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Does boron affect hormone levels of barleycultivars?

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  • 1Department of Agricultural Biotechnology, Faculty of Agriculture, Adnan Menderes University, Aydin, Turkey2Department of Biology, Faculty of Science and Letters, Gaziosmanpasa University, Tokat, Turkey3Department of Biology, Faculty of Science, Ege University, Izmir, Turkey4Department of Biosciences, Viikki Biocenter, University of Helsinki, Helsinki, Finland*Corresponding author: [email protected]

    Does boron affect hormone levels of barleycultivars?

    113

    EurAsian Journal of BioSciences Eurasia J Biosci 6, 113-120 (2012)DOI:10.5053/ejobios.2012.6.0.14

    Boron is an essential microelement for plant

    growth and development (Warington 1923). On the

    other hand toxicity and shortage range are very

    narrow in plants (elik et al. 1998). Boron shortage

    is widely known in soils around the world. On the

    other hand toxicity is mostly seen on dry and semi-

    dry regions thus limiting plant growth and causing

    yield losses (Nable et al. 1997).

    In Central Anatolia boron toxicity is a problem in

    agricultural soils (Torun et al. 2002). Boron toxicity

    has also been reported in South Australia, in

    Mediterranean countries, in California and in Chile

    (Aquea et al. 2012), causing yield losses in barley

    (Cartwright et al. 1984). Boron functions as a cross-

    linker for rhamnogalacturonan-II in the cell

    membrane, and also as a component important for

    structural cytoskeleton integrity in plants (O'Neill et

    al. 2004). Plant species requiring higher boron are

    also rich in the capacity to deposit it in their cell wall

    (Marschner 1997). Since the detoxification

    mechanism of excess boron is inadequate in plants,

    metabolic disruptions evolve as boron binds to

    ribose sugar of DNA and NAD+ (Loomis and Durst

    1992). The boron tolerance capacity of some species

    such as barley, wheat, Medicago sp. and peas (Pisum

    sativum L.) differ from one another because of their

    genetic traits (Nable and Paull 1991, Paull et al.

    1992, Karabal et al. 2003). In a study with different

    plant species, it has been showed that differences in

    boron uptake mechanism are regulated by genetic

    traits of the species (Paull et al. 1988, Nable and

    Received: October 2012Accepted: November 2012

    Printed: November 2012

    INTRODUCTION

    AbstractBackground: When mineral nutrients are present in excess or in inadequate amounts, their effectscan be severe in plants and can be considered as abiotic stress. In this study, we report howhormonal levels in barley cultivars respond to the toxic effect of boron, an essential plantmicronutrient.Materials and Methods: Two different barley (Hordeum vulgare) cultivars (Vamik Hoca and Efes 98)were used as a study material. Boron was applied in three different concentrations (0, 10, 20 ppm)to plants that had grown from seeds for four weeks. Plants were harvested, stem-root length andstem-root dry-fresh weight content were determined. For further analysis, chlorophyll, total protein,endogenic IAA and ABA content analyses were carried out.Results: According to the data obtained, plant growth and development decreased with increasingboron concentrations. With increasing boron concentrations, soluble total protein increased in bothcultivars. Boron application led to increased endogenic IAA content in both cultivars. 10 and 20 ppmboron application led to increased endogenic ABA content in Vamik Hoca cultivar whereasendogenic ABA content decreased in Efes 98. Absence of boron application led to increasedendogenic IAA and ABA content in both cultivars. Conclusions: As a result, the response to boron is different in the two cultivars and Efes 98 may bemore resistant to the toxicity than Vamik Hoca cultivar.Keywords: Abscisic acid, boron toxicity, Hordeum vulgare, indole acetic acid.

    Abbreviations: IAA: Indole acetic acid; ABA: Abscisic acid; TLC: Thin Layer Chromatography; D: Absorbancevalues; cv: cultivated variety; B: Boron.

    Ayvaz M, Koyuncu M, Guven A, Fagerstedt KV (2012) Does boron affect hormone levels of barleycultivars? Eurasia J Biosci 6: 113-120.

