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Shifting knowledge to insight

enterprises.up.ac.za

Agriculture and Food Security


© Enterprises University of Pretoria (Pty) Ltd2

We currently live in a world governed by unprecedented technological advances – artificial intelligence, 3D printing and self-driving cars to mobile supercomputers, robotics and nanotechnology – that are all evidence of the significant change that is starting to happen around us right now.

We are on the brink of the Fourth Industrial Revolution that will no doubt change the way humankind lives, works and relates to one another. We are experiencing change at a speed unlike anything the world has experienced before, that compels us to live and create realities that were previously unthinkable.

As a means of contributing to the overall growth of the global market and anticipating future shifts in the way we then have to do business, Enterprises University of Pretoria (Enterprises UP) provides specialised training programmes and short courses for skills development as well as research and advisory services for critical business insights to both our clients and individuals in South Africa and beyond.

What better way to remain on top of global changes in every walk of life and industry than through a partnership with a leading training and research provider that is backed by a solutions-driven approach and experts from the University of Pretoria.

We not only ensure that you increase productivity and enhance service excellence in your line of business, but also that you continuously engage in groundbreaking knowledge transfer in an ever-changing world by always shifting knowledge to insight.


The rapid and vast changes we are beginning to experience in both our personal and professional lives call for a drastic shift in our thinking patterns and the way in which every industry will need to conduct business in the near future. Not only will business models in each and every trade need to transform in order to meet the growing needs and demands of consumers, but – more importantly – we will need to a make shift in the way we see and experience the world.

We are committed to lifelong learning and offer a unique selection of more than 500 short courses across 20 fields of industry. We also provide a choice of different training options that suit your needs and range from scheduled short courses and online and/or blended courses to Continued Professional Development (CPD) courses and customised corporate training to meet the growing demands of the changing global business and professional environments.

TRAINING SOLUTIONS

Choose from a variety of career-focused training options customised to your needs.

The best selection of training solutions customised to your own identified skills development needs.

Maximise career-growth opportunities within all industries and places of work.

Enrol in specialised training programmes and short courses for industry-aligned learning experiences.

Access training around the clock and complete it at your own pace.

Online and blended (hybrid) courses provide access to training opportunities anywhere and at any time.

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Keep up with the latest developments in your field of expertise.

Complete CPD courses* to maintain your professional status and keep your expert knowledge up to date.

(*Registered with various local and international professional industry bodies.)

Take your knowledge to the next level with an entry point to formal qualifications.

With select credit-bearing* courses, you can start building your portfolio towards degree outcomes.

(*Credits are afforded in specified circumstances only and exclusively to formal degree programmes presented by UP. See the index for more details on credit-bearing courses and applicable programmes.)

Earn a certificate by a world-class, top-ranked* university.

Receive a certificate** of either successful completion or attendance issued by the University of Pretoria.

(*QS World University Rankings. **Relevant assessment criteria apply to the specific certificate earned.)


Our solutions present a multifaceted value proposition aligned with organisational objectives, personal growth and skills development goals – either as a combination of Training Solutions and Research Solutions or as distinct solutions on their own. This also means that your company can optimise on B-BBEE scorecard points with a combination of our offerings that support the following outcomes:

SOLUTIONS-DRIVEN APPROACH

1

Work readiness development.

Let entry-level employees acquire the right skills to help

them integrate into the world of work more easily.

2

Workplace Skills Plan (WSP) activation.

Develop capacity and equip designated employees with

professional skills aligned with industry needs.

3

Community engagement.

Ignite change in communities through experiential training

and innovative business opportunities.

4

Enterprise and supplier development.

Invest in small business entities and start-ups that aspire to be

more effective, efficient and sustainable.

W O R K

WHY PARTNER WITH US?

Personalised services to achieve unique business

and professional development goals.

Innovative solutions for targeted training and critical business insight.

An extensive international footprint

spanning six continents.

Draw from leading industry experts and South Africa’s finest

thought leaders.

A single point of entry for all training, research and advisory services.

Access to all knowledge outputs from the

University of Pretoria.

We provide a service offering that spans 50 plus areas of functional expertise and capability. Within each of these areas the total service offering is well balanced between applied research, advisory services and specialised business units. Most of our projects are highly customised and the solutions contained within each project draws on the latest best practice as informed by science and evidence.

RESEARCH SOLUTIONS

Make business decisions informed by scientific evidence.

Science and scientific methods are embedded within our total solution offering.

Implement solutions that are shaped by and applicable to real-world challenges.

The strong symbiotic relationship between science and application enables us to generate solutions that are both innovative and practical.

