) in relation to thermal time and potential … · 2020. 7. 20. · introduction and background...
TRANSCRIPT
GROWTH AND YIELD OF NAVY BEAN (Phaseolus vulgaris) IN RELATION TO THERMAL TIME
AND POTENTIAL CULTIVATION IN A CHANGING CLIMATE
Dr. Benedict Bonaventure Aligebam
1
2
Outline of Presentation
• Introduction and background• Approach and objectives• Methodology• Data collected• Agronomy Results (no necessary) • Modelling of temperature data• Results• Conclusion
3
Introduction and Background
• Navy bean (Phaseolus vulgaris) are pea sized white bean.
• In the United States, these very common beans are known by a variety of alternate names, including haricot beans, Boston beans, pea beans and Yankee beans.
• These are closely related to larger white beans such as Great Northern and cannelloni beans.
4
Contd.
• It was first grown as a commercial crop in North America where enormous work has been done from the Agriculture and Agric-Food Canada (AAFC) Research Centre at lethbridge Alberta, Canada.
• Current areas of production are USA, Canada and Australia
5
Contd.
• Around 50,000 tonnes of navy bean are imported each year into the United Kingdom from the Michigan area of the USA and more than one million cans are sold in Britain each day as “baked beans” (Scarisbrick and Wilkes 1973).
• Current imports of Phaseolus vulgaris are 120,000 tonnes (DEFRA 2010) most of these are likely to be navy bean.
6
Contd.
• Scarisbrick and Wilkes (1973) stated that trials in the 1950’s within the UK showed the growing season of navy bean to be too short to allow ripening, and that sowing date is constrained by frost.
• And went further to state that Trials with North American cultivars during the 1970s’ created considerable interest in the possibility of cultivating the crop in the UK.
7
• Work begun in 1970 by the Pea Growing Research Organization indicated two cultivars, Seafarer and Revenge, can be grown successfully in Britain.
• Scarisbrick and Wilkes (1973) then undertook an investigation into suitable times to drill these cultivars.
• Results showed that, it seems unwise to sow this crop before the middle of May and sowings made after the end of May are likely to result in losses of potential yield.
• This occurred due to a cold summer in 1972 which resulted in smaller bean seed. 8
Contd.
• Andrews et al. (1983) reported for four successive years mean yields of air dry seed varying between 222 and 398 g m-2 with an annual mean harvest date between 20th September and 9th October.
• Hardwick (1988) in his review of recent research on navy bean in the UK made mention of the attempts made since the 1960’s for the crop to be introduced into the UK.
9
Contd.
• He stated how favoured areas of the UK with small plot trials could expect yields of 300 g seed m-2 with optimum plant spacing of between 20 and 30 plants m-2.
• He also reported that 90,000 tonnes of navy beans per year are imported into the UK and four and half million cans of baked beans consumed daily in the UK.
10
Contd.
• The requirements of adequate thermal time units (Ontario Heat Units) for the growth of the crop in the UK was investigated by Dodd (1991)
• He concluded with analysis of a 29 year period showing a 14 day possible planting period on the south coast of England.
11
Contd.• He produced from 5 km grid point temperature
records with the probability of achieving 2000 Ontario Heat Units, regarded as the minimum for navy bean cultivation.
• This showed that less than 2% of England and Wales had more than 60% chance of receiving 2000 Ontario Heat Units under the then climatic condition (1961 – 80).
• However, this area increased to 70% of England and Wales assuming a mean rise in temperature of 1.5 °C.
12
Contd.
• Jenkins et al. (2008) in their first report of the UKCP09 stated warming of global climate system with average temperatures having risen by nearly 0.8 °C since the 19th century and rising at about 0.2 °C per decade over the past 25 years.
• The incidence of days of air frost in England and Wales has been reduced by 16 to 24 days per year between 1960 and 2006.
13
Contd.
• The major summaries of the change in the average temperatures were:
An annual warming by the 2080 of between 1 °C and 5 °C depending on the region and scenario.
Greater summer warming in the Southeast than the Northeast.
Distinct greater warming in summer and autumn than in winter and spring.
14
Contd.
• It is in the light of the above that, the research question was posed as:
15
Approach
• To answer the research question posed above, experiments were carried out with three cultivars of navy bean:
• BWP418 from Holland
• NA00076 and NA99070 from USA.
16
Contd.
• Field experiments with different sowing dates and irrigation regimes were conducted to examine the responses of these cultivars to temperature and soil water availability.
• In those experiments the dry matter yield could be explained by the conceptual approach of the model:
17
Contd.
• Dry Matter Yield = S * Fi * RUE * HI
Where:
S - accumulated incident radiation
Fi - fractional light intercepted
RUE - radiation use efficiency
HI - harvest index
18
Contd.
Radiation Use Efficiency (RUE gMJ-1) was calculated as change in dry weight per unit (g m-2) divided by absorbed accumulative PAR (MJ m-2) over the same period.
19
Contd.
• Light interception and radiation use efficiency A Delta –T Devices Sunfleck Ceptometer was used
to measure light interception. The fraction of PAR transmitted (PAR at ground
level divided by PAR above plants) was calculated for each reading and the mean of these ten values calculated (t).
The fraction of PAR intercepted was calculated as 1-t.
20
Contd.
Daily values of (1-t) were linearly interpolated between measurements.
Accumulated absorbed PAR was calculated for each plot. On each day the absorbed PAR for each plot was assumed to be:
= 0.9 x (1-t) x 0.5SWhere:
t = fraction transmittedS = daily solar radiation (MJ m-2 d-1)
21
Contd.
It was assumed that 50 % of incoming solar radiation (S = daily solar radiation (MJ m-2 d-1)) was PAR (Szeicz, 1974).
The factor 0.9 was to change intercepted PAR to absorbed PAR on the basis that 0.1 of incoming PAR is reflected (Gallagher and Biscoe, 1978).
22
Objectives
The first set of objectives is to quantify and compare the effects of temperature and soil moisture on the growth, development and yield of the three cultivars in terms of:
• Germination and emergence in relation to thermal time.
23
Contd.
• Dry matter production in terms of accumulated incident radiation, interception of PAR and radiation use efficiency.
• The partitioning of dry matter to pods.
• The thermal time requirements for germination, flowering and harvesting.
24
Contd.
• The second set is:
• Use the thermal requirements to examine the feasibility of successful growing crops of navy bean at Reading and whether this has changed since 1960.
• To extend this analysis to further areas surrounding Reading.
25
Management and Analysis
• All data were entered into Excel (Microsoft 2007) and then transferred to SAS (2002) or GENSTAT (2007) for analysis.
Analysis of emergence data
Generalised logistic curves were fitted to the number of seeds emerged (GERM) against DAS (X) using nonlinear regression in GENSTAT.
26
Analysis of thermal time for emergence
• The reciprocal of the time to each stage (5%, 50% and 95%) was regressed on the mean temperature during the time from sowing to that stage.
Analysis of light interception
• Repeated measurements analyses of variance in SAS (SAS 9.3.1) were used.
27
Weather Conditions
Rainfall
Temperature
Thermal time
28
Mean rainfall May June July August September October
2007 100.8 90.6 115.5 40.5 40.1 35.1
2008 67.8 49.5 76.6 69.4 43.8 52.7
1971 - 2000 46.6 50.1 41.2 52.5 57.5 64.5
Rainy days May June July August September October
2007 19 16 21 10 8 7
2008 17 8 13 22 15 16
1971 - 2000 13 11 10 11 11 13
29
Temperature May June July August September October
Max 2007 17.2 20.3 20.2 21.0 18.8 15.0
Max 2008 19.2 19.6 21.5 20.4 17.9 14.6
Max 1971 - 2000 16.5 19.3 22.0 21.8 18.5 14.5
Min 2007 8.9 12.0 12.4 11.6 10.2 7.4
Min 2008 9.4 10.6 12.5 13.3 9.6 6.2
Min 1971 – 2000 7.3 10.1 12.4 12.1 10.0 7.1
Mean 2007 13.1 16.2 16.3 16.3 14.5 11.2
Mean 2008 14.3 15.1 17 16.9 13.8 10.4
Mean 1971 - 2000 11.9 14.7 17.2 17.0 14.2 10.8
30
Accumulated mean temperature (Thermal time with base temperature 10) from 10th May in 2007 and 2008.
