appetizers jumbo lump crab cakes14 chops wood fired stuffed...

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Additions Steak 7, chicken 4, shrimp 7, salmon 6, crab cake 7 Scallops ....................................... 14 Seared, carrot purée, orange segments, pickled fennel Yellowfin Tuna Tartare ...................13 Avocado, cilantro, soy, citrus vinaigrette, crackers Jumbo Lump Crab Cakes................. 14 Seared, baby arugula, roasted red pepper aioli Oysters shucked to order ............. 2.75ea Cocktail, mignonette, lemon wedges Warmed Goat Cheese ....................12 Roasted garlic tomato sauce, grilled baguette, basil Jumbo Shrimp Cocktail .................. 14 5 shrimp, lemon wedges, cocktail sauce Calamari ...................................... 13 Crispy, lemon wedges, marinara, parsley Wood Fired Stuffed Mushrooms .........13 Wild mushrooms, mild sausage, grated Pecorino, chives Baked French Onion ...................... 6 Lobster Bisque ............................. 7 Soup Du Jour ............................... 4 Caesar ......................................... 7/13 Romaine, crouton, Parmesan, white anchovies Beet ............................................ 7/13 Red & golden beets, goat cheese, hazel nuts, frisee Waldorf Salad ............................... 10/15 Fresh sliced red delicious apples, celery, grapes, toasted walnuts, grilled chicken and a honey yogurt dressing Cobb Salad .................................. 10/16 Grilled chicken, smoked bacon, shredded egg, romaine, blue cheese crumbles, tomatoes, avocado Family Style ................................. 21 Any of our salads, serves 2 – 3 Wedge Salad ................................ 6/11 Crumbled blue cheese dressing, chopped bacon, diced tomatoes Seasonal Fish .................. Market Price Salmon ........................................ 24 Grilled, zucchini, squash, dill, red pepper coulis Yellowfin Tuna ............................. 27 Seared, sugar snap peas, red onion, Wasabi, yuzu Lobster Tail .................................. 30 Half pound butter poached tail, Yukon potatoes, asparagus, drawn butter Amish Chicken .............................. 22 Seared chicken breast, Parmesan rice, wild mushrooms, chicken jus Chicken Piccata............................ 22 Seared chicken breasts, butter, lemon, shallots, garlic, yukon mashed potatoes, spinach 6oz Filet Mignon ........................... 27 9oz Filet Mignon ........................... 32 10oz Wagyu Top Sirloin Steak ......... 24 12oz New York Strip Steak ............. 29 16oz Bone In Rib Eye .................... 37 12oz .......................................... 22 16oz .......................................... 28 13oz Argentinian Skirt Steak ........... 28 Add 6oz Lobster Tail ..................... 16 16oz Double Bone In Pork Chop ..... 23 Seared, caramelized apples, whole grain mustard jus, Topped with a Chimmi churri sauce bacon, kale, yukon gold mashed potatoes Braised Leg Of Lamb ..................... 28 Grilled, fingerlings, creamed leeks, mint, crispy leaks Steak additions .............................. 3 blue cheese crumbles, peppercorn crusted, 25 wet aged Prime Rib & 10 day Dry Aged inhouse. Served with house salad, yukon gold mash, chef’s select vegetable of the day & horseradish cream sauce caramelized onions, sautéed mushrooms, horseradish crust. Center Cut Steaks are char grilled, and cut from a 25 day wet aging process. Steaks & Chops are served with our house side salad and daily fresh side of Yukon gold mashed potatoes, vegetable and house made red wine demi glace. Pear and Gorgonzola...................... 8/15 Roasted pears, mixed greens, gorgonzola cheese, sun flower seeds, maple syrup vinaigrette Appetizers Soups Salads Steaks& Chops Signature Entrées Prime Rib Special Friday and Saturdays *subject to availabilty Bacon Jam Sliders ........................... 14 Prime patties, apple wood smoked bacon, red onion jam, aged manchego cheese (3 per order)