    DOI:10.5053/ejobios.2012.6.0.14

    Muavviz Ayvaz1*, Mesut Koyuncu2, Avni Guven3, Kurt V. Fagerstedt4

    EurAsian Journal of BioSciences

  • Paull 1991, Bagheri et al. 1996, Jefferies et al. 1999).

    Arabidopsis thaliana BOR1 was the first gene shown

    to play a role in boron tolerance (Takano et al. 2002).

    Parr and Loughman (1983) postulated many

    functions for boron in plants in cell wall synthesis

    and in cell wall structure, in membranes, in

    lignification, in sugar transport, and in carbohydrate

    and RNA metabolism. The effect may be through

    boron involving in metabolic pathways directly or

    through a cascade that is triggered similarly as is

    known for the phytohormones. Although a possible

    role of boron in auxin or indole-3-acetic acid (IAA)

    metabolism was suggested as early as in 1940, the

    interaction between boron and auxin has not been

    clarified (Coke and Whittington 1968, Hirsch et al.

    1982). Lambert et al. (1980) have suggested that in

    plant roots boron fertilization leads to decreased

    IAA oxidase activity and therefore increased IAA

    content. According to Dugger (1983) IAA and IAA

    oxidase levels changed in boron deficient

    conditions: IAA oxidase activity decreased and IAA

    increased (Bryant and Lane 1979, Paull et al. 1992).

    On the other hand, abscisic acid (ABA) depresses

    plant growth under many stress conditions such as

    water deficiency, salt stress, and mineral nutrition

    stress (Sharp and LeNoble 2002).

    Mineral toxicity is a problem for some parts of

    the Turkish soils, and therefore to find out the

    physiological responses of plants to toxic mineral

    stress is an important issue. In this paper we have

    examined whether excess boron leads to a

    significant change in IAA and ABA contents of two

    different barley cultivars. Our aim is to shed light on

    the physiological responses of barley cultivars under

    excess boron stress.

    In this study two different barley cultivars

    (Hordeum vulgare L. cv. Efes 98 and Hordeum vulgare

    L. cv. Vamik Hoca) were used as a material. Barley

    seeds were soaked with distilled water and placed

    on a rolled filter paper in vertical position and then

    transferred to plastic pots.

    The plants were divided into four groups, each

    containing 5 replicate pots. Each group was irrigated

    with a Hoagland solution containing 0, 10 and 20

    ppm Boron (B) (boron treatments) for 4 w. The

    experiment was performed in a controlled climate

    room under the conditions of 24C and photoperiod

    of 18/8 h (day/night). Position of the pots was

    rotated at random every 4 days during the

    experiment to standardize the environmental

    conditions. Plants were harvested and leaves were

    used for determinations.

    Fresh and dry weight, root length and shoot

    height of the barley seedling were recorded. For dry

    weight seedlings were oven dried at 80C for 96 h.

    Hormone (IAA and ABA) determination

    Hormone (IAA and ABA) extraction method was

    conducted as described by Scott and Jacobs (1964)

    with modifications.

    Barley leaves (5 g) was ground in 50 mL of cooled

    methanol. After grinding, 5 mL distilled water and

    BHT added and left at 0C for 2 h. Extract was

    filtered and evaporated under low pressure at 35C.

    25 mL distilled water added and pH was adjusted to

    2.5-3 with 0.1N HCl. the acidic water phase hormone

    extract was filtered again and anhydride sodium

    sulfate was added and left in a cool, dark place for

    overnight. Water-free ethyl acetate phase was

    evaporated at 35C. The residue was dissolved with

    1 mL of methanol and was used for TLC.

    Thin layer chromatography (TLC)

    Extraction and purification of plant hormones

    (IAA and ABA) in 1 mL of methanol acid phase was

    conducted by Thin Layer Chromatography (TLC).

    1 mL of methanol acid phase was applied on

    2020 cm, 0.5 mm Silica Gel 60254 covered TLC

    plates with Hamilton micro syringe. Methanol

    dissolved IAA and ABA were applied as reference.

    TLC plates were run in isopropyl alcohol: ammonia:

    distilled water (80:10:10 v/v/v) solution in the dark at

    25C and dried in cool air after the run.

