borefts bier festival 2013 - brouwerij de molen€¦ · hel & verdoemenis kopi loewak 10.0% keg...

Borefts Bier Festival2013

September 27th and 28th

Official Festival ProgramTalk about the festival on Twitter by using #Borefts

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Welcome

Welcome at our 5th Borefts Beer Festival! The festival is held at 3 locations. The first location is our brewery. Both inside and outside you can find wonderful brewers. The rest of the great brewers can be found on our second location on the other side of the street. In front of the building, outside on the parking lot. The restaurant (beer dinner) and beershop are in the old mill. So again there's no escaping in visiting all sites. In total 18 breweries are attending this year representing 9 countries. We have over 140 beers that go from easy going session ales to powerful and complex. From very sweet to very sour. From refreshing light bitter to harsh and spicy. Have fun!

Brouwerij de Molen and friends.

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Beer & FoodYou can get all kinds of snacks at the Food Plaza. Our local butcher serves his own hamburgers and smoked ham sandwiches, a large choice of local cheese is on offer and, of course, the unmissable Dutch snack: bitterballen with beer mustard.

Those who have tickets for the BBF Dinner Special can go to the old windmill. Please make sure you’re there in time! Water At the entrance you received a bottle of water with your glass and tokens. During the festival we advise you to drink (also) plenty of water. This does not only prevent you from dehydration but it also cleans your taste-buds.

SodasNot interested in the wonderful beers? Or are you the one that needs to drive after the festival? At the food plaza there's a bar where you can get a cola or other sodas.

BeershopPlease accept that only a limited amount of customers fit into the shop at one time. Too much to carry home? We ship to all European countries; info in the shop.Cash payments, Debitcard PIN, Mastercard and VISA possible. It’s not possible to PIN cash in the shop.In the shop beers from the attending brewers are available but also 700 others, including of course Brouwerij de Molen.

Beer CaféFriday night from 22.00 till 24.00 hours the bar in the mill will be open for those who don’t want to go home just yet and want to relax for a while.

Train information Leaving in the direction of Utrecht and Leiden:

Every 15 minutes past the hour and every 15 minutes to the hour. For example: 16:15, 16:45, 17:15 and 21:45 until 00:45.

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Floor Plan of the Brewery (Doortocht 4)IMPORTANT: crossing the road is one of our major concerns regarding the festival. Please be super extra careful. Cars are coming from both directions fast. And for some of you: on the wrong side of the road!

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Floor Plan of the other side of the road (Doortocht)IMPORTANT: crossing the road is one of our major concerns regarding the festival. Please be super extra careful. Cars are coming from both directions fast. And for some of you: on the wrong side of the road!

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Beers by breweryBrewers sorted alphabetically after de Molen. Beers sorted alphabetically as well.

Brouwerij de Molen, Bodegraven, Netherlands

Braggot Barrel Aged 9.0% Keg Braggot

Our traditional beer for Borefts. Brewed with malts and honey and barrel aged on used (bourbon, cognac) oak barrels. Honey, honey and honey.Your notes:

Dutch Fresh Hopped 6.0% Keg IPA

Information about this beer wasn't available when this program was printed.Your notes:

Ginger Shot 4.2% Keg Spice

Any ginger fans out there? Well, expect loads of Ginger in this beer. Not for wimps.Your notes:

Hel & Verdoemenis Kopi Loewak 10.0% Keg Imp. Stout

Powerful roasted, malty and coffee imperial stout.Your notes:

Hel & Verdoemenis Wild Turkey Eisbock 20.0% Keg Eisbock

We took Hel & Verdoemenis, barrel aged it in Wild Turkey bourbon barrels and then created an Eisbock. Resulting in a powerful, alcholic but flavourful brew.Your notes:

Hot & Spicy III 10.2% Keg Spice

The 3rd time we brewed this beer for lovers of chilli peppers. Barrel aged imperial stout spiced with Madame Jeanette chilli peppers originating from Suriname.Your notes:

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Moord & Brand Balsamico 9.8% Keg Spice

A smoked imperial stout aged on Aceto Balsamico barrels.Your notes:

Moord & Brand Bourbon 9.8% Keg Imp. Stout

A smoked imperial stout aged on bourbon barrels.Your notes:

Moord & Brand High Ester Rhum 9.8% Keg Imp. Stout

A smoked imperial stout aged on oak rhum barrels.Your notes:

Zure Kersen Bom 6.2% Keg Fruit ale

Femish Red/Sour with way too many sour cherries.Your notes:

Note: expect more from de Molen. This is all we were more or less sure about.

