appetizers steak + prime rib - the keg · your favourite steak or slice of prime rib. served with...
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GF GLUTEN FREEAdults and youth (ages 13 and older) need an average of 2,000 calories a
day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary.
All prices subject to applicable taxes.
STEAK + PRIME RIBServed with your choice of accompaniment.
TOP SIRLOIN GF 6oz 290 CALS | 28 8oz 370 CALS | 31 12oz 530 CALS | 36
PRIME RIB 10oz 550 CALS | 35 14oz 720 CALS | 39 horseradish, red wine herb jus
FILET MIGNON GF 7oz 870 CALS | 38 10oz 1000 CALS | 43 bacon wrapped
BLEU CHEESE FILET 7oz 700 CALS | 40 bacon wrapped
NEW YORK STRIPLOIN GF 12oz | 39 730 CALS
PEPPERCORN NEW YORK 12oz | 41 crusted striploin, whisky sauce 840 CALS
RIB STEAK GF 20oz | 46 bone-in 800 CALS
ACCOMPANIMENTSChoose one of the following to complete your meal:
GARLIC MASHED POTATO GF 230 CALS
BAKED POTATO GF 500 CALS
FRESH VEGETABLES GF 170 CALS
TWICE BAKED POTATO GF contains bacon bits 450 CALS
KEG FRIES 390 CALS
ASIAGO RICE GF 250 CALS
BLUE RARE COOL, BLUE CENTER
RARE COOL, BRIGHT RED CENTER
MEDIUM RARE WARM, RED CENTER
MEDIUM WARM, PINK CENTER
MEDIUM WELL HOT, TRACE OF PINK
WELL DONE HOT, FULLY COOKED
CHICAGO CHARRED, COOKED TO ORDER
ADD TO YOUR STEAKLOBSTER TAIL GF 1 tail 500 CALS | 16 2 tails 550 CALS | 28
KING CRAB GF 520 CALS | 25
SHRIMP & SCALLOP OSCAR GF 430 CALS | 10
GRILLED JUMBO SHRIMP GF 640 CALS | 13
SAUTÉED MUSHROOMS GF 190 CALS | 6
BLEU CHEESE CRUST 280 CALS | 2
APPETIZERSMUSHROOMS NEPTUNE | 12 mushroom caps, crab, cream cheese 500 CALS
SHRIMP COCKTAIL GF | 14 chilled jumbo shrimp, martini cocktail sauce 130 CALS
GARLIC CHEESE TOAST | 10 740 CALS
SCALLOPS + BACON GF | 13 smoked bacon, martini cocktail sauce 370 CALS
ON(F) PRIME RIB CONDENSED TAKEOUT
SALADSKEG CAESAR | 10 romaine, aged Parmesan cheese, Keg creamy dressing 340 CALS
ICEBERG WEDGE GF | 11 tomatoes, crispy smoked bacon, buttermilk ranch 180 CALS or Bleu cheese dressing 280 CALS
WARM MEDITERRANEAN CAULIFLOWER | 14 oven roasted, green garbanzo bean hummus, couscous, pistachio nuts, tahini lemon sauce 770 CALS
BURGERSKEG BURGER | 20 fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, Keg fries 1480 CALS
GRILLED TO PERFECTION
SEAFOODServed as described.
PISTACHIO CRUSTED SALMON GF | 35 garlic mashed potato, bacon sautéed Brussels sprouts,maple butter 1120 CALS
SHELLFISH TRIO GF | 58 Atlantic Lobster tail, King Crab, jumbo shrimp, Asiago rice, asparagus 1050 CALS
ON(F) PRIME RIB CONDENSED TAKEOUT_v3.indd 1ON(F) PRIME RIB CONDENSED TAKEOUT_v3.indd 1 2021-01-13 5:04 PM2021-01-13 5:04 PM
GF GLUTEN FREEAdults and youth (ages 13 and older) need an average of 2,000 calories a
day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary.
All prices subject to applicable taxes. ON(F) PRIME RIB CONDENSED TAKEOUT
CHICKEN + RIBSServed as described.
OVEN ROASTED CHICKEN | 31 garlic mashed potato, chicken demi-glace 1020 CALS
CHICKEN & RIBS GF | 33 oven roasted, half rack of BBQ ribs, charred corn, Keg fries 1680 CALS
BBQ RIBS half rack 1280 CALS | 25 full rack 1910 CALS | 33 Keg BBQ sauce, charred corn, Keg fries
KIDS MENUMeals for children under 12.
CHEESY NOODLES 340 CALS | 11
CHICKEN STRIPS 365 CALS | 11
MINI KEG BURGER 340 CALS | 11
DESSERTSBILLY MINER PIE | 9 mocha ice cream on a chocolate crust with hot fudge, caramel and almonds 580 CALS
CHEESECAKE | 9 thick and creamy with a cherry sauce 700 CALS
CRÈME BRÛLÉE GF | 8 silky and smooth, topped with a caramelized sugar crust 730 CALS
CELEBRATION KITSCook at home meal kits. Everything you need to prepare, cook, and enjoy a 3-course Keg dinner from home.
NEW YORK OR FILET DINNER FOR TWO | 95 3 course dinner including Keg bread, Caesar salad, your choice of two Filet Mignon or New York Striploin steaks, twice baked potatoes, red peppers and asparagus garnish, and cherry cheesecake for dessert
RIB STEAK DINNER FOR TWO | 105 3 course dinner including Keg bread, Caesar salad, two 20oz Rib Steaks, twice baked potatoes, red peppers and asparagus garnish, and cherry cheesecake for dessert
TOP SIRLOIN GF 6oz 290 CALS | 37 8oz 370 CALS | 40
PRIME RIB GF 10oz | 44 horseradish, red wine herb jus 490 CALS
FILET MIGNON GF 7oz | 47 bacon wrapped 870 CALS
NEW YORK STRIPLOIN GF 12oz | 48 730 CALS
RIB STEAK GF 20oz | 55 bone in 800 CALS
KEG CLASSICSStart with a Caesar (340 Cals) or iceberg wedge salad (180 - 280 Cals), and choose your favourite steak or slice of prime rib. Served with sautéed field mushrooms (60 Cals) and your choice of accompaniment (180 – 500 Cals).
ON(F) PRIME RIB CONDENSED TAKEOUT_v3.indd 2ON(F) PRIME RIB CONDENSED TAKEOUT_v3.indd 2 2021-01-13 5:04 PM2021-01-13 5:04 PM