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l l |r)-lr(rt ir)n.s by:Alan Rowe pp 36, 44, 50, 52, 53; Gary Swift pps9. 22.29.34.'I hc ltublisher woulr) like to thank the following for their kind

lamission to reproduce photogrophs and other coptright mateial:Alany pp3, 17 (rice on tray/Pixmann Ltd), 7 (olive oil/foodfolio) 10 (chickens/Paddy Mccuinness), 11 (fishemen/MIXA Co., Ltd.), 14 (Old ice cream maker/loodcollection.con), 16 (star shaped pasta/inagebroker). 17 (kimchi pots/Photoslnthesis), 18 (naking tortillasiRobeft Fried), 21

{horchata/Emilio Ereza), 23 (tamarind cocktail/Bon Appetit),24 (street lbod vendorAndre Seale), 25 (street food vendor/David Noton Photography), 27 (simit seller/Oleg Boldyrev),27 (Kebab shop/Robert Harding Picture Library Ltd), 30(maple syrup foffit/icpix can), 34 (yam market/DanitaDeliDont), 3s (Sikh ftstival/Richard Levine); Corbis pp3, 26(fries/Steven Mark Needhan/Bnvision), 26 (eating wames/Mika/zefa), 32 {thanksgiving dinner/moodboard): Cetty pp3,28 (trifle/Dorling Kindersley), 3, 19 (tagine/t;oodcollection),4 (crrbohydrates/Dorling Kindersley), 5 (proteins/DorlingKindersley), 7 (glass of Dilk/Photographer's Choice/MichaclRosenfeld), 7 {beefon bbq/Hola hnages), 8 (arable farmer/Medioiuages/Photodisc), 9 (paddy fi elds/Gallo Inages/Ti'avel Ink), 12 (com/Foodcollection), 13 (picking chocolate/AFP), 1 5 (friesisisse Brimberg & Cotton Coulson, Keenpress/National ceographic), 20 (lassi drink/Dorling Kindersley);Crapheast p22 (baobab drink from Africa/Stock Food/A.linePrincet); iStockPhotos pp3, 16 (pizza/Konstantin Papadakis),7 (nuts/Marcelo Wain), p7 (fruit/fajean), p7 (spinach/christineBrlderas), 9 (kiwi fruit/Suzannah Skelton), 10 (famryard/Gene ltuebs), 14 (ice cream/christopher Conrad), l5 (potatoes/

John Steele), pp15 (crisps/creacart), 21 {cinnamon stick/Aliua Soloryova-Vincent), 29 (durian fiait/Yong Hian Lim),30 (maple syrup bottle/Valerie Loiseleux), 31 (purple corniMehmet Salih Guler), Lacuma Society pp3, 31 {lacuma);Reutcrs p35 (famine); Susi Paz p29 (alpokat drink); YonhapKorean News Agency p33 (chuseok festivities/Yonhap).

ilffiodseffi@mEveryone needs to eat food. Farmers grow fruits,vegetabtes, rice, and wheat for people to eat. Theyalso raise animals for meat and mitk. People aroundthe world eat lots of different food. Different countrieshave different typical dishes.

What are the typicaI dishes in your country?What are your favorite dishes?What are the names of the foods below?Where in the world are they popular?

FatsYou need to cat s()r-nc lirts to grow well and stay healthy.Your body also st()rcs lirts lilr extra energy, and to keepyou warm in wintcr. Somc types of meat and fish have alot of fats. Dairy products, like butter and cheese, havefats, too.You can also get fats from plant products likenuts, seeds, and vegetable oils. Be careful - too manyfats can make you fat!

VitaminsYour body needs vitamins ro stay healthy and fightdiseases. Vitamin A keeps your skin healthy.You can getvitamin A from orange fruits and vegetables like carrotsor pumpkins. Dark green vegetables, like spinach, havelots of vitamin A, too. Dairy products give you vitamin Bfor healthy blood.You can also get vitamin B from meat,fish, and eggs.Vitamin C helps your body fight diseases.You can get vitamin C from citrus fruits like orangesand lemons. 'tr*

MineralsYour body also needs minerals.You need calcium forstrong bones and healthy teeth. Dairy products, likemilk and yogurt, are good sources of calcium.You alsoneed iron for healthy blood.You can get iron from redmeat and eggs, or from vegetables like broccoli andspinach. Salt is also an important mineral, but becareful!Too much salty food is bad for you.

q

A1G I ossa ry ffi:l ffi"#:il"Jl: :::liilH f:f":t1#,:ff[:::,ancestor someone in your family who lived

a long t ime agoarchaeologist someone who studies

history, by tooking at ancient objectsartif iciat not real or naturalbean the seed or seed pod of a climbing

ptant that we eat as a vegetableberry @lural berries) a smat[ fruit that

grows on bushes or treesblender a machine for mixing t iquids and

soft foods [ike fruits or vegetabtesblood the red tiquid in your bodybone the hard part of your body that forms

your sketetonbright strong and easy to see (for cotors)broccoli a vegetable with many large green

or purpte flower headscabbage a vegetable with large, green

Ieavescart a smatl, l ight box with wheels that you

push or pu[[, often by handcemetery a place outside, where we put

the bodies of dead people in tombscherry @luralcherries) a smalt, round red

fruit with a large seedchiti pepper a smatt, green or red

vegetable which gives a hot, spicy tastecoast the land beside the sea or oceancoconut a large fruit with mitky juice that

we can dr inkcorn a ptant that is grown for its grain, atso

catled maizecrop a plant that we grow in large

quantit iescrush to break by pressing or squeezing

hardcurry a dish with hot spices, often eaten

with ricecustomer someone who buys somethingdairy product milk, and foods made

from mitkdelicate not strong, easy to break

dessert a sweet fooddiet what you eat and drink regularlydig to make a hole in the grounddigest you do this when you eat food and

