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All scheduled activities are cancelled until further notice. Please check out our social distancing life enrichment page in this packet! The Glatfelter Center is currently closed at this time.

Weekly Update July 5th, 2020

*IMPORTANT UPDATES*

Notes from Cassie Holtzapple, Residential Wellness Nurse:

The Corona Virus also known as COVID-19 has cases reported in York County. Remember to wash your hands or use hand sanitizer with a 60% alcohol base or greater. Cover your mouth with a tissue, avoid touch-ing your face and disinfect high touch areas. If you go out please wear a mask, use good hand hygiene and practice social distancing. Refer to your residential living communication letters for updated infor-mation. Thank you!

We are diligently trying to track illnesses on campus. Please contact Cassie Holtzapple to report symptoms of illness, duration of symptoms and when symptoms subside. Thank you!

As an added measure for safety, please consider rescheduling all non-essential visits with your doctor, podia-trist or other specialties. The residential living physical evaluation form is not urgent at this time and appoint-ments may be scheduled later in 2020 for completion. Transportation is available for essential visits.

If you have in-home support services, home health, therapy or hospice services and we have not discussed those services please call and let me know. If you are in need of services contact me so that I can ensure proper precautions with PPE. At this time we are only adding services using SpiriTrust Lutheran Home Care & Hospice. If you have issues securing services with SLT please contact me for further assistance. Thank you for your diligence with this.

Due to current restrictions on campus, annual visits are not being scheduled. I am available for emergent vis-its, illness concerns and by phone or visit for general concerns. Please do not hesitate to contact me. I am here for YOU!!!

Please remember: if you are not feeling well or are experiencing an emergency PLEASE PULL YOUR PULL CORD. If it is an emergency and you are able, please call 911 and then pull your pull cord so our staff can assist you before EMS arrive. If you are unsure if you are experiencing an emergency please pull your cord for staff to evaluate your need for further treatment. Please do not call your neighbor, relative or call the secu-rity line. By not pulling your pull cord, this delays treatment. We will update any contacts for you.

I miss seeing you all!!! Stay safe and healthy!!!!!

Questions? Call the Front Desk 717-764-9994

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Summer Word Search:

A Note From Amy:

Strathmeyer will be mowing the field next week and bush trimming will begin and contin-ue over the next couple of weeks. Thank you! -Amy

Recipe of the week: Meatloaf Muffins Recipe

INGREDIENTS

1 pound 95-96% lean ground beef

1/2 medium zucchini, shredded

1 egg white

1/2 cup plain bread crumbs*

1/2 teaspoon dried Italian seasoning*

1/4 teaspoon salt

4 tablespoons barbecue sauce*, divided

PREPARATION

1. Preheat the oven to 400 degrees. Coat a 6-cup muffin pan with nonstick cooking spray.*

2. In a large bowl, combine the beef, zucchini, egg white, bread crumbs, Italian seasoning, salt, and 2 table-spoons barbecue sauce; mix lightly but thoroughly. Divide the beef mixture evenly among the 6 muffin cups. Smooth the tops and spread the remaining 2 tablespoons barbecue sauce over the tops.

3. Bake for 25 to 30 minutes, or until no pink remains and the juices run clear.

If you would like to submit a recipe, quote or word for next week’s update please call Mikaela Jackson 717-

764-9994 ext. 20556 or email at mjackson@spiritrustlutheran.org!

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Curbside To Go: Please order lunch and dinner from 9:00a-11:00a Monday through Friday. Please do not leave a message with your lunch order, give us a call back if you get the answering machine! Thank you!

Please pick up outside the Glatfelter Center back parking lot. Don’t have transportation? We can deliver meals to you as well, just let us know.

To help alleviate wait times and congestion in the parking lot. Please follow the following process:

If your last name starts with:

LUNCH: DINNER: Tuesday, Thursday and Friday

A-H: Pick up between 11:30 AM—11:45AM 4:00 PM—4:30 PM (A-Z)

I-O: Pick up between 11:45 AM—12:00 PM Deliveries made between 4:30 PM– 4:45 PM

P-Z: Pick up between 12:00 PM—12:15 PM

Deliveries made between 12:15 PM—12:30 PM

**To expedite pick up process, we are asking you to please write your last name with black marker on a piece of paper and place it on the front dash of your car window.

