adaptation to climate change of the mediterranean agricultural … course... · 2015. 2. 4. ·...
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Application of physiological traits and remote
sensing in crop improvement
Dr John Foulkes, Erik Murchie, Pedro Carvalho
Canopy Sensors Workshop
NCARE Amman, Jordan
25-26 February 2013
SWIM - Sustainable Water
Integrated Management
Demonstration Project
The science and art of obtaining information
about an object, area, or phenomenon
through the analysis of data acquired by a
device that is not in contact with object, area,
or phenomenon under investigation.
Remote Sensing
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Overview
Background
Traits/sensors for enhancing water productivity
Traits/sensors for enhancing nitrogen productivity
Conclusions
A Growing World Population Requires an
Increased Global Food Supply
Food production will have to increase by 50% by 2025
and double in 30 years to help solve the current food
crisis.(Royal Society, Reaping the Benefits Report 2009)
At least 30 to 50% of crop yield can be attributed to
commercial fertilizer inputs.” Stewart et al. (2005)
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1970 1980 1990 2000 2010 2020
Gra
in y
ield
t h
a-1
(85%
DM
)
Titolo asse
UK Breeders plots
UK On farm yield
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1
2
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1970 1980 1990 2000 2010 2020
Wo
rld
wid
e A
ve
rag
e Y
ield
t h
a-1
Maize
Wheat
Rice
World Cereal Production Trends
Recent trends in UK wheat yields
• Global grain production decreasing
per capita
• Yields gains must be achieved
without increased inputs
• On-farm yields plateauing in some
countries
FAOSTAT 2010
6 Braun et al. 2010 Proceedings 8th International Wheat Conference, St Petersburg, Russia
Global Food Security Challenges
From 1.6 to 2.4% for wheat
From 0.9% to 1.5% for rice
From 1.0% to 2.3% for wheat
On approximately the same land area, with less water, nutrients, fossil
fuel, labour
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Challenge: Increasing the Efficiency of
Key Inputs
75% of all water used for agriculture
– Increasing and competing demands for water
>>>> especially from urban users and industry
– Climate change to increase H2O demand in
many places
Nitrogen-use efficiency = global 33%
– N fertiliser >>>> nitrate leaching and N2O
emissions: China, India and Pakistan biggest
users
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Increasing Crop Water Productivity
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Climate change & water supply:
runoff ≈ year 2050
The Wet gets wetter! - The Dry gets drier!
The Wet gets wetter! - The Dry gets drier!
runoff ≈ year 2050
Climate change & water supply:
By 2025, two-thirds of the
world population could be
under “stress conditions” (500-
1000 m3 per year per capita),
and 1800 million people are
expected to be living in
countries or regions with
“absolute water scarcity” (<500 m3 per year per capita)
The good news is
that 1% of water
productivity gain in
agriculture means
10% increase of
availability for other
uses
Litres per day per person
Drinking 2-4
Domestic 40-400
Food 1000-5000 (and more)
Water supply and Productivity
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Climate change and its impacts - a global perspective Document (PDF) http://www.meto.gov.uk/research/hadleycentre/pubs/posters/index.html
Future predictions for global cereals production: Percentage
change in yields (wheat, maize and rice) 2050
Strategies to respond to
water scarcity
1. Augment the “supply”
3. Increase water use
“efficiency” & water
“productivity”
2. Preserve/conserve the “quality”
Application of
remote sensing
techniques
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Increase water use “efficiency”
More crop per drop
More crops per drops
Increase water uses & “productivity”
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• Low heritability
• Large Genotype x Environment
• Low genetic variance, small
potential gains
• Complex, polygenic tolerance
mechanisms -large GxG
How to make progress?
Breeding for Drought Environments:
the Challenges
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Drought Phenotyping
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Rapid screening in breeding programs
Grain yield:
Root length density
Ears per plant
Leaf senescence (NDVI, SPAD)
Water-use efficiency (12/13C)
Canopy temperature
Current research programs in collaboration
with CGIAR centres: CIMMYT, Mexico
IRRI, Phillipines
SPAD Chlorophyll meter
NDVI
Spectroradiometer
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Reynolds & Tuberosa 2008
Trait-based breeding: to combine complementary traits
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Kirkegaard J A , Hunt J R J. Exp. Bot. 2010;61:4129-4143
Improving water productivity: Genetics and
Management
Increasing Crop Nitrogen Productivity
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IFA Statistics 2010
• Half the synthetic N fertilizer
ever used has been utilized since
1985 (Howarth, 2005).