your body uses itdisease a medical problem that makes yotr

very sickenergy we need energy to move and grow,

and machines need energy to workexplorer a person who travels to new

ptaces to discover new thingsfield an area of land where we grow crops

or keep animalsfingernail the thin, hard [ayer on the end ol

your fingerfire this is produced when something

burns; it's very hotfresh not old (for food)garlic a vegetabte with a very strong smelt

and taste; it breaks into sma[[ partsgelatine it 's used in cooking to make a

tiquid thickgrain the smalt, hard seeds of food plants

like wheat or ricegrow to get biggerharvest the time of year when crops are

readyhealthy not sickhole a space in somethingindustry the production of things,

especialty from factoriesingredient one of the foods used to make

a dishirrigation system an artif iciaI way of

watering cropsjoke something you say or do that is funnytay eggs to produce eggs (birds, insects,

and fish do this)lenti l a small, round putse that can be

green, orange, or brownmango a tropicaI fruit that is yellow or red

on the outside and orange on the inside

meal when people sit down and eat foodmelon a large fruit with green, ye[[ow, or

orange skinmetal a hard material made from mineralsmuscte a part of your body that you

contract or retax to move your bonesnatural something that comes from nature;

it's not made by peoplenet it 's made of string or wire; it 's used to

catch fishnutrient something that we get from food

to live and growoil a fatty t iquid that we use for cooking; it

comes from plants or animatsonion a round vegetable with many thin

layers and a strong smetl; people crywhen they cut it

pan a container used for cooking; it 's oftenmade of metal

parade a pubtic celebration in the streetspaste a soft, wet mixturepasture an area of land covered with grass;

animals feed on itpeach a round, soft fruit with red and

yellow skinpick to take flowers or fruit from the ptant

or tree where they are growingpineapple a tropica[ fruit that is hard and

rough outside and yeltow insideplow (or plough) to dig a fietd or landpod a [ong, thin case with seeds insidepond a smatl area of waterport a ptace where ships arrive and leave

fromprawn a smatl water animal with ten [egs;

it turns pink when it 's cookedproduce to grow or make somethingprotect to make sure that someone or

something is not in dangerpulp the soft, inside part of some fruits and

vegetablespulses the seeds of some ptants that we

can eat, for exampte, lenti ls and beanspumpkin a [arge, round vegetable with

thick, orange skin

raise to feed arrr l l , rkt . <,rrc ol ar t inratsrais in a dr ied qragl t .recipe i t teI ts yorr l row to r ;ook a dishrefreshing wlrcrr it rnakcs you feel less hot

or [ess tiredrespect somethirrg you feeI for somebody

you admiresap the t iquid in a plant or t reesauce a thick tiquid that you eat with foodsavory (orsavoury) having a taste that is

salty, not sweetseafood sea animats that we can eat, for

example, f ish and prawnsseed the smat[, hard part of a plant; a new

ptant can grow from thisseedling a sma[[, young plant that grows

from a seedshett f ish an animaI wi th a shel l that l ives

in waterskin a thin layer that covers the outside of

an animaI or a plant

sour having a taste [ike a lemon or a fruitthat is not ready to eat

source where something comes fromsow to olant seedsspice seeds or powder from ptants that we

use to give taste to foodspinach a dark green vegetable with big

Ieavessqueeze to press and get t iquid out of

somethingsta[[ a table or a smat[ shop with an open

front where people setl thingsstore to keep something to use latertemperature how hot or cold something istempte a rel ig ious bui td ingthick not th intomb the place where we put the body of a

dead oersonturkey a [arge bird that that we can eatvegetable a plant or part of a plant that we

eat as foodvendor a person who se[[s things, usually

in the streetyard an area outside, usua[[y with a watl

HazeI Geatches

Oxford Read and Discover graded readers are at four levels, from3 to 6, suitable for students from age 8 and older. They cover manytopics within three subject areas, and can support Engtish across thecurricutum, or Content and Language Integrated Learning (CLIL).

Available for each reader:. Audio CD Pack (book & audio CD). Activity Book

For Teacher's Notes & CLIL Guidance go towww.oup.c om / elt/ teacher/reada ndd iscover

.... Subject

\AreaLevet \

The World of Science& Technology

The NaturaIWorld

The World of Arts& SociaI Studies

@600

headwords

How We Make Products

Sound and Music

Super StructuresYour Five Senses

Amazing Minibeasts

Animals in the Air

Life in Rainforests

Wonderful Water

Festivals Aroundthe Wor[d

Free Time Aroundthe Wortd

@750

headwordsa

A[[ About Plants

How to Stay HealthyMachines Then and Now

Why We Recycle

. Atl About Desert Life

. Atl About Ocean Life

. Animals at Night

. lncredible Earth

Animals in Art

Wonders of the Past

a

a

rR\\s/900

headwords

Materials to Products. Medicine Then and Now. Transportation Then

and Now

" Wild Weather

A[[ About lstandsAnimal Life CyctesExploring Our World

Great Migrations

* Homes Aroundthe Wortd

" Our World in Art

@1,050

headwords

. Cells and Microbes

. Clothes Then and Now

. Incredibte Energyr Your Amazing Body

. A[[ About Space

. Caring for Our Planeto Earth Then and Nowr Wonderful Ecosystems

. Hetping Aroundthe Wortd

r Food Aroundthe Wortd

(@

For younger students, Dotphin Readers Levels Starter, L, and 2 are avaitab[e.