battery wedding pack

0208 858 2437 | [email protected]

34 Westferry Circus, Canary Wharf, london E14 8rrwww.thebatteryclub.co.uk



Thank you for your enquiry regarding the Battery Club.

With breath-taking views of the Thames and across the City, Battery Club is sited across the top two fl oors of a stunning glass lighthouse-style building designed by Philippe Starck.

The club is a unique riverside destination perfect for enjoying fabulous views with classic cocktails and relaxed dining.

The third fl oor features a chic, long, wooden bar and new york-style tin plate ceiling which can host up to 100 guests or 50 for a private dining event. On the fourth fl oor is our relaxed lounge and is furnished with colourful, contemporary and vintage design classics. Complimenting this is the stunning view across the river which provides a great focal point for receptions of up to 120.

On both fl oors think wing back chairs, comfy retro sofas and desirable art deco pieces – hand-picked and curated by award-winning designer Jonathan Mangham of mango architecture and design. As well as using glass, chestnut, leather and granite to dramatic eff ect other eye-catching design features include the collection of mesmerising, orb-like Anthony Stern pendant lights.

For your wedding, a dedicated events team is on hand to assist all clients hosting events within the Battery Club, regardless of the size of the party. Similarly, clients can take advantage of bespoke menu design and a concierge service.

This information pack gives details of our food menus and drinks on off er.

Cold Canapés

sesame Crusted Tuna with Kim Chee on daikon £3.50 plus vat

Crab salad, Gem lettuce, Gazpacho salsa, Melba Toast £3.50 plus vat

duck and plum Ballantine with Walnut Toast £2.50 plus vat

Foie Gras on pain d’Epice with Caramelised pineapple £3.50 plus vat

polenta and olive Cubes, Caramelised peppers and salsa Verde (v) £2.50 plus vat

Bocconcini sundried Tomato and Courgette skewers (v) £2.50 plus vat

HoT Canapés

Crispy pork Belly, apple and White Balsamic purée £3.00 plus vat

Mini Cheese Burger £3.50 plus vat

peppered steak on Wild Mushroom Hash £3.50 plus vat

King prawns in Coconut, Chilli salt and Mango salsa dip £3.50 plus vat

dEssErTs Canapés

Chocolate Truffles £2.50 plus vat

Macaroons £2.50 plus vat



Canapés

a 12.5% discretional service charge shall be added to your bill



prIVaTE dInInG MEnu a

£35 per person plus VaTplease choose one option from each course plus a vegetarian starter and main course

GazpaCHo Chilled andalusian Vine Tomato soup

prosCIuTTo dI san danIElE ripe peaches, Basil, Crostini

WarM aTlanTIC praWns rocket, amalfi lemon, Capers, olive oil

sEa BrEaM FIllET roast piedmiontese peppers, salsa Verde

MaIzE FEd CHICKEn BrEasT Butter roasted, porcini Mushrooms, potato Confit, aged Madeira

rIsoTTo prIMa VEra seasonal summer Vegetables, lemon, Garlic & parsley

panna CoTTa summer scarlet Berries, prosecco, Vanilla

pETIT poT au CHoColaT Crème Fraîche, shortbread

EnGlIsH sTraWBErrIEs Whipped Jersey Cream





WarM sMoKEd EEl Baby Beetroot, Crisp pancetta, Watercress, Fresh Horseradish

suMMEr CHoppEd salad Breakfast radish, Cherry tomatoes, pinenuts, soft Hen’s Egg, snow peas

HoI sIn CrIspy duCK pok Choi, Bean shoots, spring onions, Coriander, Black Bean dressing

ruMp oF laMB Crushed royal Jersey potatoes, peas, Broadbeans, Meat Juices, Fresh Mint

rIsoTTo zuCCa roasted Butternut squash, sage, lemon, olive oil

roasT CornIsH Cod Fillet, surf Clams, Capers, lentils, lemon Thyme Butter sauce

BaKEd VanIlla CHEEsECaKE summer Berries, Crème Fraîche

lEMon Curd Fool Jersey Cream, Biscotti

aGEd MonTGoMEry CHEddar Celery, Green apples, onion Marmalade, Crackers


prIVaTE dInInG MEnu B




duCK FoIE Gras pan Fried, apples, lime, Watercress, Brioche, pedro Ximénez

BurraTa dI puGlIa roast datterini Tomatoes, rocket, sourdough Crostini, angeli olive oil

