bran rice vs white rice
TRANSCRIPT
BRAN Rice VS White Rice Innovative Approach with Scientific Evidence
الفوائد الصحية و الوقائية لردة األرز
ByDr Amr M Helal
Health Tech for Integrated Health Solutionsدمياطفىمؤتمر التنمية التكنولوجية والمجتمعية
2015سبتمبر 20يوم األحد الموافق
Rice Bran in EGYPT
Total Rice Cultivated area in Egypt is more than 15 Million Acers annually giving more than 500 000 MT rice bran
bull The process that produces brown rice removes only the outermost layer the hull of the rice kernel and is the least damaging to its nutritional value
bull The complete milling and polishing that converts brown rice into white rice destroys 67 of the vitamin B3 80 of the vitamin B1 90 of the vitamin B6 half of the manganese half of the phosphorus 60 of the iron and all of the dietary fiber and essential fatty acids
bull Fully milled and polished white rice is required to be enriched with vitamins B1 B3 and iron
Brown rice Vs white rice
Rice Bran is considered as one of the most nutritive ingredients of the rice crop where about 60 of the total nutritive value of rice itself resides
Rice BranPROTEINS
OIL DIETARY FIBRE VITAMINS amp MINERALS
GAMMA ORYZANOL
ANTIOXIDANTS TRACE
ELEMENTS
RICE BRAN
These components can be obtained from other sources of nature separately but Rice Bran is unique in having all these constituents together
Rice Bran Vs Wheat Branhttpwwwhealthaliciousnesscomnutritionfactsnutrition-comparisonphpo=20034ampt=20060amph=20077amps=
21900ampe=11800ampr=5800
Nutrition Facts
Rice bran crude
Serving Size 118g
Calories 373
Daily Value
Total Fat 246g 38
Saturated Fat
4922g25
Cholesterol 0mag 0
Sodium 6mg 0
Total Carbohydrate
586g20
Dietary Fiber
248g99
Sugar 11g ~
Protein 158g ~
Nutrition Facts
Wheat bran crude
Serving Size 58g
Calories 125
Daily Value
Total Fat 247g 4
Saturated Fat
0365g2
Cholesterol 0mg 0
Sodium 1mg 0
Total Carbohydrate
374g12
Dietary Fiber 248g 99
Sugar 02g ~
Protein 9g
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran in EGYPT
Total Rice Cultivated area in Egypt is more than 15 Million Acers annually giving more than 500 000 MT rice bran
bull The process that produces brown rice removes only the outermost layer the hull of the rice kernel and is the least damaging to its nutritional value
bull The complete milling and polishing that converts brown rice into white rice destroys 67 of the vitamin B3 80 of the vitamin B1 90 of the vitamin B6 half of the manganese half of the phosphorus 60 of the iron and all of the dietary fiber and essential fatty acids
bull Fully milled and polished white rice is required to be enriched with vitamins B1 B3 and iron
Brown rice Vs white rice
Rice Bran is considered as one of the most nutritive ingredients of the rice crop where about 60 of the total nutritive value of rice itself resides
Rice BranPROTEINS
OIL DIETARY FIBRE VITAMINS amp MINERALS
GAMMA ORYZANOL
ANTIOXIDANTS TRACE
ELEMENTS
RICE BRAN
These components can be obtained from other sources of nature separately but Rice Bran is unique in having all these constituents together
Rice Bran Vs Wheat Branhttpwwwhealthaliciousnesscomnutritionfactsnutrition-comparisonphpo=20034ampt=20060amph=20077amps=
21900ampe=11800ampr=5800
Nutrition Facts
Rice bran crude
Serving Size 118g
Calories 373
Daily Value
Total Fat 246g 38
Saturated Fat
4922g25
Cholesterol 0mag 0
Sodium 6mg 0
Total Carbohydrate
586g20
Dietary Fiber
248g99
Sugar 11g ~
Protein 158g ~
Nutrition Facts
Wheat bran crude
Serving Size 58g
Calories 125
Daily Value
Total Fat 247g 4
Saturated Fat
0365g2
Cholesterol 0mg 0
Sodium 1mg 0
Total Carbohydrate
374g12
Dietary Fiber 248g 99
Sugar 02g ~
Protein 9g
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
bull The process that produces brown rice removes only the outermost layer the hull of the rice kernel and is the least damaging to its nutritional value
bull The complete milling and polishing that converts brown rice into white rice destroys 67 of the vitamin B3 80 of the vitamin B1 90 of the vitamin B6 half of the manganese half of the phosphorus 60 of the iron and all of the dietary fiber and essential fatty acids
bull Fully milled and polished white rice is required to be enriched with vitamins B1 B3 and iron
Brown rice Vs white rice
Rice Bran is considered as one of the most nutritive ingredients of the rice crop where about 60 of the total nutritive value of rice itself resides
Rice BranPROTEINS
OIL DIETARY FIBRE VITAMINS amp MINERALS
GAMMA ORYZANOL
ANTIOXIDANTS TRACE
ELEMENTS
RICE BRAN
