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  • View: Roxburghshire, Sheet VIII (includes: Bowden; Earlston; Melrose; Mertoun; St Bosw... - Ordnance Survey Six-inch 1st edition, Scotland, 1843-1882 https://maps.nls.uk/view/74428468

    SMALL TEMPTATIONS

    MARINATED OLIVES

    and feta cheese (v)(gf ) £4

    PULLED PORK TACOS

    salsa Mexican (gf ) £6

    PORK BELLY

    Korean BBQ £5

    RISOTTO

    Pumpkin and blue cheese

    (v)(gf ) £5

    VENISON SCOTCH EGG

    sauce béarnaise £5

    KING SCALLOPS

    blushed tomatoes,

    black pudding £8

    PIGEON

    truffle mushroom purée

    (gf ) £6.50

    CHICKEN & DUCK

    LIVER PÂTÉ

    chutney & toast

    £6.75

    THE MAIN SELECTION

    DUCK LEG

    soba noodles, laksa broth,

    greens, chilli £13

    VENISON LOIN

    beetroot, carrots, pommes

    Parisienne, blackberries (gf) £15

    SMASHED PORK FILLET

    green beans, fried egg, sauce béarnaise £13

    CAMEMBERT TART

    fig, red onions, pear, shallots, hazelnuts,

    rocket (v) £12

    MONKFISH

    crab tian, bisque, roast kohlrabi £15

    SCOTCH RIB EYE

    celeriac rosti, wild mushrooms,

    bone marrow (gf) £24

    HARDIESMILL BULLET STEAK

    anchovy butter, spinach, stick fries

    (gf) £17

    BUTTERNUT SQUASH

    and feta tortelloni, walnut cream,

    fried basil (v) £12

    LESS CALORIES

    PEAR SALAD

    shallots, hazelnuts, rocket, blue cheese,

    rosemary cracker, fig dressing

    (v) £6 - £10

    HOT SMOKED SALMON

    fennel, kohlrabi, Heritage tomatoes,

    cucumber, pickled red cabbage,

    lime crème fraîche

    (gf) £8 - £13

    SCOTCH SIRLOIN

    red chard, red onions,

    blushed tomatoes,

    blue or goat's cheese,

    roast tomato dressing

    (gf) £9 - £15

    MEXICAN POZOLE

    white corn, tomatillo, radish,

    onion and chilli broth,

    corn tortilla

    (ve) (gf) £5 - £10

    (gf ) Gluten Free (v) Vegetarian (ve) Vegan. There are 14 major allergens that appear in foods. Although we are not listing each ingredient or allergen on our menus, our staff have been trained in this knowledge. Common sense is best practice and as a customer you also have a responsibility to inform us of your allergen intolerance prior to ordering. We make all meals from scratch, however, we now keep records of pre-packaged ingredient labelling. Note - fish dishes may contain bones and certain game dishes may contain shot.

    buccleucharms.com

    Mon – Sat 12 noon - 2.30pm | Mon – Thurs 5.30pm - 9.00pm | Fri and Sat 5.30pm - 9.30pm | Sun 12pm - 3pm, 5pm - 8.30pm

    ROASTED BEETS

    with olive oil, thyme

    and rosemary

    (gf )(ve)(v) £3

    SAUTÉ NEW POTATOES

    mint butter (gf )(v) £3

    SWEET POTATO FRIES

    (gf )(ve)(v) £3

    GREEN BEANS

    walnut dressing (gf )(ve)(v) £3

    SPINACH AND CHARD

    garlic butter (gf )(v) £3

    SKINNY OR STEAK FRIES

    house seasoning (gf )(ve)(v) £2

    TAGLIATELLE

    roast garlic and olive oil (v) £4

    SOMETHING EXTRA

    View: Roxburghshire, Sheet VIII (includes: Bowden; Earlston; Melrose; Mertoun; St Bosw... - Ordnance Survey Six-inch 1st edition, Scotland, 1843-1882 https://maps.nls.uk/view/74428468