• Recent rapid increase in N
fertilizer costs and legislative
moves to reduce N inputs
World fertilizer N Consumption Trends
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10
20
30
40
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60
70
802
002
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M T
on
ne
s N
Fe
rtil
izer
AfricaN AmericaS AmericaEropeOceaniaAsia
http://www.whrc.org/policy/global_nitrogen.htm
N loss consequences
Decreased crop production and profitability: Inefficient land
use, reduced performance of other crop inputs, reduced water
use efficiency
Water resource contamination: eutrophication: lakes, rivers;
groundwater contamination; coastal water contamination -
urea and harmful algal blooms (neurotoxin poisoning)
Water resource: Ammonia and particulates, nitrous oxide and
NOx (global warming, acid rain))
GHGS
Carbon Dioxide (CO2): fossil fuels (oil, natural gas, and coal), and
also as a result of other chemical reactions (e.g., manufacture of
cement).
Nitrous Oxide (N2O): agricultural and industrial activities, as well as
during combustion of fossil fuels and solid waste.
GWP = Global Warming Potential
N2O x 296 = CO2 equivalent
Background: Nitrogen losses
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Greenseeker (measures NDVI) delay N application
until you have a accurate estimation of a crop’s
potential; optimize N application. Ramp Calibration
Strip Technology
Opportunities to improve NUE simply by applying
the necessary nutrients in the correct amounts at
the correct time
Improving N-Use Efficiency: Agronomy
Raun et al. 2008 Agronomy Journal 100: 1088-93.
NDVI, what is it?
It is Normalized Difference Vegetation Index.
Used to measure green area and biomass
Degree of greenness = chlorophyll concentration
NDVI values vary with absorption of red light by plant chlorophyll and the reflection of infrared radiation by water-filled leaf cells. It is correlated with Intercepted Photo-synthetically Active Radiation (IPAR).
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NDVI, what is it? It is a function of Incident and reflected light
RNDVI = NIR – Red ,
NIR + Red
NIR 750-1300 nm
Red 600-700 nm
Where 0< NDVI< 1
Ramp Calibration Strip Applicator ~
apply 15 different N rates (urea ammonium
nitrate).
Ramp Calibration Strip applied preplant in
winter wheat; rates ranged from 0-192 kg N ha–1
in 12 kg increments.
• Automated gradients used for determining midseason N rates based on plant response.
• Approach assumes midseason biomass estimated using NDVI sensor is
directly related to grain yield
• Delaying applied N until midseason can result in near-maximum yields.
Example of Use of NDVI
(Greenseeker) to predict
Fertilizer N input
Raun et al. 2008 Agronomy Journal 100: 1088-93.
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WatNitMED Management Improvements
of WUE and NUE of Mediterranean Wheat and
Barley (2006-2010)
ESCOLA TÈCNICA SUPERIOR D’ENGINYERIA AGRÀRIA (ETSEA) www.icrea.es
J. Foulkes, M. Karrou, F. Karam, C. Thabet, H.J.
Spiertz, R. Dahan, J. Foulkes, S. Nogues, P.
Peltonen-Sainio, R. Albrizio, J.Y. Ayad, H.J. Mellouli
WatNitMED - Management Improvements of WUE and NUE of Mediterranean Wheat and Barley
Tunisia was selected for the ‘pilot study’ of the alternative(s) proposed
Two areas in Tunisia were selected. The first has a semiarid climate
(Siliana) and the second is sub humid one (Béja).
Fifteen farmers from each region committed to set up the demonstration
trials . Each grow the cereal (wheat and/or barley) as “normal” and with
the N management we suggested as an alternative
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Scheme for N recommendation in 20 fields in which expt carried out.
Cossani et al. Experimental Agriculture 2011
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N-fertilization rates applied by farmers and those derived
from WatNitMED
Béja (high-yielding) region
Siliana (low-yielding) region.
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Grain yield as a function of rainfall in season (Solid line
= upper WUE threshold (Sadras and Angus, 2006)).
Unfertilized Siliana
Unfertilized Béja
○ Farmer fertilization Béja
WATNITMED Siliana
Δ WATNITMED Béja
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Using the NDVI sensor to monitor crop growth in Minimum
tillage experiments: Example from Mexican Highlands
Verhulst, N., B., Govaerts, K.D. Sayre, P. De Corte, J.
Crossa, J. Deckers. 2010. Field Crop Res.,
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Using the NDVI sensor to monitor crop growth in Minimum
tillage experiments: Example from Mexican Highlands
Verhulst, N., B., Govaerts, K.D. Sayre, P. De Corte, J. Crossa, J.
Deckers. 2010. Field Crop Res.,
Fig. 1. Correlation between standardized NDVI (day−1) and biomass
measurements (t ha−1) until milking stage in the 2008 crop cycle for maize (a)
and wheat (b).
34 Verhulst, N., B., Govaerts, K.D. Sayre, P. De Corte, J. Crossa, J.
Deckers. 2010. Field Crop Res.
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Genetic Improvement of N productivity
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N-Use Efficiency (NUE) is the grain yield per unit of N
available in the soil.
