beyond dairy - delicious alternatives to traditional dairy products

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FoodTech 2016

Beyond Dairy

Delicious alternatives to traditional dairy products

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Non dairy milk alternatives, the winner in the dairy arena

EMEA region (Europe, Middle East & Africa)

2

Drinking yoghurt

Milk

Fruited yoghurt

Flavoured yoghurt

Plain yoghurt

Flavoured milk drinks

Soy drinks

Other non dairy milk alternatives

-6

-4

-2

0

2

4

6

8

10

12

-6 -5 -4 -3 -2 -1 0 1 2 3 4 5 6 7 8 9 10 11 12

%, C

AG

R R

eta

il V

olu

me

20

15

-20

15

%, CAGR Retail Value 2010-2015

Losers

Star performers

Static performers

Source : EuroMonitor 2015

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Non dairy milk alternatives, a wide variety of products

4

Soy Rice Grains / Cereals

Oat

Spelt

Quinoa

Kamut

Millet

Buckwheat

Maize

Sorghum

Nuts

Almond

Azelnut

Macadamia

Cashew

Pistachio

Coconut

formatted

bullets please use the

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Number of new product developments in Europe(West + East Europe)

5

90

199

432

509

555

0

100

200

300

400

500

600

2011 2012 2013 2014 2015

Soy Nuts Rice Grains Coconut Others

Source : innova

6

SNACK

SHOT

RTD

Your daily challenge

7

Maintaining a healthy lifestyle with permission to indulge

Healthy snacking

Promotiing a feeling of satiation

Promoting good digestive health

8

The healthy snack with permission to indulge

Eating healthily with a busy lifestyle can be a challenge. When snacking has

become a new way of life in many countries, consumers are looking for healthy

snacks to combine nutrition and indulgence.

Reduced in sugar with no artificial sweeteners and dairy-free, this indulgent drink

is a perfect on-the-go or in between meals snack. With SUPRO® Soy Protein

and Litesse® Polydextrose from the DuPont™ Danisco® range, this convenient

100 ml shot delivers 6 grams of protein and the same amount of fiber with less

than 75 kcal all with a deliciously smooth texture.

SnackShot combines the premium flavors of dark chocolate and orange, together

with high protein and fiber for a healthy permission to indulge.SnackS

ho

tR

TD

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SnackShot RTD

From the DuPont™ Danisco® range of ingredients

SUPRO® XT221D IP Soy protein isolate is ideally suited for use in a wide variety of

beverages with superior dispersibility and low viscosity.

Litesse® Two Polydextrose is a soluble fiber that can promote satiety and

significantly boost the fiber content of many foods and beverages.

Fructofin® C is a crystalline fructose sweetener enabling sugar reduction and flavor

enhancement.

GRINDSTED® MCC 61LS and GRINDSTED® Carrageenan CL 235 Stabilizers

combine to deliver superior stability and a smooth and delicious texture.

SOLEC® FS-B Soy Lecithin – emulsifier to ensure stability throughout shelf life.

9

Ingredients

Water, Litesse® Two Polydextrose, SUPRO® Soy protein isolate, Fructofin® Fructose, cocoa

powder, dark chocolate, sunflower oil, stabilizers (GRINDSTED® MCC – microcrystalline cellulose

gum, cellulose gum, GRINDSTED® Carrageenan), tri-potassium citrate, flavors, SOLEC® soy

lecithin, potassium sorbate, salt

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SnackShot RTD

Claims

10

100ml serving size 100g

Energy (kcal)

Energy (kJ)

Carbohydrates (g)

- Sugars (g)

Dietary fiber (g)

Fat (g)

- Of which saturated fat (g)

Protein (g)

Sodium (g)

74

310

6.0

4.7

6.8

1.7

0.4

6.0

64.0

74

310

6.0

4.7

6.8

1.7

0.4

6.0

64.0

EU NUTRITIONAL CLAIMS (EC/192472006) EU NUTRITIONAL CLAIMS ((EU) No 432/2012)

• High protein

• High fiber

• Low in saturated fat

• Protein contributes to a growth in muscle mass

• Protein contributes to the maintenance of muscle mass

• Protein contributes to the maintenance of normal bones

Nutrition profile

11

WHIP UP A

SUCCESS!


12

Storage stability of the liquid cream

Efficient whipping

Additional functionalities

Product differentiation

Market expansion

13

Customizable DuPont™ Danisco® solutions for superior

vegetable whipping creams with functionalities to meet your

specific needs

Do you find it difficult to formulate vegetable whipping cream?

The GRINDSTED® WP Emulsifier & stabilizer system range, from the DuPont™

Danisco® portfolio of ingredients, has been specially formulated to overcome the

technical challenges

in the production of vegetable whipping cream. It provides improved storage

stability even in demanding conditions, efficient whipping and a range of

functionalities to suit applications such as professional decoration or stacking of

big cakes.

The range has been designed to be fully flexible and customizable for a wide

variety of applications. By using our building blocks and utilizing our expertise,

the formulation can be tailored to meet your specific production needs.Whip

Up a

Succe

ss!

