2015 pearson education, inc. clicker questions chapter 1 barbara mowery york college

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© 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

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© 2015 Pearson Education, Inc. Apple juice is an example of a(an) a.element. b.compound. c.homogeneous mixture. d.heterogeneous mixture.

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Page 1: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Clicker Questions

Chapter 1

Barbara MoweryYork College

Page 2: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Apple juice is an exampleof a(an)

a. element.b. compound.c. homogeneous mixture.d. heterogeneous mixture.

Page 3: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Apple juice is an exampleof a(an)

a. element.b. compound.c. homogeneous mixture.d. heterogeneous mixture.

Page 4: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which of the following is not a pure substance?

a. waterb. carbon dioxidec. carbond. air

Page 5: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which of the following is not a pure substance?

a. waterb. carbon dioxidec. carbond. air

Page 6: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Solutions may be

a. solids.b. liquids.c. gases.d. All of the above

Page 7: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Solutions may be

a. solids.b. liquids.c. gases.d. All of the above

Page 8: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Descriptions of a sample that are based on the amount of substance are called

a. physical properties.b. chemical properties.c. intensive properties.d. extensive properties.

Page 9: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Descriptions of a sample that are based on the amount of substance are called

a. physical properties.b. chemical properties.c. intensive properties.d. extensive properties.

Page 10: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Properties that describe the way a substance reacts to form other substances are called

a. physical properties.b. chemical properties.c. homogeneous properties.d. heterogeneous properties.

Page 11: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Properties that describe the way a substance reacts to form other substances are called

a. physical properties.b. chemical properties.c. homogeneous properties.d. heterogeneous properties.

Page 12: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Acetic acid that was liquid when stored was solid when a student looked for it on a cold morning. This illustrates

a. a change in solubility. b. a chemical change.c. an equilibrium state. d. a physical change.

Page 13: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Acetic acid that was liquid when stored was solid when a student looked for it on a cold morning. This illustrates

a. a change in solubility. b. a chemical change.c. an equilibrium state. d. a physical change.

Page 14: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A copper wire placed in a silver nitrate solution turns dark and “fuzzy.” This illustrates

a. an accident.b. a chemical reaction.c. an extensive property. d. a physical change.

Page 15: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A copper wire placed in a silver nitrate solution turns dark and “fuzzy.” This illustrates

a. an accident.b. a chemical reaction.c. an extensive property. d. a physical change.

Page 16: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which statement explains the difference between a scientific law (X) and a scientific theory (Y)?

a. X is proven; Y is not proven.b. X is not proven; Y is proven.c. X tells what happens; Y explains why

things happen.d. X explains why things happen;

Y tells what happens.

Page 17: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which statement explains the difference between a scientific law (X) and a scientific theory (Y)?

a. X is proven; Y is not proven.b. X is not proven; Y is proven.c. X tells what happens; Y explains

why things happen.d. X explains why things happen;

Y tells what happens.

Page 18: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

When nitric acid is mixed with copper metal, a brown gas forms. This is an example of

a. an accident.b. a chemical reaction.c. a physical property.d. an extensive property.

Page 19: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

When nitric acid is mixed with copper metal, a brown gas forms. This is an example of

a. an accident.b. a chemical reaction.c. a physical property.d. an extensive property.

Page 20: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A solution with a boiling point of 105 degrees Celsius contains either sugar or salt. How would you determine which is present?

a. distill the solutionb. filter the solutionc. use chromatographyd. taste the solution

Page 21: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A solution with a boiling point of 105 degrees Celsius contains either sugar or salt. How would you determine which is present?

a. distill the solutionb. filter the solutionc. use chromatographyd. taste the solution

Page 22: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Heat flows from an object

a. at high temperature to an object at low temperature.

b. at low temperature to an object at high temperature.

c. to another object at the same temperature.

d. at high elevation to an object at low elevation.

Page 23: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Heat flows from an object

a. at high temperature to an object at low temperature.

b. at low temperature to an object at high temperature.

c. to another object at the same temperature.

d. at high elevation to an object at low elevation.

Page 24: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

In three trials, a student measures a sample’s mass to be to be0.100 g, 0.600 g, and 0.300 g. The accepted value is 0.340 g. The student’s data have

a. good accuracy and good precision.b. good accuracy, but poor precision.c. poor accuracy, but good precision.d. poor accuracy and poor precision.

Page 25: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

a. good accuracy and good precision.b. good accuracy, but poor precision.c. poor accuracy, but good precision.d. poor accuracy and poor precision.

In three trials, a student measures a sample’s mass to be to be0.100 g, 0.600 g, and 0.300 g. The accepted value is 0.340 g. The student’s data have

Page 26: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

The measured quantity 0.0860 g contains _____ significant figures.

a. threeb. fourc. fived. six

Page 27: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

a. threeb. fourc. fived. six

The measured quantity 0.0860 g contains _____ significant figures.

Page 28: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

4.1 g + 7.08 g = _____ g

a. 11.180b. 11.18c. 11.2d. 11

Page 29: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

4.1 g + 7.08 g = _____ g

a. 11.180b. 11.18c. 11.2d. 11

Page 30: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

6.9 g – 5.07 g = _____ g

a. 1.830b. 1.83c. 1.8d. 1

Page 31: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

6.9 g – 5.07 g = _____ g

a. 1.830b. 1.83c. 1.8d. 1

Page 32: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

5.2 cm × 7.01 cm = ____ cm2

a. 36b. 36.4c. 36.45d. 36.452

Page 33: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

5.2 cm × 7.01 cm = ____ cm2

a. 36b. 36.4c. 36.45d. 36.452

Page 34: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

6.03 g ÷ 7.1 mL = _____ g/mL

a. 0.8b. 0.85c. 0.849d. 0.849257

Page 35: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

6.03 g ÷ 7.1 mL = _____ g/mL

a. 0.8b. 0.85c. 0.849d. 0.849257

Page 36: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

120 mL = _____ fl oz

a. 2b. 4c. 6d. 8

Page 37: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

120 mL = _____ fl oz

a. 2b. 4c. 6d. 8

Page 38: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A temperature of –40 degrees Celsius is the same as (X) degrees Fahrenheit and (Y) kelvins.

a. X = –40, Y = 233b. X = 233, Y = –40c. X = 10, Y = 233d. X = 233, Y = 10

Page 39: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

A temperature of –40 degrees Celsius is the same as (X) degrees Fahrenheit and (Y) kelvins.

a. X = –40, Y = 233b. X = 233, Y = –40c. X = 10, Y = 233d. X = 233, Y = 10

Page 40: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which measurement is expressed in non-SI units?

a. 12.9 Angstroms (Å)b. 47.2 milliliters (mL)c. 16.8 kilograms (kg)d. 42.6 micrometers (µm)

Page 41: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which measurement is expressed in non-SI units?

a. 12.9 Angstroms (Å)b. 47.2 milliliters (mL)c. 16.8 kilograms (kg)d. 42.6 micrometers (µm)

Page 42: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which unit is not an SIbase unit?

a. kilogramb. degree Celsiusc. meterd. second

Page 43: 2015 Pearson Education, Inc. Clicker Questions Chapter 1 Barbara Mowery York College

© 2015 Pearson Education, Inc.

Which unit is not an SIbase unit?

a. kilogramb. degree Celsiusc. meterd. second