a powerpoint presentation presented by kenya l. young august 8, 2010
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Fun Fruit Nutrition. The Guide. July-2010. Improving the Nutritional Environment in Primary and Secondary Schools in Prince George’s County Maryland. A PowerPoint Presentation Presented by Kenya L. Young August 8, 2010. OBJECTIVE. - PowerPoint PPT PresentationTRANSCRIPT
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Improving the Nutritional Environment in Primary and Secondary Schools in Prince
George’s County MarylandA PowerPoint Presentation Presented by
Kenya L. YoungAugust 8, 2010
July-2010The Guide
FunFruitNutrition
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
OBJECTIVE
To help combat childhood obesity, is imperative for parents, school board members, as well as state and
local health departments to take action in implementing effective measures that could be used in creating a healthy nutritional environment for our
youth. While we all can take a stand in making a difference, it is essential for one to see the critical
role that schools have in the prevention and treatment of childhood obesity. Today I will discuss
the much needed change in the nutritional environment of both primary and secondary schools.
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Outline
Section Title
Defining Obesity/Effects of Obesity
Childhood Obesity/Alarming Trends/ Statistical Data of Children Affected by Childhood Obesity
Promoting Healthy Youth/Benefits of Changing the Nutritional Environment in Schools
Closing Slide – Thank You
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Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
What Is Obesity?Obesity is a terminology that is often used to define the presence of excess adipose tissue. While there are several measures that can be used for diagnoses, the most common used method is Body Mass Index (BMI). With Adipose tissue being primarily responsible for secreting a number of products such as lipids, metabolites, and cytokines, one must note that excess adipose tissue could result in harmful affects to one’s health
The Obesity Society. (2010). What is Obesity. Retrieved from
http://www.obesity.org/information/what_is_obesity.asp
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Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Obesity Cont.
• Being obese causes one to have too much body fat that their health becomes at risk
• Overweight and obesity are both terminologies used to define weight that is greater than what it should be
• Overweight and obesity can also be used to distinguish levels of weight that have the probability of increasing the onset of diseases and illnesses
• For children and teens, obesity is diagnosed after calculating the BMI and plotting it on the CDC BMI-for-age growth charts for either boys or girls. A percentile ranking is then attained, allowing healthcare providers to determine the weight status of the evaluated child.
Centers for Disease Control and Prevention. (2009). Defining Childhood Overweight and Obesity. Retrieved from http://www.cdc.gov/obesity/childhood/defining.html
Obesity Overview
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Sample BMI Calculations
The attached graph displays sample calculations of BMI numbers and results for a ten year old boy.
Weight Status Category Percentile RangeUnderweight Less than the 5th percentileHealthy weight 5th percentile to less than the 85th Overweight 85th to less than the 95th percentile Obese Equal to or greater
than the 95th Percent.
Centers for Disease Control and Prevention. (2009). About BMI for Children and Teens. Retrieved from http://www.cdc.gov/healthyweight/assessing/bmi/
childrens_bmi/about_childrens_bmi.html
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Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Childhood Obesity• Obesity is caused by a caloric imbalance and is stipulated by genetic, behavioral and
environmental factors. • Obese youth are more susceptible to cardiovascular disease• Bone and joint complications, sleep apnea, and social and psychological problems are all
risk factors for children and adolescents who are obese• Obese youth are more prone to becoming overweight adults, resulting in increased risks
for adult health problems such as stroke, type 2 diabetes, and various forms of cancer
Centers for Disease Control and Prevention. (2010). Childhood Obesity. Retrieved from http://www.cdc.gov/healthyyouth/obesity/
FunFruitNutrition
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Alarming Trends
Obesity rates are drastically increasingDesirable physical activity levels are not being metIncreased intake of foods that are high in fatAdult diseases are developing in children who are obese
World Health Organization. (2010). Childhood Overweight and Obesity. Retrieved from http://www.who.int/dietphysicalactivity/chilhood/en/
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Statistical DataAge 1980 Obesity Rate 2003-04 Obesity Rate
2-5 5.0% 13.9%
6-11 6.5% 18.8%
12-19 5.0% 17.4%
The Maryland Youth Tobacco survey discovered that adolescents ages 13-18 years of age have a 11% obesity rate and a 15% overweight rate
The Maryland Pediatric Nutrition Surveillance found that children between the ages of 2-5 years who were in the WIC Program had a15% obesity rate and a 18% overweight rate
Department of Health and Mental Hygiene. (n.d.). Prevalence of Childhood Obesity, Nationwide: Data. Retrieved from http://fha.maryland.gov/cdp/co_data.cfm
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Promoting Healthy Youth
Healthy lifestyle habits, such as healthy eating and physical activity, can lower the risk of becoming obese and developing associated diseases
Minimize restaurant and fast food diningEngage in family mealsLimit television viewing
Centers for Disease Control and Prevention. (2010). Childhood Obesity. Retrieved from http://www.cdc.gov/healthyyouth/obesity/index.htm
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Changing The Nutritional Environment in Primary and Secondary Schools
Schools Can Make A DifferenceNutrition and physical activity are essential factors for students
Centers for Disease Control and Prevention. (2010). Addressing Childhood Obesity Through Nutition and Physical Activity: CDC’s Division of Adolescent & School Health. Retrieved
from http://www.cdc.gov/healthyyouth/obesity/pdf/addressing_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
The Role of Schools in Confronting Childhood Obesity
The physical activity and eating behaviors that affect weight are influenced by several sectors of society such as the media, schools, faith-based institutions etc.