0
100
200
300
400
500
600
700
800
900
Th
erm
al
tim
e (°
C)
Date
Themal time 2007/2008
TT102007 TT102008
31
Results2007 Experiment 1
EmergenceDry matter production
Light interception and Radiation use efficiency
Final harvest
32
Emergence
33
Final number of plants Time to 80% Emergence
S1 S3 S1 S3
REP 1 W1 27.2 27 14.2 13.5
W2 26.8 29.9 13.7 12.9
W3 30.1 31.1 13.8 13.5
REP 2 W1 39.5 29.3 15 13.2
W2 26.6 38 14.4 13.3
W3 28.3 31.6 14.4 15
REP 3 W1 19.8 30 14.4 13.8
W2 29.7 33.8 14.9 13.4
W3 24.1 34 14.4 13.5
means 28.0 31.6 14.4 13.6
Coefficient of variation0.19 0.10 0.03 0.04
Between reps ( 2, d.f 17) F = 1.40 P = 0.28 F = 2.86 P = 0.09
Between sowings (1, d.f 17) F = 3.20 P = 0.09F = 12.89 P = 0.003 34
S1 S3
A -0.3
0.335
0.02
0.176
C 28.2
0.482
32.6
0.481
B 1.17
0.109
1.2
0.057
M 12.8
0.0909
11.3
0.0465
r2 0.994 0.999
Final number of plants 28.0 32.6
Relative growth rate 0.59 0.60
Time to 5% 10.20 8.70
Time to 50% 12.75 11.28
Time to 95% 15.31 13.84
Duration 5% to 95% 5.11 5.00
Fitted parameters with standard errors and derived variables for the logistic curves
fitted to emergence count. Standard errors are shown in bold.
Logistic curves were fitted to these mean data. The main use of these parameter will be to compare emergence between experiment during the two years.
35
Dry matter production
Dry matter production will be considered as total dry matter per plant and total dry
matter per square metre.
36
0
5
10
15
20
25
30
S1 S3
To
tal
dry
wei
gh
t (g
)
Sowing date
Total Dry Weight
12-Jul
14-Aug
17-Sep
Mean values of total dry weight (g) for sowing dates S1 (at 65, 98 and 132 DAS) and S3 (at 52, 85 and 119 DAS). Error bars are ± s.e. of mean.
37
0
100
200
300
400
500
600
700
800
900
S1 S3
To
tal
dry
wei
gh
t (g
m-2
)
Sowing date
Total dry weight (g m-2)
12-Jul
14-Aug
17-Sep
Mean values of total dry weight (g m-2) for sowing dates S1 (at 65,
98 and 132 DAS) and S3 (at 52, 85 and 119 DAS). Error bars are ±s.e. of mean.
38
Light interception
39
Fractional light interception of S1 and S3
Data were analysed using repeated measurements analyses of variance
in SAS (SAS 9.3.1), as the measurements on each plot are
repeated in time. 40
S1 S3
Disease < 0.0001 0.201
Time < 0.0001 0.0027
Time * Disease < 0.0001 0.1484
Summary of P values for repeated measures (in time), analyses of variance for the fraction of light intercepted.
Separate analyses were conducted for S1 and S3.
This shows that the late sowing S3 was not so seriously impacted by the diseases.
41
0,0
0,2
0,4
0,6
0,8
1,0
1,2
60 70 80 90 100 110 120
Fra
ctio
na
l li
gh
t in
terc
epti
on
Days after sowing
S1
DF
D
LSD = 0.015
The effects of disease on fractional light interception against days after sowing for S1, for disease (D) and disease free (DF) plots.
42
0,0
0,2
0,4
0,6
0,8
1,0
1,2
50 60 70 80 90 100 110
Fra
ctio
na
l li
gh
t in
terc
epti
on
Days after sowing
S3
DF
D
LSD = 0.032
The effects of disease on fractional light interception against days after sowing for S3, for disease (D) and disease free (DF) plots.
43
Radiation Use Efficiency(RUE)
Cumulative absorbed PAR was calculated from the fraction
intercepted PAR and calculated daily incident solar radiation
44
0
50
100
150
200
250
300
350
400
65 70 75 80 85 90 95 100 105 110 115
Cu
mu
lati
ve
PA
R (
MJ
m-2
)
Days after sowing
S1
DF
D
Cumulative PAR against DAS for disease (D) and disease free (DF) plots of sowing S1 cultivar BWP418.
45
0
50
100
150
200
250
300
350
400
52 57 62 67 72 77 82 87 92 97 102
Cu
mu
lati
ve
PA
R (
MJ
m-2
)
Days after sowing
S3
DF
D
Cumulative PAR against DAS for disease (D) and disease free (DF) plots of sowing S3 cultivar BWP418.
46
Sowing RUE gMJ-1
(64 to 97 DAS S1)
(51 to 84 DAS S3)
Crop growth rate gm-2d-1
(7 to 64 DAS S1)
(7 to 51 DAS S3)
Crop growth rate gm-2d-1
(64 to 97 DAS S1)
(51 to 84 DAS S3)
DF D DF D DF D
S1 2.18 0.12 5.1 4.0 17.3 0.8
S3 1.37 1.08 5.9 5.0 11.3 0.7
Radiation use efficiency and crop growth rates for disease free (DF) and disease (D) plots.
47
FINAL HARVEST
The final harvest was conducted within the period of 13th September
to 10th October 2007. Harvesting started with the third replicate in
experiment 148
Variable S1 S3 LSD P values
Sow Block
Number of plants m-2 29.8 38.0 3.6 0.0002 0.73
Number of pods m-2 355.5 286.3 149.0 0.33 0.86
Dry weight pods (g m-2) 237.4 185.9 118.9 0.37 0.97
Pods dry weight per plant (g) 8.0 5.0 3.9 0.11 0.93
Number of pods per plant 12.1 7.6 5.2 0.08 0.76
Harvest index 0.30 0.21 0.07 0.02 0.003
Mean values per metre square for sowing S1 and S3 of number of plants and pods, dry weight pods, pods per plant and dry weight pods per plants. P values for difference between sowing date and block are in bold.
49
Variables S1 S3 LSD P values
Sow Block
Number of plants m-2 30.4 36.9 4.8 0.03 0.26
Number of pods m-2 414 339 81.9 0.10 0.002
Dry weight pods (g) 283 244 89.6 0.41 0.03
Dry weight pod per plant (g) 9.5 6.6 2.1 0.02 0.003
Number of pods per plant 14.0 9.1 1.8 0.001 0.0001
Individual seed dry weight (g) 0.177 0.175 0.016 0.73 0.29
Seed per pod 3.1 3.4 0.6 0.26 0.73
Harvest index 0.26 0.20 0.08 0.09 0.02
Mean values per metre square for sowing S1 and S3 of number of plants, pods dry weight pods, pods per plant, dry weight pods per plants, individual seed dry weight and seeds per pod. P values for differences between sowing dates and block are in bold.
The analysis is based on the twelve disease free plots.
50
Conclusion
Unfortunately, the water treatments could not be applied due to the wet nature of the season.
Importantly too, the experiment was also badly affected by Fusarium Wilt.
Therefore, this conclusion will concentrate on effects of sowing date and the spread and effects of the disease.
51
Contd.
Sowing S1 (28.0) had a slightly lower mean final plant number than sowing S3 (31.6).
This was only slightly significant between the sowing dates (P = 0.09).
Time to 80% emergence both shown a high significant value (P = 0.003) between S1 and S3 with mean values of 14.4 and 13.6 days.
Though statistically significant the difference was only 0.8 days
52
Contd.
The final plant number agreed well with means of the last two values.
For S1 a few plants presumably died after emergence and this is attributed to the short dry spell during the time of sowing.
It appears that counting of emergence for S3 was stopped too soon, as at final harvest the mean plant number was 38.0 plants m-2
compared to 32.6 plants m-2 at emergence.
53
Contd.
The corresponding figures S1 were 28.0 and 29.8 plants m-2.
Sowing S1 was greater by 1.5 days in time to 5%, 50%, and 95% than S3; however duration from 5% to 95% was only 1 day different.
Hence, germination to 5% was slower in S1 but subsequently at the same rate.
54
Contd.