QuEEn sCallop CEVICHE lime, Guacamole, Vine Tomato salsa, Coriander Cress

roasT anGus sIrloIn aged, Triple Cooked Chips, Grill Garnish, Béarnaise sauce

CornIsH HaKE FIllET zarzuela of shellfish Juices, Chick peas, Baby Chorizo & Wild Mussels

rIsoTTo parMIGIanIno Wild Mushrooms, Baby spinach, summer Truffles

CHoColaTE FondanT salted Caramel, Milk Ice Cream

panna CoTTa Vanilla, Blueberries, Crème du Mure

ETon MEss scottish raspberries, Crushed Meringue


prIVaTE dInInG MEnu C




HErITaGE ToMaTo soup Garlic Croûtons, Basil, Jersey Cream

praWn CoCKTaIl Crayfish, Morecambe Brown shrimp, Marie rose sauce, Cress

HoMEMadE CounTry paTE Chicken livers, smoked Bacon, onion Chutney, Toast

FIsH and CHIps Fresh Haddock, Bombadier Beer Batter, Mushy peas, Tartare sauce

anGus sTEaK and sTouT alE pIE Guinness, Beef Gravy, pastry Crust, Horseradish Mash

MaIzE FEd CHICKEn roasted, duck Fat potatoes, Thyme, Meat Juices, lemon

sTICKy ToFFEE puddInG Melted Fudge, devonshire Clotted Cream

ETon MEss scottish raspberries, Crushed Meringue

sTraWBErry sundaE Vanilla Ice Cream, strawberry syrup, shortbread


prIVaTE dInInG MEnu d

Selection of 6 bowls £29.50 per person plus VaT

Hot smoked salmon, orange, radish and Chervil

smoked Chicken salad, pink Grapefruit, rocket and Herb dressing

Char-grilled Broccoli, Chilli and Garlic

Balsamic roast Beetroots, Fresh Horseradish

steak and Chips, peppercorn sauce

Fish and Chips, Tartare sauce

shepherd’s pie with Braised shoulder of lamb

luxury Fish pie

sticky date pudding, Caramel sauce

Champagne and White Chocolate Trifle, rhubarb Jelly

BoWl Food MEnu




duck spring roll with plum sauce H

Mini Cumberland sausage and onion pockets H

Mini yorkshire pudding with roast Beef and Horseradish relish H

Veggie spring roll H

Veggie samosas with Chilli Mango Mayo H

Caramelised red onion and Goat’s Cheese Tarts H

Fish Cakes with lemon aioli and Micro Cress H

Fish and Chips with pea puree and Tartar H

Tomato, red onion and Black Bean Wrap with Basil Cream C

Chicken Club Wrap C

Beetroot Cured salmon on pumpernickel with dill Cream C

EVEnInG Food MEnu



Minimum of 20 People

Choice of 6 Items £21.00 per person plus VaT

Choice of 8 Items £28.00 per person plus VaT

Additional Items Each £3.50 plus VaT

H – Hot, C – Cold


BEVEraGEs



paCKaGE 1 £20.00 plus VaTReception Drink 1 Glass of Pimm’s, Summer Punch or Mulled Wine per personWine 1/2 Bottle of House Wine per personToast Drink 1 Glass Perelada Cava Brut N.V. per personWater at Dinner 1/2 Bottle Mineral Water per person

paCKaGE 2 £25.00 plus VaTReception Drink 11/2 Glasses Perelada Cava Brut N.V. per personWine 1/2 Bottle of Lauquita Sauvignon Blanc/ Merlot per personToast Drink 1 Glass Perelada Cava Brut N.V. per personWater at Dinner 1/2 Bottle Mineral Water

paCKaGE 3 £29.00 plus VaTReception Drink 11/2 Glasses of Rizzardi Prosecco per personWine 1/2 Bottle Van Zylshof Chenin Blanc/Lauca Cabernet Sauvignon per personToast Drink 1 Glass Rizzardi Prosecco ToastWater at Dinner 1/2 Bottle Mineral Water

paCKaGE 4 £32.00 plus VaTReception Drink 1 Glass Pannier N.V Brut ChampagneWine 1/2 Bottle Vina Tobia Rioja Tinto/Blanco per personToast Drink 1 Glass Pannier N.V Brut Champagne ToastWater at Dinner 1/2 Bottle Mineral Water


FIZZ

BaTTEry FIzz £9 plus VaT Grey goose le poire vodka infused with elderflower syrup, fresh lemon juice and topped with champagne.

BEllInI £9 plus VaT a fresh home made peach puree topped with fizz. (strawberry ,passion fruit and raspberry options).

CLASSIC

CosMopolITan £8 plus VaT Grey goose le orange vodka with fresh lime juice , grand manier and a dash of fresh cranberry juice.

daQuarI £8 plus VaT Bacardi superiore rum shaken with fresh lime juice and home made fruit syrup.

CloVEr CluB £8 plus VaT Bombay saphire gin with fresh raspberries and lemon juice creating a beautifully textured drink.

MoJITo £8 plus VaT Bacardi superiore rum muddled with fresh mint and lime juice topped with dark rum to create the perfect summers drink. (Flavoured options available).

nEGronI £8 plus VaT Bombay saphire gin stirred with campari and sweet vermouth.

BraMBlE £8 plus VaT Bombay saphire gin shaken with fresh lemon juice and sugar finished with a dribble of creme de mure.

MarTInI £8 plus VaT (Vodka or gin) classic, fruity or coffee option.

MarGarITa £8 plus VaT Casadorez rep tequila shaken with fresh lime juice and sugar to create the perfect balanced drink.

SHORT

old FasHIon £8 plus VaT angostura bitters muddled with sugar stirred with woodford reserve whiskey finished with orange zest.

sIdECar £8 plus VaT remy martin cognac and Cointreau shaken hard with fresh lemon juice and sipped from sugar rim.

souTHsIdE £7.50 plus VaT (Vodka or gin) shaken with fresh mint and lime juice finished with elderflower cordial.

dEVIls sHarE £7.50 plus VaT Gentleman jack shaken with orange and fresh lemon juice seasoned with fiery ginger root and maple syrup.

pEnICIllIn £8 plus VaT dewars 12 y.o. scotch whisky shaken with fresh lemon juice, ginger and honey syrup topped with laphroaig float.

sazErraCK £8 plus VaT angostura bitters muddled with sugar stirred with woodford reserve whiskey and remy martin cognac finished with orange zest.

CoCKTaIls




WHaT To do nEXT

Once you have selected a suitable date one of our event managers shall be delighted to prepare an outline quotation for you including an exclusive room hire fee. If the venue fi ts your needs we will exclusively book the area on your behalf.

A list of preferred wedding suppliers are available upon request.



opEnInG TIMEs: 12pm until late. Exclusive hire available during the day and at weekends.

PRIVATE HIRE

Third Floor

3 options available

Fourth Floor

Full Takeover

CAPACITy

50 seated,

100 standing

80 seated,

150 standing

200-220

ConTaCT usFor more information on Battery Club or to arrange a viewing please contact [email protected] or 0208 858 2437

prIVaTE HIrE

lounge lounge

D8

bar bar

lounge lounge

D8

bar bar

dry riseroutlet

svpsvp

fhr

cloakroom

customerlift

waitstation

finishingkitchen

disabledrefuge

disabledrefuge

tea &coffee

dispense

barpass

bar

ductduct

duct

reception

hifi

cloakroom

goods lift

waiterstation

1310

0

14567

lounge

D8

bar bar

layout 1 - lounge view layout 2 - restaurant seating layout 3 - banquet

4th floor layout

14.5m

13m



loCaTIon



Our closest tube stations are Westferry and Canary Wharf underground.

Or if coming by boat, the Thames Clipper takes you to the front door of the Battery Club.

River Tham

es

CanaryWharf

CanaryWharf

Westferry

Heron Quay

Grime St

Upper Bank St

Wes

tfer

ry R

d

Westferry R

d

W India Dock Rd

Limehouse Link

Limehouse Link

N Colonnade

Up

per

Ban

k St

JubileePark

Westferry R

d

River Tham

es

Westferry R

d

FaQ



1. Q: Can we move furniture around? A: Furniture can be moved around if the events team have

been given warning prior to the night. We can remove smaller pieces of furniture but larger items are more problematic.

2. Q: Is there parking available? A: There is valet parking available.

3. Q: What is the closest tube station? A: Westferry and Canary Wharf.

4. Q: What are the license times? A: We are open until midnight.

5. Q: Can I have live music at my event? A: yes.

battery wedding pack

Documents