Enrich your perspective by allowing multidisciplinary project teams to generate 360 degree insights.

We deploy various knowledge experts on the same project to generate enriched perspectives and diverse views.

Be a beneficiary of our creative journey with new ideas and solutions.

We are a breeding ground for new ideas, solutions and innovations – and only after they have been tested and applied do we put them into practice.

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For more information about our full range of available training programmes and short courses, visit www.enterprises.up.ac.za/training-solutions.

Also enquire with us about possible CPD points on any of our courses, or visit www.enterprises.up.ac.za/cpd-courses for an updated list.

See a range of relevant research and advisory services at the end of this section.



With an expanding world population that is expected to reach 9.7 billion by 2050, the demand for food products will subsequently increase sevenfold.1 This also means that the global food market will require significant improvements in order to deliver nutritious and sustainable products for future generations. So to develop a long-term strategy and innovative methods to not only work across the public, private and social sectors, but also to build a platform to improve food security, environmental sustainability and economic opportunity over the next few decades, we need to adopt a new vision for the future of agriculture.

With topics that range from entrepreneurial development and food sciences to sustainable farming and production, our range of products and services in Agriculture and Food Security will equip you with the knowledge to gain a deeper understanding of the challenges that lie ahead, but also the skills needed to make a meaningful contribution to the provision of nutritious food for the growing demand. All in an effort to effectively alleviate the strain that food production, transportation, processing and waste place on our environmental resources.

1. World Economic Forum. 2017. Shaping the future of food security and agriculture. Available at https://goo.gl/X8yfLb.

2. World Economic Forum. 2017. Shaping the future of global food systems: a scenarios analysis. Available at https://goo.gl/Tsc5np.

500 millionsmallholder farms

worldwide produce over 80% of the food consumed

in the developing world.2

2 billionpeople suffer from

micronutrient deficiencies and nearly

800 million people go hungry every day.2


Agricultural Leadership Development Programme ALDP___________________________________________

The Agricultural Leadership Development Programme (ALDP) provides you with a exclusive training opportunity to develop your managerial, analytical and creative decision-making competencies in the agricultural sector by honing team-building, negotiation, presentation, communication and leadership skills at a strategic management level. The programme specifically focuses on strategic thinking and leadership development in a rapidly changing and competitive agri-business environment. During the programme, you will not only gain a better understanding of current agricultural issues and challenges farmers face, but also how they impact on establishing a stronger and more sustainable agricultural sector in South Africa and further beyond our borders.See also: General Management and Leadership

Programme in Agricultural and Rural Finance________________________________________

The Programme in Agricultural and Rural Finance is aimed at senior and middle managers from southern African agricultural finance institutions, banks and non-banking agricultural organisations to provide more effective and valuable financial services to smallholder farmers. The programme provides you with the context and understanding needed to reach out in a more a sustainable manner to smallholder families and low-income rural households by serving them with the right financial products and services at the right time. The programme will also benefit policymakers, local or provincial government officials, private sector performance monitors and other parties interested in agricultural development finances.See also: Financial Management and Taxation

Programme in Project Development and Management for Extension Officers ___________________________________________

The Programme in Project Development and Management for Extension Officers provides you with hands-on, experiential and interactive training on all the important aspects that relate to agricultural project development and management, as well as its application in farming communities and the agricultural extension environment. The programme specifically focuses on all the relevant phases of agricultural projects or programmes, with a primary emphasis on the essential knowlegde needed to understand agriculture project development (lifecycles) and management. The programme ultimately aims to equip you with the requisite skills to be able to successfully develop and manage a sustainable agricultural development project.

Secondary Agriculture and Value-Chain Financing_________________________________________

The short course in Secondary Agriculture and Value-Chain Financing is aimed at senior and middle managers in agricultural finance institutions, banks and non-banking agricultural organisations who are mainly tasked to oversee the provision of financial services to smallholder farmers. The course equips you with a comprehensive knowledge of the full range of value adding activities required to bring a product or service through the different phases of production, including procurement of raw materials and other inputs in order to effectively reach out in a sustainable manner – specifically to smallholder families and low-income rural households – and make decisions for the better.

