Soup

Appetizers

Meats

Poultry

Seafood

Dumplings & Buns

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server if you or your party has any food allergy (s).

Food Allergies? If you have a food allergy, please speak to the owner, manager, chef or your server

刈包Pork Belly Sandwich

紅豆酥餅

Red Bean Paste Cake

牛肉夾餅Beef Scallion Pancake

蜜汁排骨Honey Glazed BBQ Spare Ribs

小籠湯包Steamed Pork Soup Dumplings

上海生煎包Pan Fried Pork Buns

椒鹽大蝦

Salt and Pepper Jumbo Prawns芥蘭雞

Sautéed Broccoli with Chicken三杯雞

Three Cup Chicken

Braised Pork Belly紅燒東玻肉 京都排骨

Peking Style Pork Ribs

台式滷肉飯

Minced Pork Over Rice

紅燒牛肉麵Braised Beef Noodle SoupChicken Lo Mein Taiwanese Shrimp Meifun

台式蝦炒米粉雞撈麵

餛飩湯Wonton Soup

海鮮豆腐湯Seafood and Bean Curd Soup

1. Wonton Soup (Pork or w. Pork/Shrimp) 3.5 / 42. ,Hot & Sour Soup 3.53. Egg Drop Soup (add wontons +$2) 3.54. Bean Curd w. Mixed Veg. Soup 55. Diced Chicken & Sweet Creamy Corn Soup (serves 2-3) 126. Minced Beef & Eggwhite Soup (serves 2-3) 137. Seafood & Bean Curd Soup (serves 2-3) 148. ,Fish Fillet w. Sour Cabbage Soup (serves 2-3) 14

餛 飩 湯

酸 辣 湯

蛋 花 湯

鮮 菜 豆 腐 湯

雞 粒 玉 米 湯

西 湖 牛 肉 羹

海 鮮 豆 腐 湯

酸 菜 魚 片 湯

1. Spring Rolls (Vegetable or Vegetable & Shrimp)(2) 6 / 72. Cucumber w. Minced Garlic Sauce 63. Scallion Pancake 74. Pork Belly Sandwich 75. Red Bean Paste Cake (2) 76. Shredded Turnip Puff Pastry (2) 77. Beef Scallion Pancake 98. Salt & Pepper Chicken Wings (8) 99. Salt & Pepper Calamari 1210. Boneless Spare Ribs 1211. Honey Glazed BBQ Spare Ribs 1412. Lettuce Cup w. Chicken or Shrimp 12 / 14

脆 皮 春 卷

涼 拌 黃 瓜

香 酥 葱 油 餅

刈 包

紅 豆 酥 餅

蘿 蔔 絲 酥 餅

牛 肉 夾 餅

椒 鹽 鷄 翅

椒 鹽 魷 魚

無 骨 肉 排

蜜 汁 排 骨

鷄 或 蝦 鬆

1. Steam Pork Soup Dumplings (6) 82. Crab Meat & Pork Soup Dumplings (6) 93. Steam Chicken Dumplings (6) 84. Pan Fried Chicken Dumplings (6) 95. Steam Vegetables Dumplings (6) 86. Pan Fried Vegetable Dumplings (6) 97. Pan Fried Pork Buns (4) 88. Pan Fried Pork Dumplings (6) 89. ,Vegetable & Pork Wontons in Chili Oil 710. , Shrimp & Pork Dumplings in Chili Oil 811. Steam Shrimp Dumplings (4) 812 . Pan Fried Shrimp Dumplings (4) 9

小 籠 湯 包

蟹粉小籠湯包

雞 肉 蒸 餃

鷄 肉 鍋 貼

素 菜 蒸 餃

素 菜 鍋 貼

上 海 生 煎 包

生 煎 鍋 貼

菜肉紅油抄手

紅 油 抄 手

鮮 蝦 蒸 餃

鮮 蝦 鍋 貼

1. ,General Tso’s Chicken 162. Sesame Chicken 163. Sautéed Broccoli w. Chicken 164. ,Orange Flavored Chicken 165. Sautéed String Beans w. Chicken 166 ,Kung Pao Chicken 167. ,Diced Chicken w. Red Hot Chili Peppers 178. Basil Chicken 179. Golden Enoki Mushroom Chicken 1710. Eggplants w. Chicken in Garlic Sauce 1811. ,Chicken w. Mixed Veg. in Garlic Sauce 1812. Three Cup Chicken 1813. Mango Chicken 1814. Pineapple Chicken 1815. Diced Chicken & Shrimp w. Garlic Sauce 20

