cherry varieties bred in vŠÚo holovousy · 2 adélka type: heart growth: medium strong...

ČESKÁ TECHNOLOGICKÁ PLATFORMA PRO ZEMĚDĚLSTVÍ

Prague

2019

The publication is supported by the Ministry of Agriculture of the Czech Republic in the Czech Technology Platform for Agriculture

Cherry varieties bred in VŠÚO HolovousyPavol Suran et al.

VÝZKUMNÝ A ŠLECHTITELSKÝ ÚSTAV OVOCNÁŘSKÝ HOLOVOUSY s.r.o.

2

AdélkaType: heart

Growth: medium strong

Blossoming: very early

S-alleles: S1S6

Pollinizer: ‘Rivan’, ‘Tamara’

Time of ripening: 1st cherry week (7 days before ‘Burlat’)

Fruits: heart-shaped, in pistillar part is flat, taste is very good, very juicy

Crop yield: high, precocious

Advantages: very early ripening, less susceptible to Monilinia fructigena

3RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

AmidType: bigarreau

Growth: weakly vigorous

Blossoming: medium late

S-alleles: S3S4

Pollinizer: ‘Kordia’, ‘ Těchlovan’ , ‘ Regina’

Time of ripening: 5th cherry week (similar to ‘Kordia’)

Fruits: large, taste very good, dark red skin colour

Crop yield: high, regular, precocious

Advantages: not susceptible to cracking, to Monilinia fructigena and Blumeriella jaapii

Special note: demands irrigation or higher precipitation

4

ArankaType: heart

Growth: medium strong

Blossoming: early

S-alleles: S1S3

Pollinizer: ‘Rivan’ , ’ Burlat’ , ’ Early Star’

Time of ripening: 2nd – 3rd cherry week (similar to ‘Burlat’)

Fruits: fruit firmness is average, similar to cultivar ‘Burlat’, dark red skin and flesh, acidulated sweet and juicy

Crop yield: medium high, precocious

Advantages: very early ripening, less susceptible to fruit cracking and to Monilinia fructigena. Fruit firmness is pretty good.

5RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

DeboraType: bigarreau

Growth: medium strong

Blossoming: moderately late

S-alleles: S4S6

Pollinizer: ‘Vanda’, ‘Regina’

Time of ripening: 5th cherry week (similar to ‘Kordia’)

Fruits: large, dark red skin colour, moderately firm, pinkish flesh, sweet and medium juicy

Crop yield: high, precocious

Advantages: good yield, less susceptible to fruit cracking

Special note: moderately susceptible to late spring frost damage of blossoms

6

Early KorvikType: bigarreau

Growth: medium vigorous, rather upright

Blossoming: medium late

Pollinizer: ‘Těchlovan’ , ’Kordia’ , ‘Sweetheart’

Time of ripening: 4th cherry week (10 days before ‘Kordia’)

Fruits: large, dark brown-red, heart-shaped, flesh firm, taste very good, acidulated sweet, less juicy

Crop yield: very high, regular and uniform, precocious

Advantages: large fruit, less susceptible to fruit cracking, to late spring frost damage of blossoms, higher yield

Special note: inferior taste in case of early ripening time

7RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

ElzaType: bigarreau

Growth: medium strong

Blossoming: moderately late

S-alleles: S1S6

Pollinizer: ‘Těchlovan’ , ‘Kordia’ , ‘Amid’

Time of ripening: 5th cherry week (4 days before ‘Kordia’)

Fruits: large, high flesh firmness, dark red flesh colour, taste is very good, acidulated sweet, and juicy

Crop yield: high, precocious

Advantages: high fruit quality, high fruit firmness, less susceptible to fruit cracking, to Monilinia fructigena and to late spring frost damage of blossoms, average resistant to Blumeriella jaapii

8

FabiolaType: bigarreau

Growth: medium strong

Blossoming: medium early

S-alleles: S1S6

Pollinizer: ‘Vanda’ , ‘Burlat’

Time of ripening: 5th – 6th cherry week (1 – 2 days after ‘Kordia’)

Fruits: large, flesh moderately firm, pinkish, taste acidulated sweet, aromatic, moderately juicy Crop yield: very high, precocious

Advantages: high yield, less susceptible to fruit cracking, and to late spring frost damage of blossoms

9RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

FelicitaType: bigarreau

Growth: medium strong

Blossoming: medium early

S-alleles: S4`S9

Pollinizer: self-fertile

Time of ripening: 5th cherry week (1 day before ‘Kordia’)

Fruits: large, flesh very firm, dark red colour, taste acidulated sweet, aromatic, juicy

Crop yield: high, precocious

Advantages: self-fertility, very good taste, moderately resistant to Monilinia fructigena and Blumeriella jaapii

Special note: less resistant to fruit cracking and late frost damage of blossoms

10

HalkaType: bigarreau

Growth: medium strong

Blossoming: medium late

S-alleles: S1S4`

Pollinizer: self-fertile

Time of ripening: 6th cherry week (5 – 6 days after ‘Kordia’)

