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Post on 19-Jan-2017
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QuestionIs ranking seafood according to their numbers of balances and spread this information to consumers in order to let them realize to pick the appropri-ate seafood working?
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Spreading the question sheets.
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Discussing different eating habits in different culture or country.
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Discussing different way to educate the consumers about the impor-tance of preserving seafood re-sources.
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How about Catch Share?
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