Create your own vegetable whipping cream

14

DIMODAN® HP GRINDSTED®

PS 421

GRINDSTED®

WP 950

GRINDSTED®

WP 990

GRINDSTED®

WP 952

GRINDSTED®

WP 990

GRINDSTED®

WP 990

Retail

Professional

Your business

gain

Ease of use,

maintained quality and

product versatility

Expand market

into areas with

high temperatures

and/or poor

storage conditions

Product extension and

market

diversification

Product extension

and market

diversification

Your product

benefits

All-in-one system, stable emulsion in liquid cream and good whipping properties

All-in-one system, stable emulsion

in liquid cream and good whipping

properties, adjust mouthfeel and

firmness by selecting between

solutions and specific dosages

Remain stable

(low

viscosity) in high

ambient

temperature

and temperature

fluctuations

Excellent shape

retention

for decoration with

minimal foam

drying/cracking, and

good smearing

Extra high foam

firmness appeals

to professional

bakers for big cake

stacking

STANDARD

ENHANCED

SHELF LIFE

PROFESSIONAL

DECORATION

HIGH

FIRMNESS

Diversify into specialty categories

15

GRINDSTED®

WP 810

GRINDSTED®

WP 820

GRINDSTED®

WP 990 + GRINDSTED®

PS 421

Your business gains

Formulation cost savings,

product extension and

market diversification,

non-dairy and vegan appeal


market

diversification


market

diversification

Your business benefits

Maintain good whipping

properties, high overrun gives

value for money

Reach new markets with a

convenient

and versatile product

Maintain good whipping

properties and rich mouthfeel

PROTEIN FREE MULTI USE SUGAR FREE

Other DuPont™ Danisco® ingredients for vegetable whipping cream

Litesse® Two Polydextrose

16

IMPROVE

YOUR MIX

STABILITY


17

Prevent severe mix separation

Stable at ambient temperatures

Reduce fat and sugar

18

Reduce separation in UHT soft serve at ambient storage

temperatures, even in low fat and sugar formulations with

DuPont™ Danisco® solutions

Are you looking to improve your mix stability?

The CREMODAN® MixPro 100 Emulsifier & Stabilizer System, from

the DuPont™ Danisco® ingredient portfolio, ensures that high quality

UHT soft-serve mixes remain stable under ambient storage

conditions. The solution is even effective with reduced fat and/or

sugar formulations where it provides texture and mouthfeel which is

often lacking in these types of ice creams.

It’s time to mix it up!Impro

ve

You

rM

ix

Sta

bili

ty

Your gains and benefits

19

Your business gains Your product benefits Our proven solutions

High shelf-life stability at

ambient temperatures

Reduced separation during

storage

CREMODAN® MixPro 100

High quality healthier ice creamReduced fat and sugar without

compromising taste and texture

Other DuPont™ Danisco® ingredients for UHT soft serve mixes

CREMODAN® Emulsifier & Stabilizer System

Improve stability and reduce the risk of separation

20

With traditional

emulsifier/stabilizer

system

With CREMODAN®

MixPro100

The special blend of emulsifiers

and stabilizers in CREMODAN®

MixPro 100 has shown extremely

good results in UHT soft serve

mixes, maintaining optimal

stability and reduced separation

during ambient storage and

distribution.

21

ENLIGHTENED

SOFT SERVE


22

Obtain creamy texture in energy reduced icecream

Produce stable UHT soft serve mix

Develop no-sugar-added products thatappeal to consumers

Replace the bulking effect of sugars

23

Light soft serve with a delicious texture and less than 90

kcal/100g!

Want a healthier UHT soft serve without compromising texture and

mix quality? Ingredients from the DuPont™ Danisco® range combine

in this enlightened soft serve to do just this!

CREMODAN® MixPro 100 Emulsifier & Stabilizer System makes it

possible to produce a light UHT soft serve with very good stand-up

properties and a smooth and delicious texture, while imparting

stability during storage of the mix. XIVIA™ C Xylitol and Litesse®

Ultra™ Polydextrose work in harmony to add sweetness and replace

sugar to ensure a healthier soft serve with a delicious taste and

texture.

Enlig

hte

ned

Soft

Serv

e!

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Enlightened soft serve!

Ingredients

Water, Skim milk powder, refined coconut oil, Litesse® Ultra Polydextrose, XIVIA™ C

Xylito, CREMODAN® MixPro 100 Emulsifier & Stabilizer System, acesulfame K,

aspartame, Firmenich vanilla flavor, color.

Claims

• Light

• Low fat

• No sugar added

• High protein

24

Calculations (%)

Total fat

Total MSNF

Total dry matter

Total protein

FPDF (minus lactose)

Relative sweetness

Factor

1.60

12.10

31.15

4.70

18.85

10.50

17.55

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Enlightened soft serve!

Calculations

25

100ml serving size 100g

Energy (kcal)

Energy (kJ)

Carbohydrates (g)

- Sugars (g)

Dietary fiber (g)

Fat (g)

- Of which saturated fat (g)

Protein (g)

Sodium (g)

74

310

6.0

4.7

6.8

1.7

0.4

6.0

64.0

74

310

6.0

4.7

6.8

1.7

0.4

6.0

64.0

Percentage (%)

Total fat

Total MSNF

Total dry matter

Protein contributes to a growth in muscle mass

Protein contributes to the maintenance of muscle mass

Protein contributes to the maintenance of normal bones

Nutrition profile

Copyright © 2015 DuPont or its affiliates. All rights reserved. The DuPont Oval Logo, DuPont™ Danisco® and all products denoted with ™ or ® are

registered trademarks or trademarks of E. I. du Pont de Nemours and Company or its affiliates.

DuPont Nutrition & Health combines in-depth knowledge of food and nutrition with current research and expert science to deliver unmatched value to the food, beverage and dietary supplement industries. We are innovative solvers, drawing on deep consumer insights and a broad product portfolio to help our customers turn challenges into high-value business opportunities.

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