Alvinne, Moen, Belgium

Balthazar II ?% Keg Strong ale

New recipe compared to the regular Balthazar. Still a winterbeer in all it's glory.Your notes:

Beer Geek Wedding Batch III 8.0% Keg Sour ale

Red/brown coloured beer. Very fruity but also woody and malty, light tart.Your notes:

BZN Gruit ?% Keg Gruit


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Foederbier 6.9% Keg Sour ale

Tart but also malty, red berries and other fruit, latic acids and some caramel.Your notes:

Folkbier 6.2% Keg Belgian ale

Bitter oranges, grapefruit, white bread yeast and lots of hops.Your notes:

Gaspar 8.0% Keg Strong ale

Well hopped and bitter, grapefruit, apple and apricot flavors.Your notes:

Honey-B Braggot ?% Keg Braggot


Land van Mortagne 13.9% Keg Quadrupel

Prunes, currant, various dark fruity notes like grapes rich currants. Some tartness.Your notes:

Mano Negra 10.0% Keg Imp. stout

Starts sweet and then explodes into bitter, dry, licorice and a bit of alcohol.Your notes:

Melchior 11.0% Keg Strong ale

Sweet, very bitter, grapefruit, orange, anis, spiced and a hint of smoke, complex.Your notes:

Morpheus Dark 10.2% Keg Strong ale

Creamy and soft, chocolate and vanilla, very roasty too, subtle hoppiness, caramel. Your notes:

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Wild West 6.0% Keg Sour ale

Soft sour summer fruit, prunes and plums, subtle grapefruit and lemon peel, acidic.Your notes:

Amager, Kastrup, Denmark

Arctic Sunstone (collab. Three Floyds) 6.0% Keg APA

Tropical fruits like lemon, tangerine, mango combined with pine and malts.Your notes:

Envy 6.5% Keg IPA

Notes of grapefruit, passion fruit and mango. Bitter hoppy with malty backbone.Your notes:

Greed 4.6% Keg Pilsener

Authentic german pils. Grassy and crisp. Dry and bitter. Very refreshing.Your notes:

Honey Quad – a Borefts Special ?% Keg Braggot


Hr. Frederiksen Niepoort 11.0% Keg Imp. stout

Smooth and quite hoppy, roasted malts, port wine, dark chocolate and licorice.Your notes:

Pride 10.0% Keg Imp. stout

Plums, dark cherries, thick and malt backbone, salty, hugely bitter, notes of whisky.Your notes:

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Sloth 6.0% Keg APA

Lots of citrus in both aroma and flavour. Pine, mint, resin and a nice bitterness.Your notes:

Xiquic and the Hero Twins (collab. Cigar City) 9.0% Keg Imp. stout

Chocolate, coffee roasted with an interesting peppery and woody touch, bitter.Your notes:

Brewfist, Codogno, Italy

2Late 9.5% Keg Double IPA

Well balanced and rich of hops in both nose and flavour. Lightly alcholic, malty and caramel notes in the finish.Your notes:

Green Petrol 8.2% Keg Black IPA

Grassy, hard roasted coffee and citrus. Need anything else in your black IPA?Your notes:

Gruit ?% Keg Gruit


Spaceman 7.0% Keg IPA

Sweet and bitter with hints of citrus. Creamy palate and full bodied.Your notes:

Terminal Pale Ale 3.7% Keg APA

Grapefruit, mango, citrus hops, some yeast, spices, lightly floral and bitter finish. Your notes:

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X-Ray 8.5% Keg Imp. Porter

Very tasty stuff. Chocolat, very much chocolat, fresh bitterness, light for 8.5% beer. Hops in the finish but mostly coffee. Your notes:

Emelisse, Kamperland, Netherlands

Aceto Balsamico Barrel Aged 7.5% Bottle Spice


Barley Wine Buffalo Trace Barrel Aged 12.0% Keg Barleywine

Well balanced barley wine between sweetness, malts, vanilla and oak.Your notes:

Emelisse Brett Bees 8.0% Bottle Braggot


Creme Brulee Stout 8.0% Keg Stout

Sweet, creamy, caramel, chocolate. Roasted and bitter in the finish.Your notes:

Imp. Russian Stout Bowmore Barrel Aged 11.0% Bottle Imp. stout

Thick and low on carbonation. Flavours of molasses, syrup, roasted malts, wood finished off with dark fruits and real earthly peat.Your notes:

Imp. Russian Stout Wild Turkey Barrel Aged 11.0% Keg Imp. stout

Great balance and perfect harmony between the bitter roasted original and the bourbon barrel. Expect a complex yet pleasant brew.Your notes:

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Porter 7.5% Bottle Porter


2,5 2.5% Keg APA

Really hoppy, crips lemon, lime and grapefruit.Your notes:

Smoked Rye IPA 6.2% Bottle Rye IPA

Citrus hops, subtle smoke. Starts malty and smokey with a long lasting bitter finish.Your notes:

XXV 25.0% Keg Eisbock

Slightly sweet and bitter, chocolate, dried dark fruits, licorice, coffee and boozy.Your notes:

Fyne Ales, Cairndow, Scotland

Fladda Rock 5.5% Cask IPA

Aroma hopped with Calypso and Amarillo for bittering.Your notes:

Fladda Rock Belgian 5.5% Cask IPA

Same beer as the regular Fladda Rock but brewed with Belgian Yeast rather than the regular house yeast.Your notes:

Jarl 3.8% Cask Golden

Award winning golden ale. Surprisingly tasty session ale, hoppy and only 3.8%.Your notes:

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Sanda Black IPA 5.5% Bottle Black IPA

Lovely bitter, roasted aroma with a lot of fruit. On the taste, roasted chocolate, some dark fruits and a dry chalky bitterness.Your notes:

Sanda Blonde IPA 5.5% Bottle IPA

Big grapefruit flavour mixed with other tangy citrus fruits. Sligtly oily, malty backbone, nice bitterness.Your notes:

Smoked Chilli Dark Ale (collab. Brewdog) 6.0% Keg Dark ale


Sublime Stout 6.8% Keg Stout

Massive hit of roasted malts and hops with hints of cherry and faint chocolate. Is it a stout? Is it a Black IPA? No it's Sublime Stout!Your notes:

Superior IPA 7.1% Cask Imp. IPA

Things to come to mind are tropical and citrus fruits, resin and biscuit. Dry and hoppy but certainly not every the edge. Very pleasant brew.Your notes:

Vital Spark 4.4% Cask Mild

Light bodied highly drinkable session ale. Spicy hops, chocolate, toast, notes of wood and a long lasting bitter finish.Your notes:

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Jopen, Haarlem, Netherlands

Frans Hals Kuit 6.0% Keg Kuyt

Fruity citrus, light spicy, light yeasty, hint of banana.Your notes:

Gouds Gruit 7.0% Keg Gruit


Greatful Deaf IPA (collab. Greatful Deaf) 6.5% Keg IPA

Fruity beer with grapes, grapefruit, melon and lime. Nice grassy hops lingering for a while finishing in bitter grapes.Your notes:

Gratzer/Grodziskie (collab. Monarchy Brewery) 4.0% Keg Grodziskie

A weird style done in a good way. Sweet, sour and super smooth. Pine, smoke, resin, light woody.Your notes:

Jacobus RPA 5.5% Keg Rye IPA

Amber brown coloured. Citrus (grapefruit), herbal, floral hops. Full bodied and softly carbonated.Your notes:

Koyt 8.5% Keg Kuyt

Very spicy and complex aroma. Sweet, very spicy (licorice, coriander, anise and more), herbs. A real complex beer.Your notes:

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SurpRYEse 7.0% Keg Rye?


