booth #2559 fresh or frozen fresh - iceland · booth #2559 icelandic ný-fiskur species: fresh and...

Fresh or Frozen FreshSourcing from Iceland

Booth #2559

Icelandic Ný-Fiskur Species: Fresh and Frozen Cod and Haddock Contact: Birgir Kristinsson +1 354 420 7600, +1 354 840 0066 birgir@nyfiskur.is www.nyfiskur.is

Menja Species: Arctic Char Contact: Árni Ólafsson +1 354 562 0500, +1 354 861 6903 menja@menja.is www.menja.is

Iceland Seafood Int./ ISI Seafood, Inc. Species: Cod, Haddock, Atlantic Pollock, Artic Char, fresh and frozen Contact: Niels Rafn Gudmundsson,Gudmundur Jonasson (for fresh), Jayme B Bradford+1 203 315 9922, +1 203 556 5536 niels@is.isguj@is.is www.is.is

HB Grandi Species: Cod, Haddock, Pollock, Redfish heads, IQF, FAS, Mince Contact: Kári Sölmundarson, Smári Einarsson +1 354 550 1000 kari@hbgrandi.is, smari@hbgrandi.is www.hbgrandi.com

Novo Food Species: Arctic Trout, Cod, Haddock, Catfish, Redfish, Salmon Contact: Gudmundur Stefansson, Sigurdur Petursson +1 33 6 15 18 45 54, +1 354 777 3123 g.stefansson@novofood.com sp@afish.is www.novofood.com

Ora/ Iceland Finest Species: Caviar, fish soups in cans, pouches and frozen, fish pate, frozen fish meal´s. Inquire about private labeling. Contact: Leifur Þórsson +1 354 522 2772, +1 354 856 2779 leifur@ora.is www.ora.is

VSV Species: Cod, Haddock, Pollock, Redfish, Herring, Mackerel, Capelin Roe, Roe, Langostinos Contact: Gunnar Aðalbjörnsson +1 354 488 8026, +1 354 864 4113 gunni@vsv.is www.vsv.is

Merlo Seafood Species: Whitefish fillets, frozen Redfish W/R, H/G Pelagic W/R, H/G, fillets Wetsalted Cod, Saithe, fillets and splitted Desalted cod fillets, portions, frozenContact: Magnús Erlingsson, Sæmundur Guðmundsson +1 354 557 4311 magnus@merlo.is, stg@merlo.is www.merlo.is

Arctic Seafood Species: Line caught Mackerel, smoked and IQF, Blue Mussels, Rock Crab, Mince, Sea Urchin Contact: Davíð Freyr Jónsson +1 354 864 4949 arc@simnet.is www.arcticseafoodltd.com

Samherji/Ice Fresh Seafood Species: Cod, Haddock, Saithe, Fresh, IQF, FAS, salted, skins, tongues, mince, Arctic Charr, Salmon Contact: Jónas Baldursson +1 44 148 264 5499,+1 44 779 988 1004 jonasb@icefresh.is www.samherji.is

Ice Fish Farm Species: Trout and Salmon Contact: Guðmundur Gíslason, Þórður Þórðarson +1 354 896 0426, +1 354 775 0502 gudmundur@icefishfarm.com tt@icefishfarm.com www.icefishfarm.com

For information about Iceland:Hlynur Gudjonsson

Consul and Trade Commissioner - North America

Consulate General of Iceland800 Third Avenue, 36th Floor New York, NY 10022E-mail: hlynur@mfa.isTel: +1 646 282 9360

MERLO SEAFOOD

The Iceland Responsible Fisheries program invites you to visit stand #673 at the Seafood Expo North America in Boston 16-18 March. Find out more about:

CLEAN NATURE – PURE PRODUCTIcelandic waters are a source of healthy, pure and fresh seafood products. In Iceland, fish is

handled with respect, from fishing-vessel to market, bringing you a product of highest quality.

WELL MANAGED FISHERIES Sustainable use of marine resources is at the very heart of fisheries management in Iceland.

The FAO-Based RFM Certification Program is a third party certification model used to verify

responsible fisheries management and good treatment of marine resources.

Meet Finnur Gardarsson, Project manager at Iceland Responsible Fisheries Foundation

and Gudny Karadottir, Director at Promote Iceland and Marketing manager

for Iceland Responsible Fisheries to learn more about Icelandic seafood

and certification of Icelandic fisheries.

Please book a meeting by sending an e-mail to

Gudny Karadottir, gudny@islandsstofa.is

www.ResponsibleFisheries.is