    SMALL TEMPTATIONS

    MARINATED OLIVES

    and feta cheese (v)(gf ) £4

    PULLED PORK TACOS

    salsa Mexican (gf ) £6

    PORK BELLY

    Korean BBQ £5

    RISOTTO

    Pumpkin and blue cheese

    (v)(gf ) £5

    VENISON SCOTCH EGG

    sauce béarnaise £5

    KING SCALLOPS

    blushed tomatoes,

    black pudding £8

    PIGEON

    truffle mushroom purée

    (gf ) £6.50

    CHICKEN & DUCK

    LIVER PÂTÉ

    chutney & toast

    £6.75

    THE MAIN SELECTION

    DUCK LEG

    soba noodles, laksa broth,

    greens, chilli £13

    VENISON LOIN

    beetroot, carrots, pommes

    Parisienne, blackberries (gf) £15

    SMASHED PORK FILLET

    green beans, fried egg, sauce béarnaise £13

    CAMEMBERT TART

    fig, red onions, pear, shallots, hazelnuts,

    rocket (v) £12

    MONKFISH

    crab tian, bisque, roast kohlrabi £15

    SCOTCH RIB EYE

    celeriac rosti, wild mushrooms,

    bone marrow (gf) £24

    HARDIESMILL BULLET STEAK

    anchovy butter, spinach, stick fries

    (gf) £17

    BUTTERNUT SQUASH

    and feta tortelloni, walnut cream,

    fried basil (v) £12

    LESS CALORIES

    PEAR SALAD

    shallots, hazelnuts, rocket, blue cheese,

    rosemary cracker, fig dressing

    (v) £6 - £10

    HOT SMOKED SALMON

    fennel, kohlrabi, Heritage tomatoes,

    cucumber, pickled red cabbage,

    lime crème fraîche

    (gf) £8 - £13

    SCOTCH SIRLOIN

    red chard, red onions,

    blushed tomatoes,

    blue or goat's cheese,

    roast tomato dressing

    (gf) £9 - £15

    MEXICAN POZOLE

    white corn, tomatillo, radish,

    onion and chilli broth,

    corn tortilla

    (ve) (gf) £5 - £10

    (gf ) Gluten Free (v) Vegetarian (ve) Vegan. There are 14 major allergens that appear in foods. Although we are not listing each ingredient or allergen on our menus, our staff have been trained in this knowledge. Common sense is best practice and as a customer you also have a responsibility to inform us of your allergen intolerance prior to ordering. We make all meals from scratch, however, we now keep records of pre-packaged ingredient labelling. Note - fish dishes may contain bones and certain game dishes may contain shot.

    buccleucharms.com

    Mon – Sat 12 noon - 2.30pm | Mon – Thurs 5.30pm - 9.00pm | Fri and Sat 5.30pm - 9.30pm | Sun 12pm - 3pm, 5pm - 8.30pm

    ROASTED BEETS

    with olive oil, thyme

    and rosemary

    (gf )(ve)(v) £3

    SAUTÉ NEW POTATOES

    mint butter (gf )(v) £3

    SWEET POTATO FRIES

    (gf )(ve)(v) £3

    GREEN BEANS

    walnut dressing (gf )(ve)(v) £3

    SPINACH AND CHARD

    garlic butter (gf )(v) £3

    SKINNY OR STEAK FRIES

    house seasoning (gf )(ve)(v) £2

    TAGLIATELLE

    roast garlic and olive oil (v) £4

    SOMETHING EXTRA

  • CLASSICS

    HADDOCK FILLET

    Battered (gf), breaded or grilled (gf),

    steak chips, new potatoes or mash,

    minted peas, tartare sauce,

    lemon garnish £13.50

    BREADED SCAMPI

    steak chips, new potatoes or mash,

    minted peas, tartare sauce,

    lemon garnish £13

    STEAK, ALE & MUSHROOM PIE

    puff pastry, carrots, peas

    and turnip purée, steak chips,

    new potatoes or mash £13

    10OZ AYRSHIRE GAMMON STEAK

    minted peas, steak chips,

    new potatoes or mash,

    fried organic egg or pineapple

    £12.80 (gf)

    10oz SCOTCH SIRLOIN

    or RIB-EYE STEAK

    onion rings, steak chips,

    pepper sauce £26 (gf)

    CLASSICS

    HADDOCK FILLET

    Battered (gf), breaded or grilled (gf),

    steak chips, new potatoes or mash,

    minted peas, tartare sauce,

    lemon garnish £13.50

    BREADED SCAMPI

    steak chips, new potatoes or mash,

    minted peas, tartare sauce,

    lemon garnish £13

    STEAK, ALE & MUSHROOM PIE

    puff pastry, carrots, peas

    and turnip purée, steak chips,

    new potatoes or mash £13

    10OZ AYRSHIRE GAMMON STEAK

    minted peas, steak chips,

    new potatoes or mash,

    fried organic egg or pineapple

    £12.80 (gf)

    10oz SCOTCH SIRLOIN

    or RIB-EYE STEAK

    onion rings, steak chips,

    pepper sauce £26 (gf)

    BURGERS

    All of our Burgers are 100% Hardiesmill pedigree Aberdeen Angus beef, served in a pretzel bun, tomato, onion and

    baby gem leaf with skinny fries and coleslaw. (gf available)

    “CONFUSED” COO

    Chicken breast, Parma ham,

    basil, sweet chilli sauce,

    buffalo mozzarella £13

    “SMOKING” COO

    8oz beef patty, Tombue smoked cheese,

    smoked bacon, chipotle mayonnaise £13

    “SCOTTY” COO

    8oz beef patty, Hornigs haggis, Scottish

    cheddar, onion ring, whisky mustard

    mayonnaise £13

    “DON” COO

    8oz beef patty, Scotch bonnet death salsa,

    cheddar, jalapeños, garlic mayonnaise £13

    “THINK WE FORGOT THE COO”

    Halloumi, sweet potato, guacamole, char

    grilled pepper, rocket, mint and chilli £12 (v)

    THE “BUCC IN” COO

    8oz beef patty, garlic mayonnaise £12

    BURGERS

    All of our Burgers are 100% Hardiesmill pedigree Aberdeen Angus beef, served in a pretzel bun, tomato, onion and

    baby gem leaf with skinny fries and coleslaw. (gf available)

    “CONFUSED” COO

    Chicken breast, Parma ham,

    basil, sweet chilli sauce,

    buffalo mozzarella £13

    “SMOKING” COO

    8oz beef patty, Tombue smoked cheese,

    smoked bacon, chipotle mayonnaise £13

    “SCOTTY” COO

    8oz beef patty, Hornigs haggis, Scottish

    cheddar, onion ring, whisky mustard

    mayonnaise £13

    “DON” COO

    8oz beef patty, Scotch bonnet death salsa,

    cheddar, jalapeños, garlic mayonnaise £13

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