from the chef · 2019. 2. 2. · from the chef 1st heart of bibb lettuce pickled g lf shrimp,...

From the Chef

1stHEART OF BIBB LETTUCE pickled g�lf shrimp, avocado butter�ilk, feta, radicchio, radish, crispy olives

FOIE GRAS sauter�es, pear & ricotta napoleon (supplement 15 or with sauter�es wine pairing supplement 20)

SCALLOP CEVICHE fava bean romesco, blood orange, pistachio, caviar

OYSTERS BRÛLÉE east coast’s best, la t�r cheese, smoked t�out pearls, r�e sourdough breadcr�mb

RIBOLLITA t�scan kale and bread soup, white t��ffle, fiore sardo

OSETRA SUPREME CAVIAR t�aditional ser�ice (supplement 75 per ½ ounce)

WALTER HANSEL meadows vineyard chardonnay, r�ssian river valley 2015

2ndLOBSTER CIOPPINO FOR TWO whole lobster, t�aditional broth, saffron fett�cine

WOOD GRILLED CENTER-CUT CHATEAUBRIAND FOR TWO snake river far�s prime tenderloin, blue cheese and rosemar� butter,char�ed broccoli rabe, wild mushrooms (add lobster tail supplement 25)

CLOVE & CIDER PRESSED DUCK BREAST baby car�ot, wilted g�eens, blood orange butter, salted goats’ milk caramel

CHILEAN SEA BASS red oak g�illed, black garlic toast, little neck clams, sopressatta, brodo

RICOTTA CAVATELLI br�ssel sprout petals, black t��mpet, porcini consommé (add shaved white t��ffle supplement 20)

DOUBLE BONE VENISON CHOP red beet risotto, par�egiano reggiano, mint pistou

MERRIMAN WINES pinot noir estate, yamhill-carlton 2013

OR

MODUS OPERANDI vicarious caber�et sauvig�on, napa valley 2014

OR

TENUTA FONTODI chianti classic, panzano-t�scany 2011(half bottle supplement 25)

GORGONZOLA DOLCE PANNA COTTA raspber�� pearlsPERRIER JOUET g�and br�t champag�e NV, complimentar� (belle epoque supplement 15)

Thursday, 2 • 14 & Friday, 2 • 15

$75/GUEST$25/GUEST for PAIRED WINES

St. Valentine’s Day 2019

Dessert WINTER BERRY CRUMBLE

white chocolate gelato (for t�o)

CHOCOLATE FONDUE

chef ’s accompaniments (for t�o)

ROSE CREME BRÛLÉE

passion fr�it, flowers

CHOCOLATE BROWNIE SUNDAE

coconut gelato, macadamia, ber�ies, sy��p

LA SPINETTA

moscato d'asti, piedmont nv OR

NIEPOORT

douro, 10 year tawny

CHOCOLATE SEA SALT COVERED CHERRIES & TRUFFLES

chef ’s complimentar� petit fours