Book and Puzzle Check Out: Check out some puzzles or books from our Library!

Each week we provide you with the titles of 10 books and of 10 puzzles and then you may call Mikaela Jackson 717-764-9994 ext. 20556 or email at mjackson@spiritrustlutheran.org to reserve it! Then we will assign you a 15 minute window to come and pick up your book/puzzle from a table at the back of Glatfelter Center inside the double doors! It will be waiting for you. Once you are done with your book/puzzle, call or email Mikaela and we will arrange drop off in the same way you picked it up! Books and puzzles can be reserved on a first come, first serve basis. If you have a request of a novel or puzzle for the following week, just let me know! If two people want the same item, they will receive it once it has been returned and quarantined for the proper time. Please call Mikaela with any questions.

Books offered this week:

· A Stangers Wish by Gayle Roper (Large Print)

· Window by the Bay by Debbie Macomber (Large Print)

· Puppet by Joy Fielding (Large Print)

· Chill Facctor by Sandra Brown (Large Print)

· In Pieces by Sally Field

· Testimony by Anita Shreve

· The Chain by Adrian McKinty

· Rainbow Six Us by Tom Clancy

· The Search by Shelley Shepard Gray

· Distant Shores by Kristin Hannah

Puzzles offered this week:

· 500 Piece by Studio Puzzle of a Spring Garden Sce-

ne

· 550 Piece by Caeco of Cats Playing

· 550 Piece by Ceaco of All Blue Items

· 550 Piece by Made in America of a Church and hous-

es with People Celebrating

· 750 Piece by Garden Delights of a Tea and flower

Garden Scene

· 750 Piece by Bay Lock Fine Art of a Train Stop

· 750 Piece by Buffalo Charles Wysocki of a Cat on

Bookshelf

· 1000 Piece by Vibrant of a Covered Bridge

· 1000 Piece by Colorize of Flip Flops

· 1000 Piece by Buffalo Charles Wysocki of a House

with Horse Wagon

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Social Distancing Life Enrichment

Hello Everyone: Wishing you and yours the best this week. If you have any ideas, thoughts or comments

about ways we can have life enrichment but still social distance, please feel free to contact me via phone Mika-

ela Jackson 717-764-9994 ext. 20556 or email at mjackson@spiritrustlutheran.org!

Scavenger Hunt: Take a walk around campus and see if you can find the 10 printed pictures of Sporting Goods (baseball, golf ball, football, basketball, tennis ball, soccer ball, volley ball, lacrosse stick with ball, bowling pin, hockey stick with puck) around campus roads, take a picture or write their location on a piece of paper turn this in via email at mjackson@spiritrustlutheran.org or leave it in the Life Enrichment box on the table where you would pick up curbside in the back of Glatfelter center for a small treat! Make sure your name is on the paper when you turn it in. Partial credit is given if you can only find a few. Pictures will be up by Wednesday at 9am.This is weather permitting. Call or email Mi-

kaela with questions or concerns or comments!

Ice Cream Truck: Our very own Sprenkle Made Ice Cream “Truck” will be driving throughout the community at 1:00pm

on Friday July 10th! This time we will be making more noise as we are driving through so you should be able to hear

us coming. There will be delicious sweet cold treats for you to choose from. Please wear your masks and we will be

taking measures to make sure there is social distancing, help us in this endeavor and do not gather while waiting.

Please wait either on your porches or be looking for the vehicle as it comes to you, no need to travel too far. Please be

patient with us. It will take us some time to get to everyone. There will be two trucks this time! One starting on Weisger-

ber and the other starting at Geesey. If you cannot wait or are worried you have missed the truck just call Mikaela! We

will make sure you get your ice cream. Call Mikaela with questions, concerns or comments!

Garden Stand: Drive Thru Produce Stand to bring you weekly produce directly from the fields of Sprenkle Drive. The stand will be open weekly on Wednesdays weather permitting at 10am for a half hour or until they run out. All of the produce sold is by your donation that directly benefits the Alzheimer’s Association, SpiriTrust Benevolent Care Fund, Habitat for Humanity and the Lutheran Disaster Services Fund. The vegetables will vary from week to week. The drive thru produce table will be set up on gazebo side of the street on Weisgerber Way. Please enter on that side of the street and line up to await your turn at the stand. Pull up to the table with your mask on, open your passenger window and a garden volunteer will assist you on the passenger side, thru the window of your car, to make your selection.

