soup miso soup ……………..………………….. 2hanabicleveland.com/doc/menu1.pdf · sweet...

House Salad with ginger dressing…………….……………...……………....................... 300

Seaweed Salad ……………………….……………..……………….....…………………… 550

Garden Salad fresh vegetables with our house ginger dressing………….…………..……. 450

Avocado Salad sliced avocado over fresh bed of greens……..……..….…………….……. 550

Spicy Kani Salad Crabstick, fresh vegetable w/spicy mayo…………..………....... 850

Sunomono …………………………………………………………………………………...…........ 850

traditional Japanese cucumber salad with octopus,shrimp, kani and sweet vinegar dressing

Miso Soup soybean paste soup with tofu, and scallion …………...…..………………….. 250

Lobster Bisque cream of lobster meat ……………….………………………………..…… 600

Gyoza Soup beef dumpling soup………………………………….…………………………….. 450

Soup

Salad

Actual dish and picture may be slightly different

Edamame soybean pods tossed with sea salt…………………..……...…….………..….. 500

Shumai steamed or fried shrimp dumpling with special sauce…………....………...……. 550

Gyoza deep fried beef or vegetable dumplings with special sauce………………….……… 550

Age Tofu lightly fried bean curd topped with bonito flakes…………………………......... 500

Rock Shrimp Tempura tempura battered and tossed in spicy sauce……...…......………. 850

Sweet Potato Tempura with tempura sauce………………………………...……….... 550

Vegetable Tempura with tempura sauce………………………………………………… 550

Vegetable and Shrimp Tempura with tempura sauce……………………..…...….. 750

Yakitori chicken tenderloin and scallion on skewers in teriyaki sauce..……….………….... 750

Fried Calamari Deep fried tempura battered squid rings with tempura sauce………… 750

Soft Shell Crab whole soft shell crab, panko battered and deep fried ….....…….………. 950

Hot Chicken Deep fried chicken with spicy sauce……………………………………..…. 750

Tofu and Vegetable Teriyaki…………………………………………………………… 700

Appetizer

Sweet Potato Tempura Roll…………………………………………..…….............. 500

Avocado Roll……………………………………………….………..…..….…................... 400

Avocado & Cucumber Roll.………………………………………...………………… 450

Asparagus Roll……..……………………………………...………………..…….............. 450

Inari Roll………………………….…………………………………………………………… 400

C.A.A. (cucumber, avocado, asparagus)……………………………............. 600

Yasai Roll Deep fried onion, squash , avocado, asparagus, and rolled…………..….…… 795

Umekyu Plum and cucumber………………………………………...…………………....... 400

Vegetable Roll Mix vegetable roll…………………………………………………...…… 795

Vegetable Roll

Beginner Sushi Appetizer smoked salmon, egg, shrimp and crab stick ………....... 950

Sushi Appetizer chef’s choice, 5 pieces of nigiri sushi ………...…………….……….…… 950

Sashimi Appetizer Chef’s choice , 6 slices of fresh fish….…………............................ 950

Tuna Tataki Slices of seared tuna served with ponzu dressing….……………………… 1200

Sushi Bar Starter

White Tuna Roll …......…………………………….…….………………………..…...… 600

Spicy White Tuna with avocado ……………………………………………………...… 600

Yellowtail Scallion Roll……………………………………………………………….… 600

Spicy Yellowtail Roll ………………………………………………...…...…………..… 600

Salmon Roll …………………………………………………………...……………….…… 600

Spicy Salmon Roll with cucumber……………………………………………………… 600

Alaskan Roll salmon, avocado, cucumber and ikura ..………………..…..…………..….. 700

Boston Roll shrimp, lettuce, cucumber with mayonnaise ………..…….………….…..... 600

Philadelphia Roll smoked salmon, cream cheese, and cucumber……....……………..... 600

Eel Cucumber or Eel Avocado Roll……………………….……………….....… 700

Salmon Skin Roll cooked salmon skin ,cucumber, with eel sauce………………..…….. 600

Shrimp Tempura Roll with cucumber ……………………………………………….….. 750

Maki / Temaki

Actual dish and picture may be slightly different

House Design Special Roll

Rose Garden Roll spicy tuna ,crunch, inside, and kani salad on top spciy mayo …............................. 1500

Rainbow Roll a variety of fish on top of a California roll ………..…….……………..….......................... 1500

Spicy Girl Roll spicy tuna roll covered with spicy yellowtail and spicy salmon spciy mayo on top …..... 1500

Black Dragon Roll avocado, cucumber, crab and eel, tobiko, crunch, on top w eel sauce …................... 1800

Naruto Roll yellowtail, salmon, tuna, asparagus wrapped w/thin cucumber ontop ponzsauce………….… 1500

Flying Dragon Roll shrimp tempura, cucumber, on top tobiko, avocado,crunch w sweet sauve……...… 1400

Mango tuna, avocado topped sliced mango w/mango sauce ……………………...………………………...... 1400

Red Head Roll shrimp tempura, cucumber, and avocado with spicy tuna ,crunch on top w/spicy mayo and sweet sauce………………………………………………………………...…………...……… 1500

Out of Control Roll spicy tuna, avocado, topped with salmon, eel, spicy mayo,eel sauce ………..…… 1600

Real Crab Roll blue crab,meat cucumber, and avocado, mixed spicy mayo and eel sauce …………….... 1100

