above and beyond in 2009. manitowoc foodservice extends green initiatives beyond 2009 federal energy...
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Above and beyondin 2009
Above and beyondin 2009
Manitowoc Foodservice Extends GREEN Initiatives Beyond 2009 FederalEnergy Standards
Manitowoc Foodservice Extends GREEN Initiatives Beyond 2009 FederalEnergy Standards
above and beyond 2009
US energy independence act
U.S. Energy Independence Act
In 2007, Congress passed the Energy Independence Act,a historical achievement aimedat reducing our energydependence and curbing global warming pollution.
Included in the document were a number of mandates establishing energy saving requirements effective January 1, 2009.
US energy independence act
Manitowoc Foodservice refrigeration products obtained compliance long before the 2009 deadlines.
US energy independence act
As the leader in foodservice innovation and technology, we consider it our responsibility to set the standard and extend our green initiatives above and beyond what’s required.
US energy independence act
technology and innovation
ManitowocGreen Technologyand Innovation
ManitowocGreen Technologyand Innovation
technology and innovation
There are over 200 foodservice equipment models including Manitowoc ice machines, Kolpak walk-ins, and McCall and Koolaire reach-ins that qualify for the EnergyMizer™ stamp.
technology and innovation
These products meet or exceedthird party energy-efficiency criteria including:• ENERGY STAR®
• CEE—Consortium for Energy Efficiency
• CEC—California Energy Commission
manufacturing and beyond
Throughout the manufacturing process and beyond…
Throughout the manufacturing process and beyond…
• Environmentally-friendly packaging• Increased usage of renewable resources• Reduction of non-renewable resources• Elimination of hazardous materials• More efficient shipping methods
Focusing on responsible manufacturing…
manufacturing and beyond
manufacturing and beyond
Optimizing raw material usage…
• Reduction in scrap rate• Implementation of recycling programs• Recyclability of packaging materials• Increased usage of post-consumer
materials• Decreased usage of harmful solvents
and chemicals
manufacturing and beyond
We encourage our suppliers to find eco-friendly shipping alternatives, label all recyclable products, conserve water and energy, and reduce air emissions and solid waste.
Assessing our supply chain…
manufacturing and beyond
Printing responsibly…
• Providing paperless information options whenever possible
• Partnering with FSC-certified and Rainforest Alliance-certified printers
science-based involvement
FutureScience-basedInvolvement
FutureScience-basedInvolvement
science-based involvement
Manitowoc Foodservice is involved in monitoring and providing support for future science-based guidelines to further improve energy efficiency, resource conservation, and green performance.
science-based involvement
Membership in the American Society of Heating, Refrigerating andAir-Conditioning Engineers (ASHRAE).
science-based involvement
We promote the Leadership in Energy and Environmental Design (LEED) Green Building Rating System™ which encourages and accelerates global adoption of sustainable green building and development practices.
By choosing Manitowoc Foodservice equipment, you can significantly reduce your energy bill and your impact on the environment.
And that’s something you canfeel good about.
save money and energy
To learn more aboutManitowoc Foodservice
award-winning energy savingproducts go to:
www.manitowocfsg.com/energymizer
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