my monavie product overview

Product

Overview

MonaVie is a delicious and healthy blend of 19 body-beneficial fruits including the Brazilian açai berry, one of nature’s top super foods

Developed with the philosophy Balance-Variety-Moderation,

this nourishing beverage delivers the essential

phytonutrients and antioxidants your body needs

to stay healthy.

MonaVie Active combines the delicious blend of MonaVie with plant-derived glucosamine for healthy joint support and powerful antioxidant protection

Açai is rich in the following beneficial nutrients:

• Antioxidants

• Amino acids

• Vitamins

The crown jewel in the MonaVie blend is the Brazilian açai berry

For countless centuries, people of the Amazon have revered this unique fruit for its health-promoting properties, used it in the treatment of numerous ailments, and prized it as a source of health and vitality. Recently, the remarkable health benefits of açai have been validated by modern science. And because of its unparalleled antioxidant levels and superior nutrient content, açai is now widely regarded as one of the world’s top super foods.

• Phytonutrients

• Trace minerals

• Essential fatty acids

The final blend of MonaVie include 19 of nature’s fresh fruits with unique, beneficial properties that have the ability to contribute a variety of phytonutrients and antioxidants creating a synergistic

effect.

MonaVie can help:

Customers who have taken açai reported the following additional health benefits:

• Improves circulation• Regulates cholesterol levels• Minimizes inflammation levels• Prevents Atherosclerosis• Plus more…

• Helps stabilize normal blood sugar levels• Helps patients with Leukemia• Fights general depression• Supports weight loss

• Relieves arthritis pain• Helps clear skin of acne• Reduces the occurrence of seizures

• Boost energy levels• Improve digestive function• Improve mental clarity and focus• Cleanses and detoxifies the body• Strengthens the immune system

The M.O.R.E. Project, affiliated with MonaVie, Inc., seeks to change lives and restore families in the country of Brazil. MORE adheres to a philosophy of love and compassion in an effort to support those that society has left behind. We focus on providing impoverished children, adults and families with the skills and resources to sustain change and to pull themselves out of poverty.

Providing resources to a single mother so she can better provide for her family, giving structure and support to young men who grew up on the streets so they can be a positive male influence in their household, equipping children with an education that will empower them to chase their dreams—these are the ways we are fighting poverty…not by doing things for people, but teaching them to do things for themselves.

FAQ• How many servings of fruits and vegetables does the US

National Research Council recommend we eat daily?USNRC recommends at least 5 servings daily and only 5% of the US Population do

•What are phytonutrients?Nutritional compounds that come from edible plants. Laboraty studies show evident of phytonutrients in fruits and vegetables may reduce the risk of cancer, possibly due to dietary fibers, antioxidants, and anti-inflammatory effects

• What are antioxidants?“Agents” that help

inhibit harmful compounds known as free radicals . By donating an electron to unstable free radicals, antioxidants neutralize their harmful effects.

• What are free radicals?Are atoms with atleast one unpaired

electron in excess, free radicals produce harmful oxidation that can damage cell membranes and cause accelerated ageing and development of degenerative diseases such as Alzheimers, Heart Disease, Diabetes, Cancer, Atherosclerosis, and much more.

•What causes excess free radicals?Tobacco smoke, alcohol, pollution, insecticides, radiation,

chemicals in the home or at work, and excessive amounts of sunlight all contribute to the formation of free radicals. Other causes include high-fat diet, stress, insufficient sleep, and strenuous exercise

•What is glucosamine hydrochloride?A natural compound found in the body that is used to help

make and form cartilage. It has been shown to help lubricate, cushion, protect, and rebuild joints.