Las vegas deep fried eel, avocado, kani, and cream cheese w/eel sauce, spicy mayo …………………….... 1100

Fire Ball deep fried spicy tuna roll w/ eel sauce, spicy mayo ……………………………...……………..…… 1000

Fuji Roll kani, tuna, cucumber and avocado topped with tobiko, tempura flake ………………………….. 1100

Volcano Roll spicy tuna, yellow tail, salmon topped spicy mayo and torched, cruch poeer ….................. 1100

Orange Ball deep fried spicy salmon, avocado w/ eel sauce, spicy mayo on top ...….………..……………. 1100

Actual dish and picture may be slightly different

Sushi / Sashimi À la Carte (2pc for sushi) (3pc for sashimi)

Tuna maguro……………………......… 650

White Tuna shiro maguro………..... 650

Salmon sake……………………..…… 650

Smoked Salmon ……….……....... 650

Yellow Tail hamachi………….…….. 650

Mackerel saba………………...….… 500

Shrimp ebi…………………….….….. 500

Jumbo Sweet Shrimpbotan ebi.. 650

Fluke hirame………..…...….……...….. 600

Eel unagi…………….….……………... 700

Sea Urchin uni………….…...…….. 800

Salmon roe ikura……………..…... 650

Flying fish roe tobiko……….…… 550

Octopus tako…………………....…... 650

Squid ika……………...…………........ 600

Scallop hotate ………………………. 650

Crab kani……………..…………..…… 500

Egg tamago………….………….…….. 400

IzumiDai tilaphia………….…...... 575

Inari fried tofu …………………..………... 400

Sushi Dinner …………………...……………………………......…………...………………. 2100 3 pieces each of tuna, salmon, 2 pieces of white fish, 1 piece yellowtail

Choice of 1 roll: tuna, salmon, yellowtail, California, spicy tuna, spicy salmon, cucumber

Sashimi Dinner ………………………………………..…..………………..……………….. 2800

21 pieces of sashimi, Chef’s choice

Sushi and Sashimi Dinner ……………………...……...….…….……....................... 3100

8 pieces of assorted sushi and 9 sashimi and 1 California roll

Chirashi ………………...……….……………………………….……...……........................... 1900

assorted fish over sushi rice

Tekka Don ……………..…...…….…....…………………….……….……..…………………. 2100

fresh raw tuna filet over sushi rice

Unagi Don ………………....……….…….….………………..……………………………….. 2200

eel over sushi rice with delicious eel sauce

Maki Combo ………………...……………..……………….….…..……..…........................ 1700

California roll, yellowtail scallion roll, and tuna roll

Spicy Maki Combo ………………………………………………………...……………… 1700

spicy tuna roll, spicy salmon roll, and spicy yellowtail roll

Sushi / Sashimi Entrée Served with miso soup

Actual dish and picture may be slightly different

Teriyaki Grilled Chicken Teriyaki …………………….……………........................................ 1600 Served with teriyaki sauce and summer vegetables

Salmon Teriyaki …………………….…..……………………...….……...……................ 1800 Steak Teriyaki ………………………..…………………………..……….......…............... 1800

Vegetable Tempura Entrée ……...…………..…...…....…………………….............. 1100

Tempura Entrée shrimp and vegetable lightly deep fried………………………….. 1700

Chicken Tempura Chicken tender and vegetable lightly deep fried………..……….. 1500

** Combination for choice two**..………………….. 2395 Choice of Beef, Salmon, Shrimp, Chicken.

Tempura

Served with miso soup

and rice

Combo Special

Tonkatsu……...……………….………………..…...……………….…….……...…………….. 1400

pork cutlet, panko breaded and deep fried served with Japanese BBQ sauce.

ChickenKatsu ….…….……………………… ………………….....….……………………. 1400 chicken breast, panko breaded and deep fried served with Japanese BBQ sauce.

Shrimp Kastu…………………………………………………………………………………. 1700 panko breaded shrimp and deep fried served with Japanese B,B,Q sauce

Served with miso soup

and rice

Served with miso soup

and rice

Actual dish and picture may be slightly different

Served with miso soup

and rice

Tofu & Vegetables stir fried tofu and vegetables ………………………………………. 1400

Hwe Dup Bab sliced fresh fish, lettuce over the rice mixed with hot sauce …………….. 1800

Gop Dol Bi Bim Bap Steamed rice topped with an assortment of vegetables, ...…….. 1600 Korean beef, and fried egg in a sizzling hot stone pot w chilly sweet sauce

Bulgoki Thin slice beef marinated with our Korean B.B.Q sauce ………………………….. 1800

Served with miso

House Specialities

Udon: thick white wheat noodle Soba: buckwheat noodle

Hanabi special Udon …..…..…………………..……...…………..……..……..………… 1400 noodles served in a broth with chicken, egg, fish cake, vegetable, and tempura shrimp

Spicy Seafood Udon …………….....…………...……….……...…..…………………… 1400

Udon Soup udon noodle soup with chicken and vegetables……………...……………. 1200

Vegetable Udon Soup ………………………………………..………..………………… 1100

Yaki Udon pan fried udon or soba noodles with chicken and vegetable ………................ 1200

Yaki Soba pan fried udon or soba noodles with chicken and vegetables ………………….. 1200

Noodles

Actual dish and picture may be slightly different