In comparing the effects of sowing S1 and S3 light interception in the diseased and non-diseased plots.
Sowing S1 exhibited a highly significant effects (P ≤ 0.0001) for disease, time and time with disease whereas sowing S3 showed significance with only time (P ≤ 0.0027).
This confirms that the late sowing S3 was not so seriously impacted by the disease.
55
Contd.
For S1, light interception was reduced substantially by disease from about 70 DAS, by 110 DAS fractional light interception was 0.4 compared to 0.95.
Reduction of light interception by plant disease is often observed, for example (Madeira and Clark 1994) reported out that light intercepted was reduced in faba bean.
56
Contd.
Cumulative absorbed PAR for the disease free plots for sowing S1 and S3 was 343 MJ m-2 and 359 MJ m-2 over the same period 13th July to 29th
August (S1 65 to 112 DAS) and (S3 52 to 99 DAS) respectively.
The RUE for sowing S1 (1.63 g MJ-1) was greater than sowing S3 (1.30 g MJ-1).
The growth rate for sowing S1 (13.6 gm-2d-1) was higher compared to sowing S3 (10.8 gm-2d-1).
57
Contd.
It was found out that the early part of the season growth rates were smaller for sowing S1 (4.9 gm-
2d-1) 7 to 64 DAS and S3 (5.9 gm-2d-1) 7 to 51 DAS.
These were attributed to the very cool wet nature at the start of the season from 15th to 29th May 2007.
Despite these differences, the crop picked up with reasonable growth rates values of 13.6 gm-
2d-1 for S1 (64 to 97 DAS) and 10.8 gm-2d-1 (51 to 84 DAS) for S3.
58
Contd.
Effects of disease reduced RUE’s substantially in sowing S1 (0.12 g MJ-1) and S3 (1.08 g MJ-1) compared with undiseased RUE’s of sowing S1 (1.63 g MJ-1) and S3 (1.30 g MJ-1).
Madeira and Clark (1994) reported RUE’s were 1.45 g MJ-1 in control plants to 1.19 g MJ-1 in diseased plants.
59
contd.
The Fusarium Wilt disease disrupted and had severe effects on growth and yield.
Nevertheless, two highest undiseased plots gave mean yields of 351 and 448 g m-2.
The undiseased plots gave mean pod yields of 283 g m-2 (S1) and 244 g m-2 (S3).
These are similar to the range of pod yields reported for the second (174 to 241g m-2) and third (140 to 188 g m-2) sowing dates recorded by Scarisbrick and Wilkes (1973).
60
Results 2007 Experiment 2
EmergenceDry matter production
Light interception and Radiation use efficiency
Final harvest
61
Emergence
62
BWP418 NA00076 NA99070
REP 1 51.2 35.5 36.7
REP 2 49.9 34.7 37.1
REP 3 50.7 27.2 38.4
Mean 50.6 32.5 37.4
Coefficient of variation 0.01 0.14 0.02
Between reps ( 2, 4 df ) F = 0.52 P = 0.63
Between cultivars (2, 4 df) F = 29.9 P = 0.004
Final number of plants, experiment 2, 2007
63
BWP418 NA00076 NA99070
REP 1 14.8 15 14.2
REP 2 10.4 15.8 16.6
REP 3 15.8 13.2 16.6
Mean 13.7 14.7 15.8
Coefficient of variation 0.21 0.09 0.09
Between reps ( 2, 4 df ) F = 0.12 P = 0.89
Between cultivars (2, 4 df ) F = 0.61 P = 0.59
80 % time to emergence, experiment 2, 2007.
64
BWP418 NA00076 NA99070
A -1.91 -1.36 -1.27
C 49.6 30.5 35.2
B 0.63
M 9.09
r2 0.980
Final plant number 47.7 29.1 33.9
Relative growth rate 0.3335 0.2535 0.3385
Time to 5% 7.225 7.245 7.145
Time to 50% 9.78 9.8 9.7
Time to 95% 12.355 12.355 12.255
Duration 5% to 95% 5.13 5.11 5.11
Fitted parameters and derived variables for the logistic curves fitted to emergence count experiment 2, 2007.
65
Dry matter production
Dry matter production will be considered as total dry matter per
plant and total dry matter per metre squared.
66
0
10
20
30
40
50
60
70
80
BWP 418 NA00076 NA99070
To
tal
dry
wei
gh
t (g
)
Cultivars
Total dry weight
12-Jul
30-Aug
17-Sep
Total dry weights (g) per plant of the three cultivars at the three harvests for S2 (58, 107 and 125 DAS). Error bars are ± s.e. of mean.
67
0
200
400
600
800
1000
1200
1400
1600
1800
2000
BWP 418 NA00076 NA99070
To
tal
dry
wei
gh
t (g
m-2
)
Cultivars
Total dry weight (g m-2)
12-Jul
30-Aug
17-Sep
Total dry weights (g m-2) of the three cultivars at the three harvests for S2 (58, 107 and 125 DAS). Error bars are ± s.e. of mean.
68
Light interception
69
Fractional light interception of the three cultivars.
Data were analysed using repeated measurements analyses of variance
in SAS (SAS 9.3.1).
70
S2
Rep 0.37
Cultivar 0.03
Time < 0.0001
Time*rep 0.04
Time*cultivar 0.001
Summary of P values for repeated measures (in time), analyses of variance for the fraction of light intercepted.
This shows that there was significant effect of cultivar (P = 0.03), time, time*cultivar ((P ≤ 0.0001) and time*rep (P = 0.04).
71
0
0,2
0,4
0,6
0,8
1
1,2
50 60 70 80 90 100 110 120 130
Fra
ctio
na
l li
gh
t in
terc
epti
on
Day after sowing
S2
BWP418
NA00076
NA99070
LSD = 0.0029
Sowing S2 fractional light interception against day after sowing for the three cultivars.
72
Radiation Use Efficiency(RUE)
Cumulative absorbed PAR was calculated from the fraction
intercepted for each cultivar and the calculated daily incident solar
radiation73
0
50
100
150
200
250
300
350
400
450
500
58
60
62
64
66
68
70
72
74
76
78
80
82
84
86
88
90
92
94
96
98
100
102
104
106
108
110
112
114
116
118
Cu
mm
ula
tiv
e P
AR
(M
Jm
-2)
Days after sowing
S2
BWP418
NA00076
NA99070
Cumulative PAR against days after sowing for the three cultivars BWP418, NA00076 and NA99070 for sowing S2.
74
RUE (gMJ-1)
Cultivar 57DAS – 124DAS Sowing – 57DAS 57DAS – 106DAS 106DAS – 124DAS
BWP418 1.58 - 0.34 6.74
NA00076 1.26 - 1.28 1.19
NA99070 1.44 - 1.36 1.74
Growth Rate (gm-2d-1)
BWP418 10.80 14.71 2.60 33.12
NA00076 8.84 9.61 9.79 6.26
NA99070 9.86 11.64 10.29 8.72
Cultivar means of radiation use efficiency (57 to 124, 57 to 106 and 106 to 124 DAS) and crop growth rate from (57 to 124, sowing to 57, 57 to 106 and 106 to 124 DAS) for sowing S2.
75
Final Harvest
The final harvest was conducted on the 26th September 2007, 134 DAS.
76
Variables BWP418 NA00076 NA99070 LSD P values
Number of plants m-2 48.0 38.0 42.0 8.3 0.07
Number of pods m-2 894 743 854 283 0.40
Dry weight pods (g m-2) 597 670 630 196 0.60
Dry weight pod plant-1 (g) 12.5 17.7 15.2 6.9 0.23
Number of pods plant-1 18.7 19.7 20.5 9.9 0.90
Seed weight (g m-2) 436 529 473 146.9 0.31
Harvest index 0.34 0.45 0.42 0.44 0.79
Individual seed dry weight (g) 0.17 0.18 0.19 0.01 0.02
Seeds per pod 3.5 5.1 3.4 0.63 0.003
Mean values per metre square for sowing S2 of number of plants and pods, dry weight pods, weight of seed and dry weight pods per plant, number of pods per plant, harvest index, individual seed dry weight and seeds per pod of cultivars BWP418, NA00076 and NA99070. LSD’s and P values for differences between cultivars. Effects significant at P≤ 0.05 are shown in bold.
