rise and shine with school breakfast
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Montana School Nutrition Programs
Rise and Shine with School Breakfast
What Have We Been Up To? Menu Certification
248/257 Districts in Montana are Certified 100% of Validation Visits Were Successfully
Completed
Thank you for all your hard work! Our goal was 100% certified in SY 2013-14, we have reached 97% certified and we still have until June 30th.
Even Though Your Plates Were Full…
…You stepped up to MyPlate!
Breakfast (W)rap
https://www.youtube.com/watch?v=8TO7FLxZRSM
Highlighting Breakfast Breakfast Meal Service in Montana
Breakfast After the Bell Breakfast in the Classroom Grab and Go Breakfast in the Cafeteria
Starting Breakfast Programs 7 Schools Received Breakfast Start-up
Grants Potomac (2 sites) Elder Grove (2 Sites) Jefferson Co High School (1 Site) Fromberg (3 Sites)
Breakfast Outreach Did You Know….
You need to have breakfast outreach if you serve breakfast
What do you already do??? Menus Signage Announcement in School Newsletter Get Creative!
We encourage going beyond the requirement to increase participation
New Breakfast Meal Pattern
Whole Grains, Veggies, and Milk…Oh My!
Small changes for breakfast Emphasis on:
Whole Grains Fruits AND Veggies A Variety of Milk
Breakfast Items
2 oz Muffin = 2 Items
Slice of Toast (1oz) = 1 Item
Toast + Egg = 2 Items
Students must select at least one Grain/Meat item
Breakfast OvS
= 1 item
= 1 item
= 2 items
= 1 item= 1 item
Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Reimbursable?
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Breakfast or No Breakfast?Offered Child Selects…
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Reimbursable?
Breakfast or No Breakfast?Offered Child Selects…
Reimbursable?
Breakfast or No Breakfast?Offered Child Selects…
Reimbursable?
Keep in Mind This Year
50% of all grains offered over the week at breakfast must be at least whole grain rich
You must offer two milk fat choices every day Flavored milk must be skim
Keep in Mind Next Year (SY 2014-15)
Offer 1 cup Fruit/Veggie All whole grain or whole grain rich Serve fruit/vegetable more often than juice A child must take a ½ cup of fruit/veggie
Questions?
More OPI Updates New Review
Includes breakfast observation Wellness Policy All whole grain/ whole grain rich
Breakfast and Lunch
Cooperative Purchase Program
More items that meet meal pattern requirements
Continuing to update Featuring more Montana products
USDA Foods at Breakfast More whole grains More fruits/veggies Use your allocation!
Highlighting Your Work Stay inspired using color in your menu
planning Make half your plate fruit and veggies
Pick a variety from the five veggie subgroups Dark Green Red/Orange Starchy Legumes Other
We’ll See You For Breakfast! Questions?
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