Fruits: medium large, dark red skin and flesh colour, flesh firm, very good taste, acidulated sweet

Crop yield: very high, precocious

Advantages: self-fertility, more resistant to Monilinia fructigena than cv. ‘Van’

Special note: less resistant to fruit cracking and to blossom frost damage

11RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

HelgaType: heart

Growth: medium strong

Blossoming: medium early

S-alleles: S1S3

Pollinizer: ‘Rivan’ , ’Vanda’ , ’Summit’ , ‘Burlat’

Time of ripening: 2nd cherry week (2 days before ‘Burlat’)

Fruits: large, dark red colour, flesh less firm, taste very good, slightly acidulated, juicy

Crop yield: high, precocious

Advantages: very early ripening, large fruits, less susceptible to fruit cracking and Monilinia fructigena

Special note: less resistant to blossom frost damage

12

HorkaType: bigarreau

Growth: medium strong

Blossoming: medium late

Pollinizer: ‘Sandra’ , ‘Early Korvik’ , ‘Burlat’

Time of ripening: 4th cherry week (9 days before ‘Kordia’)

Fruits: very large, dark red skin and flesh colour, flesh very firm, very good taste, sweet, juicy

Crop yield: average to lower, precocious

Advantages: very firm and large fruits, limbs grow from strain at open angle

Special note: less resistant to Monilinia fructigena, to fruit cracking

13RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

ChristianaType: bigarreau

Growth: medium strong

Blossoming: medium early

S-alleles: S3S6

Pollinizer: ‘Tamara’ , ‘Early Korvik’ , ‘Fabiola’

Time of ripening: 4th cherry week (8 days before ‘Kordia’)

Fruits: large, dark red skin and flesh colour, medium firm, very good taste, aromatic acidulated sweet taste, juicy

Crop yield: very high, precocious

Advantages: resistant to fruit cracking, quit resistant to late spring frost

14

IrenaType: bigarreau

Growth: weak to medium strong

Blossoming: very late

S-alleles: S4S6

Pollinizer: ‘Regina’ , ‘Elza’

Time of ripening: 6th – 7th cherry week (6 – 7 days after ‘Kordia’)

Fruits: large, dark red skin colour, flesh firm, red colour, very good taste, acidulated taste, juicy

Crop yield: medium high, precocious

Advantages: very late blossoming, large and firm fruits. Pollinizer for cv. ‘Regina’

Special note: less resistant to fruit cracking and to blossom frost damage

15RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

JacintaType: heart

Growth: strong

Blossoming: medium late

S-alleles: S3S4

Pollinizer:’Sylvana’ , ‘ Starking Hardy Giant’

Time of ripening: 2nd – 3rd cherry week (similar to ‘Burlat’)

Fruits: large, dark red skin colour, flesh moderately firm (less firm than cv. ‘Burlat’), dark red colour, very good taste, sweet acidulated taste, moderately juicy

Crop yield: very high, precocious

Advantages: early ripening, less susceptible to Monilinia fructigena, moderately resistant to fruit cracking

16

JustynaType: bigarreau

Growth: medium strong

Blossoming: medium late

S-alleles: S1S3

Pollinizer: ‘Carmen’ , ‘Tamara’ , ‘Early Korvik’

Time of ripening: 5th – 6th cherry week (1 – 2 days after ‘Kordia’)

Fruits: large, brown-red skin colour, flesh firm, pink colour, very good taste, acidulated sweet taste, moderately juicy

Crop yield: very high, precocious

Advantages: high yield, large fruits, very good taste, high soluble solid content

Special note: moderately resistant to fruit cracking, and to blossom frost damage

17RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

KasandraType: heart

Growth: medium strong

Blossoming: early

S-alleles: S1S3

Pollinizer: ‘Burlat’ , ‘Tamara’ , ‘Sweetheart’

Time of ripening: 2nd – 3rd cherry week (similar to ‘Burlat’)

Fruits: large, dark red skin colour, flesh moderately firm (as cv. ‘Burlat’), dark red colour, very good taste, sweet acidulated taste, juicy

Crop yield: high, precocious

Advantages: early ripening, large firm fruits

Special note: less resistant to fruit cracking

18

KordiaType: bigarreau

Growth: medium to strong

Blossoming: late

S-alleles: S3S6

Pollinizer: ‘Tamara’ , ‘Regina’ , ‘Sandra’ , ‘Skeena’

Time of ripening: 5th cherry week

Fruits: large, dark red skin colour, firm, red flesh, sweet and juicy

Crop yield: high, precocious

Advantages: good yield, cracking resistant

Special note: susceptible to late spring frost damage of blossoms

19RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

KorvikType: bigarreau

Growth: medium strong

Blossoming: late

Pollinizer: ‘Debora’ , ‘Early Korvik’ , ‘Lívia’, ‘Horka’

Time of ripening: 5th – 6th cherry (4 days after ‘Kordia’)

Fruits: large, dark red skin colour, flesh firm, taste very good, acidulated sweet, juicy

Crop yield: good, precocious

Advantages: less susceptible to Monilinia fructigena, to fruit cracking

Special note: self-sterile, not pollinates cv. ‘Kordia’

