“this full-bodied 2015 is the much-anticipated follow-up ...€¦ · “this full-bodied 2015 is...
TRANSCRIPT
Colour Notes
Dry
ALCOHOL
VARIETY
Med Sweet
Aroma Notes
Palate Notes
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Duckhorn Vineyards2015 ‘Three Palms Vineyard’ Merlot
Dark purple/crimson.
Aromas of fresh cranberry, blueberry, fig, cedar and cocoa nibs.
Sophisticated notes of wet slate minerality add poise and definition to flavors of plum, molasses, cherry and crushed rose petals. Silky tannins carry the wine to a beautifully structured finish with hints of moist earth, cranberry and bittersweet chocolate.
91% Merlot, 7% Cabernet Sauvignon, 1.5% Petit Verdot, 0.5% Cabernet Franc
14.7%
California, USA
MATURATION
pH LEVEL
TA (TOTAL ACIDITY)
18 months in oak. 100% French Oak. 75% New Oak, 25% Neutral
3.79
0.56 g/100 ml
Production of
The Duckhorn EstateImage: Duckhorn Vineyards
Duckhorn Vineyards2015 ‘Three Palms Vineyard’ Merlot
FRUITION HARVEST
SOIL TYPE
19/08/15
The warm, up valley vineyard features lean soils that cause the vines to send their roots deep in search of nutrients.
The Land
United States,California
Napa ValleyThree Palms Vineyard
Duckhorn Vineyards2015 ‘Three Palms Vineyard’ Merlot