holiday menu 2017 - az184419.vo.msecnd.net · our story 100 elements was born out of a desire to...

Holiday Menu 2017Assorted Rolls and Savoury Bread

Flavoured Hummus and Butter Curls

Amuse Bouche

Small Courses

Mulligatawny SoupWith in-house smoked chicken

Roquefort Salad with Pears, Endive and Walnut OilCitrus black pepper vinaigrette

Wild and Tame Mushrooms, Spinach and Goat’s Cheese Golden Phyllo BasketPimento cream sauce

Duo of Warm Goat’s CheesesCandied walnut vinaigrette

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Chef’s Sorbet

Entrées

Grilled Striploin SteakSauce Béarnaise, swiss chard, chick pea fries

Spice Crusted Chicken Breast Orange and ginger beurre blanc

Salmon WellingtonMarinated cucumber

Zucchini Cannelloni with Tofu Served with a cauliflower quenelles, potato cream and tomato sauce

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Seasonal Vegetables and Starch of the Day

Indulgences

White Chocolate and Cranberry Bread Pudding Sauce Anglaise

Cranachan Souffl éRaspberries and oatmeal

Chocolate Lava CakeButterscotch sauce

Brulée Lemon TartTangy fl avoured tart with caramelized sugar

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Friandise

our Story

100 Elements was born out of a desire to serve the best regional foods, Canadian wines and local craft beer, and seasonal fare.

This is a classroom setting. Your unique dining experience is also a student learning environment.

We believe food is more than just a meal…it is a culinary experience.Share your comments and rate us on Trip Advisor.

Holiday Menu 2017