77
Conclusion
Final number of plants estimated by the logistic curves was slightly lower.
Emergence showed that BWP418 had a higher final number of plants (50.6 plants m-2) compared to NA00076 and NA99070 (32.5 and 37.4 plants m-2).
Partly because the occurrence of temperature between the base temperatures (10 °C) slowed emergence and the curves did not fit well.
78
Contd.
Both methods showed there was no difference in the timing of emergence with a mean time to 80% emergence of 14.7 days.
The fraction of PAR intercepted showed significant effects between cultivars, time, time and cultivars (P < 0.05) differences were relatively small.
The pod yields did not differ significantly between cultivars and ranged from 597 to 670 g m-2.
79
Contd.
Seed yields were not measured in this experiment, but using an approximate seed to pod ratio of 0.73 the above correspond to seed yields of 436 to 529 g m-2.
Highest values include 386 – 538 g m-2
(Scarisbrick and Carr, 1975) and 398 g m-2
(Froussios, 1970).
80
Results2008 Experiment 1
EmergenceDry matter production
Light interception and Radiation use efficiency
Final harvest
81
Introduction
• Experiment 1, 2008 was designed to investigate and compare the effect of sowing date and water treatments on the growth, development and yield of the three cultivars.
• The experimental design was a completely randomised block with three replicates.
82
Contd.
• The sowing dates were S1 (10th May 2008), S2 (20th May 2008) and S3 (30th May 2008) with three water treatments rainfed (R), watering continuously (Wcont) and watering at flowering (Wf)).
• Sowing S1 and S2 had all three cultivars but sowing S3 had only BWP418.
83
Contd.
• A mean of two lines per plot per replicate were calculated for the different cultivars.
• A final mean across the treatments for each cultivar were taken for the different sowing dates for the logistic curves.
• The final number of plants and 80% time to emergence were calculated from the mean of the two lines per plot for each replicate.
84
Emergence
85
Treatment BWP418 NA00076 NA99070 mean
R 34.1 28.1 34.1 32.1
Wcont 38.5 25.3 31.9
Wf 42.9 28.6 34.7 35.4
mean 38.5 27.3 34.4
Between Reps ( 2 , 14 df ) F = 2.72 P = 0.10
Between Cultivars ( 2 , 14 df ) F = 14.26 P = 0.0004
LSD For comparison with NA99070 = 5.14
LSD For others = 4.60
Between Treatments ( 2 , 14 df ) F = 1.45 P = 0.27
S1 Final number of plants, experiment 1, 2008.
86
Treatment BWP418 NA00076 NA99070 mean
R 12.5 14.8 14.8 14.0
Wcont 12.3 18.4 15.4
Wf 13.9 16.8 13.6 14.8
mean 12.9 16.7 14.2
Between Reps ( 2 , 14 df ) F = 1.40 P = 0.28
Between Cultivars ( 2 , 14 df ) F = 7.99 P = 0.005
LSD For comparison with NA99070 = 2.03
LSD For others = 2.27
Between Treatments ( 2 , 14 df ) F = 0.68 P = 0.52
S1 80% time to emergences, experiment 1, 2008.
87
Treatment BWP418 NA00076 NA99070 mean
R 44.5 38.8 40.7 41.3
Wcont 46.5 37.7 42.1
Wf 47.0 36.3 40.2 41.2
mean 46.0 37.6 40.4
Between Reps ( 2 , 14 df ) F = 0.89 P = 0.43
Between Cultivars ( 2 , 14 df ) F = 44.13 P < 0.0001
`LSD For comparison with NA99070 = 1.94
LSD For others = 2.18
Between Treatments ( 2 , 14 df ) F = 0.11 P = 0.89
S2 Final number of plants, experiment 1, 2008.
88
Treatment BWP418 NA00076 NA99070 mean
R 15.0 13.5 13.3 13.9
Wcont 15.8 14.0 14.9
Wf 16.4 13.6 12.9 14.3
mean 15.7 13.7 13.1
Between Reps ( 2 , 14 df ) F = 8.54 P < 0.004
LSD For comparison with NA99070 = 0.579
LSD For others = 0.649
Between Cultivars ( 2 , 14 df ) F = 45.89 P < 0.0001
Between Treatments ( 2 , 14 df ) F = 1.16 P = 0.34
S2 80% time to emergences, experiment 1, 2008.
89
BWP418
Treatment Final plant number 80% time to emergence
R 51.4 8.4
Wcont 56.6 8.0
Wf 49.5 8.7
mean 52.5 8.4
Between Reps ( 2 , 4 df ) F = 0.60 P = 0.59 ( 2 , 4 df) F = 0.92 P = 0.47
Between Treatment ( 2 , 4 df ) F = 5.64 P = 0.07 ( 2 , 4 df ) F = 8.57 P = 0.04
S3 Final number of plants and 80% time to emergence, experiment 1, 2008.
90
BWP418 NA00076 NA99070
A -1.79 -1.34 -1.55
C 38.6 27.9 35.47
B 0.53 0.37 0.43
M 9.80 12.48 11.43
r2 0.993
Final number of plants 36.8 26.6 33.9
Relative growth rate 0.265 0.185 0.215
Time to 5% 4.2 4.4 4.4
Time to 50% 9.8 12.5 11.4
Time to 95% 15.5 20.6 18.5
Duration 5% to 95% 11.3 16.2 14.1
Sowing S1 fitted parameters and derived variable for the logistic curves to emergence count.
91
BWP418 NA00076 NA99070
A -0.58 -0.13 -0.07
C 45.3 36.8 39.8
B 0.86 1.34 1.77
M 13.46 12.54 12.18
r2 0.997
Final number of plants 44.7 36.7 39.7
Relative growth rate 0.43 0.67 0.89
Time to 5% 10.0 10.3 10.5
Time to 50% 13.5 12.5 12.2
Time to 95% 17.0 14.8 13.9
Duration 5% to 95% 7.0 4.5 3.4
Sowing S2 fitted parameters and derived variable for the logistic curves to emergence count.
92
BWP418
A -0.51
C 52.3
B 2.02
M 6.51
r2 0.997
Final number of plants 51.8
Relative growth rate 1.01
Time to 5% 5.0
Time to 50% 6.5
Time to 95% 8.0
Duration 5% to 95% 3.0
Cultivar BWP418 sowing S3 fitted parameters and derived variables for the logistic curve to emergence count.
93
Dry matter production
Dry matter production will be considered as total dry matter per
plant and total dry matter per metre squared.
94
0
5
10
15
20
25
30
35
40
Tota
l dry
we
igh
t (g
)R Wcont Wf S1
LSD4.1
0
5
10
15
20
25
30
35
40
Tota
l dry
we
igh
t (g
)
R Wcont Wf S2
LSD 2.3
0
5
10
15
20
25
30
35
40
Tota
l dry
we
igh
t (g
)
R Wcont Wf S3
LSD4.4
0
20
40
60
80
100
120
Tota
l dry
we
igh
t (g
)
R Wcont Wf S1
LSD23.5
0
20
40
60
80
100
120
Tota
l dry
we
igh
t (g
)
R Wcont Wf S2
LSD23.9
0
20
40
60
80
100
120
Tota
l dry
we
igh
t (g
)
R Wcont Wf S3
LSD 22.4
(a) (b) (c)
(d) (e) (f)
Total dry weight (g) with LSD between individual treatments (a) 60 days after first sowing, (b) 60 days after second sowing, (c) 60 days after third sowing, (d) 120 days after first sowing, (e) 120 days after second sowing, (f) 120 days after third sowing.
95
0100200300400500600700800900
1000
Tota
l dry
we
igh
t(g
m-2
)
R Wcont Wf S1
LSD 149.8
0
100
200
300
400
500
600
700
800
900
1000
To
tal
dry
wei
gh
t(g
m-2
)
R Wcont Wf S2
LSD 98.7
0
100
200
300
400
500
600
700
800
900
1000
To
tal
dry
wei
gh
t(g
m-2
)
R Wcont Wf S3
LSD 224.7
0
500
1000
1500
2000
2500
3000
3500
To
tal
dry
wei
gh
t(g
m-2
)
R Wcont Wf S1
LSD692.6
0
500
1000
1500
2000
2500
3000
3500T
ota
l d
ry w
eig
ht(
g m
-2)
R Wcont Wf S2
LSD 954.9
0
500
1000
1500
2000
2500
3000
3500
To
tal
dry
wei
gh
t(g
m-2
)
R Wcont Wf S3
LSD1146
(a) (b) (c)
(d) (e) (f)
Total dry weight (g m-2) with LSD between individual treatments (a) 60 days after first sowing, (b) 60 days after second sowing ( c) 60 days after third sowing, (d) 120 days after first sowing , (e) 120 days after second sowing, (f) 120 days after third sowing.