These components can be obtained from other sources of nature separately but Rice Bran is unique in having all these constituents together
Rice Bran Vs Wheat Branhttpwwwhealthaliciousnesscomnutritionfactsnutrition-comparisonphpo=20034ampt=20060amph=20077amps=
21900ampe=11800ampr=5800
Nutrition Facts
Rice bran crude
Serving Size 118g
Calories 373
Daily Value
Total Fat 246g 38
Saturated Fat
4922g25
Cholesterol 0mag 0
Sodium 6mg 0
Total Carbohydrate
586g20
Dietary Fiber
248g99
Sugar 11g ~
Protein 158g ~
Nutrition Facts
Wheat bran crude
Serving Size 58g
Calories 125
Daily Value
Total Fat 247g 4
Saturated Fat
0365g2
Cholesterol 0mg 0
Sodium 1mg 0
Total Carbohydrate
374g12
Dietary Fiber 248g 99
Sugar 02g ~
Protein 9g
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran is considered as one of the most nutritive ingredients of the rice crop where about 60 of the total nutritive value of rice itself resides
Rice BranPROTEINS
OIL DIETARY FIBRE VITAMINS amp MINERALS
GAMMA ORYZANOL
ANTIOXIDANTS TRACE
ELEMENTS
RICE BRAN
These components can be obtained from other sources of nature separately but Rice Bran is unique in having all these constituents together
Rice Bran Vs Wheat Branhttpwwwhealthaliciousnesscomnutritionfactsnutrition-comparisonphpo=20034ampt=20060amph=20077amps=
21900ampe=11800ampr=5800
Nutrition Facts
Rice bran crude
Serving Size 118g
Calories 373
Daily Value
Total Fat 246g 38
Saturated Fat
4922g25
Cholesterol 0mag 0
Sodium 6mg 0
Total Carbohydrate
586g20
Dietary Fiber
248g99
Sugar 11g ~
Protein 158g ~
Nutrition Facts
Wheat bran crude
Serving Size 58g
Calories 125
Daily Value
Total Fat 247g 4
Saturated Fat
0365g2
Cholesterol 0mg 0
Sodium 1mg 0
Total Carbohydrate
374g12
Dietary Fiber 248g 99
Sugar 02g ~
Protein 9g
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran Vs Wheat Branhttpwwwhealthaliciousnesscomnutritionfactsnutrition-comparisonphpo=20034ampt=20060amph=20077amps=
21900ampe=11800ampr=5800
Nutrition Facts
Rice bran crude
Serving Size 118g
Calories 373
Daily Value
Total Fat 246g 38
Saturated Fat
4922g25
Cholesterol 0mag 0
Sodium 6mg 0
Total Carbohydrate
586g20
Dietary Fiber
248g99
Sugar 11g ~
Protein 158g ~
Nutrition Facts
Wheat bran crude
Serving Size 58g
Calories 125
Daily Value
Total Fat 247g 4
Saturated Fat
0365g2
Cholesterol 0mg 0
Sodium 1mg 0
Total Carbohydrate
374g12
Dietary Fiber 248g 99
Sugar 02g ~
Protein 9g
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran Vs Wheat Bran
Minerals DV
Calcium 6726mg 7
Iron 2188mg 122
Magnesium 92158mg 230
Phosphorus 197886mg 198
Sodium 6mg 0
Potassium 17523mg 50
Zinc 713mg 48
Copper 0859mg 43
Manganese 16768mg 838
Selenium 1841μg 26
Water 723g ~
Ash 1178g ~
Minerals DV
Calcium 4234mg 4
Iron 613mg 34
Magnesium 35438mg 89
Phosphorus 58754mg 59
Sodium 1mg 0
Potassium 68556mg 20
Zinc 422mg 28
Copper 0579mg 29
Manganese 667mg 334
Selenium 4501μg 64
Water 574g ~
Ash 336g ~
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran Fatty Acids
Omega 3 to Omega 6 Ratio 004
Omega 6 to Omega 3 Ratio 226
Total Omega 3s 373mg
18D3 Linolenic 373mg
Total Omega 6s 8429mg
18D2 8429mg
Wheat Bran Fatty Acids
Omega 3 to Omega 6 Ratio 008
Omega 6 to Omega 3 Ratio 1221
Total Omega 3s 97mg
18D3 Linolenic 97mg
Total Omega 6s 1183mg
18D2 1183mg
RB- Essential Amino Acids RDI
Tryptophan 127mg 45
Threonine 655mg 62
Isoleucine 670mg 48
Leucine 1206mg 44
Lysine 767mg 37
Methionine 361mg 50
Cystine 374mg 130
Phenylalanine 749mg 86
Tyrosine 485mg 55
Valine 1040mg 57
Essential Amino Acids RDI
Tryptophan 164mg 59
Threonine 290mg 28
Isoleucine 282mg 20
Leucine 538mg 20
Lysine 348mg 17
Methionine 136mg 19
Cystine 215mg 75
Phenylalanine 345mg 39
Tyrosine 253mg 29
Valine 421mg 23
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran Nutraceutical Functional Food Values
Potent Antioxidant
High Nutritional Value
Blood Pressure
Blood Cholesterol
POTENTIAL BENEFITS OF RICE BRAN
Blood Sugar
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
However due to non stabilization of Rice Bran it is still discarded or used as animal feed despite its high content of bioactive substances
It All Starts with RICE BRAN INNOVATIVE STABILIZATION
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice Bran ndash Stabilization Unit 1Capable of stabilizing the bran of 150 MT rice milling day
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Rice bran was studied (projects cost more thanLE 5 M) where great part of its UNTOLD WEALTHof vitamins minerals bioactives were revealedand published
These provide evidence for its potential healthactivity for alleviation of major illness symptoms(CVD DM type II elevated Cholesterol levels Antiinflammatory amp Hypertension) and recently(2014) increasing brain cells mitochondrial mass
