christmas and new year 2015
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Christmas and New Year’s Eve
is the time for love and laughter
over hearty food and warming wine
with lashings of fizz, sparkle and glitz,
plus music to get your toes-a-tapping!
BOOK NOW
Exeter Golf and Country Club
Topsham Road
Exeter, EX2 7AE
Tel: 01392 874139
Email: sales@exetergcc.co.uk
www.exetergcc.co.uk
Celebrate the festive season in the way which suits
you best, with colleagues, family or friends.
Whether you would like an intimate lunch or
dinner in the restaurant, private dining in our
elegant Topsham Room or a big bash for up to
160 guests, we promise you…
Deliciously fresh festive food
Impeccable service
Stylish surroundings
Personal event organiser
Decadent decorations
Free on site parking
The Spa Therapists at our new spa can help you
look picture perfect for the festive season with
manicures, pedicures, waxing, eyes, body and
facial treatments.
Festive Lunch
Enjoy a three course lunch in our Duckworth Suite, The Mews, Topsham Room or Wear Park Restaurant.
Starters
Duck liver parfait, toasted brioche and plum chutney
Parsnip and apple soup, parsnip crisps, caramelised apple
Home-cured gravadlax, dill, wholegrain mustard, baby leaves and lemon crème fraiche
Goats cheese and beetroot salad, candied walnuts and beetroot syrup
Mains
Ballotine of Devon turkey breast, roast leg, apricot and chestnut stuffing, chipolata and bacon, roast potatoes,
cranberry jus
Slow-cooked pork belly, spiced apple puree, crackling, fondant potato and a cider gravy
Fillet of sea bream, crushed leek potatoes, baby spinach and sauce vierge
Nut roast with all the festive trimmings
Dessert
Christmas pudding, brandy crème Anglaise, berry compote
Sticky toffee pudding with butterscotch sauce, clotted cream
Warm chocolate brownie, vanilla ice cream, chocolate sauce
Christmas Mess - cranberries, orange, meringue, crème Chantilly
Coffee and mints
Includes a 125ml glass of house red or white wine
Pre-select one dish from each course £19.95
Three-course choice £21.95
Pre-order required for parties of 8 or more
Festive Dinner
Enjoy a three course dinner in our Duckworth Suite, The Mews,
Topsham Room or Wear Park Restaurant with sumptuous festive
decorations. We can help organise entertainment, a disco
or live music.
Starters
Parsnip and apple soup, parsnip crisps and caramelised apple
Prawn cocktail, baby gem lettuce, avocado, cherry tomatoes and Marie Rose sauce
Smoked duck breast and orange salad, candied walnuts and orange syrup
Breaded Devon brie, pickled beetroot and watercress salad, beetroot dressing
Mains
Ballotine of Devon turkey breast, roast leg, apricot and chestnut stuffing, chipolata and bacon, roast potatoes,
cranberry jus
Beef bourguignon - baby onions, mushrooms, pancetta, fondant potato and red wine sauce
Baked fillet of salmon, crushed leek potatoes with a saffron and chervil veloute
Nut roast with all the festive trimmings
Desserts
Christmas pudding, brandy crème Anglaise, berry compote
Sticky toffee pudding, butterscotch sauce, clotted cream
Dark chocolate panna-cotta, cherries, nut praline, chocolate sauce
West Country cheese plate, chutney, celery, grapes and biscuits
Coffee and mints
Includes a 125ml glass of house red or white wine
Three-course £29.95
Pre-order required for parties of 8 or more
11th, 12th and 18th December, 7.00pm for 7.30pm
Christmas Party Nights
Remember your mask for our Masquerade Christmas Party
Nights! Celebrate the festive season with a decadent evening of
indulgence and dancing. Your glass of fizz on arrival will be
followed by a deliciously festive four-course dinner and dancing
the night away to one of the best discos in the South West.
Starters
Parsnip and apple soup, parsnip crisps, caramelised apple
Prawn cocktail, baby gem lettuce, avocado, cherry tomatoes and Marie Rose sauce
Smoked duck breast and orange salad, candied walnuts and orange syrup
Breaded Devon brie, pickled beetroot and watercress salad, beetroot dressing
Mains
Ballotine of turkey breast, roast leg, apricot and chestnut stuffing, roast potatoes, cranberry jus
Beef bourguignon: baby onions, mushrooms, pancetta, fondant potato and red wine sauce
Baked fillet of salmon, crushed leek potatoes with a saffron and chervil veloute
Nut roast with all the festive trimmings
Sorbet
Mint and lime sorbet
Desserts
Christmas pudding, brandy crème Anglaise and berry compote
Sticky toffee pudding, butterscotch sauce, clotted cream
Dark chocolate panna-cotta, cherries, nut praline, chocolate sauce
West Country cheese board, fruit chutney, celery, grapes and biscuits
Coffee and mints
£34.95 per person
Pre-order required
New year’s eve ball
Dress to impress with the mask of your choice for our spectacular
masked ball! A dinner and dance within our Duckworth Suite
adorned with sumptuous decorations, fit for the biggest night of
the year. Celebrate the New Year with a glass of fizz on arrival,
live music during your decadent six-course dinner
and a disco until 1am.
Canapés served to your table
*
Jerusalem artichoke soup with truffle oil
*
Pan-seared scallops, parsnip puree, pancetta cream and frisee salad
*
Champagne sorbet with lemon granita
*
Devon fillet of beef, dauphinoise potatoes, sweetbreads, confit shallots, spinach, baby carrots, celeriac and
Madeira sauce
*
Chocolate gateaux, chocolate ganache, passion fruit cream with chocolate and hazelnut ice cream
*
West Country cheese board, fruit chutney, celery, grapes and biscuits
Coffee and mints
Vegetarian option on enquiry
Black tie and masks
£49.95 per person
Thursday 31st December, 7.00pm for 7.30pm
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