96
Light interception
Data were analysed using repeated measurements analyses of variance
in SAS (SAS 9.1.3), as the measurements on each plot are
repeated in time. 97
S1 S2 S3
Rep 0.8160 0.2966 0.1481
Cult 0.0037 0.2613
Trt 0.2026 0.2632 0.0098
Cult*Trt 0.7842 0.9884
Time 0.0001 0.0001 0.0001
Time*Rep 0.0939 0.1160 0.0793
Time*Cult 0.0001 0.0001
Time*Trt 0.6094 0.0145 0.0014
Time*Cult*Trt 0.9916 0.9796
Summary of P values for repeated measures (in time) analyses of variance for the fraction of light intercepted for sowing S1, S2 and S3.
98
Radiation Use Efficiency(RUE)
Cumulative absorbed PAR was calculated from the fraction of PAR intercepted for each treatment and
the daily incident solar radiation.
99
0
100
200
300
400
500
600
30 50 70 90 110 130
Cu
mu
lati
ve
PA
R
Day after sowing
S1 R BWP418
Wcont BWP418
Wf BWP418
R NA00076
Wcont NA00076
Wf NA00076
R NA99070
Wf NA99070
Cumulative PAR against days after sowing for the three cultivars and treatments sowing S1.
100
0
100
200
300
400
500
600
30 50 70 90 110 130
Cu
mu
lati
ve
PA
R
Day after sowing
S2 R BWP418
Wcont BWP418
Wf BWP418
R NA00076
Wcont NA00076
Wf NA00076
Rain NA99070
Wf NA99070
Cumulative PAR against days after sowing for the three cultivars and treatments sowing S2.
101
0
100
200
300
400
500
600
30 40 50 60 70 80 90 100 110 120
Cu
mu
lati
ve
PA
R
Day after sowing
S3
R BWP418
Wcont BWP418
Wf BWP418
Cumulative PAR against days after sowing for the only cultivar BWP418 and the three treatments sowing S3.
102
Crop growth rate (gm-2d-1) (7 to 120 DAS)
R Wcont Wf Mean
S1
BWP418 13.8 20.0 22.5 18.8
NA00076 16.3 18.9 13.9 16.4
NA99070 16.3 14.3 15.3
Mean 15.5 19.5 16.9
S2
BWP418 14.1 14.6 17.7 15.5
NA00076 21.8 16.4 22.3 20.2
NA99070 17.4 17.5 17.5
Mean 17.8 15.5 19.2
S3
BWP418 24.3 23.8 18.6 22.2
Summary of sowing dates, cultivar and treatment with their respective crop growth rates from 7 to 120 DAS.
103
Final Harvest 2008 Experiment 1
The final harvest was conducted on different days for the three sowing dates
S1 S2 and S3 and also for the cultivars.
104
Contd.
• Sowings S1 and S2 BWP418 and NA00076 were harvested on the 23rd September 2008 and 2nd October 2008 respectively.
• NA99070 for both sowings dates was harvested a week later on 30th September 2008 and 9th October 2008 respectively due the late maturity nature of the pods.
• The last sowing date S3 was harvested on the 12th October 2008.
105
0
200
400
600
800
1000
1200
1400
Nu
mb
er
of
po
ds(
m-2
)
R Wcont Wf S1
LSD 165
0
200
400
600
800
1000
1200
1400
Nu
mb
er
of
po
ds(
m-2
)
R Wcont Wf S2
LSD172
0
200
400
600
800
1000
1200
1400
Nu
mb
er
of
po
ds(
m-2
)
R Wcont Wf S3
LSD430
Number of pods (m-2) for sowing S1, S2 and S3. LSD’s between individual treatments.
106
0
200
400
600
800
1000
1200
1400
Dry
we
igh
t p
od
s (g
m-2
)
R Wcont Wf S1
LSD 172
0
200
400
600
800
1000
1200
1400
Dry
we
igh
t p
od
s (g
)
R Wcont Wf S2
LSD196
0
200
400
600
800
1000
1200
1400
Dry
we
igh
t p
od
s (g
)
R Wcont Wf S3
LSD463
Dry weight pods (g m-2) for S1, S2 and S3. LSD’s between individual treatments.
107
Seed weight (g m-2) for sowing S1, S2 and S3. LSD’s between individual treatments.
0
200
400
600
800
1000
1200
See
d w
eig
ht
(g)
R Wcont Wf S1
LSD133
0
200
400
600
800
1000
1200
See
d w
eig
ht
(g)
R Wcont Wf S2
LSD152
0
200
400
600
800
1000
1200
See
d w
eig
ht
(g)
R Wcont Wf S3
LSD374
108
0
1000
2000
3000
4000
5000
6000
See
d n
um
be
r
R Wcont Wf S1
LSD771
0
1000
2000
3000
4000
5000
6000
See
d n
um
be
r
R Wcont Wf S2
LSD815
0
1000
2000
3000
4000
5000
6000
See
d n
um
be
r
R Wcont Wf S3
LSD2805
Seed number (m-2) for sowing S1, S2 and S3. LSD’s between individual treatments.
109
0
0,05
0,1
0,15
0,2
0,25
0,3
0,35
Sin
gle
se
ed
we
igh
t (g
)
R Wcont Wf S1
LSD0.2
0
0,05
0,1
0,15
0,2
0,25
0,3
0,35
Sin
gle
se
ed
we
igh
t (g
)
R Wcont Wf S2
LSD0.00
0
0,05
0,1
0,15
0,2
0,25
0,3
0,35
Sin
gle
se
ed
we
igh
t (g
)
R Wcont Wf S3
LSD0.04
Single seed weight for sowing S1, S2 and S3. LSD’s between individual treatments.
110
00,10,20,30,40,50,60,70,80,9
1
See
d f
ract
ion
R Wcont Wf S1
LSD0.08
00,10,20,30,40,50,60,70,80,9
1
See
d f
ract
ion
R Wcont Wf S2
LSD0.02
00,10,20,30,40,50,60,70,80,9
1
See
d f
ract
ion
R Wcont Wf S3
LSD0.07
Seed fraction for sowing S1, S2 and S3. LSD’s between individual treatments.
NB: Seed fraction (seed dry weight/ dry weight pod)
111
0
0,1
0,2
0,3
0,4
0,5
0,6
0,7
Ha
rves
t in
dex
R Wcont Wf S1
LSD0.17
-0,1
6E-16
0,1
0,2
0,3
0,4
0,5
0,6
0,7
Ha
rves
t in
dex
R Wcont Wf
LSD0.17
S2
-0,1
6E-16
0,1
0,2
0,3
0,4
0,5
0,6
0,7
Ha
rves
t in
dex
R Wcont Wf
LSD0.09
Harvest index for sowing S1, S2 and S3. LSD’s between individual treatments.
112
Conclusion
• BWP418 grew more rapidly than the other cultivars up to 60 DAS due to greater individual plant size as well as slightly higher plant densities.
• Later sowing increased growth rate and canopy development during the first 60 DAS, but not from 60 to 120 DAS.
• BWP418 and NA99070 achieved full light interception rapidly, NA00076 was slightly slower.
113
Contd.
• Values of RUE were relatively high with means of 4.28, 4.40 and 5.98 g MJ-1 absorbed PAR for S1, S2 and S3 respectively.
• There were no consistent effects of water treatments on RUE and crop growth rate.
• There was no effect of sowing date on seed yield.
114
Contd.
• Seed yields were generally slightly higher for NA00076.
• Seed yield of NA00076 and NA99070 were slightly increased by Wf in S1 only, perhaps by ensuring pod set.
• Seed yield of BWP418 showed a positive response to Wcont in the later sowings (S2, S3).
