b&b folded menu production v02 - bungalows key largo · 3/17/2020  · candied pecans, tomato,...

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Page 1: B&B FOLDED MENU PRODUCTION v02 - Bungalows Key Largo · 3/17/2020  · candied pecans, tomato, cucumber, strawberry vinaigrette WHITE TRUFFLE MAC & CHEESE elbow pasta, cheese sauce,
Page 2: B&B FOLDED MENU PRODUCTION v02 - Bungalows Key Largo · 3/17/2020  · candied pecans, tomato, cucumber, strawberry vinaigrette WHITE TRUFFLE MAC & CHEESE elbow pasta, cheese sauce,

FOIE GRAScrispy puff pastry, fresh mango, fig glaze

BONE MARROWroasted bone marrow, wild mushroom,

parmesan breadcrumbs, red wine reduction

WAGYU BEEF CARPACCIOarugula, shaved parmesan, EVOO,

shallot and caper vinaigrette, crostini

SHRIMP COCKTAILpoached jumbo shrimp,

coconut cocktail sauce, horseradish

ESCARGOTshallot, garlic, white wine, grilled crostini

FRENCH ONIONsherry wine, gruyére cheese, herbed croutons

LOBSTER BISQUEcitrus crème fraÎche, micro cilantro

STEAKHOUSE WEDGEiceberg lettuce, heirloom tomato,

blue cheese crumbles, bacon vinaigrette

CAESAR SALADromaine heart, herb croutons,

white anchovies, shaved parmesan, red wine Caesar dressing

STRAWBERRY & PEAR SALADlocal mixed greens, feta cheese,

candied pecans, tomato, cucumber, strawberry vinaigrette

WHITE TRUFFLE MAC & CHEESE

elbow pasta, cheese sauce, parmesan herb panko topping

ROASTED MUSHROOMoven roasted wild mushroom

BRUSSEL SPROUTSsweet & spicy chili sauce, bacon

MASHED POTATOESYukon herbed mashed potatoes

ASPARAGUSgrilled asparagus, lemon gremolata

SAUTÉED SPINACHbaby spinach, garlic, shallots, wine

FLORIDA CRÈME BRÛLÉEgrand orange crème brÛlée,

orange madeleine

CHOCOLATE OBSESSIONwarm chocolate soufflé,

raspberry coulis, anglaise sauce

EXPERIENCE IN LIMEclassic key lime pie, lime sorbet,

chocolate madeleine, exotic coulis

SIGNATURE NEW YORK CHEESECAKEassorted berries compote, honey tuile

local butcher’s cuts8 oz FILET MIGNON

10 oz NEW YORK STRIP

16 oz RIBEYE

CHATEAUBRIAND FOR 2

TRUFFLE BUTTER | CABERNET PEPPERCORN DEMI

BÉARNAISE | BORDELAISE | HORSERADISH CREAM

SHRIMP SCAMPI | OSCAR-STYLE

SMOKED BLUE CHEESE & CARAMELIZED ONION

BLACK TRUFFLE BONE MARROW BUTTER

RACK OF LAMB herb marinated,

roasted sweet potato purée, mint sauce

SEA BASSpan seared sea bass, spinach,

lemon and tarragon beurre blanc

SALMONgrilled salmon, saffron risotto,

crispy basil

DUCKseared duck breast, red wine reduction,

roasted potato

CHICKEN ROULADEstuffed with roasted red pepper, spinach, and mozzarella cheese,

bechamel sauce

BLACK TRUFFLE PAPPARDELLE PASTA

pappardelle pasta tossed in olive oil, local seasonal vegetables,

shaved black truffles

*Consuming raw or under cooked meats, poultry, shellfish, seafood or eggs may increase your risk of food-borne illness especially if you have certain medical conditions. Please inform your server of any and all allergies.