Assignment 25Blood Workshop

Ingredients:Washing-up liquidWaterRed Food Colouring

This type of fake blood will be good for slow pouring blood because of the washing up liquids velocity. However, to get it red we have to add a lot of food colouring which makes the velocity a lot quicker. the way you make this is adding the fairy liquid and food dye together to get the final result However, this type of fake blood will only work with green washing up liquid.

Ingredients:Coco PowderWaterGolden SyrupRed Food Colouring

The Cocoa powder mixed with water and red food colouring makes a rich crimson colour, unlike the other types of blood, this is the most viscous of all of them. This could be used for splatter blood because if its high viscosity it can be thrown easily. it can also be used for blood that has been over wounds to show oxidized blood because of its dark colour.

Ingredients:

KetchupWaterGolden Syrup

Out of all the other types of blood this is the best for covering wounds to show that the blood has started to congeal. its very viscous and thick. You don't have to add much red food dye because of the red ketchup. But to give it more viscosity, we added water to it so it is a bit runnier.

Favourite

This is our most favourite fake blood as it has a realistic look and has a great overall consistency. We will be using this type in our video. The coco-powder gives the overall substance a dark look which can emphasise the realism through the camera.

Least favourite

This is our least favourite fake blood as it has a unrealistic look due to it being too runny.We will not be using this type in our video as it looks to artificial and won’t look as good as a darker shade like the cocoa-powder as this one is particularly lighter through the lens.

Test

To test the types of blood on clothing, we used a white overall to see what it would look like in different situations. such as splattered blood from someone getting hit, congealed blood and fresh blood from a new open wound: