as - royalhotelqbn.com.au · all sere ith either salahips or mash egetables rib eye 400g bungendore...

ALL SERVED WITH EITHER SALAD/CHIPS OR MASH /VEGETABLESRIB EYE 400GBungendore 100 day grain fed

39.5

BEEF ROAST BIFF RUMP 300GHunter valley black angus

29

CHICKEN BREASTwrapped in proscuitto

28

CHARGRILLED SIRLOIN STEAK 300G 32ADD SURF TO THE TURFwith tempura fried soft shell crab, prawns and squid

13

ADD A HALF RACK OF OUR HOUSE SMOKED AND MARINATED PORK SPARE RIBS

15.5

ALL SERVED WITH OUR FAMOUS SEASONED CHIPS AND BURGERS ARE SERVED ON A MILK BUNROYAL WAGYU BEEF BURGERwith bacon, iceberg lettuce, beetroot, tasty cheese, Baby Ray BBQ and ranch sauce topped with pickled gherkins

19

CHARGRILLED CHICKEN BURGERspiced chicken breast, swiss cheese, glazed bacon,guacamole, baby spinach and chipotle mayo

22

CRISP BATTERED HOKI FILLETbrie cheese, mixed lettuce, dill gherkins and tartare sauce

23

GRILLED HALLOUMI AND CRISP CHICK PEA BURGERtomato relish, rocket, roasted eggplant and sweet potato

21

CHICKEN CAESAR WRAPfresh crumbed chicken breast, bacon, shaved parmesan cheese, crisp cos lettuce with traditional caesar dressing

19

CHARGRILLED SCOTCH FILLET BURGERspiced with harissa, fried egg, bacon and caramelized onions, avocado, tomato relish, rocket salad and tomatoes

23

DOUBLE SMOKED VIRGINIAN HAM AND PINEAPPLE 21THAI STYLE BLUE SWIMMER CRAB AND PRAWNSwith capsicum eggplant and chilli, garnished with coconut and coriander

28

MEAT LOVERSpepperoni, smoked chicken, spicy chorizo, smoked leg ham and BBQ sauce

25

VEGETARIANbaby artichokes, aubergine, zucchini and capsicum stew

24

ADD EXTRA TOPPING 3GLUTEN FREE BASES 3

LEMON MYRTLE MERINGUE PIEon passion fruit coulis and seasonal fruit

15

DAY AND NIGHT CHOCOLATE MOUSSEwhite milk and dark mouse with chocolate soil and berries

14

ETON MESS ROYAL STYLEcrisp meringue, whipped cream and summer berries muddled with some sugar, vanilla ice cream and a splash of pimm’s

16

CHEESE FOR TWO local and imported cheeses selection with swiss gruyere, smoked cheddar, camembert and american cheese, lavosh crisps, grissini sticks, nut selection and quince paste

26

DOUBLE WHIPPED MASHED POTATO 8

SEASONAL STEAMED VEGETABLES 8

OUR FAMOUS SEASONED CHIPS WITH CHIPOTLE MAYO 9

HOUSE SALADseasoned mixed salad with honey and seeded mustard dressing

9

GARLIC & ROSEMARY with mozzarella cheese

9

BRUSCHETTA PIZZA BREADwith tomato, mozzarella cheese, onion, basil, olive oil and balsamic glaze

12

SMOKED CHICKEN PIZZA BREADsmoked chicken, mozzarella cheese, sautéed mushrooms on pizza bread with glazed rocket lettuce and crumbled fetta cheese

14.5

ROYAL NACHOS CHICKEN OR VEGETARIANcorn tortillas topped with smokey chicken, onion, capsicum, cheese, beans, jalapeño, tomato salsa and sour cream

18.5

BUFFALO WINGScrispy coated chicken wings with a chipotle mayo

16.5

SZECHUAN SPICED SQUIDwith yuzu mayo and rocket leaves

19.5

BELLY BURGER SLIDERS (3)sticky glazed maple pork belly with apple and dirty slaw

18

POPCORN PRAWNSlightly crisp battered garlic prawns with lime and chilli mayo

19.9

PRAWN CUTLETSin lime and coconut crust, chilli orange marmalade dipping

21

TOPPED WITH SHAVED PARMESAN CHEESESICILIAN VEGETARIANbaby artichokes, aubergine and zucchini with capsicum stew topped with mascarpone and hazelnut crumble

20

BLUE SWIMMER CRAB AND PRAWNSwith semi dried tomato, basil pesto, garlic, chilli, arugula lettuce

19.50

CARBONARAbacon, mushrooms and chicken in a white wine cream sauce

21

DUCK LEG RAGUin silky rich Veracruz tomato sauce

24

DUCK LEG CONFITwith sour cherry sauce, arugula lettuce, apple, fennel and walnut salad

19.50

WARM GRILLED BEEFand caramelised sweet potato salad, bourbon glazed pecan nuts tossed in spring greens, topped with sweet potato chips and balsamic glaze

20

JAPANESE SALAD BOWL 16ADD GRILLED SALMONmiso coated eggplant and sweet potato, grilled broccolini, spinach and brown rice, drizzled with miso-tahini and topped with pickled ginger, nori and nigella seeds

8

CHICKEN BANG BANG SALADspicy chicken thigh with rice noodle, cashew nuts, tomato and coriander salad

22

CHILLI MUSSELS - HALF KGsteamed mussels, chilli, garlic, onion, napoli sauce, fresh basil, garlic pizza bread

29

BATTERED FLAT HEAD FILLETwith mixed salad, tartare mayo and chips

21

SALMON POKE BOWLmedium rare cooked atlanic salmon in a soy and seasame dressing, corn salsa, wakame, avocado on coconut basmati rice

33

ROYAL CHICKEN PARMIGIANAfresh crumbed chicken schnitzel topped with smoked ham, mozzarella cheese and tomato sauce

23

SPICY CHICKEN PARMIGIANAfresh crumbed chicken schnitzel coated with napolitana sauce, mozzarella cheese, double smoked ham and spicy chunky salsa & topped with sour cream and guacamole

27.9

CHICKEN BREAST SCHNITZELwith chips, salad, fresh lemon and choice of sauce

22

HOUSE SMOKED AND MARINATED PORK SPARE RIBSHALF RACKFULL RACKwith char-grilled corn cob, asian slaw salad and our famous seasoned chips

2434

SIZZLING FAJITAS (SERVED ON A SIZZLING PLATE WITH WARM FLOUR TORTILLA)served with shredded lettuce, tomato salsa, sour cream, cheese & guacamoleCHOOSE FROM chicken, scotch fillet, vegetarian

28

VEAL SCALLOPINI PICCATA MILANESE sweet potato chips and seasonal salad with house dressing

29

ROYAL WORKSpepperoni, kalamata olives, mushrooms, capsicum, onion and smoked leg ham

26

CHICKEN, CHORIZO AND AVOCADO PIZZAchorizo, onion, roasted capsicum, baby spinach, feta and avocado salsa

26

Creamy mushroom • Béarnaise • 3 peppercorn brandy • Diane • Gravy • Red wine reduction • Paris butterALL SERVED WITH A BOWL OF ICE CREAM & DRINKCHICKEN DINOSAUR NUGGETS AND CHIPS 12BATTERED FLAT HEAD FILLETS AND CHIPS 12CHEESEBURGER AND CHIPS 12HAM AND PINEAPPLE PIZZA 12STEAK AND CHIPS 12

GLUTEN FREE

GLUTEN FREE ON REQUEST

VEGETARIANBISTRO OPEN 12PM-9PM MON TO SUN

We endeavour to accomodate for all dietary requirements & allergies whever we can, however due to potential food traces, we cannot completely guarantee 100% allergy free meals.

ALL OF OUR SAUCES ARE GLUTEN FREE

ALL PIZZAS CAN BE MADE GLUTEN FREE FOR $3 EXTRA

PASTAappardelle

CHEESY PIZZA BREADS

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YELLOWGLEN YELLOW CUVÉE 200ML South Eastern Australia

9.5

HENKELL TROCKEN PICCOLO 200ML Germany

9.5

MIONETTO PROSECCO Italy

10 / 38

MARKVIEW BRUT CUVEE NV Regional Blend, NSW

30

YELLOWGLEN PINOT CHARDONNAY NV South Eastern Australia

40

SEPPELT SALINGER PINOT CHARDONNAY NV South Eastern Australia

51

VEUVE CLICQOUT NV Reims, France

87

MARKVIEW MOSCATO Regional Blend, NSW

7.5 / 30

UNDER AND OVER PINOT GRIS King Valley, VIC

7.5 / 30

MARKVIEW CHARDONNAYRegional Blend, NSW

7.5 / 30

MARKVIEW SAUVIGNON BLANCRegional Blend, NSW

7.5 / 30

NOBODY’S HERO SAUVIGNON BLANC Marlborough, NZ

8.5 / 38

LOCK AND KEY REISLING Hilltops, NSW

8.5 / 38

SHAW REISLINGCanberra Region

40

NICK O’LEARY REISLING Canberra Region

50

WINEMAKERS CUT ROSE Regional Blend, NSW

7.5 / 30

FICKLE MISTRESS PINOT NOIR Central Otago, NZ

9.5 / 40

HANWOOD ESTATE MERLOTRegional Blend, NSW

7.5 / 30

CATCHING THIEVES CABERNET MERLOT Regional Blend, NSW

7.5 / 30

EVANS AND TATE BREATHING SPACE CABERNET SAUVIGNON Margaret River, WA

8.5 / 38

WYNNS COONAWARRA ESTATE THE GABLES CABERNET SAUVIGNON Coonawarra, SA

9 / 40

BLACKBILLY GRENACHE SHIRAZ MOURVÉDRE McLaren Vale, SA

42

MARKVIEW SHIRAZ Regional Blend, NSW

7.5 / 30

ZEPPELIN BIG BERTHA SHIRAZ Barossa Valley, SA

8.5 / 38

SHAW SHIRAZ Canberra Region

40

PEPPERJACK SHIRAZ Barossa Valley, SA

10 / 50

ALLEY CAT 18OLD ROYAL 19MOJITO 18MAI THAI 21CAPRIOSKA 18FRUIT TINGLE 18PINA COLADA 18JAPANESE SLIPPER 19LEMON CHEESE CAKE 18LONG ISLAND ICED TEA 20PUNCH DRUNK ZOMBIE 20GRASSHOPPER 18TOBLERONE 19

PIMMS JUG 30MOULIN ROUGE 22

PLEASE SEE COCKTAIL LIST FOR FULL DESCRIPTIONS

RBT THE DESO 12

PORNSTAR 18MARGARITA 18ESPRESSO 18LYCHEE MARTINI 18MISS COSMO 18

EDEN ROAD CHARDONNAY Tumbarumba, NSW 2014

65

GROSSET POLISH HILL RIESLING Clare Valley, SA, 2015

75

VASSE FELIX HEYTUSBURY CHARDONNAY Margaret River, WA, 2014

110

MAJELLA CABERNET SAUVIGNON Coonawarra, SA, 2013

65

NICK OLEARY BOLARO SHIRAZ Canberra Region, 2013

80

LIMESTONE RIDGE SHIRAZ CABERNET Coonawarra, SA, 2013

90

PENFOLDS ST HENRI SHIRAZMulti Regional, SA, 2012

145

SPRING-ISH