Char-grilled Galician Octopus SaladCharlotte potatoes, capers & tropea onions Puntarella & Anchovy SaladSoft hens egg, parmesan & winter leaves

Short Horn Beef TartareQuail egg, horseradish & smoked pecorino

Veal Ossobuco Arancini Sa�ron & sage

Seafood CarpaccioRed prawn, tuna & seabass

Burrata Pugliese (v)Beetroot gazpacho, watercress & hazelnuts

Selection of Artisan Salumi.

“ Gluten free pasta available ”

The Wilderness FoundationWe are proud supporters of this charity and its valuable work in the plight of the African rhino and elephant. We hope you will

join us in supporting this cause by means of accepting the voluntary £1 which will appear on your bill. However, if you are not in favour please do let us know and we will remove it

12.50

10.95

14.75

12.75

12.95

12.75

ANTIPASTI

Ribollita Soup (v)Tuscan kale, borlotti bean & bread soup

Wild Boar Ragu’ TagliatelleChianti wine, juniper, & rosemary Tuscan Sausage & Nduja CasarecceChilli, tomato & garlic

Lobster LinguineTomatoes, marjoram, chilli & garlic Iron Bark Pumpkin Tortelloni (v)Gorgonzola cheese, pinenuts & marjoram

Campanelle with Winter Greens (vegan)Taggiasca olives, chilli & garlic

9.50

19.00

18.95

29.50

17.50

15.50

ZUPPA E PASTA

12.50

Steamed Skrei CodExmouth mussels & fregola “Puttanesca”

10oz Dry Aged Beef SirloinRosemary, al forno potatoes & salsa verde

Char-grilled Yellowfin TunaSmoked aubergine & cashew nut, quinoa Colne Valley Lamb RibsBlack olive puree, burnt cabbage & shallots

Scarlet Tiger PrawnsBorlotti beans, tomato, garlic & chilli Organic Rhug Estate ChickenRoast heritage squash, chard, chilli & lemon

Rhubarb SundaeLychee jelly & meringue

Lime CheesecakeMango Sorbet & passion fruit coulis

Fleur de Cocoa Chocolate DeliziaPeanut ice cream & Maldon sea salt

Roast PineappleMolasses cake & milk sorbet

TiramisuMascarpone Marsala cream, co�ee & Savoyardi

Artisan Italian Cheese Board

7.50

8.00

8.00

7.75

7.50

10.50

Misticanza, chilli & garlic

Borlottibeans

Please be aware that some dishes may contain traces of nuts or other allergens.Cover charge £1.75 and optional service charge of 12.5% will be added to your bill

4.50

5.50

Rocket and parmesan salad

Rosemary new potatoes

4.75

4.50

26.50

32.00

24.00

23.75

27.50

26.00

CARNE E PESCE

CONTORNI

DOLCI

MANICOMIOCITY

Manicomio City Caters for Private Events

Private Dining up to 60Canapes up to 100

Restaurant Floors Available for Hire

Please ask the Duty Manager for further Detailson Menus and Drinks Options