soup, today’s creationcup 4, bowl 7double T farms field greens, herb shallot vinaigrette 5selection of three cheeses with fig bread 8, five cheeses & bread 11beet and celebrity dairy chevre napoleon, sticky walnuts, field greens, herb shallot vinaigrette 10grilled artichoke, shrimp, haricot vert salad, roasted garlic-mustard vinaigrette 13chicken salad, today’s inspiration with field greens and vegetables or as a sandwich on a honey cornmeal baguette, sandwich comes with choice of greens or sweet potato fries 10pastrami on grilled farm bread, gruyere, brussel sprout-walnut slaw, caper aioli, choice of greens or sweet potato fries 11grilled farm bread, rosemary cured ham, asparagus,farm fresh poached egg, celebrity dairy chevre, fontina, served open faced, choice of greens or sweet potato fries 12iris burger of all natural rare earth farms beef, house made onion roll, double t farms greens, Chapel Hill Creamery Hickory Grove cheese, alyce’s spicy catsup, choice of greens or sweet potato fries 13broiled ciabatta flatbread, balsamic roasted portabellas, thyme, spring leeks, gruyere, side salad 12adobo braised pork, roasted plantains & sweet potatoes, lime, cilantro crème fraiche 15miso glazed NC catfish, swiss chard, bean thread noodles, lemongrass ginger broth 15crispy chicken cutlets, fennel and spinach salad,spinach wa!e, citrus vinaigrette 15

BEVERAGES

Iced TeaCoke, Diet Coke, Sprite, Club Soda,Ginger Ale, Lemonade, Root Beer Cranberry Juice Cocktail V-8 Juice Still Spring WaterAll beverages listed above 1.5/ea.

Izze’s Sparkling Sodas, Blackberry, Apple, Pomegranate 2San Pellegrino 2.5

Organic Counter Culture Co"ee (Regular & Decaf) 2Cappuccino 4 Espresso 3Café au Lait 3.5 Latte Grande 4

Hot Teas: Signature Blend (Blood Orange), Earl Grey, Mint, Organic China Green, Chocolate, Vanilla & Rooibos, Chamomile & Lavender 2

for reservations call (919) 664-6838

soup, today’s creationcup 4, bowl 7

double T farms field greens 5

selection of three cheeses with fig bread 8, five cheeses & bread 11

warm curried NC crab brandade, cornmeal baguette crostini 11

beet and celebrity dairy chevre napoleon, sticky walnuts, field greens, blond vinaigrette 10

artichoke, shrimp, haricot vert salad, roasted garlic-mustard vinaigrette 13

broiled ciabatta flatbread, balsamic roasted portabellas, thyme, spring leeks, gruyere, side salad 12

iris burger of all natural rare earth farms beef, house made onion roll, double t farms greens, Chapel Hill Creamery Hickory Grove cheese, alyce’s spicy catsup, choice of greens or sweet potato fries 13

Gremolata seared chicken breast, minted carrot risotto 15

adobo braised pork, roasted plantains & sweet potatoes, lime, crème fraiche 15

miso glazed NC catfish, swiss chard, bean thread noodles, lemongrass ginger broth 15

lemon pepper fettucini, brussel sprouts, gorgonzola, walnuts 15

crispy seared scallops, buttered spring peas, bacon, basil parsnip puree 18

rosemary roasted all natural rare earth sirloin, morel demi, creamy chèvre grits, asparagus, spring leeks 20

BEVERAGES

Iced TeaCoke, Diet Coke, Sprite, Club Soda,Ginger Ale, Lemonade, Root Beer Cranberry Juice Cocktail V-8 Juice Still Spring WaterAll beverages listed above 1.5/ea.