NUE is the multiple of two components:
NUE can be improved by both uptake and utilisation
of N
NUE = N Uptake E * N Utilisation E
N uptake / N supply Grain yield / N uptake
Understanding N-Use Efficiency
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Figure 1. Strategies to improve N economy in wheat
MAXIMIZE PHOTOSYNTHETIC CAPACITY PER UNIT N: ● Leaf and stem N storage ● Vertical distribution of canopy N ● RuBisCo catalytic properties ● C4 metabolism
MAXIMIZE N CAPTURE: ● Distribute roots deeper ● Decrease specific root weight ● Optimize root to shoot ratio ● N transporter systems
OPTIMIZE N REMOBILIZATION AND GRAIN PROTEIN: ● Optimize N remobilization efficiency and stay-green ● Optimize grain N% ● Optimize gliadin to glutenin ratio
OPTIMIZE NITRATE ASIMILATION: ● Gutamine synthetase activity ● Organic acid metabolism
Foulkes et al. 2009 FCR
Trait-based breeding: to combine complementary traits: N use efficiency
Sites Nottingham Norwich Mons Clermont
N+ N- N+ N- N+ N- N+ N-
N applied (kg /ha) 210 0 180 20 240 50 240 40
2 years x 4 sites x 2 N x 16 varieties x 3 reps
Blue = parent UK DH population, Purple -=
parent of INRA DH population; Green = mutant
population
1. Alchemy 9. Quebon
2. Arche 10. Recital
3. Beaver 11. Renan
4. CF9107 12. Rialto
5. CF99102 13. Robigus
6. Consort 14. Savannah
7. Paragon 15. Soissons
8. Perfector 16. Toisondor
Norwich
Nottingham
Mons
Clermont-Ferrand
Harvest years 2007 and 2008
EU Wheat NUE Collaborative Project
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Genetic variation in ability to maintain yield under lowe
N in experiments in UK and France
Mean 2006-7 and 2007-8 at 4 sites: LSD (5%) N
x genotype = 0.28 t ha-1
Equation with 5 parameters = a monomolecular + a logistic functionGénard et al. (1999 Journal of horticultural science & biotechnology 74 : 772-776)Plot of Fitted Model
STA
Leaf
_1
_sc
ore
0 200 400 600 800 1000 1200
0
2
4
6
8
10
p0
p1p2
p4
p5
Starting End
Maximum
rate
Initial rate
= date at which
score is 9.5
= date at which the
second derivative is nil
Starting End
Maximum
rate
Initial rate
= date at which
score is 9.5
= date at which the
second derivative is nil
Starting End
Maximum
rate
Initial rate
= date at which
score is 9.5
= date at which the
second derivative is nil
Senescence scoring per leaf
Flag leaf senescence score
Fitting the senescence data
)))0110/()5(4*4exp(1/(0110())1/*2exp((1(*10 pppSTAppppSTApppscore
Thermal time post GS61 oCd
Target trait: Stay green
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Mean 2006-7 and 2007-8
Gaju et al. 2011Field Crops Res
15
20
25
30
35
40
45
50
300 400 500 600 700 800
N U
t E
ff (k
g D
M k
g-1
N)
Start of senescence oCd (HN)
CF INRA
EM INRA
JIC
SB
High N
y = 0.085x + 13.1 R² = 0.32 *
y = 0.047x + 25.5 R² = 0.46 **
y = 0.064x + 32.2 R² = 0.54 **
30
35
40
45
50
55
60
65
70
75
80
100 300 500 700 900
N U
t E
ff (
Kg
DM
kg
-1 N
)
Start of senescence oCd (LN)
CF INRA
EM INRA
JIC
SB
Low N
• Onset of senescence determines
NUtE and grain yield under low N
amongst 16 wheat cvs at 4 sites in
UK and France
Field-based Phenomics
Established technologies
- Colour images • Plant area, volume, mass • Senescence, relative chlorophyll content
- NR imaging • Tissue water content • Soil water content
- Far IR imaging • Canopy / leaf temp. / water use
-Fluorescence imaging • Physiological state of photosynthetic machinery
- Hyperspectral imaging • CHO and protein
Future technologies -X ray CT images of roots in soil - Nottingham - High resolution NMR-based imaging of roots in soil - Teraherz imaging of water content
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Acknowledgements
Collaborators:
Nottingham group: Erik Murchie, Pedro De Carvalho (PDRA) , Reshmi Gaju
(PDRA), Alistair Pask (PhD), Jayalath DeSilva (Technician)
Roger Sylvester-Bradley
John Snape
Pierre Martre, Jacques LeGouis
Yahya Shakhatreh
NCARE
Matthew
Reynolds
ACLIMAS is SWIM-DP funded by the European
Commission and coordinated by CIHEAM –
Mediterranean Agronomic Institute of Bari