small plates mains - fourteen restaurant & sky lounge

FOURTEEN CAESAR SALAD 16romaine heart, house caesar dressing, focaccia crisp,

bacon, fried caper, pecorino

QUINOA SALAD 15quinoa & herb pilaf, cucumber, cherry tomato,

avocado purée, arugula, crispy quinoa

TUNA CONSERVA 18olive oil poached Albacore tuna, Tuscan lettuce,

olive tapenade, citrus, shaved fennel

SALADS

CHARCUTERIE & CHEESE 24imported and Canadian cheese and meat selection, preserves,

house mustard, marinated olives, warm bread

SKYLOUNGE FLATBREAD 15 - 19consult your waiter regarding chef ’s current “elevated” creation

BEEF TIPS 18matchstick potatoes, mushrooms, red wine jus, roasted garlic aïoli

SCALLOP CRUDO 19salt cured sea scallops, citrus, pickled jalapeño,

radish, tomato, coriander, olive oil, tortilla

SWEET PEA & SAFFRON ARANCINI 15bocconcini stuffed risotto balls, Marinara sauce, pecorino

SMALL PLATES

COFFEE 3 TEA 3

ESPRESSO 4

CAPPUCCINO 5 CAFÉ LATTE 5

BEFORE ORDERINGplease bring all allergies

to the attention of your waiter

SIDES

SOUPE MAISON M/Pprepared in house, your waiter will inform you “what’s on” for today

POMME PURÉE 9

MIXED GREENS SALAD 8

MUSHROOM FRICASSÉE 8

GARLIC & ROMANO FRIES 9

VEGETABLE MEDLEY 9

ADD ANY OF THE FOLLOWING TO YOUR SALAD OR MAIN

MAINS

STEAK FRITES 39grilled 10 oz. AAA striploin, house cut Ontario Burbank potato fries,

sauce Béarnaise, arugula and radish garnish

GRILLED BEEF TENDERLOIN 498 oz. AAA cut, mushroom and red wine demi, pomme purée, roasted kale

SALMON & SHRIMP 32seared Atlantic salmon, pea ragout, cont potato,

slow roasted tomato, poached shrimp, chili oil

TRUFFLE & MUSHROOM TAGLIATELLE 29mushroom medley, Madeira cream sauce, peas,

wilted greens, crispy egg, pecorino

ROAST CHICKEN ROMESCO 30roasted half hen, pepper and pine nut purée,

wilted greens, spiced chickpea stew

LOBSTER GNUDI 45toasted ricotta dumplings, butter poached lobster tail,

sauce Américaine, leek, spinach, tomato

DESSERTS

STICKY TOFFEE PUDDING 9date and walnut cake, salted caramel ice cream, walnut praline

CHOCOLATE CHEESECAKE 10berry compote and candied cocoa nib

COCONUT AND CITRUS PANNA COTTA 9candied orange, kafr lime leaf, lemon gel, citrus segments

ICE CREAM 9

SEARED SCALLOPS 15 LOBSTER TAIL 19

GRILLED SHRIMP 9

GRILLED CHICKEN 10

GRILLED STEAK 12

GRILLED SALMON 12