Izze’s Sparkling Sodas, Blackberry, Apple, Pomegranate 2San Pellegrino 2.5Organic Counter Culture Co"ee (Regular & Decaf) 2Cappuccino 4 Espresso 3Café au Lait 3.5 Latte Grande 4Hot Teas: Signature Blend (Blood Orange), Earl Grey, Mint, Organic China Green, Chocolate, Vanilla & Rooibos, Chamomile & Lavender 2for reservations call (919) 664-6838

WHITETilia Chardonnay 19Talmard Chardonnay 22Lurton Bodega Pinot Gris 19Champ du Roy Blanc 24Bourgogne Aligote 22Ponga Marlborough Sauvignon Blanc 19Dr. Loosen Riesling 21Grove Vineyard Eno River White 21

SPARKLINGMontsarra Cava 26Gruet Blanc de Noirs 21

REDElizabeth Spencer Cabernet Sauvignon 30Sean Minor Napa Valley Cabernet Sauvignon 26Annabella Cabernet Sauvignon 25Antugnac Pinot Noir 22River Road Merlot 20Four Vines Zinfandel 20Lucignano Chianti 21Ojai Vineyard Syrah 32

HOUSE WINESVolteo Viura Sauvignon Blanc Two Brothers Cabernet SauvignonLotus White Zinfandelglass 6 bottle 18

Gruet Blanc de Noirsglass 7

BEER # CID ERTire Bite Golden AleHighland St. Terese’s Pale AleDuck Rabbit Brown AleEach 3/bottle Scrumpy’s Hard Cider (22 oz.) 7.5

for reservations call (919) 664-6838

STRAWBERRY$RHUBARB CRISP 7cornmeal crumb, vanilla bean-mascarpone ice cream

WARM CHOCOLATE CINNAMON SUGAR WONTONS 7ginger ice cream

BUTTERMILK TARTLET 7orange mint sorbet, fresh whipped cream, blackberry coulis

COCONUT CRÈME BRULEE 6candied pineapple, brown sugar-rum shortbread

SELECTION OF ICE CREAM # S ORBETS1 scoop 32 scoops 6

see your server for varieties

COOKIES, A DAILY INSPIRATION 5

for reservations call (919) 664-6838

Carolina crab cake benedict, spinach wa!e, poached eggs, golden curry hollandaise, brunch potatoes 14

DESIGN YOUR OWN OMLETTEchoose 2 fillings, served with brunch potatoes 11cheddar, chevre, fontina, fresh herbs, asparagus, caramelized onion, peppers, portobello, bacon, rosemary cured ham, additional fillings .75shrimp, +3, NC crab +4

griddled farm bread French toast, glacéed strawberries, whipped crème fraiche 10

quesadilla desayuno, scrambled eggs, farmers cheese, chorizo, black beans, lime-cilantro crème fraiche 12

selection of three cheeses with fig bread 8 five cheeses & bread 11

grilled artichoke, shrimp, haricot vert salad, roasted garlic-mustard vinaigrette 13

chicken salad, today’s inspiration, with field greens and vegetables or as a sandwich on a honey cornmeal baguette, sandwich comes with choice of greens or sweet potato fries 10

grilled farm bread, rosemary cured ham, asparagus, farm fresh poached egg, celebrity dairy chevre, fontina, double t greens served open faced 12

iris burger of all natural rare earth farms beef, house made onion roll, double t farms greens, Chapel Hill Creamer Hickory Grove cheese, alyce’s spicy catsup, sweet potato fries 13

broiled ciabatta flatbread, balsamic roasted portabellas, thyme, spring leeks, gruyere, side salad 12

ALA CARTEtwo eggs any style 3rosemary roasted brunch potatoes 3fresh fruit 3apple-smoked bacon 3NC creamy grits 3sweet potato fries 2 toast 2co"eecake 3double T farms field greens 5

Mimosas 5, Bloody Marys 6(after 12:00 on Sundays)

BEVERAGESPlease refer to posted lunch and dinner menus for detailed list of beverages

for reservations call (919) 664-6838

kid’s cheesy slider, made with rare earth all natural beef 8

PB& J Sandwich 6

All beef hot dog 6

Fun size ciabatta cheese pizza 7

All entrees come with a side of fruit, kid’s side salad or sweet potato fries

K I D S ’ B R U N C H

K I D S ’ L U N C H

kid’s cheesy slider, made with rare earth all natural beef 8

scrambled eggs and bacon (or make it green eggs and ham) 6

kid’s French toast with butter and maple syrup 6

fun size ciabatta cheese pizza 7

All entrees come with a side of fruit, kid’s side salad or sweet potato fries