AGEMONO

Yasai, vegetables tempura 6p 7 500agedashi Tofu, braised tofu in special sauce 6p 7 000Nassu deNgaku, roasted eggplant in miso sauce 1p 6 500ebi, prawns tempura 6p 10 500gYosa, vegetebles dumpling and Granny Smith apple 6p 7 500

SOUP

RemaNN soup, shreded duck, noodles blended with leek, seaweeds and boiled egg 8 500missoshiRu, fish soup, prawns, vegetables, seaweeds and marinated tofu 8 500

NIGIRI

Tai, white fish nigiri 4p 6 500sake, salmon nigiri 4p 8 000maguRo, tuna nigiri 4p 7 000uNagi, eel nigiri 4p 6 000abuRi sake, braised salmon nigiri 4p 8 500ebi, prawns nigiri 4p 8 000Hotategai, braised scallop nigiri 4p 9 000

SUKi

Combi sushi 16, chef seletion 16p 17 000Combi sushi 32, chef seletion 32p 30 000Combi sushi 48, chef seletion 48p 44 000Combi sushi 64, chef seletion 64p 55 000

CHIRASHI

ChiRashi maguRo, marinated tuna cubs on Asiatic fusion rice 8 500ChiRashi sake, marinated salmon cubs on Asiatic fusion rice 8 500ChiRashi RoYal, marinated lobster, breaded tofu, seaweeds on Asiatic fusion rice, 9 500sesame and poppy seeds

TEMAKI

sake, nori seed cone, rice, salmon and tobiko roe 1p 7 000Tekka, nori seed cone, rice, tuna and tobiko roe 1p 7 500Tamago, Japanese omelette, rice, prawn tempura and tobiko roe 1p 8 000 All prices includes VAT

HOSOMAKI E URAMAKI

sake maki, salmon roll in nori seaweed 4p 6 000Tekka maki, tuna roll in nori seaweed 4p 6 000hoT Rolls, tuna and salmon fried roll 4p 6 500 hoT flambê, salmon and prawns roll, tobiko roe, cream cheese and teriyaki sauce 4p 7 500

SASHIMI

maguRo TaTaki, seared premium tuna in teriyaki fusion 6p 14 500YusuzukuRi, sliced raw fish marinated in blended soya sauce, citrus and fresh chilli 24p 18 000sashimi, sliced raw fish, tuna, salmon and white fish 18p 20 000

FISH

CaRil, steamed grouper in carry sauce, celery and fruits tempura 14 500Thai, seared seabass in Thai fusion, lobster, ginger, coconut milk, 18 000spices selection and Basmati rice

ROBATAYAKI

YakiToRi, marinated mini chicken kebabs 4p 10 000gYu kushi, marinated mini beef kebabs 4p 12 500kohiTsuji Yaki, lamb chops confit in fine herbs crust 17 500TeppaNYaki beef, matured beef in salt fleur and seaweeds 20 000Tomahawk, veal rib beef in Teriyaki reduction and marinated fruit 22 000

GARNISH

poTaTo, stuffed with tomato tartar and marinated seaweeds 2 000sweeT poTaTo, fried with Asiatic fusion 2 000VegeTables, sautéed in the wook with soya sauce and sesame oil 2 000gohaN, plain Basmati rice 2 000Yasai ChamaN, fried rice with vegetables and egg 2 000CRudiTés, raw sliced vegetables 2 000

DESSERT

afRiCa, between the Africa flavors, toasted ginguba, caramelized banana and passion fruit sorbet 4 500apple, crunchy apple crepe and vanilla ice cream 5 500demi CuiT, creamy chocolate cake and tropical fruit ice cream 7 000fRuiT, selection of tropical sliced fruits 4 800 All prices includes VAT