    Quantitative determination of IAA and ABA

    extracts

    IAA and ABA reference Rf value were detected

    under 254 nm UV light. Silica gel on the TLC plate

    were scraped and transferred into tubes according

    to Rf values for the quantitative determination of

    IAA and ABA. 5mL of methanol was added to the

    tubes and left at for 1 h. After 1 h, extracts were

    Ayvaz et al.

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    EurAsian Journal of BioSciences 6: 113-120 (2012)

    MATERIALS AND METHODS

  • filtered and filled with methanol to 5 mL volume.

    Absorbance at 224 nm for IAA and 263 nm for

    ABA was recorded with spectrophotometer.

    Quantitative IAA and ABA in g for 1 g of leaf weight

    was calculated according to Yrekli et al. (1974).

    Chlorophyll determination

    Chlorophyll was extracted by homogenizing of

    0.1 g fresh leaves in 10 mL of 80% acetone. After

    filtering, extract fill up to 10 mL in volume, the

    chlorophyll content was determined via a

    spectrophotometer from the acetone extract at 654

    nm and 663 nm, as described by Witham et al. (1971).

    Absorbance values (D) at 654 nm and 663 nm

    were placed in the equation below. Chlorophyll a, b

    and total Chlorophyll content as mg in 1 gram of

    plant tissue were calculated.

    mg Chlorophyll a/g tissue= [12.7 (D663)2.69

    (D645)].(V/1000.Weight)

    mg Chlorophyll b/g tissue= [22.9 (D645)4.68

    (D 663)].(V/1000. Weight)

    mg total Chlorophyll/g tissue= [20.2 (D645)+8.02

    (D663)].(V/1000. Weight)

    Carotenoid determination

    Carotenoid content was determined from the

    acetone extract at 450 nm as described by Witham

    et al. (1971) via a spectrophotometer. Absorbance

    value (D) at 450 nm was placed in the below

    equation. Carotenoid contents as mg in 1 g of plant

    tissue were calculated.

    mg Total carotenoid/g tissue= 4.07 (D645)

    [(0.0435 Kla amount)+(0.367 Klb amount)]

    Protein determination

    Protein concentration was evaluated by the

    method of Bradford (1976) using bovine serum

    albumin as a standard.

    Hordeum vulgare cv. Vamik Hoca and cv. Efes 98

    cultivated in 0, 10 and 20 ppm boron concentration

    were harvested after 4 w. According to our results;

    root length and shoot height of excess boron

    applied to Efes 98 and Vamik Hoca cultivars

    decreased with increasing boron (Table 1).

    Increasing boron conditions led to decreased fresh

    weight in both cultivars compared to control plants.

    In both cultivars under boron deficient conditions,

    fresh weight did not change compared to control. In

    both cultivars dry weight did not change

    significantly among different groups except at 20

    ppm group (Table 2).

    Endogenous ABA content of the cv. Vamik Hoca

    leaves increased with increasing boron

    concentrations. However, Vamik Hoca cultivar plants

    grown in boron deficient conditions had 69% more

    IAA and 93% more ABA compared to control. On the

    other hand, boron-deficient plants had 54% more

    IAA and 72% more ABA when compared with 10 ppm

    boron application, whereas Efes 98 cultivar grown in

    the absence of boron had a 64% increase in the

    content of IAA and 72% in ABA compared to the

    control group. When both boron deficient plants

    were compared, Efes 98 had 17% more IAA and 17%

    less ABA. Control group of Efes 98 had 17% more

    IAA and 71% more ABA than Vamik Hoca cultivar. 10

    ppm boron applied to Efes 98 resulted in 33% more

    IAA and %59 less ABA than in Vamik Hoca cultivar. In

    20 ppm boron application groups, there seems no

    difference in the amount of IAA, while Efes 98

    cultivar contained 66% less ABA than Vamik Hoca

    cultivar.

    In the boron deficient application group of both

    cultivars, endogenic IAA levels were higher than in

    the boron applied groups. Also in ABA, boron

    deficient application groups had more hormone

    than in the excess boron applied groups (Table 3).

    Plants grown in boron deficient conditions had

    higher chlorophyll a, chlorophyll b and total

    chlorophyll content than plants grown in control and

    excess boron conditions. On the other hand, in both

    cultivars increasing boron concentration gave rise to

    significant reduction in chlorophyll pigment levels.

    In boron deficient conditions, Efes 98 cultivar

    contained 14% more chlorophyll a, 20% more

    chlorophyll b and 16% more total chlorophyll

    pigment than Vamik Hoca cultivar.

    In control group plants, Efes 98 contained nearly

    15% more chlorophyll pigment than Vamik Hoca

    cultivar. With 10 ppm boron application, 10% more

    chlorophyll a, chlorophyll b and total chlorophyll was

    detected in Efes 98 than in Vamik Hoca cultivar. On

    115

    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

    RESULTS

  • the other hand, with 20 ppm boron application,

    there was no difference in the amount of chlorophyll

    b among cultivars, whereas 24% more chlorophyll a

    and 17% more total chlorophyll was observed in

    Vamik Hoca than in Efes 98 cultivar (Table 4 and 5).

    When carotenoid pigment values were examined,

    in both barley cultivars boron deficient plants had

    higher carotenoid compared to excess boron applied

    groups. In general, increasing boron led to a

    reduction in the amount of carotenoid pigment

    (Table 5).

    Total protein levels were elevated in excess and

    in deficient groups of both cultivars when compared

    to control group. Accordingly, 10 and 20 ppm boron

    application led to increase in total protein levels in

    both Efes 98 and Vamik Hoca cultivar. In addition,

    Efes 98 cultivar was found to have higher total

    protein content than Vamik Hoca cultivar (Table 6).

    One of the symptoms of boron toxicity is

    inhibition of root growth (Nable 1988, Reid et al.

    2004, Choi et al. 2007). Toxicity also causes yield

    losses in barley (Cartwright et al. 1984). In a study of

    optimizing growth conditions for Brassica oleracea, 1

    ppm boron applied plants had the maximum fresh

    weight (Shelp and Shattuck 1987). On the other

    hand, plants grown in boron deficient conditions did

    not show any negative effect on vegetative growth,

    whereas plants faced problems in reproductive parts

    (Mozafar 1993). According to our results, root length

    and shoot height of excess boron applied Efes 98

    and Vamik Hoca cultivars decreased with increasing

    boron. In both cultivars under boron deficient

    conditions, fresh weight did not change compared to

    control. Therefore, our results are in line with the

    above literature showing increasing boron

    concentration led to decreased fresh weight in both

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    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

    Table 1. Root length and shoot height of barley cultivars grown under different boron concentrations.

    standart error, values are in centimeter (cm), cv: cultivated variety, B: boron

    Table 2. Fresh and dry weight of barley cultivars grown under different boron concentrations.

    standart error, values are in grams (g), cv: cultivated variety, B: boron

    Table 3. Indole acetic acid and abscisic acid content of different barley cultivars grown under different boronconcentrations.

    values are in (g/g) tissue, cv: cultivated variety, B: boron

    DISCUSSION

  • cultivars.

    Triticum durum Desf. grown under boron

    deficiency led to increased IAA content and it

    tended to decrease with increasing boron

    concentrations (Gemici et al. 2002). In sunflower

    (Helianthus annuus L.) IAA content decreased under

    boron stress in comparison to the control plants

    (Akam-Oluk and Demiray 2004). According to

    Dugger (1983) IAA and IAA oxidase levels changed in

    boron deficient conditions: IAA oxidase activity

    decreased and IAA contrarily increased (Paull et al.

    1992, Bryant and Lane 1979). Under boron deficient

    conditions, chlorogenic and caffeic acids accumulate

    and this inhibits IAA oxidase activity, leading to auxin

    accumulation in the plant tissue (Gupta 2006). In our

    study, both cultivars of boron deficient group had

    higher endogenic IAA levels than boron applied

    groups. Our results are consistent with previous

    studies indicating that in excess boron conditions,

    IAA oxidase activity may be decreased and IAA

    contrarily increased.