115
Contd.• Seed number showed a similar pattern as
weight of seed, individual seed weight was a cultivar characteristic and not affected by any treatment.
• Seed yield was not related to total dry matter, harvest index decreased with increased total dry weight.
• Total dry weight m-2 was not measured at final harvest because of the large and varying amounts of leaf senescence.
116
Contd.• In summary, all three cultivars gave good yields
with NA00076 tending to be slightly higher yielding.
• NA99070 was later maturing and whilst giving good yields here, it might be difficult to harvest in a prolonged wet autumn.
• Yields were not affected by sowing date, so sowing around 20th May (corresponding to S2) might avoid problems of low temperatures early in the season but still provides enough time for the crop to mature.
• The results suggest that soil moisture can reduce yields if there is shortage of water either at flowering or during pod filling.
117
Thermal time and developmental stages
• Emergence, flowering and harvesting of the two experiments in 2007 and one in 2008.
• Timing of these developmental stages is considered in both calendar time and in thermal time.
118
Contd.
• An analysis of thermal time for the emergence for 2007 and 2008 sowings for the field experiments were based on the logistic curves fitted to emergence counts against DAS for each cultivar.
• The time to 5%, 50% and 95% emergence was calculated from these curves.
119
5% time to
emergence
50% time to
emergence
95% time to
emergence
r2 0.962 0.473 0.437
slope 0.0345 0.0196 0.031
s.e. 0.0031 0.0065 0.011
Intercept -0.3526 -0.1811 -0.3562
s.e. 0.0453 0.0921 0.1538
Tb 10.2 9.2 11.6
s.e. 2.2 (Good) 8.0 10.0
Thermal time above Tb 28.9 51.0 32.7
Regression results for the combination of sowings S1, S2, S3 for 2007 and 2008 emergence counts for 5%, 50% and 95% time to emergence
120
Summary
• The base temperature can be taken as 10 °C.
• Thermal time for 50% emergence was 37 °C d above 10 °C with adequate soil moisture.
• Thermal time from sowing to flowering differed little between cultivars with a mean of 352 °C d.
• Mean thermal time from sowing to harvest was 757 °C d for BWP418, 755 °C d for NA00076 and 767 °C d for NA99070. The overall mean of 760 °C d is recommended.
121
Modelling of temperature data
• First an analysis is carried out using daily temperature data from University of Reading –1968 to 2009.
• The analysis looked at the timing of these events and probability of successful maturity for two sowing dates (1st May and 15th May).
• Changes over the period are examined.
• The analysis was repeated with a 5 km grid of temperature from 1960 to 2006 covering an area of 2500 km2 around Reading.
122
02-mai
07-mai
12-mai
17-mai
22-mai
27-mai
01-juin
06-juin
11-juin
1960 1970 1980 1990 2000 2010
Da
tes
Year
Emergence dates 1968 to 2009 for the early sowing date
1st May.
6th May (1990) to 7th
June (1984), i.e. between 5 and 38 days from sowing
123
17-mai
22-mai
27-mai
01-juin
06-juin
11-juin
16-juin
1960 1970 1980 1990 2000 2010
Da
tes
Year
Emergence dates1968 to 2009 for the late sowing date
15th May.
21st May to 11th June, which is an interval of 27 days.
124
Flowering
Considering thermal time for flowering (352 °C d), dates of
flowering was found for the two sowing dates and cumulative
probability graphs for each sowing date.
125
126
y = -0,3617x + 41098
R² = 0,2268
26-juin
01-juil.
06-juil.
11-juil.
16-juil.
21-juil.
26-juil.
31-juil.
05-août
10-août
15-août
1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 2015
Da
te
Year
Flowering dates sowing from 1st May
1968 - 2009
varied from 2nd
July to 12th August
that is a 41 day
interval
y = -0.2759x + 40931
R² = 0.1599
01-juil.
06-juil.
11-juil.
16-juil.
21-juil.
26-juil.
31-juil.
05-août
10-août
15-août
20-août
1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 2015
Da
te
Year
Flowering dates late sowing date 15th May.1968 - 2009
5th July to 14th
August, an interval of 43 days
127
Harvesting
The harvesting thermal time (760 0C d) was examined for the two sowing dates
for the period and cumulative graphs drawn.
128
10-août
20-août
30-août
09-sept.
19-sept.
29-sept.
09-oct.
19-oct.
29-oct.
1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 2015
Da
te
Year
Harvesting dates against year from 1968 to 2009 for the early sowing date 1st of May.
14th August to 24th October ranging from 106 to 177 days from sowing.
129
10-août
20-août
30-août
09-sept.
19-sept.
29-sept.
09-oct.
19-oct.
29-oct.
08-nov.
1965 1970 1975 1980 1985 1990 1995 2000 2005 2010 2015
Da
te
Year
Harvesting dates against year from 1968 to 2009 for the late sowing date 15th of May.
21st August to 26th
October ranging from 98 to164 days from sowing
130
Sowing 1st May 15th May
30th September 1968 - 1990 1991 - 2009 1968 - 1990 1991 - 2009
20% 644.8 796.1 626.1 762.9
50% 709.9 838.7 692.4 794.2
80% 833.7 912.5 811.7 876.8
Probability ≥ 760 °C d 0.43 0.86 0.39 0.81
31st October 1968 - 1990 1991 - 2009 1968 - 1990 1991 - 2009
20% 706.2 841.6 684.5 811.5
50% 762.9 902.7 756.0 863.2
80% 897.5 992.4 854.7 969.0
Probability ≥ 760 °C d 0.57 0.93 0.49 0.91
Thermal time (°C d) showing cumulative probabilities of 20%, 50% and 80% for both sowings to successful harvest by 30th September and 31st
October for the period 1968 to 1990 and 1991 to 2009.
131
0
0,2
0,4
0,6
0,8
1
1,2
03-mars 13-mars 23-mars 02-avr. 12-avr. 22-avr. 02-mai 12-mai 22-mai 01-juin 11-juin
Cu
mu
lati
ve
pro
ba
bil
ity
Date
Cumulative probability of date of last air frost
1968 - 1990
1991 - 2009
Cumulative probabilities for the last date of air frost temperature for the periods 1968 to 1990 and 1991 to 2009.
1968 to 1990 20%= 10th April50% = 26th April 80% = 4th May1991 to 200920%= 26th March 50% = 13th April 80% = 19th April
The overall trend for the period 1991 to 2009 shows that there is a small risk after 1st May of an air frost, hence, it is possible for the crop to be sown. 132
Extension to area around Reading
Results so far suggest a greater probability of reaching 760 °C d and a
successful cultivation.
133
Contd.
• This was based on University of Reading Meteorological data from 1968 – 2009
• However to generalize these results to the area around Reading, Meteorological Office grid data of 5 km squares were used.
• The UKCP09 daily mean temperature time series for 1960 to 2006 (Meteorological Office, 2010).
134
Contd.
• Data from a 5 X 5 km grid squares were derived by regression and interpolation as described by Perry and Hollis (2005).
• A 50 X 50 km area around Reading, giving 100 grid squares were used for the analysis.
135
136
1960 – 1990 1st May 50% 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 743 696 671 673 611 621 668 621 621 650
192500 710 652 666 608 561 620 615 700 659 679
187500 676 668 627 539 621 608 643 729 688 710
182500 604 625 637 608 655 638 647 700 733 758
177500 613 603 707 714 704 734 704 734 755 774
172500 638 672 704 733 775 743 722 738 721 721
167500 664 657 694 733 720 682 668 723 717 721
162500 641 637 659 700 687 652 660 669 714 730
157500 616 645 684 696 699 694 709 731 696 698
152500 621 642 676 704 723 721 711 725 689 681
1991 - 2006 1st May 50% 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 881 845 830 815 754 749 803 744 760 797
192500 857 805 800 761 703 770 756 851 803 828
187500 829 825 779 683 781 785 823 901 837 860
182500 755 774 785 749 815 819 829 872 889 906
177500 762 745 857 848 834 893 878 902 914 923
172500 778 816 841 865 924 892 884 889 869 865
167500 801 793 831 873 871 847 851 876 868 865
162500 780 775 797 844 838 831 835 825 863 877
157500 756 784 824 838 845 846 853 873 836 842
152500 760 775 811 836 849 849 843 864 829 829
Thermal time (°C d) values for the periods 1960 to 1990 and 1991 to 2006 achieved in 50% of years from early sowing date 1st May to
30th September.
