1 Maplehurst Breads & Rolls

As a division of Weston Foods, Maplehurst shares in the rich 125-year history as a bread company. In addition to our long-standing bread expertise, we have a proven ability to grow sales and profits through a data-driven consulting partnership. We rely on industry monitoring of emerging trends, our R&D expertise helps create turn-key, custom products and our flexible formats maximize profit potential of in-store bakery equipment and labor resources.

WHY BREADS AND ROLLS

RISE WITH BREADS

AND ROLLS

2 Maplehurst Breads & Rolls

You’ll find that our flavors are intriguing, balanced and complex. Each variety has a distinctive shape, a thin, crisp and slightly glossy crust, and a chewy, flavorful crumb that is irregular with some large and thin-walled cells — the mark of authentically produced breads.

Frozen DoughBake our bread right in your store, on demand, for the freshest selection and terrific flexibility. Pouches of seed, grain and cheese are included with some varieties to increase the appeal of loaves that you sell fresh from the oven.

Par-BakedMaplehurst Bakeries has been committed to high-quality breads from our very first day. Our par-baked breads are handcrafted from scratch and our approach is honest and straightforward. To ensure that the quality of our par-baked breads is not compromised when frozen, we use natural retarders.

Thaw & SellTake advantage of our extensive line of thaw & sell breads and rolls to round out your in-store bakery line-up, or to establish original bakery presence in your store. Our high quality and easy to prepare buns and rolls add value and complete your bakery selections. We offer split top potato, Kaiser, hotdog and hamburger buns, sweet yeast and multigrain rolls, snowflake rolls, and more.

BREADS & ROLLS FORMATS

3 Maplehurst Breads & Rolls

WhiteMaplehurst’s white bread is a core item you should never be out of stock on. It is always a bakery staple and top seller.

WheatOur wheat bread is a traditional formula that is an essential component for any core offering. High quality ingredients and a traditional formulation method creates the taste and texture that drive sales.

GrainsAs consumers continue to prioritize health and wellness, unique breads and rolls – especially items made with whole grains, heritage grains, rye, sprouted grains and/or seeds – present the largest opportunity for growth in the category.

Italian/FrenchTraditional, top selling clean label crusty white breads come in a variety of lengths and formats.

Value Added/SpecialtyMaplehurst offers many varieties, shapes and flavors such as cheese and sourdough, savory and sweet. Utilize inclusions such as chocolate, fruit, nuts and seeds to excite shoppers and provide a gourmet experience that generates interest.

Sandwich BunsOur great-tasting soft buns are available in dough or thaw & sell formats and come in many popular varieties such as hots, hams, Kaisers, submarines, paninis and many more. Maplehurst works with you to plan the optimum everyday program and complement that with seasonal in-and-out programs.

Dinner Rolls/Side BunsMaplehurst’s dinner rolls are high quality with a nice yeasty taste profile. Our frozen dough format allows for customization with multiple toppings or by baking in clusters or individually.

BREADS & ROLLS PRODUCT OFFERING

p: (800) 428-3200info@maplehurstbakeries.com