左 宗 堂 雞

芝 麻 雞

芥 蘭 雞

陳 皮 雞

四 季 豆 雞

宮 保 鷄 丁

辣 子 鷄 丁

九 層 塔 雞

金 針 菇 雞

魚 香 茄 子 雞

魚 香 雞

三 杯 雞

芒 果 雞

菠 蘿 雞

雞 蝦 雙 丁

1. Braised Pork Belly 192. Peking Style Pork Ribs 183. Salt & Pepper Pork Ribs 184. Sautéed Shredded Pork w. Dried Bean Curd 185. ,Shredded Pork w. Garlic Sauce 186. Crispy Shredded Beef 187. Beef w. Ginger & Scallions 188. Beef w. Sautéed Broccoli 189. Beef w. Sautéed String Beans 1810. Orange Flavored Beef 1811. Beef w. Veg. in Sha Cha Sauce 1812. ,, Shredded Beef w. Chili Peppers 18

紅 燒 東 玻 肉京 都 排 骨椒 鹽 排 骨香 乾 肉 絲魚 香 肉 絲乾 煸 牛 肉 絲葱 爆 牛 肉芥 蘭 牛 肉四 季 豆 牛陳 皮 牛沙 茶 牛 肉 絲小辣椒牛肉絲

核 桃 大 蝦椒 鹽 大 蝦椒 鹽 魷 魚芥 蘭 蝦 球魚 香 蝦 球四 季 豆 蝦宮 保 蝦蝦 龍 湖乾 燒 大 蝦乾 燒 龍 利椒 鹽 龍 利豆 苗 蝦 球魚 香 雙 鮮海 鮮 大 會

1. Crispy Grand Marnier Prawns 212. Salt & Pepper Jumbo Prawns 213. Salt & Pepper Calamari 184. Sautéed Jumbo Prawns & Broccoli 195. ,Jumbo Prawns w. Garlic Sauce 196. Sautéed String Beans w. Jumbo Prawns 197. Jumbo Prawns w. Kung Pao Sauce 197. Jumbo Prawns w. Lobster Sauce 209. Jumbo Prawns w. Tomato Garlic Sauce 2010. Flounder w. Tomato Garlic Sauce 2211. Crispy Salt & Pepper Flounder 2212. Jumbo Prawns w. Pea Pod Shoots 2213. ,Jumbo Prawns & Scallops w. Garlic Sauce 2414. Seafood Delight (Prawns, Scallops and Flounder) 24

Noodles1. Braised Beef Noodle Soup 122. , DanDan Noodle (Minced Pork Noodle in Chili Oil) 73. Minced Pork w. Egg Noodles 74. Cold Sesame Noodle w. Peanut Sauce & Cucumber 85. Shredded Beef Lo Mein w. Sha Cha Sauce 15