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Page 1: Appetizers Jumbo Lump Crab Cakes14 Chops Wood Fired Stuffed Mushrooms129centercut.com/wp-content/uploads/2018/11/Dinner-Menu... · 2018-10-28 · Mushrooms caramelized onion over

AdditionsSteak 7, chicken 4, shrimp 7, salmon 6, crab cake 7

Scallops .......................................14Seared, carrot purée, orange segments, pickled fennel

Yellowfin Tuna Tartare...................13Avocado, cilantro, soy, citrus vinaigrette, crackers

Jumbo Lump Crab Cakes.................14Seared, baby arugula, roasted red pepper aioli

Oysters shucked to order ............. 2.75eaCocktail, mignonette, lemon wedges

Warmed Goat Cheese....................12Roasted garlic tomato sauce, grilled baguette, basil

Jumbo Shrimp Cocktail .................. 145 shrimp, lemon wedges, cocktail sauce

Calamari......................................13Crispy, lemon wedges, marinara, parsley

Wood Fired Stuffed Mushrooms.........13Wild mushrooms, mild sausage, grated Pecorino, chives

Baked French Onion ......................6 Lobster Bisque ............................. 7Soup Du Jour ............................... 4

Caesar .........................................7/13Romaine, crouton, Parmesan, white anchovies

Beet ............................................7/13Red & golden beets, goat cheese, hazel nuts, frisee

Waldorf Salad ...............................10/15Fresh sliced red delicious apples, celery, grapes,toasted walnuts, grilled chicken and a honeyyogurt dressing

Cobb Salad .................................. 10/16Grilled chicken, smoked bacon, shredded egg,romaine, blue cheese crumbles, tomatoes, avocado

Family Style................................. 21Any of our salads, serves 2 – 3

Wedge Salad ................................ 6/11Crumbled blue cheese dressing, chopped bacon,diced tomatoes

Seasonal Fish .................. Market Price

Salmon ........................................ 24Grilled, zucchini, squash, dill, red pepper coulis

Yellowfin Tuna ............................. 27Seared, sugar snap peas, red onion, Wasabi, yuzu

Lobster Tail ..................................30Half pound butter poached tail, Yukon potatoes, asparagus, drawn butter

Amish Chicken ..............................22Seared chicken breast, Parmesan rice, wild mushrooms, chicken jus

Chicken Piccata ............................ 22Seared chicken breasts, butter, lemon, shallots, garlic,yukon mashed potatoes, spinach

6oz Filet Mignon ........................... 279oz Filet Mignon ........................... 32

10oz Wagyu Top Sirloin Steak ......... 24

12oz New York Strip Steak ............. 2916oz Bone In Rib Eye ....................37

12oz

.......................................... 2216oz .......................................... 28

13oz Argentinian Skirt Steak...........28

Add 6oz Lobster Tail .....................16

16oz Double Bone In Pork Chop ..... 23Seared, caramelized apples, whole grain mustard jus,

Topped with a Chimmi churri sauce

bacon, kale, yukon gold mashed potatoes

Braised Leg Of Lamb..................... 28Grilled, fingerlings, creamed leeks, mint, crispy leaks

Steak additions .............................. 3blue cheese crumbles, peppercorn crusted,

25 wet aged Prime Rib & 10 day Dry Aged inhouse. Served with house salad, yukon gold mash, chef’s select vegetable of the day & horseradish cream sauce

caramelized onions, sautéed mushrooms, horseradish crust.

Center Cut Steaks are char grilled, and cut from a 25 day wet aging process. Steaks & Chops are served with our house

side salad and daily fresh side of Yukon gold mashed potatoes, vegetable and house made red wine demi glace.