137
1960 – 1990 1st May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 616 575 547 531 477 496 547 498 501 530
192500 587 525 507 478 438 498 494 579 538 558
187500 555 541 496 415 498 479 511 610 567 586
182500 484 503 513 489 542 503 519 579 610 632
177500 494 482 588 585 574 612 590 617 634 648
172500 515 550 577 604 660 619 601 613 600 598
167500 538 533 569 607 600 554 551 591 595 601
162500 519 517 537 578 567 545 552 548 595 609
157500 496 523 561 573 576 575 586 608 577 585
152500 503 521 554 579 595 593 582 603 575 577
1991 – 2006 1st May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 768 723 703 707 652 657 720 657 664 695
192500 738 675 665 640 601 669 664 749 703 743
187500 712 697 652 573 670 680 717 790 733 754
182500 647 659 668 640 706 712 721 761 778 797
177500 658 639 743 740 733 784 766 786 800 812
172500 672 707 733 758 818 783 765 768 756 757
167500 688 685 723 764 760 738 722 748 751 755
162500 659 664 690 735 729 715 712 704 747 765
157500 640 674 713 727 732 730 727 744 726 740
152500 651 668 701 724 736 733 715 730 722 736
Thermal time (°C d) values for the periods 1960 to 1990 and 1991 to 2006 achieved in 90% of years from early sowing date 1st May
to 30th September.
138
1960 - 1990 1st May 31st October 10%
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 654 597 569 569 505 517 575 521 526 561
192500 613 551 540 500 453 519 516 613 568 592
187500 582 569 531 431 519 504 542 648 600 626
182500 514 524 533 506 567 532 527 614 647 674
177500 521 504 617 623 618 656 624 655 675 692
172500 540 578 611 646 715 664 637 656 637 635
167500 563 559 601 648 645 598 581 635 631 635
162500 542 539 565 612 603 583 582 576 626 643
157500 516 548 590 607 612 611 624 648 607 612
152500 526 545 581 613 636 636 623 644 603 600
1991 - 2006 1st May 31st October 10%
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 831 782 760 765 699 699 752 697 705 740
192500 799 729 719 686 640 715 706 806 751 777
187500 770 755 704 608 719 728 770 856 787 813
182500 695 708 719 683 759 765 776 823 842 864
177500 707 684 806 798 789 851 830 854 869 883
172500 722 764 792 819 886 850 829 834 818 819
167500 743 738 781 828 821 795 783 813 814 818
162500 712 714 743 796 787 772 770 759 808 829
157500 689 726 771 787 793 790 787 806 784 801
152500 700 718 757 785 800 796 772 791 780 797
Thermal time (0C d) values for the period 1960 to 1990 and 1991 to 2006 achieved in 90% of years for the early sowing date (1st
May) to late harvest (31st October).
139
1960 - 1990 15th May 31st October 10%
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 631 577 550 550 494 502 553 505 510 540
192500 592 523 523 485 445 503 500 587 546 567
187500 557 551 514 420 502 489 529 617 575 596
182500 493 506 514 485 537 515 521 586 619 642
177500 501 484 585 588 585 619 591 623 643 658
172500 515 548 578 610 673 628 606 622 608 607
167500 537 532 570 613 615 573 563 609 603 609
162500 519 516 540 584 575 557 557 556 602 618
157500 496 525 566 582 588 587 599 621 585 591
152500 503 523 560 592 617 614 599 618 582 582
1991 - 2006 15th May 31st October 10%
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 813 770 751 755 695 687 734 686 705 737
192500 788 726 703 685 640 710 699 798 751 777
187500 765 755 704 608 719 727 769 851 787 813
182500 695 708 719 683 758 765 776 822 842 863
177500 707 684 801 796 788 846 829 853 869 881
172500 722 763 791 817 867 847 828 833 818 819
167500 743 738 780 827 820 794 782 812 813 818
162500 711 714 742 795 787 772 769 758 808 829
157500 688 726 770 786 793 790 786 805 784 800
152500 700 718 757 785 799 795 772 789 780 792
Thermal time (0C d) values for the period 1960 to 1990 and 1991 to 2006 achieved in 90% of years for the late sowing date (15th May)
to late harvest (31st October).
140
Probability of greater than 760 (°C d) in (%) for the periods 1960 to 1990 and 1991 to 2006 for the early sowing date 1st May to
30th September
141
1960 to 1990 1st May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 49.0 35.6 30.3 44.7 44.7 44.7 44.7 15.4 15.9 22.1
192500 38.9 25.5 32.2 15.9 8.7 16.3 15.4 37.0 24.5 29.8
187500 28.4 27.9 18.3 7.2 16.8 14.4 21.6 47.6 32.7 38.9
182500 13.0 16.3 19.2 13.9 24.5 19.7 20.2 37.5 46.6 54.3
177500 13.5 12.0 37.0 37.5 34.1 46.6 38.9 48.1 54.3 59.1
172500 16.8 26.0 34.1 42.8 62.5 47.1 41.3 47.6 42.3 41.3
167500 22.6 22.1 31.3 43.3 41.3 28.4 26.0 42.3 39.9 41.3
162500 18.3 17.3 22.6 33.2 30.3 23.6 25.0 25.0 38.5 43.3
157500 13.0 19.2 29.3 32.7 34.1 33.2 37.0 43.8 32.7 33.7
152500 14.9 18.8 27.9 36.1 42.8 41.8 37.0 42.3 31.3 30.3
1991 – 2006 1st May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 91.3 82.2 76.4 86.1 86.1 86.5 86.1 51.0 56.7 69.7
192500 86.1 67.3 65.9 93.3 31.3 58.7 54.8 85.6 72.1 80.3
187500 78.4 75.5 58.7 21.6 62.0 64.9 78.4 93.8 82.7 88.0
182500 51.4 58.2 63.0 48.6 75.0 76.9 80.3 89.9 92.8 94.7
177500 55.3 47.6 86.5 84.6 81.7 92.8 90.9 93.8 95.7 96.6
172500 62.0 76.0 83.7 88.5 95.2 91.8 90.4 91.8 89.4 88.9
167500 71.2 68.3 80.8 89.9 88.5 83.7 82.2 88.5 88.9 89.4
162500 62.0 61.5 69.7 84.6 82.7 79.8 79.3 76.9 88.5 91.8
157500 52.4 65.4 79.3 83.7 85.1 85.1 85.6 89.9 83.2 85.6
152500 54.8 62.0 76.0 83.2 86.1 86.1 82.7 88.0 81.7 83.2
Probability of greater than 760 (°C d) in (%) for the periods 1960 to 1990 and 1991 to 2006 for the late sowing date 15th May to 30th September.
142
1960 to 1990 15th May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 40.4 28.4 24.0 38.0 38.0 38.0 38.0 12.0 12.0 16.8
192500 31.7 20.2 26.9 12.0 6.7 12.5 12.0 29.3 18.8 22.6
187500 22.6 22.1 14.4 5.8 13.0 11.1 16.8 38.9 26.0 31.3
182500 9.6 13.0 14.9 10.6 18.8 14.9 15.4 29.8 38.0 45.2
177500 10.1 9.1 29.8 29.8 26.9 38.0 30.8 39.4 45.2 50.0
172500 13.0 20.2 26.9 35.1 53.8 38.9 33.2 38.9 34.1 33.7
167500 17.3 16.8 24.5 35.1 33.2 22.1 19.7 34.1 31.7 33.2
162500 13.9 13.5 17.3 26.0 23.1 17.8 18.8 18.8 30.3 34.6
157500 10.1 14.4 22.6 26.0 26.4 26.0 29.3 36.1 25.5 26.0
152500 11.5 14.4 21.6 28.4 34.6 33.7 29.3 34.6 24.5 23.6
1991 to 2006 15th May 30th September
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 86.5 74.5 67.8 81.7 81.7 81.7 81.3 41.8 46.6 60.6
192500 79.3 57.7 55.8 40.4 23.1 49.0 45.2 79.8 63.5 73.1
187500 70.2 66.8 49.0 15.4 51.9 54.8 69.7 90.4 75.5 82.7
182500 40.9 48.1 52.9 38.5 66.3 68.3 71.6 84.6 88.5 91.8
177500 44.7 37.5 80.3 77.9 74.5 88.9 85.6 90.4 92.8 93.8
172500 51.4 67.3 76.0 82.7 92.3 87.5 85.6 87.0 83.7 83.7
167500 61.1 58.7 73.1 84.6 82.7 76.9 74.5 82.2 82.7 83.7
162500 52.4 51.4 60.1 77.4 75.5 71.2 70.7 67.3 82.2 86.5
157500 42.8 54.8 71.2 76.0 77.9 77.9 78.4 83.7 75.0 78.4
152500 44.2 51.4 66.3 75.5 79.3 79.3 75.0 81.3 73.1 75.0
Probability of greater than 760 0C d in (%) for the period 1960 to 1990 and 1991 to 2006 for the early sowing date 1st May to 31st
October.