Kernel, London, England

Bière de Table Barrel Aged #4 4.6% Keg Saison

Hazy pale gold with thick white head. Some lemon on aroma, some sourness, slightly yeasty. Soft sourness with lemon flavour.Your notes:

Borefts Festival Special 4.3% Keg Unkown

Unhopped, unboiled sour beer with honey and fruit.Your notes:

Imperial Brown Stout Glen Spey Whisky BA 10.3% Keg Imp. stout

Chocolate, coffee, roasted malts with whisky. Not too sweet, not too bitter, loads of flavour.Your notes:

India Pale Ale Simcoe Amarillo 6.9% Keg IPA

Lovers of IPA will be very happy drinking this one. Malty backbone and lots of hoppy aroma's and flavours.Your notes:

Pale Ale Waimea 5.3% Keg Pale ale

A new beer in the long lasting Pale Ale series of the Kernel. Easy session ale for hop people. Refreshing and flavourful.Your notes:

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Table Beer 3.0% Keg APA

Fresh hop aroma with lychee, blackcurrant and pineapple. Tropical hop, lemon zest, orange and mango. Malty biscuity and bitter finish.Your notes:

Laugar, Gordexola, Spain

Aupa Tovarisch (Jura edition) 11.0% Keg Imp. Stout

Combination of caramel and chocolate malts aged in oak chips with jura whisky.Your notes:

Aupa Tovarisch (Oporto edition) 11.0% Keg Imp. Stout

Combination of caramel and chocolate malts aged in oak chips with oporto wine.Your notes:

Aupa Tovarisch (Bordeaux edition) 11.0% Keg Imp. Stout

Combination of caramel and chocolate malts aged in oak chips with Bordeaux wine.Your notes:

Aupa Tovarisch (Calvados edition) 11.0% Keg Imp. Stout

Combination of caramel and chocolate malts aged in oak chips with calvados.Your notes:

Cypress Valley 6.5% Keg Gruit

Inspired by Gordexola's forests. Berry hints, cypress and citrus fruits.Your notes:

Hop Shock 3.9% Keg IPA

American IPA very drinkable because of its low alcohol.Your notes:

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Lisergic Strong Beer 10.5% Keg Imp. Rye

British strong ale with a creamy hint of rye.Your notes:

Mikkeller, Copenhagen, Denmark

Beer Geek Brunch Weasel 10.9% Keg Imp. stout

Strong but not overwhelming aroma of vanilla, licorice, chocolate, coffee. Opaque colour, firm brown head. Light sweet, bitter, loads of chocolate and coffee, hoppy.Your notes:

Black 17.5% Keg Imp. stout

Take a complex imperial stout. Multiply it by 3. What do you get? Black! Crazy intense fruit, coffee, chocolate, roastiness and hops.Your notes:

De Molen Bragging Braggot (collab. To Øl ) ?% Keg Braggot


Drinkin' the Sun 13 1.4% Keg APA

Lots of exotic fruits, gooseberry, currant and lime. Very hoppy with currants as well as grapefruit and its peel in the finish. Very dry. Your notes:

Green Gold Chardonnay Barrel Aged 7.5% Keg Sour ale

Fruits, caramel, white wine and oak. All this mixed with the horseblanket and barnyard from the Brett.Your notes:

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It's Alive! Mango Chardonnay Barrel Aged 8,00% Keg Sour ale

Funky leather white wine and oak. But there's certainly more. Malts, citrus, mango, you name it.Your notes:

Monk's Elixir 10,00% Keg Quadrupel

Lots of flavours on the palate; yeasty, herbal, berries, currant, brown sugar, caramel. Finishes with a light bitter with lingering floral, earthy hop notes.Your notes:

Single Hop IPA: Citra 6.9% Keg IPA

One of Mikkeller famous Single Hop series. Sweet caramel malt notes accompanied with citrus hops and bitterness.Your notes:

Spontanpeach 7.7% Keg Lambic

Tart fruity lambic, low on carbonation. Lots of peach of course with caramel, sour grapes and a hint of lemon.Your notes:

Mont Salève, Neydens, France

Double IPA 8.0% Keg Double IPA

Very hoppy Double IPA with a strong malty backbone.Your notes:

GSC Bitter 2.5% Keg Bitter


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Imperial Stout 13.0% Keg Imp. stout


Mademoiselle French Pale Ale 6.0% Keg APA

Very hoppy aroma with a gentle red berries sourness, malty backbone, creamy palate. Yet still a firm bitterness, especially in the finish.Your notes:

Mozaic Black Bitter 3.5% Keg Black IPA

Both the roastiness, liquorice and laurel from a stout are there as well as the grassy hops from an IPA. It both and neither of them. Just a great beer.Your notes:

