instant noodle export consortia

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Instant Noodle Export Consortia. Code: 0C-CC. Prepared by Mr. Linh Thorn & Mr. Pok Mony. Why we select this sector?. Instant Noodle are very popular Easy and convenient to serve as meal No Cambodian noodle export yet. Product Range. Pork Flavor. Chicken Flavor. Beef Flavor. Duck Flavor. - PowerPoint PPT Presentation

TRANSCRIPT

Instant Noodle Export Consortia

Prepared byMr. Linh Thorn & Mr. Pok Mony

Code: 0C-CC

Sponsored by

Organized by

The New Zealand Aid Agency The Mekong InstituteKhon Kaen in Thailand

Why we select this sector?• Instant Noodle are very popular• Easy and convenient to serve as meal• No Cambodian noodle export yet.

Product Range

Pork Flavor Chicken Flavor Beef Flavor Duck Flavor

Toy

Wheat Flour

KangkarooCluster

Materials

Inspection

Storage

Production

Finished Products

GovernmentAssociation

Tech. Assistant

Gov’t Permit

Port

Container loading

Inspection

Warehouse

Load on board

DestinationPort

Oversea Distributors

Value Chain Map of 0C-CCRaw

Materials

Export Consortia StructureBoard of Director• Manufacturer• Marketing Agency• Supplier of flavor• Supplier of wheat flour

Executive Director

E-Commerce/Assistant to CEO

Finance/ Admin. Officer

Clearance Officer

• To form an export consortia for promoting Cambodia instant noodle product to regional and international market

Goal

Timeframe for 2012-2013

Highlight Activities When

Identify & select Board of Director Jun -Jul 2012

Export Consortia formulation Jul-Sep 2012

Fund Raising Oct 2012 – Jan2013

Market development & Export Jan – May 2013

Total Budget USD 111,280– Formulation USD 2,700– Operation cost USD108,580

Budget

Thank you!

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