Pear and Gorgonzola...................... 8/15Roasted pears, mixed greens, gorgonzola cheese, sun flower seeds, maple syrup vinaigrette

Appe t i z e r s

Soups

Sa lad s

S t eaks&Chops

S igna tur e Ent r é e s

Prime Rib SpecialFriday and Saturdays*subject to availabilty

Bacon Jam Sliders ...........................14Prime patties, apple wood smoked bacon, red onion jam, aged manchego cheese (3 per order)

Page 2: Appetizers Jumbo Lump Crab Cakes14 Chops Wood Fired Stuffed Mushrooms129centercut.com/wp-content/uploads/2018/11/Dinner-Menu... · 2018-10-28 · Mushrooms caramelized onion over

Italian ............................................15Prosciutto, caciocavallo, arugula, balsamic reduction

Barbeque Chicken ........................... 13Chicken, BBQ sauce, red onion

Smoked Cheese, Sausage or Pepperoni ..13

Tarte Flambé .................................. 15Slab bacon, crème fiache, Spanish onion, Gruyère

Spicy Soppressata ............................ 13Soppressata, banana peppers, tomato sauce, pepperoni

Mediterranean ................................ 13Feta cheese, spinach, tomato sauce, olives, garlic

Fire Roasted Vegetable ..................... 13Mushroom, caciocavallo, zucchini, bell pepper, kalamata olive

Smoked Salmon ...............................15Basil pesto, crème fraîche, cherry tomatoes, smoked salmon, fresh mozzarella, shaved red onion

Chicago Style Sausage .......................13House made giardiniera, mild sausage, roasted tomato sauce, provolone

Margherita ..................................... 13Fresh mozzarella, tomatoes, basil,pomodoro sauceolive oil

Fettuccini Alfredo ..........................16Roasted garlic cream sauce, butter, Parmesan

Ziti Bolognese ............................... 18Red wine tomato meat sauce, spicy sausage, pepperoni, ground beef & pork, pecorino

Lemon Dijon Shrimp Scampi ...........18Garlic Dijon Schrimp, Brown butter bread crumbs,grated parmesan, roasted garlic cream sauce

Roasted Mushrooms...................... 5

Creamed Spinach .......................... 5

Baked Potato ............................... 4

Fries ........................................... 3

Broccoli ...................................... 5

Brussels Sprouts ........................... 5

Yukon Gold Mashed Potatoes .......... 5

Grilled Asparagus .......................... 5

Prime Cheese Burger ..................... 13Grilled 8oz prime burger, American cheese, toasted brioche bun, lettuce, tomato, onion, pickle

Kobe Burger................................ 15Smoked cheddar, caramelized onions,house madegiardiniera

Bison Burger ................................ 15Aged manchego , pickled red onion, dijonniaise

Lobster Roll ................................. 17Butter toasted English roll, chilled lobster salad, fresh tarragon

Chicken Sandwich

..........................12Grilled chicken, toasted brioche bun, lettuce, tomato, onion, pickle

Wagyu Steak Sandwich................... 15Grilled steak, French bread, roasted garlic butter

Lobster Macaroni And Cheese ..........22Lobster, aged cheddar cheese sauce, toasted butter bread crumbs

Crimini And Gruyère ......................148 oz. prime patty, roasted mushrooms, aged Gruyère, truffle aioli

Sandwiches come with fries or chefs selection vegetable.

Burgers come with fries or chefs selection vegetable.

Additions$1

Americancheddar Swiss

Additions

Garlic Parmesan Fries ................... 5

AdditionsSteak 7, chicken 4, shrimp 7, salmon 6, crab cake 7

$2Mushrooms

caramelized onionover easy egg

$3Bacon

blue cheeseavocado

$1Americancheddar Swiss

$2Mushrooms

caramelized onionover easy egg

$3Bacon

blue cheeseavocado

French Dip Sandwich ....................... 14Sliced prime rib, toasted french roll, garlic butter,beef jus

Pas ta s

S id e s

Sandwiche s

Burge r s

Wood F i r ed P i z za s