Research Projects for Rice Bran By Health Tech
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Business Scope RampD bull Research Partners1 Faculty of Pharmacy Cairo University Egypt 2 National Research Centre Egypt3 Faculty of Pharmacy Goethe University
Frankfurt Germany 4 Wageningen University (Algae Park) Holland5 Ainia Centro Tecnologica Spain 6 BasPharma The Netherlands7 VivaCell Biotechnology GmbH Germany8 International Trade and Marketing
(Projects coordinator and HT founder)
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Project Name Funding Authority Budget
Rice Bran Stabilization Unit (5-7-1) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
70000 LE
Rice Bran Stabilization Industrial Unit (1-12-53) Faculty of Agriculture Mansoura University2007-2008
Industrial Modernization Centre (IMC)
700000 LE
Rice Bran Phytochemical Study (3-7-4)National Research Centre 2008-2009
Industrial Modernization Centre (IMC)
100000 LE
Rice Bran Industry Implementation (5-7-2)National Research Centre
Industrial Modernization Centre (IMC)
200000 LE
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Project Name Funding Authority Budget
Developing Rice Bran Nutraceuticals(MED2008214-423) bull Faculty of Pharmacy Cairo
University Egypt bull Faculty of Pharmacy Goethe
Universitybull VivaCell Biotechnology GmbH
Germany bull Faculty of Pharmacy GUC Egypt 2009-2011
Research Development amp Innovation Fund (RDI)
EURO 192500
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Project Name Funding Authority
Budget
Ultrasonic Extraction with Spray Drying of Rice Bran Extract (RDI2S226) bull Faculty of Pharmacy Cairo University bull Analyze amp Realize Germany bull BasPharma The Netherlands
Research Development amp Innovation Fund (RDI)
EURO 104000
High value Pharmaceutical Raw Material from Food Processing Wastebull Faculty of Pharmacy Cairo Univeristy
Science amp Technology Development Fund (STDF)
750000 LE
Current Projects
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
PorridgePlus - a food against dementia
The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Background
Rice bran is especially rich in bioactivecomponents showing significant biologicaleffects such as anti-inflammatory cholesterol-lowering antioxidant and anti-diabetic activityKey components are oryzanols (a mixture offerulic acid esters of triterpene alcohol andsterol) tocopherols and tocotrienols
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
bull Rice bran extract protects from mitochondrial dysfunction in guinea pig brains
Hagl S1 Kocher A Schiborr C Eckert SH Ciobanu I Birringer M
El-Askary H Helal A Khayyal MT Frank J Muller WE Eckert GPPharmacol Res 2013 Oct7617-27 doi 101016jphrs201306008 Epub2013 Jul 1
bull Rice bran extract compensates mitochondrial dysfunction in a cellular model of early Alzheimers disease
Hagl S1 Grewal R1 Ciobanu I1 Helal A2 Khayyal MT3 Muller WE1 Eckert GP1
J Alzheimers Dis 201543(3)927-38 doi 103233JAD-132084
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
AIM
bull The aim of the project is to develop a food product for elderly with the objective to promote healthy brain aging The basis for the project are findings that Rice Bran Extract protects from mitochondrial dysfunction in the brain
bull Together with partners from Egypt the aim of our studies is the establishment of rice bran extract as potential food supplement to prevent neurodegeneration
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
bullStabilized Rice Bran Powder
bull Functional Food amp Functional Bakery
bull Healthy Food Ingredient
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
Adding Stabilized Bran to Rice httpwwwwhfoodscomgenpagephptname=foodspiceampdbid=128
bull Rich in Fiber and Selenium
bull ManganesemdashEnergy Production Plus Antioxidant Protection
bull Women Who Eat Whole Grains Weigh Less
bull Lower Cholesterol with Whole Brown Rice
bull Significant Cardiovascular Benefits for Postmenopausal Women
bull Phytonutrients with Health-Promoting Activity Equal to or Even Higher than that of Vegetables and Fruits
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
bull Lignans Protect against Heart Disease
bull Reduce Your Risk of Metabolic Syndrome
bull Brown Rice and Other Whole Grains Substantially Lower Type 2 Diabetes Risk
bull Fiber from Whole Grains and Fruit Protective against Breast Cancer
bull Help Prevent Gallstones
bull Whole Grains and Fish Highly Protective against Childhood Asthma