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MODE OF DELIVERYContact sessions

DURATION4 study blocks of 5 days each

CERTIFICATESuccessfully completed

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DURATION5 contact days

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Agricultural Entrepreneurial Management___________________________________________

The Agricultural Entrepreneurial Management short course presents you with a unique learning experience as emerging agri-entrepreneur to equip you with requisite skills for personal entrepreneurial development. The course focuses on a clear differentiation between the entrepreneurial farmer and the small-scale farmer and also introduces you to the impact of agri-entrepreneurship on the southern African socioeconomic environment. The effective and efficient management of the agri-business is discussed, as well as functional areas of general management. After completing the course, you will be able to understand the complexities of the agricultural value chain to conduct business and establish an entrepreneurially orientated agri-business.See also: Business Management and Entrepreneurship

Programme in Agriculture Extension Management___________________________________________

The Programme in Agriculture Extension Management provides you with the essential skills and knowledge in your pivotal role in the agricultural innovation system as extension manager. Aimed at enhancing modern approaches to extension advisory services by looking at the role of the extension manager on both technical and organisational/system levels, the programme helps you develop the skills to deal with agro-inputs, agri-business and financial services more readily. It also equips you with the right skills to collaborate with and create synergy between diverse extension advisory service providers, including non-governmental organisations, producer groups cooperatives and farmer associations, consultants and ICT-based services.

Starting My Agri-Business___________________________________________

The Starting My Agri-Business short course provides you with a dynamic, high-impact and technology-driven skills training intervention aimed at small agri-business owners by helping you to add real value to the southern African entrepreneurial ecosystem and agricultural landscape. The synergetic training process that forms part of this course creates the perfect pipeline for agricultural enterprise development by focusing on how to identify and develop a good agri-business idea, perform viability studies for sustainability, draft a basic agri-business plan, as well as exhibiting and developing the skills and knowledge base needed to establishing a new business by setting your own agri-scene.See also: Business Management and Entrepreneurship

Basic Course in Potato Pathology___________________________________________

The Basic Course in Potato Pathology provides you with the fundamental principles of plant pathology and the epidemiology of diseases as found in the production of potatoes as staple food source. The course covers various topics, including the most common types of pathogen, fungal, viral and bacterial diseases on potatoes, as well as an in-depth look at the disease triangle in South Africa. You will also be equipped with the requisite skills that will enable you to identify climatic conditions under which diseases develop and to make the appropriate recommendations for control or management measures for each disease and/or infestation.

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Advanced Course in Food Product Testing and Mapping: Hands-on XLSTAT Training___________________________________________

The Advanced Course in Food Product Testing and Mapping: Hands-on XLSTAT Training provides you with the vital knowledge and skills to enable you to expertly analyse your own consumer sensory data by employing XLSTAT (an easy to use MS Excel add-in) and clearly explain your statistical techniques. Together with examples of applications and comparative merits of different food testing and mapping methods currently available, the course further provides you with step-by-step practice exercises (with annotated solutions) that can be used to update your knowledge of recent developments in the fast-moving field of consumer testing methodologies and sensory data analysis.

Seed Science___________________________________________

The short course in Seed Science will provide you with a good working knowledge of seed physiology and technology (including seed vigour, dormancy, storage and enhancement) and is specifically aimed at seed analysts, scientists and employees of seed production companies. The course also focuses on providing you with a good working knowlegde of seed taxonomy, morphology and reproductive biology in the workplace that will enable you to look into pollen and ovule development, pollination and fertilisation, fruit and seed morphology, seed germination and seedlings, as well as the pathology and genetics of different types of seed, in more depth.

Online Course in Food Microbiology___________________________________________

The Online Course in Food Microbiology will not only provide you with an in-depth understanding of the general principles of microbiology – with a specific focus on micro-organisms and the intrinsic and extrinsic factors that affect their growth in food – but you will also be equipped with the practical skills and knowledge of its application in the food industry and the prevention of contaminants in food production and/or preservation. The course will also provide you with critical insights in the most recent developments and studies in food pathogens, toxins and microbial contaminants in order to produce and distribute safe food products.

Online Course in Phytomedicine___________________________________________

The Online Course in Phytomedicine aims to provide you with the practical and specialised skills in the discovery of new and natural products from plants – as well as their derivative uses – especially in the health and agricultural sectors. The course will enable you to work on the interface between a specialised research environment and the practical problem-solving area of phytomedicine production in the pharmaceutical industry. Phytomedicine is a multidisciplinary and collaborative field that incorporates plant science, phytochemistry and pharmacology. The course also focuses on the safety and efficacy issues around commonly used phytomedicines, with a particular emphasis on pharmaceutical applications.See also: Health and Health Care




COURSE CODEP005240




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MODE OF DELIVERYFully online (Self-paced)

DURATION2 weeks online


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MODE OF DELIVERYFully online (Instructor-led)

DURATION6 months online


COURSE CODEP005322

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Introduction to Artificial Insemination in Cattle___________________________________________

