30_institutions to dev agri_emmanuel abokyi

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BY BY EMMANUEL ABOKYI GIMPA/IFPRI E-mail: [email protected] Tel: + 233 244 561 695

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Page 1: 30_Institutions to Dev Agri_Emmanuel Abokyi

BYBY

BY EMMANUEL ABOKYI

GIMPA/IFPRI

E-mail: [email protected]

Tel: + 233 244 561 695

Page 2: 30_Institutions to Dev Agri_Emmanuel Abokyi

OUTLINE OF PRESENTATION

�The rationale for the programme

�The concept, structure and operations of the programme

�Key outcomes of the programme�Key outcomes of the programme

�Sustainability of the programme

�Policy options

Page 3: 30_Institutions to Dev Agri_Emmanuel Abokyi

RATIONALE OF THE PROGRAMME� Ghana’s agricultural policy of adopting value chain

approach in the agricultural sector

� Lack of efficient produce markets for small holderfarmersfarmers

� The 2008 world food price crisis, food securitypreparedness and the continues pressure onGovernment to control the high prices of food

� Anticipated increases in cereals as a result of theimplementation of other programmes by theMinistry of Food and Agriculture, these are:

Page 4: 30_Institutions to Dev Agri_Emmanuel Abokyi

Rationale continues� The introduction of Block Farms Program which has

made it possible for mechanization and extension services to be spread out to cover a large acreage and a large number of farmers.large number of farmers.

� Increased subsidization of fertilizers and improved seeds.

� The injection of more tractors and other farm machinery and equipment at subsidized prices for increased mechanization.

Page 5: 30_Institutions to Dev Agri_Emmanuel Abokyi

Objectives of the programme� To guarantee farmers an assured income by

providing a minimum guaranteed price and ready market

� To mop up excess produce from all farmers in � To mop up excess produce from all farmers in order to reduce post harvest losses resulting from spoilage due to poor storage, thereby protecting farm incomes

� To purchase, sell, preserve and distribute food stuff

� To employ a buffer stock mechanism to ensure stability in demand and supply

Page 6: 30_Institutions to Dev Agri_Emmanuel Abokyi

Objectives continue� To expand the demand for food grown in Ghana by

selling to state institutions such as the military, schools, hospitals, prisons, etc

� To manage government’s emergency food security� To manage government’s emergency food security

� To facilitate the export of excess stock

Page 7: 30_Institutions to Dev Agri_Emmanuel Abokyi

Log frameOutputs

ActivitiesParticipatio

n

What NAFCO does• Buy

products from farmers

Who NAFCO Reach• HHs• Institut

ions• Schools

Inputs

What NAFCO Invest• Money• Equipment• Stock (Food

inventory)• Technology

Outcomes -- Impact

Short Medium Long

Short Term Results of NAFCO Interventions• Stabilize

Prices of food

Medium Term Results• Create

Employment

• Incentive

Long Term• Improve

emergency food reserves

• Stable supply of

farmers• Store

product

• Schools• Prisons• Private

farmers

• Technology• Equipment

food produce

• Stabilize food grain supplies

• Increase in acreage

• Incentive to farmers

• Supply of raw materials

• Technology adoption

supply of raw material for agro processing industries

• Jobs creation

Page 8: 30_Institutions to Dev Agri_Emmanuel Abokyi

CONCEPT, STRUCTURE AND

OPERATIONS�Started operations in 2010�Buffer stocks for price stabilization and

emergency food security (maize and rice now, soybean planned)now, soybean planned)

�Limited Liability Company, with initial GHS 15 million from government

�Currently operating in 5 regions with plans to expand nationwide; using LBCs to do purchases

Page 9: 30_Institutions to Dev Agri_Emmanuel Abokyi

Operations Continue

�Price setting: floor price via post-harvest committee (crop budget plus 15% margin); ceiling price by NAFCO based on market ceiling price by NAFCO based on market trends)

� 34,000 MT capacity warehousing (transferred from government and rent)

�MOFA staff for supervision of regional warehouses

Page 10: 30_Institutions to Dev Agri_Emmanuel Abokyi

Key outcomes of the programme

� Based on price trends, more stable prices

� Maize: wholesale regional (Brong-Ahafo and Northern) and national

� Rice: wholesale regional (Northern) � Rice: wholesale regional (Northern)

� Caveat:

� NAFCO share in national market less than 5%

� Increased supply from other interventions (e.g. fertilizer)

Page 11: 30_Institutions to Dev Agri_Emmanuel Abokyi

Achievement continues� Employment generation and private-sector development,

reported� 52 LBCs and 800 agents on commission basis (maize: GHS 8

per 100 kg bag for transport and handling and margin)� At least 3 women groups and 5,000 women in Northern

region in parboiling (GHS 216 per month for 8 months)� At least 3 women groups and 5,000 women in Northern

region in parboiling (GHS 216 per month for 8 months)� Rejuvenated NASIA rice milling (35 permanent employees)

� Positive financial viability in the short run (IRR 38%)� Viable with cost increase by 10%; Not viable with revenue

decrease 10%

� Consumer surplus of 30%( for the lean periods)

Page 12: 30_Institutions to Dev Agri_Emmanuel Abokyi

SUSTAINABILITY OF THE

PROGRAMME� Ministry of Food and Agriculture in 2010 gave GHS15

million ($10 million) for the set up and operations of NAFCO which is estimate at 7% of expenditure on agriculture agriculture

� NAFCO has been working with this amount since

� Witt positive financial viability in the short run (IRR 38%)

� The programme is sustainable

Page 13: 30_Institutions to Dev Agri_Emmanuel Abokyi

POLICY OPTIONS

�Transparent information system about NAFCO prices and identification of LBCs

�Strengthen capacity in warehousing system and logisticsStrengthen capacity in warehousing system and logistics

� Improving management and operational efficiency (e.g. link to regional market and information system) and quality control (measurements and standards)

Page 14: 30_Institutions to Dev Agri_Emmanuel Abokyi

Thank you