Oyster Stout 5.0% Keg Stout


Naparbier, Noain, Spain

5 Titius Anniversary IPA 7.3% Keg IPA


Aker American IPA 6.7% Keg IPA

Wonderful balance of a lot of bitterness, fruity flavours, some caramel and smooth on the palate.Your notes:

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Back in Black IPA 8.5% Keg Black IPA

The aroma is pine, fruit, citrus, grapefruit, liquorice and light roasted notes. The flavour is roast, bitter hops, spruce, pine and grapefruit with some liquorice.Your notes:

Betagarri American Pilsener 4.8% Keg Pilsener


Black Rock Imp. Cacao and Coffee Porter 9.0% Keg Porter


Gruit BBF 5.0% Keg Gruit


ZZ+ American Amber Ale 5.5% Keg Amber ale

Very refreshing, good hop aroma, touch of malt with a light touch of bitter.Your notes:

Närke, Örebro, Sweden

Anders Göranssons Bästa Rököl 6.5% Keg Smoked

Malty, roasted, caramel, smoke and leather with some bitterness.Your notes:

RAPA (Rauch American Pale Ale) 4.8% Keg Smoked

Bitter bisquit layered with pine, grapefruit, lemon zest and smoke.Your notes:

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Viking IPA (collab. Haand, Norway) 7.6% Keg Smoked

Medium sweet, medium bitter, grassy hops and smoked sausages.Your notes:

4-5 Different Forest beers X% Keg Spice

As it says: 4-5 different beers brewed with ingredients form the woods.Your notes:

Rooie Dop, Utrecht, Netherlands

24/7 Session Ale 4.9% Keg Pale ale

Very refreshing and easy going session ale. Grassy, citrus, light malty backbone.Your notes:

Chica American IPA 7.1% Keg IPA

Full, malty, citrus, light grassy, hoppy.Your notes:

Double Oatmeal Stout 9.6% Keg Imp. stout

Blackcurrant, black chocolate, coffee, roasted bitter. Your notes:

Doubel Oatmeal Stout Bourbon BA 9.6% Keg Imp. stout

The bourbon barrel added a nice vanilla touch to this chocolate/coffee flavoured beer with a very mellow touch.Your notes:

Ot the Explorer 8.7% Keg Double IPA

A firm hoppy and light malty Double IPA. Loads of citrus like grapefruit and oranges, tropical fruit, mango and malts. Rather bitter finish.Your notes:

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Struise, Oostvleteren, Belgium

Weltmerz 3.0% Keg Sour ale

Sour, unripe gooseberries, lemon, grain, red currants, hay, grassYour notes:

Ypres Reserva 7.0% Keg Sour ale

Candy-like cherry, chocolate, spices, red fruit. Definitely acidic and light boozy.Your notes:

Smonk 7.0% Keg Sour ale

Very complex beer with sour, sweet, smoke, chocolate.Your notes:

Saint Amatus 10.0% Keg Quadrupel

Dark fruits, syrup, candy, figs, sweet malts and lightly spiced.Your notes:

Tsjeeses 10.0% Keg Spiced

Yellow fruit and lots of spices and sweet malts.Your notes:

Tsjees Reserva 10.0% Keg Spiced

Lots of sweetness, malty, caramel, ripe fruit, light alcoholic.Your notes:

Elliot (collab. Mikkeller) 9.0% Keg Double IPA

Starts light sweet but finishes very bitter, grassy and citrus.Your notes:

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Pannepot 10.0% Keg Belgian ale

Sweet, toffee, dark dried fruits, light soft bitterness.Your notes:

Pannepot Reserva 10.0% Keg Belgian ale

Very mellow version of the regular Pannepot aged in oak barrels.Your notes:

Black Berry Albert 13.0% Keg Imp. stout

Chocolate, mocha, cacao, sweet dark fruits and lots of whisky.Your notes:

Black Albert 13.0% Keg Imp. stout

Chocolate, fresh mocha, caramel like barley and underlying hints of dried fruits.Your notes:

Cuvee Delphine 13.0% Keg Imp. stout

Chocolate and roasted malts, cacao, oak, vanilla and black cherries.Your notes:

Motuecha 5.0% Keg Belgian

Sweet and bitter balance mixed with citrus and yellow fruits.Your notes:

Thornbridge, Bakewell, England

Berliner Weisse 3.5% Keg Berliner weisse

Berliner Weisse brewed in a traditional German way. Sour, tart and refreshing!Your notes:

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Bracia Bourbon Barrel Aged 10.0% Cask Honey ale

Brewed with a lot of Italian Chestnut honey, aged in a Kentucky Bourbon barrels.Your notes:

Calver 7.4% Cask Rye

Imperial Rye ESB, inspired by our collab. with Terrapin Beer Co earlier in the year.Your notes:

Halcyon 2013 7.4% Keg Double IPA

Massively hoppy IPA brewed with mainly Antipodean hops; new recipe every year.Your notes:

Jaipur 5.9% Cask IPA

Our biggest selling beer, dry hopped with generous amounts of Columbus.Your notes:

Kacho 6.0% Cask Porter

London Porter enhanced with several bottles of O' Haras Spiced Rum.Your notes:

S:t Eriks Collaboration 10.0% Keg Imp. stout

Collaboration with S:t Eriks of Sweden; big stout matured with 265kg of fresh Scottish raspberries. Very fruity.Your notes:

To Øl, Copenhagen, Denmark

Black Malts & Body Salts 9.9% Keg Black IPA

Coffee, smooth, round and mysterious. Hoppy, potent and vicious. Your notes:

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By Udder Means Muscatel Barrel Aged 7.0% Keg Milk stout

Milk Stout aged for 9 months on Muscatel desert wine barrels.Your notes:

I've seen bigger than Yours 14.0% Keg Barleywine

Raspberries, orange peel. Female pendant to "Mine Is Bigger Than Yours".Your notes:

Special Borefts Braggot Forca Victory XX Edition ?% Keg Braggot

Actually it's Xtra Ekstra Edition 0.8.2. That's all info wel have.Your notes:

Total Hubris 4.5% Keg Pilsener

Every brewery need something of their own, that they can quaff all day when standing in the sun.Your notes:

Toccalmatto, Fidenza, Italy

Bedda Matri Barley Wine Marsala Wine BA 12.0% Bottle Barleywine

Barley Wine aged for two years in the barrels of Marsala Wine.Your notes:

Gose 4.5% Keg Gose

With Maldon salt and red berries.Your notes:

Gruit Ale (collab. Buxton) % Keg Gruit


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IPA (collab. Buxton) % Keg IPA


Mediterranean Braggot 10.5% Keg Braggot

With Orange Flowers and Macchia Mediterranea Sardinian honey, Bergamot and Lemon zest.Your notes:

Rus. Imp. Stout (Wild) Sagrantino Red Wine BA 12.0% Bottle Imp. stout


Surfing Hop Imperial IPA 8.5% Keg Double IPA

With amarillo, warrior and summit hops.Your notes:

Vecchio Bruno Sour Emilian Red Ale BA 8.0% Bottle Sour ale

Flemish sour ale barrel aged for two years.Your notes:

Zona Cesarini Pacifica India Pale Ale 6.6% Keg IPA

IPA with sorachi ace, citra and palisade hops.Your notes:

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Last round

Due to local regulations we need to close at 10:00 PM (22:00h). That's why we stop tapping and pouring beer at 9:45 PM (21:45h).

Last round The end

More info about the attending brewers?

If you're interested in more information about the attending breweries, have a look at their websites:

www.brouwerijdemolen.nlwww.alvinne.bewww.amagerbryghus.dkwww.brewfist.comwww.emelisse.nlwww.fyneales.comwww.jopen.nlwww.thekernelbrewery.comwww.laugarbrewery.comwww.mikkeller.dkwww.labrasseriedumontsaleve.comwww.naparbier.comwww.kulturbryggeri.se (Närke)www.rooiedop.nlwww.struisebrouwers.bewww.thornbridgebrewery.co.ukwww.to-ol.dkwww.birratoccalmatto.it

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FESTIVAL BEERSHOP

During the festival the beershop in the old mill is open to the public from 11.00AM till 9:00PM.

Even better: for the festival it has been enlarged totwice its size with lots of festival beers and

loads of other beers available.

Festival Specialities:De Molen DutchSky barrel #2

De Molen KorenwijnDe Molen Gentle Gin

and more...

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borefts bier festival 2013 - brouwerij de molen€¦ · hel & verdoemenis kopi loewak 10.0% keg...

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