143
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 65.4 51.4 44.7 44.7 44.7 44.7 44.7 25.0 25.0 33.7
192500 55.3 38.5 44.7 24.5 13.5 26.4 25.0 53.4 47.1 44.2
187500 43.3 42.8 29.8 10.6 26.9 23.6 34.6 65.4 48.1 55.8
182500 20.7 26.9 30.3 22.1 38.0 31.3 32.2 54.3 63.9 71.2
177500 22.1 19.2 53.8 53.8 50.0 63.9 56.3 65.9 71.6 76.0
172500 27.9 39.9 50.5 60.1 78.4 64.9 59.1 65.4 60.1 59.1
167500 35.6 34.1 47.1 61.1 59.1 43.8 41.3 60.1 57.7 59.1
162500 28.8 27.9 35.1 50.0 46.2 37.5 39.4 39.4 55.8 61.1
157500 21.6 30.8 43.8 49.0 50.5 49.5 53.4 61.1 48.6 50.0
152500 24.0 29.8 41.8 52.4 59.6 59.1 52.9 59.6 46.6 46.2
1991 to 2006 1st May 31st October
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 95.2 89.9 86.1 86.5 86.1 86.1 86.1 64.9 69.7 80.3
192500 91.8 80.3 80.3 66.3 47.6 72.6 68.8 91.3 82.2 88.0
187500 87.5 86.1 74.0 37.5 75.5 76.9 86.5 96.6 89.4 92.8
182500 67.8 73.6 76.9 64.4 85.1 86.1 88.0 94.2 95.7 97.1
177500 70.7 63.9 92.3 90.9 88.9 96.2 94.7 96.6 97.6 98.1
172500 76.0 86.1 90.4 92.8 97.1 95.2 95.2 95.7 93.8 93.8
167500 82.7 80.8 88.9 94.2 93.3 90.4 90.4 93.8 94.2 93.8
162500 76.9 76.0 81.7 91.3 89.9 88.5 88.5 86.5 93.8 95.2
157500 69.2 78.8 88.0 90.4 91.8 91.8 91.8 94.7 90.4 91.8
152500 71.2 76.4 86.1 90.4 92.3 92.3 90.4 93.3 89.4 90.4
1960 to 1990 1st May 31st October
Probability of greater than 760 0C d in (%) for the period 1960 to 1990 and 1991 to 2006 for the late sowing date 15th May to 31st
October.
144
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 58.2 44.2 38.0 38.0 38.0 38.0 38.0 20.2 19.7 27.4
192500 47.6 32.2 38.9 20.2 10.6 21.6 20.2 45.7 30.8 37.0
187500 36.5 35.6 24.0 8.2 21.6 18.8 28.4 57.7 40.9 47.6
182500 16.3 21.6 25.0 17.3 31.3 23.6 26.0 46.6 56.3 64.4
177500 17.3 15.4 46.2 46.2 42.3 56.3 48.1 58.7 64.9 69.2
172500 22.1 33.2 42.8 52.4 72.1 57.7 51.4 58.2 52.4 51.4
167500 29.3 27.9 39.9 53.8 51.9 37.0 34.1 52.4 50.0 51.4
162500 23.1 22.6 28.8 42.8 38.9 30.8 32.2 32.2 48.1 53.8
157500 17.3 24.5 36.5 41.8 42.8 41.8 45.7 53.8 40.9 41.8
152500 19.2 24.0 35.1 45.2 51.9 51.4 45.2 51.9 39.4 38.9
1991 to 2006 15th May 31st October
452500 457500 462500 467500 472500 477500 482500 487500 492500 497500
197500 92.8 85.6 81.7 81.3 81.3 81.3 81.3 57.7 63.0 74.5
192500 88.5 74.5 73.6 59.1 39.9 65.9 62.0 88.0 77.4 83.7
187500 83.2 81.3 67.8 30.3 69.2 70.7 82.2 94.7 85.6 89.9
182500 60.6 64.4 70.2 57.2 79.8 81.3 83.7 91.8 93.8 95.7
177500 63.9 56.7 89.4 87.5 85.1 91.3 92.3 95.2 96.2 97.1
172500 69.7 80.8 86.5 90.4 95.7 93.3 92.3 93.3 91.3 90.9
167500 77.4 75.0 85.1 91.8 90.4 87.0 86.1 90.9 91.3 91.3
162500 70.7 69.2 76.0 88.0 86.1 84.1 84.1 81.7 90.4 92.8
157500 62.0 72.6 84.1 86.5 88.0 88.0 88.5 91.8 86.5 88.0
152500 63.9 69.7 80.8 86.5 88.9 88.9 86.1 90.4 84.6 86.1
1960 to 1990 15th May 31st October
1968 - 1990 1991 - 2006
Reading Grid Reading Grid
1st May – 30th Sept (%) 0.43 0.47 0.84 0.89
15th May – 30th Sept (%) 0.39 0.39 0.77 0.83
1st May – 31st Oct (%) 0.57 0.65 0.91 0.93
15th May – 31st Oct (%) 0.49 0.59 0.89 0.90
Probability of > 760 0C d calculated from University of Reading weather station and from 5 km grid square.
145
Conclusion
For University of Reading, in comparing the periods 1968 – 1990 and 1991 – 2009...
• The risk of air frost after 1st May has decreased from 0.4 to 0.1.
• The probability of successful harvest by 30th
September (760 °C d) increased from 0.43 to 0.86(for sowing 1st May) and from 0.39 to 0.81 (for sowing 15th May).
• Optimum sowing date appears to be around 15th
May which avoids slow germination but provides enough time for successful harvest.
146
Contd.
For the 250 km2 grid centered around Reading, comparing the periods 1960 – 1990 and 1991 – 2006…
• Thermal time above 10 °C has increased in all 5km grid squares. The thermal time achieved in 90% of years has increased by about 170 to 180 °C d i.e. by approximately 35%.
147
Contd.
• The probability of successful harvest (760 °C d from 1st May to 30th September) has increased in all 100 grid squares. The number of squares achieving this in 50% of years has increased from 4 to 98 and those achieving this in 80% of years from 0 to 59.
• Successful cultivation is possible in much of the grid area, particularly to the South and East of Reading.
148
Way forward for Coffee
With the clear view of Climate change issues:
• There is the urgent need to determine optimal thermal time units in coffee growing areas.
• Examine favourable thermal time units in global coffee growing areas in relation to Africa.
• Developing mitigation measures around the incidence of rising temperatures in Africa coffee growing areas.
149
A typical SAS programme for these calculations is given below.
Abbreviations are as in Allen et al (1998). LATD and Z are
latitude (0) and height (m) for Reading. RS2 is estimated solar
radiation.
• DATA bonasun.weather2007;• SET bonasun.weather2007;• LATD = 51.47;• Z = 40;• J = DOY;• LAT = LATD*3.14159/180;• DEC = 0.409*SIN(0.0172*J-1.39);• dr = 1 + 0.033*COS(0.0172*J);• ws = ARCOS(-TAN(LAT)*TAN(DEC));• RA = 37.6* dr*(ws*SIN(LAT)*SIN(DEC) + COS(LAT)*COS(DEC)*SIN(ws));• NA = 7.64*ws;• Sunfrac = SUNH/NA;• Radfrac = SGGLOBE/RA;• RS2 = (0.22605 + 0.55411*Sunfrac)*RA;• run;
150
151
Thank you for your kind
attention!
152