20

LíviaType: bigarreau

Growth: medium strong to strong

Blossoming: very early

Pollinizer: ‘Těchlovan’ , ‘Elza’ , ‘Sylvana’

Time of ripening: 5th – 6th cherry week (3 – 4 days after ‘Kordia’)

Fruits: large, red skin colour, pink flesh, firm, taste good, sweet acidulated, moderately juicy

Crop yield: very high, precocious

Advantages: large firm fruits, resistant to fruit cracking

Special note: blossom susceptible to late spring frost

21RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

MartaType: heart

Growth: medium strong to weak

Blossoming: medium late

Pollinizer: ‘Kordia’ , ‘Regina’ , ‘Horka’

S-alleles: S1S3

Time of ripening: 3rd cherry week (4 days after ‘Burlat’)

Fruits: medium large, dark red skin colour, dark red flesh, moderately firm, very good taste, acidulated sweet to sweet, juicy

Crop yield: very high, precocious

Advantages: early ripening, large fruits, taste

Special note: less resistant to fruit cracking, sensitive to PDV virus

22

SandraType: bigarreau

Growth: medium strong to strong

Blossoming: medium early

S-alleles: S3S4

Pollinizer: ‘Vanda’ , ‘Sam’ , ‘Kasandra’

Time of ripening: 5th cherry week (6 days before ‘Kordia’)

Fruits: large, dark red skin colour, pink flesh, moderately firm, very good taste, acidulated sweet, very juicy

Crop yield: moderately high, moderately precocious

Advantages: large fruits, resistant to fruit cracking

23RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

SylvanaType: bigarreau

Growth: weak to medium strong

Blossoming: medium late

Pollinizer: ‘Kordia’ , ‘Skeena’ , ‘Summit’

Time of ripening: 5th cherry week (similar to ‘Kordia’)

Fruits: large, dark red skin colour, dark red flesh colour, firm, good taste, acidulated sweet, juicy

Crop yield: very high, precocious

Advantages: large firm fruits, limbs grow from strain almost at right angle

Special note: low resistant to fruit cracking and to Monilinia fructigena

24

TamaraType: bigarreau

Growth: medium strong

Blossoming: medium early

S-alleles: S1S9

Pollinizer: ‘Burlat’ , ‘Kasandra’ , ‘Sweetheart’

Time of ripening: 5th – 6th cherry week (3 – 4 days after ‘Kordia’)

Fruits: very large, red skin colour, pink flesh colour, firm, very good taste, very sweet, juicy

Crop yield: very high, precocious

Advantages: very large and firm fruits, very sweet taste

Special note: susceptible to Monilinia fructigena, to fruit cracking

25RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

TěchlovanType: bigarreau

Growth: medium strong to strong

Blossoming: medium late

S-alleles: S3S6

Pollinizer: ‘Sweetheart’ , ‘Justyna’ , ‘Regina’

Time of ripening: 4th cherry week (8 days before ‘Kordia’)

Fruits: very large, dark red skin colour, pink flesh colour, very firm, very good taste, acidulated sweet, juicy

Crop yield: moderately high, precocious

Advantages: large and firm fruits, very good taste

Special note: high sensitive to Monilinia fructigena, susceptible to fruit cracking, not pollinated by cv. ‘Kordia’

26

Tim• Type:bigarreau

• Growth:medium strong

• Blossoming:medium late

• S-alleles:S4S5

• Pollinizer:‘Tamara’ , ‘Kordia’ , ‘Staccato’

• Timeofripening:5th – 6th cherry week (2 days after ‘Kordia’)

• Fruits:large, dark red skin colour, pink flesh colour, firm, good taste, acidulated sweet to sweet, weakly bitter flavour, moderately juicy

• Cropyield: moderately high, precocious

• Advantages:very attractive fruits

• Specialnote: moderately resistant to fruit cracking, and to Monilinia fructigena

27RESEARCH AND BREEDING INSTITUTE OF POMOLOGY HOLOVOUSY Ltd.

VandaType: bigarreau

Growth: weak

Blossoming: early

S-alleles: S1S6

Pollinizer: ‘Burlat’ , ‘Lapins’ , ‘Summit’

Time of ripening: 4th cherry week (8 days before ‘Kordia’)

Fruits: medium large, dark red skin colour, dark red flesh colour, firm, good taste, sweet, juicy

Crop yield: very high, precocious, regular

Advantages: high yield, less susceptible to fruit cracking, to blossom frost damage

28

VilmaType: bigarreau

Growth: medium strong

Blossoming: medium late

S-alleles: S2S6

Pollinizer: ‘Sylvana’ , ‘Kordia’ , ‘Irena’ , ‘Regina’

Time of ripening: 6th – 7th cherry week (7 days after ‘Kordia’)

Fruits: large, dark red skin colour, dark red flesh colour, moderately firm, good taste, very sweet, juicy

Crop yield: very high, precocious

Advantages: high yield

Special note: moderately resistant to fruit cracking, susceptible to Monilinia fructigena

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