    ABA is a hormone that regulates stomatal closure

    in plants, and hence, reduces water loss via

    transpiration (Harris and Outlaw 1991). ABA also

    limits shoot growth (Creelman et al. 1990) and leaf

    area expansion (Van Volkenburgh and Davies 1983).

    In contrast, ABA stimulates root growth (Sharp et al.

    1994). In a study with carrot (Daucus carota L.) root

    callus under boron stress, ABA content increased

    (Demiray and Dereboylu 2006). Our results showed

    that boron deficient application groups had higher

    hormone content than excess boron applied groups.

    When the cultivars were compared for their

    endogenic hormone levels, Efes 98 was slightly

    higher in quantity which may be a hereditary trait. In

    accordance with earlier investigations, boron stress

    led to increased endogenous ABA content in our

    study.

    In a study with barley cultivars under excess

    boron, protein content increased, and some toxicity

    related proteins were identified (Mahboobi et al.

    2000). In our study total protein levels increased in

    excess and deficient groups of both cultivars when

    compared to control. Our results were in line with

    the previous studies.

    As a result, barley plants cultivated for 4 w under

    boron toxic and deficient conditions showed that

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    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

    Table 4. Chlorophyll a, chlorophyll b content of barley cultivar leaves grown under different boron concentrations.

    Values are in (mg/g) Fresh Weight, cv: cultivated variety, B: boron

    Table 5. Carotenoid and total chlorophyll content of barley cultivar leaves grown under different boron concentrations.

    Values are in (mg/g) Fresh Weight, cv: cultivated variety, B: boron

    Table 6. Total protein content of barley cultivars grownunder different boron concentrations.

    Values are in (mg/mL), cv: cultivated variety, B: boron

  • boron concentrations led to severe damage, yield

    losses and changes in hormone and chlorophyll

    contents in both cultivars. We concluded that the

    cultivar Vamik Hoca had more toxicity symptoms

    with elevating boron concentrations than Efes 98

    cultivar.

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    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

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    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

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    Ayvaz et al.EurAsian Journal of BioSciences 6: 113-120 (2012)

    Bor, Arpa eitlerinde Hormon Miktarlarn Etkiler mi?

    zet:Giri: Mineral besleme elementlerinin fazla yada yetersiz olmas bitkilerde ciddi sonulara neden olabilen abiyotikstres olarak tanmlanr. Bu almada bitkiler iin gerekli bir element olan borun fazlal ve yokluunda, arpaeitlerindeki hormonal deiim yantlar allmtr.Materyal ve Metot: ki farkl arpa (Hordeum vulgare) eidi (Vamk Hoca ve Efes 98) alma materyali olarakkullanlmtr. Bor farkl konsantrasyonda (0, 10, 20 ppm) tohumdan 4 hafta boyunca yetitilen bitkilereuygulanmtr. Bitkiler hasat edilerek, gvde-kk boyu, gvde-kk ya-kuru arlklar tespit edilmitir. Daha sonraklorofil, toplam protein, endogen AA ve ABA miktar analizleri gerekletirilmitir. Bulgular: Elde edilen sonulara gore, bitki byme ve gelimesi artan bor konsantrasyonlarnda azalmtr. Artan borkonsantrasyonunda zlebilen toplam protein miktar her iki eitte artmtr. Bor uygulamas endogen AAmiktarnn artna neden olmutur. 10 ve 20 ppm bor uygulamas Vamk Hoca eitinde ABA miktar artna, dieryandan Efes 98 eitinde ise endogen ABA miktar azalna neden olmutur Bor yokluundaki uygulamada ise her ikieittede endogen AA ve ABA miktarlar art gstermitir.Sonu: Bora olan tepki her iki eitte farkldr. Toksisite ynnden Efes 98 eiti, Vamk Hoca eitinden daha dayanklolabilir.

    Anahtar Kelimeler: Absisik asit, bor toksistesi, Hordeum vulgare, indol asetik asit.

    Does boron affect hormone levels of barleycultivars?INTRODUCTIONMATERIALS AND METHODSHormone (IAA and ABA) determinationThin layer chromatography (TLC)Quantitative determination of IAA and ABAextractsChlorophyll determinationCarotenoid determinationProtein determination

    RESULTSDISCUSSIONREFERENCES