The involvement of influenced sectors could greatly aid in reversing the epidemic
Wechsler, H., Mckenna, M., Lee, S., & Dietz, W. (2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
The Role of Schools
Schools can not achieve their primary mission of education if students are not physically, mentally, socially fit and healthy
Less emphasis have been placed on a healthy mind and body
Wechsler, H., Mckenna, M., Lee, S., & Dietz,W. (2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
The National Association of State Boards of Education have realized that health and success within schools are interrelated
It is imperative for educators, policy makers, and schools to contribute to the obesity epidemic
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Why Do Schools Play such a Huge Role?
Over 95% of our youth are enrolled in schoolsPromotion of physical activity and healthy
eating have always been a fundamental component of the American educational experience
Studies have shown that well-designed school programs that are implemented can effectively promote the need for physical activity and healthy eating.
Physical activity, good nutrition, physical education and nutrition programs have a huge impact on academic performance
Wechsler, H., Mckenna, M., Lee, S., & Dietz,W. (2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
What Can Schools Do ?
Improve the school’s nutritional environment
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Healthy Nutritional Environment
A healthy school nutritional environment places emphasis on teaching and promoting physical activity and nutrition within classrooms and lunch rooms
A healthy nutritional environment can provide positive health messages to students
Wechsler, H., Mckenna, M., Lee, S., & Dietz,W. (2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
CDC’s Published Guidelines That Identify Effective School Policies
1. Health Education2. Physical Education3. Health Services4. Nutrition Services5. Counseling6. Psychological and
Social Services7. Healthy School
Environment
8. Family and Community Involvement
9. Health Promotion for Staff
Wechsler, H., Mckenna, M., Lee, S., & Dietz,W.
(2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Health Policies for School
In providing health policies and messages, the lifestyle choices of students would not only be
taught in the classroom, but in the environment of each school day
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Conclusion
The childhood obesity epidemic has grown to become one of the most prevalent public health crisis. Without strong emphasis and contributions from schools, the epidemic is less likely to change.
Wechsler, H., Mckenna, M., Lee, S., & Dietz,W. (2004). Childhood Obsesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Lets Step Up and Meet The Challenge
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
Closing StatementsAlthough our journey is just beginning, together we can make
a difference in promoting the quality of life and health in children
Thank you
Balanced Nutrition Coming to Fruition www.funFruit.com1987 Street Ave City, State60623, US.
ReferencesThe Obesity Society. (2010). What is Obesity. Retrieved from http://www.obesity.org/information/what_is_obesity.asp
Centers for Disease Control and Prevention. (2009). Defining Childhood Overweight and Obesity. Retrieved from http://www.cdc.gov/obesity/childhood/defining.html
Centers for Disease Control and Prevention. (2009). About BMI for Children and Teens. Retrieved from http://www.cdc.gov/healthyweight/assessing/bmi/childrens
_bmi/about_childrens_bmi.html
Centers for Disease Control and Prevention. (2010). Childhood Obesity. Retrieved from http://www.cdc.gov/healthyyouth/obesity/
World Health Organization. (2010). Childhood Overweight and Obesity. Retrieved from http://www.who.int/dietphysicalactivity/chilhood/en
Department of Health and Mental Hygiene. (n.d.). Prevalence of Childhood Obesity, Nationwide: Data. Retrieved from http://fha.maryland.gov/cdp/co_data.cfm
Centers for Disease Control and Prevention. (2010). Addressing Childhood Obesity Through Nutrition and Physical Activity: CDC’s Division of Adolescent & School Health. Retrieved from http://www.cdc.gov/healthyyouth/obesity/pdf/addressing_obesity
Wechsler, H., Mckenna, M., Lee, S., & Dietz, W. (2004). Childhood Obesity. Retrieved from http://www.cdc.gov/healthyyouth/physicalactivity/pdf/roleofschools_obesity.pdf