紅 燒 牛 肉 麵

擔 擔 麵

滷 肉 麵

台 式 涼 麵

沙 茶 牛 肉 麵

Beef 15Shrimp 16House Crispy Noodle 18

Beef 15Shrimp 16House Pad Thai 18

Beef 15Shrimp 16House Lo Mein 18

Beef 15Shrimp 16House Meifun 18

Vegetables 14Chicken 14Roast Pork 14

Vegetables 14Chicken 14Roast Pork 14

Vegetables 14Chicken 14Roast Pork 14

Vegetables 14Chicken 14Shredded Pork 14

蔬 菜

雞 肉

叉 燒

蔬 菜

雞 肉

叉 燒

蔬 菜

雞 肉

叉 燒

蔬 菜

雞 肉

叉 燒

牛 肉

蝦

本 樓

牛 肉

蝦

本 樓

牛 肉

蝦

本 樓

牛 肉

蝦

本 樓

香 腸

牛 肉

蝦

7. PAD THAI WITH泰 式 炒 麵

8. TRADITIONAL LO MEIN各 式 撈 麵

6. SHANGHAI CRISPY NOODLES WITH

9. TAIWANESE MEIFUN台 式 炒 米 粉

各 式 兩 面 黃

1. Minced Pork Over Rice 62. Pork Belly Over Rice 93. Pork Chop Over Rice w. Minced Pork Sauce 10

Fried Rice台 式 滷 肉 飯

台 式 控 肉 飯

台 式 排 骨 飯

Vegetables 14Chicken 14Roast Pork 14

4. FRIED RICE WITH各 式 炒 飯Chinese Sausage 14Beef 15Shrimp 16

蔬 菜

雞 肉

叉 燒

本 樓 House Special Fried Rice 18

午 餐 食 譜Lunch Menu

Monday to Friday 11:30am to 3:00pmChoose an Entrée

Choice of White Rice or Brown RiceWonton Soup, Hot & Sour Soup, or Egg Drop Soup

TOFU/CHICKEN/PORK 10BEEF 11

SHRIMP 12

A u t h e n t i c C h i n e s e C u i s i n e

A u t h e n t i c C h i n e s e C u i s i n e

Tel: 914-777-1212 | 914-777-1221Fax: 914-999-4026

Business HoursMon-Thur: 11:30am-9:30pm

Fri-Sat: 11:30am-10pmSun: 12pm-9pm

265 Mamaroneck Ave., Mamaroneck, NY 10543Misterchen10543@gmail.com

Desig

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& Pr

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San

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Inc.

Copy

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第一

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718

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* All Entrées are available for Dinner Portion

Online Order @ www.misterchenny.com

10% OFFfor Online Order

Coupon Code:misterchen10%off

We Deliver

L1. ,General Tso’s (Chicken or Shrimp)

L2. Sesame (Chicken, Beef or Shrimp)

L3. ,Kung Pao (Chicken or Shrimp)

L4. Sautéed Broccoli w. (Chicken, Beef or Prawns)

L5. Sautéed Shredded Pork w. Dried Bean Curd

L6. Beef w. Ginger & Scallions

L7. ,, Shredded Beef w. Chili Peppers

L8. Shredded Beef Vegetable w. Sha Cha Sauce

L9. ,Mapo Tofu

L10. Rock Shrimp & Scrambled Eggs

L11. Sautéed String Beans w. (Chicken, Beef or Prawns)

L12. Orange Peel (Chicken, Beef or Prawns)

L13. Fresh Basil Sauce w. (Chicken, Beef or Shrimp)

L14. Shrimp w. Lobster Sauce

L15. Shrimp w. Tomato Garlic Sauce

左 宗 堂( 雞 或 蝦 )

芝 麻(雞,牛或蝦)

宮 保(鷄丁或蝦)

芥 蘭(雞,牛 或 蝦)

香 乾 肉 絲

葱 爆 牛 肉

小辣椒牛肉

沙茶牛肉絲

麻 婆 豆 腐

嫩 蛋 蝦 仁

四 季 豆(雞,牛 或 蝦)

陳 皮(雞,牛或蝦)

九 層 塔(雞,牛 或 蝦)

蝦 龍 湖

乾 燒 蝦 仁

清炒上海苗Sautéed Bok Choy

1. Chicken Tenders with Egg Fried Rice 8 or Egg Noodles

1. Sautéed Broccoli 132. Sautéed Bok Choy 143. Stir Fried String Beans 134. , Mapo Tofu 135. Sautéed Chinese Water Spinach 146. Sautéed Chinese Broccoli 147. , Eggplants w. Garlic Sauce 148. Sautéed Pea Pod Shoots 16

清 炒 芥 蘭

清 炒 上 海 苗

乾 煸 四 季 豆

麻 婆 豆 腐

清 炒 空 心 菜

清 炒 唐 芥 蘭

魚 香 茄 子

清 炒 豆 苗

Chicken 17, Beef 18, Shrimp 201. Steamed (Chicken, Beef, or Shrimp) w. Broccoli2. Steamed (Chicken, Beef, or Shrimp) w. Mixed Vegetables3. Steamed (Chicken, Beef, or Shrimp) w. String Beans4. Steamed (Chicken, Beef, or Shrimp) w. Bok Choy

2. Chicken Nuggets with Egg Fried Rice 8 or Egg Noodles

營養炒飯或炒麵

+ 小 鷄 塊

Fresh Vegetables

Healthy Selectionssauce on the side

(garlic sauce, brown sauce or white wine sauce)

Kid’s Menu營養炒飯或炒麵

+ 小 雞 排

PRSR

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IDFL

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