The Introduction to Artificial Insemination in Cattle short course will provide you with practical knowledge of artificial insemination (AI) by examining the basic anatomy and physiology of the female bovine reproductive system. The course also covers basic endocrinology and the reproductive cycles in bovines and is specifically aimed at equipping dairy managers, dairy and beef cattle farmers, herdsman, students of animal production, as well as agricultural technicians and extension officers with the requisite skills to successfully administer AI in cattle. After successfully completing this course, you will be able to register as a certified inseminator with the Department of Agriculture.See also: Veterinary Science

Land Rehabilitation: Reclamation and Restoration___________________________________________

The Land Rehabilitation: Reclamation and Restoration short course gives you an in-depth look at the principles of rehabilitating natural environments that have once been disturbed by developments such as surface mining, improper agricultural land management practices or any form of pollution. This course will equip you with the requisite skills to reinstate appropriate farming and soil-use practices by looking at the interrelationship between environmental factors and their importance in rehabilitating or reclaiming degraded or disturbed land. As such, rehabilitating damaged land is an important part of reinstating the habitats of wildlife and plants to improve ecosystems for future agricultural use.See also: Environmental Management and Geophysics

Primary Animal Health Care___________________________________________

The Primary Animal Health Care short course provides you with a common methodology and structured approach to a primary animal health care training programme for farmers. The knowledge and skills gained through this course will guide you in developing a structured training programme that can be deployed in aid of farmers, farm managers and farm workers based on the basic principles of and approach in primary animal health care. Throughout the course, you will be familiarised with the latest concepts and methodologies available while gaining the necessary skills to also effectively develop and implement a training programme for your clients.See also: Veterinary Science




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Agriculture and Food SecurityRESEARCH AND ADVISORY SERVICES

• Agricultural extension• Agri-transformation• Agro-processing strategy development• Baseline farm and commodity scenario modelling• Bioprospecting, medicinal plants, complementary and alternative medicines research• Commodity yield projections• Cost of production studies• Drought impact and resistance research• Due diligence and technical agri-business• Farm-level business modelling• Food safety standards research• Food, nutrition and well-being policy• Impact assessments• Industrial food processing systems (specialisation in starches and grains)• Irrigation modelling• Plant pathology• Policy development and reviews• Postharvest technology• Supply/value chain analysis and business strategy development

• Anatomical and physiological research studies on animals• Animal and wildlife production, health and nutrition• Animal pathology and analytical services• Bio Safety Level 3 (BSL-3) poultry vaccine clinical efficacy trials• Biomedical research, including toxicology and nuclear medicine (post-mortem)• Companion animal skin allergy testing• Development of wildlife and environmental health management plans• Equine and companion animal health and welfare research studies• Molecular studies on infectious and parasitic diseases of animals• Phytomedicine and ethno-veterinary medicine research studies• Research on veterinary aspects of food safety and food security• Rhino poaching predictive modelling• Wildlife genetic laboratory services

• Aquaculture feasibility investigations• Business planning, technical guidance and statutory approvals• Environmental impact assessment• Review biodiversity risk and benefit assessment policies and/or strategies

• Food law research• Food safety, plant pathology and postharvest research• Food, nutrition and well-being policy development and review• Industrial food processing systems development (starches and grains)• Sensory evaluations, central location and panel testing services

AGRICULTURE

ANIMAL HEALTH

FOOD SECURITY AND

NUTRITION

AQUACULTURE


For more information about our full offering of research and advisory services, visit www.enterprises.up.ac.za/research-solutions

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• Analysis of physico-chemical food properties• Access to numerous independent testing venues• Any sensory-related surveying with consumers:

– Central location testing– In-field testing– Home usage testing

• Basic sensory training for quality control, research and development and production staff• Benchmark evaluations• Consumer testing evaluations• Count lines studies• Evaluation and sensory testing of food products• Extensive experience in testing with children and youth (7 to 17 years)• Focus group discussions around sensory related topics and product assessments• Food manufacturing and product development pilot plants• Food microbiology laboratory• Own group of trained recruiting and interviewing field workers• Sensory profiling• Sensory science laboratory facility• Shelf life testing• Taste preference tests• Time intensity evaluations• Trained panel with up to 15 trained and experienced panellists

• Agriculture nexus, crops and livestock• Environmental endocrine disrupting chemicals and toxicology• Environmental epidemiology• Hydrology• Hydropower• Operational readiness and strategic infrastructure reviews• Persistent organic pollutants• Wastewater• Water health and policy issues• Water pollution• Water purification design and best practice• Water usage and rights (law and governance)• Waterborne (enteric) viruses

BUSINESS UNIT

SENSORY EVALUATION AND

FOOD TECHNOLOGY

WATER UTILISATION

We deploy multifaceted teams of experts that provide customised and innovative research and advisory services for a competitive edge shaped around our ability to put science into practice.

