The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.Please inform your server of any allergies or dietary restrictions.

ANTIPASTI

PIATTI

PastaZuppa di pomodori Roasted Tomato Soup with Mascarpone, Parmigiano Reggiano® and Torn Bread

$10

Crostini di Bietola Rossa con FormaggioGrilled Crostini with Rainbow Swiss Chard and "Melville," a creamy melting cow's milk cheese from Connecticut

$14

TAGLIATELLE con Funghi, Salsiccia e Fonduta di Parmigiano Reggiano® Housemade Tagliatelle with Sautéed Mushrooms, Sweet Italian Sausage, and Parmigiano Reggiano®

$19

Goulash e PolentaDiamond Creek Braised Short Ribs with Creamy Wild Hive Polenta

$27

Orzotto e ScampISautéed Gulf Shrimp with Pearl Barley and Lacinato Kale “Risotto”

$26

DOLCETORTA DI MELE con Gelato alla Caramello Golden Delicious Apple Tart with Cinnamon, Custard and Housemade Carmel Gelato

$9

Insalata di Cannellini E RadicchioCannellini Beans with Grilled Radicchio, Parmigiano Reggiano® and Red Wine Vinaigrette

$14

Vino | Wine

Spumanti | Sparkling Glass Bottle Region Rosato NV, Flor (Glera, Pinot Nero) $10 $35 VenetoFranciacorta Brut “Libera Cuvee” NV, Monte Rossa $18 $63 Lombardia

bianchi | whites Glass Bottle Region

Roero Arneis “Pradalupo” 2014, Fontanafredda $16 $56 Piemonte Chardonnay “Tellus” 2014, Falesco $11 $39 Umbria Falanghina 2014, Feudi di San Gregorio $13 $46 Campania

rossi | reds Glass Bottle Region

Langhe Nebbiolo 2011, Mirafiore $17 $60 Piemonte Montepulciano d'Abruzzo “Vignetio Popoli” 2010, Valle Reale $14 $49 AbruzzoChianti Classico 2013, Castellare $12 $42 Toscana

dolci | dessert wines Glass Bottle RegionMoscato d'Asti 2013, Brandini $11 $39 Piemonte

PranzoLa Scuola di Eataly

presents

Vino Libero wines are made without herbicides, chemical fertilizers and with a minimal amount of added sulfites. For more info, visit our wine shop on 23rd Street.

lunch menuMonday-Friday

12pm-3pm

EATALY AROUND THE WORLD

Defeat the winter blues with our amazing anniversary celebratory sales & some good comfort food all month long

A Celebration of Years of

Learn more about our 9 Year Anniversary Sale on the reverse!

La mancia negli Stati Uniti è necessaria, bisogna lasciare dal 15% al 20% del totale, a meno che non siate stati trattati male, in questo caso vi preghiamo di

dircelo. In the US, leaving a tip is customary, typically, 15 to 20% is sufficient. In the case where service is less then stellar, we ask that you please let us know. 12.17.15

Birra | Beer

In Bottiglia | Bottled Glass fl oz

Bionda, Menabrea 5.0˚ ABV (Golden Lager) $7 12 fl ozAmbrata, Menabrea 5.0˚ ABV (Amber Lager) $8 11 fl oz

Bibite tutte naturale | all natural drinks Glass fl oz

Lurisia Sodas $4.80 9.3 fl oz(Acqua Tonica di Chinotto, Chinotto, Aranciata, or Gazzosa) Baladin Sodas (Cedrata, Spuma) $5.80 8.3 fl ozSan Pellegrino Sodas (Grapefruit or Blood Orange) $4.80 6.8 fl oz

Glass fl oz

Lurisia Classic Water (Sparkling or Still) $3.80 16.9 fl oz $4.80 33.8 fl ozPlain-T Iced Black Tea $3.80 8 fl oz $12.80 33.8 fl oz

Glass fl oz

La Rossa, Moretti 7.2˚ ABV (Doppelbock) $7 11.2 fl oz

Did you know?The first Eataly was opened on January 27, 2007 in Torino, Italy

To celebrate our 9th Anniversary, we’re having a worldwide sale with incredible deals!