Please bring small bills/exact change as we will be unable to make change.

Week of July 5th-11th

Monday

1:00pm Dancercise via Zoom.com (see next page)

3:00pm Bingo via Zoom.com (see next page) *available to join by phone

Wednesday

Campus Walking Scavenger Hunt (explained below)

10:00am Garden Stand (explained below)

1:00pm Good News Only via Zoom.com (see next page) *available to join by phone

Thursday

9:00am Morning Stretching via Zoom.com (see next page)

Friday

10:30am Trivia via Zoom.com (see next page) *available to join by phone

1:00pm Ice Cream Truck (explained below)

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Day Time What Meeting ID and Password

Description

Monday 1:00pm Dancercise Meeting ID:

997 8718 3777

Password: fun

Join a Team Member in musi-cal exercise for about 15 minutes

Monday 3:00pm Bingo* Meeting ID:

991 8383 0945

Password: fun

Call to get your cards or make your own

Wednesday 1:00pm Good News Only*

Meeting ID:

923 9834 5931

Password: fun

We will be sharing positive news stories only with discus-sion

Thursday 9:00am Morning Stretches

Meeting ID:

957 8420 9905

Password: fun

Quick 15 min. stretches with a team member leading you

Friday 10:30am Trivia* Meeting ID:

982 1593 7826

Password: fun

I’ll ask the questions and you answer

Zoom Engagements: Please enjoy the following Zoom engagements from our Sprenkle Campus and we will soon have other engagements from the other SpiriTrust Lutheran Campuses. Stay tuned!

*available to join by phone: Don’t have a computer? You only need a phone for some engagements. Please

call Mikaela so that we can get you instructions and set it up. You must call Mikaela at minimum the business

day prior to the engagement so you can participate via phone call. For example: you must call Mikaela Friday

or before for Monday’s engagements, and you must call Tuesday or before for Wednesday’s engagements and

so on.

Not all engagements will be available via phone call due to visual cues needed to complete the task.

Call Mikaela with questions or concerns. 717-764-9994 ext.20556

Entertainment Packets: We have weekly entertainment packets available for deliv-ery or pickup. These include crossword puzzles, coloring pages, word searches, riddles, etc. Please call Mikaela Jackson 717-764-9994 ext. 20556 or email at mjackson@spiritrustlutheran.org in order to request one! You can pick it up or it will be delivered to you on Mondays.

Word of the week: Quote of the week:

Yokel: noun, a naive or gullible inhabitant

of a rural area or small town

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Thank you, thank you, thank you!!! Our PASSION FOR PURPLE is alive and well here in the Village.

Thank you for entering the raffle. $723 was raised with your entries. The winners are:

Ernie Eaton- $50 Visa Card, Marsha Humphreys - $50 Olive Garden Card and Cheryl Neff- $50 Weis Card.

Thank you for picking up spaghetti. $743 was raised from your filling the bucket.

Thank you for giving extra. $615.00 was raised from extra donations.

Thank you Gardeners of Sprenkle for a generous contribution of $300.

That means, to date, with the $444.66 from the Pancake Breakfast in February, we have raised $2,825.66!! Thank you for your generosity!!

Hopefully we can have a few more events and reach our figure raised last year which was $4,000.00.

From The Chaplain:

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Frozen Soup Sale

We will be having some of our soups for sale this

Friday, July 3rd!!!

Call the front desk to place your order between 9am and 11am

on July 3rd!

Pick up time is with DINNER at 4:00pm!!!

Pints are $3.00 and Quarts are $5.00 *unless otherwise listed

Beef and Rice (Available Quarts: 2)

Roasted Vegetable ( Available Quarts: 7)

Chicken and Rice (Available Quarts: 1)

Minestrone (Available Quarts: 3)

Beef Orzo (Available Quarts: 6)

Manhattan Clam (Available Quarts: 1)

Turkey Vegetable (Available Quarts: 4)

Potato Leek (Available Quarts: 5)

Shrimp Bisque (Available Quarts: 3)

Italian Wedding (Available Quarts: 2)

Orders will be on a First Come, First Serve Basis while

supplies last!