Our operating paradigm is shaped around solutions applications in relation to real-world challenges experienced by our clients, as well as daily challenges in our communities and society. With this in hand, we offer a diverse range of empirical, business-to-business Research Solutions across the full lifecycle of projects:


The following credit-bearing courses provides you with an entry point to formal degree programmes exclusively presented by the University of Pretoria with credits afforded towards the specified degree modules:

Faculty of Economic and Management Sciences Module code and creditsAdvanced Programme in Labour Relations Management ABV700Basic Course in Financial Investigation FRA710 (20 credits)Economic Crime Schemes FRA701 (20 credits) | FRM802 (15 credits)Fraud Risk Management FRA702 (20 credits) | FRM801 (15 credits)Interviewing Skills for Fraud Examiners and Auditors FRA708 (20 credits)Investigation and Management of Cyber and Electronic Crime FRA707 (20 credits) | FRM805 (15 credits)Investigation of Financial Crime FRA703 (20 credits) | FRM804 (15 credits)Labour Relations ABV320 (20 credits)Law for Commercial Forensic Practitioners FRA704 (20 credits) | FRM803 (15 credits)Module in Advanced Module in Basic Taxation (Graduate Level) BEL300 (40 credits)Module in Advanced Module in Basic Taxation (Postgraduate Level) BEL751 (40 credits)Module in Basic Taxation BEL200 (40 credits)Money Laundering Investigation and Detection FRA705 (20 credits) | FRM806 (15 credits)Prevention and Detection of Procurement and Contract Fraud FRA709 (20 credits)Programme in Empowering Responsible Leaders in Local Government OBS781 (20 credits)

Faculty of Health SciencesOnline Course in Higher Exercise Science and Personal Training FLG331 (18 credits)Online Course in Neuroscience Visual Skills Testing and Training FLG211 (12 credits)Online Course: Introduction to Neuroscience Coaching FLG327 (30 credits)

Faculty of HumanitiesAdvanced Course in Employee Assistance Programmes UPO923 (15 credits)Cross-Cultural Communication LCC715 (20 credits)Sport Facilities and Events Management MBK709 (27 credits)

School of Public Management and Administration(credit towards enrolment in the Master’s in Public Administration [MPA])Executive Development Programme for the Public SectorExecutive Leadership Municipal Development Programme (ELMDP)Executive Public Management Development ProgrammeKnowledge and Information Management for Senior ManagersPeople Management and Empowerment for Senior ManagersPublic Management Development Programme (PMDP)Strategic Capability and Leadership for Senior Managers

Successful completion of credit-bearing short courses entails that a candidate who otherwise complies with all the admission requirements for corresponding formal degree programmes – as published annually in the respective year faculty year books of the University of Pretoria – may upon registering for the formal programme obtain credits for the corresponding degree modules. Normal application processes for admission to formal programmes at the University of Pretoria must be followed. Certificates of successful completion of credit-bearing short courses issued by Enterprises University of Pretoria must be submitted during the application for recognition of allocated credits.

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Copyright © 2018 Enterprises University of Pretoria (Pty) Ltd

All rights reserved.No part of this publication may be reproduced or transmitted in any form or by any means, including photocopying and/or digital reproduction, or by any information storage and retrieval system, without the copyright owner’s permission.

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Partner with Enterprises University of Pretoria to make the shift towards integrated training, research and advisory services by collaborating with world-class experts to create all-inclusive corporate solutions.

Shift to training and research solutions made to measure.


RESEARCH SOLUTIONSTRAINING SOLUTIONS

Training programmes and short courses

Online and CPD courses

Customised courses for corporate training

Earn a certificate from the University of Pretoria

• Applied research

• Advisory services

• Specialised business units

• Direct access to experts from the University of Pretoria

+27 (0)12 434 2500 | [email protected] | enterprises.up.ac.za

You have a plan. We have a way to make it happen. Ask us how.

© Enterprises U

niversity of Pretoria (Pty) Ltd



www.enterprises.up.ac.za

Enterprise Building, 140 Lunnon Road,

Hillcrest

Private Bag X41, Hatfield, 0028

+27 (0)12 434 2500

+27 (0)12 434 2505

[email protected]

To download our free app visit enterprises.up.ac.za/mobile-app

REG NO: 1999/018455/07

agriculture and food security - enterprises university of ... · agriculture and food security with...

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