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Friday, August 16

Soup of the Day: Mushroom Barley

Special: Pulled Pork Sandwich—Cheddar

Cheese, Onion Rings, Brioche Roll $6.00

Dinner Special: Crab Stuffed Cod with

Tuesday, August 13

Soup of the day: Black Bean

Special: Roasted Turkey with Traditional

Stuffing, Mashed Potatoes, Lima Beans, Pan

Gravy an Cranberry Sauce $5.00

Dinner: Gulf Shrimp Parmesan

Side of Spaghetti and Italian Green Beans

$10.00

Monday, August 12

Soup of the day: Manhattan Clam

Chowder

Special: Chicken Parmesan over Penne with

Marinara Sauce, Garlic Bread

$6.00

Wednesday, August 14

Soup of the day: Cream of Asparagus

Special : Chicken Cordon Bleu—Mornay

Sauce, Brown Rice Pilaf and Buttered Broccoli

$6.00

Thursday, August 15

Soup of the day: Roasted Tomato Bisque

Special: Turkey Club Sandwich—Sliced Turkey,

American Cheese, Lettuce, Tomato, Bacon,

Mayo on White Toast with House Chips $5.00

Curbside To Go: Roasted Prime Rib, Mashed Red

Skin Potatoes, Summer Squash Medley $9.00

Weekly Chef Specials

August 12, — August 16, 2019

Monday — Friday Lunch:

11:30 a.m.— 2:00 p.m.

Tuesday & Friday Dinner:

5:00 p.m.— 7:00 p.m.

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Weekly Special

Linguini with Baby Clams—White Clam Sauce, Parmesan Cheese, Garlic Bread

$6.00

Weekly Chef Specials

July 6th—July 10th, 2020

Curbside to Go: Monday — Friday Lunch: 11:30 a.m.— 12:00 p.m.

Curbside To Go: Tuesday, Thursday & Friday Dinner: 4:00 p.m.— 4:30 p.m.

Weekly Special

Cuban Sandwich – Ham, Pork, Swiss, Pickles, Brown Mustard, on Pressed French Bread with Curly Fries

$6.00

Monday July 6th

Soup: Cauliflower Bisque

Lunch Special– Bistro Steak Salad – Mixed Greens, Tomato Wedges, Bleu Cheese Crumbles, Cucumbers,

Red onion and Bleu Cheese Dressing $7.00

Tuesday July 7th

Soup: Chicken Tortilla

Lunch Special– Tuna Salad Wrap – House made Tuna Salad, Lettuce, Tomato on Garlic Herb Wrap with

House Chips $5.00

Curbside To Go (4:00p-4:30p)- Liver and Onions with Mashed Potatoes, Gravy and Mixed Vegetables

$8.00

Wednesday July 8th

Soup: Ham and Lima Bean

Lunch Special – Herb and Garlic Crusted Top Round with Buttered Noodles, Natural Gravy, Green Beans

with Red Onion - $7.00

Thursday July 9th

Soup: Italian Wedding

Lunch Special – Roasted Chicken Quarter with Baked Potato, and Steamed Broccoli $7.00

Curbside To Go (4:00p-4:30p)- Broiled Seafood Platter – (Flounder, Shrimp and Scallops) Asiago Pasta

and Capri Vegetables $12.00

Friday July 10th

Soup: New England Clam Chowder

Lunch Special - Pierogi ala Hunter (Mushrooms ,Peppers, Onion, Red wine Demi) Pierogi’s topped with

Hunter Sauce, Served with a Dinner Roll and Butter $6.00

Curbside To Go (4:00p-4:30p)- Roasted Pork and Saurkraut – Mashed Potatoes and Baby Carrots $8.00

Desserts: Lemon Meringue, Carrot Cake, Peanut Butter Pie $2.00

Beverages: Coffee, Hot Tea, Coke, Diet Coke, Sprite, Root Beer, Lemonade, Unsweetened Iced Tea