brick 10000610: baby/infant – foods/beverages variety packs › images › doingbusiness › pim...

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Brick 10000610: Baby/Infant – Foods/Beverages Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Baby and Infant Foods or Beverages sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Baby and Infant – Foods and Beverages class. Includes products such as Baby Formula and jars of Baby Food sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Baby Formula and Milk variety packs.

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Brick 10000575: Baby/Infant – Formula (Shelf Stable)

Definition Includes any products that can be described/observed as a food specifically labelled and marketed for a baby or infant. It is typically a powdered and ready to drink formula designed as a replacement for breast milk during nursing and is intended to provide a healthy, balanced diet for babies and infants of all ages. These products have been treated or packaged in such a way as to extend their consumable life. Excludes products such as Baby and Infant Beverages and adult variants of food formulas.

Gluten Free Claim (20000079) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product does or does not contain gluten. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Lactose Free Claim (20000733) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product does or does not contain lactose. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

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Stage of Baby/Infant Formula (20000744) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the precise age or the age range of the infant/baby for which the formula is suitable. Attribute Values 0-3 MONTHS (30000114) 12 MONTHS/ONWARDS

(30000119) 3-6 MONTHS (30000127) 6-12 MONTHS (30000135)

UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)

MAIN MEAL (30015687) PORTABLE MEAL (30015688)

SNACK (30002251) UNCLASSIFIED (30002515)

UNIDENTIFIED (30002518)

Type of Baby/Infant Specialised Formula (20000732) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of specialised baby or infant formula product. Attribute Values COWS MILK (30006705) EWES MILK (30006706)

SOYA MILK (30006707) UNCLASSIFIED (30002515)


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Brick 10000105: Baby/Infant – Specialised Beverages (Shelf Stable)

Definition Includes any products that can be described/observed as a beverage specifically labelled and marketed for a baby or infant. These products have been treated or packaged in such a way as to extend their consumable life. Includes juice, juice drinks, nursery water and dairy based drinks. Excludes products such as Formula, Baby and Infant Food, Adult variants of the above.

Formation (20000352) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is sold. Attribute Values LIQUID (30001448) POWDER (30001909) UNIDENTIFIED (30002518) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Savoury/Sweet (20000159) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is savoury or sweet. Attribute Values

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SAVOURY (30002139) SWEET (30002373) UNIDENTIFIED (30002518) Stage of Baby/Infant Food/Drink (20000168) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the precise age or the age range of the infant/baby for which the food or drink is suitable. Attribute Values 0-3 MONTHS (30000114) 12 MONTHS/ONWARDS

(30000119) 3-6 MONTHS (30000127) 6-12 MONTHS (30000135)






Type of Baby/Infant Specialised Beverage (20000011) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of specialised baby or infant beverage product. Attribute Values FRUIT JUICE (30011638) INFUSION (30001302) JUICE (30002728)

NURSERY WATER (30001703) TEA (30002422)


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Brick 10006273: Baby/Infant – Specialised Foods (Frozen)

Definition Includes any products that can be described/observed as food specifically labelled and marketed for a baby or infant, which is typically intended to provide a healthy, balanced diet for Infants and babies of all ages. These products must be frozen to extend their consumable life. Excludes products such as Baby and Infant Beverages, Baby/Infant – Specialised Foods (Shelf Stable), and formula specifically designed for use as a replacement for breast milk during nursing. Adult variants of the above.

Base Ingredient (20000015) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the fundamental ingredient or a chief constituent of a product. Attribute Values AQUATIC INVERTEBRATE (30003106) CHEESE (30002835) COMBINATION (30000720)

DAIRY SUBSTITUTE (30003631) EGG (30000927) FISH (30005669) FRUIT (30001060)

GAME (30001093) GRAIN (30001146) MEAT (30001554) PASTA (30001774) POULTRY (30001908)

SHELLFISH (30002205) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE (30002842)

If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Preparation State (20002850) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the preparation state of the product.

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Attribute Values PREPARED (30015578) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) UNPREPARED (30015579) Savoury/Sweet (20000159) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is savoury or sweet. Attribute Values SAVOURY (30002139) SWEET (30002373) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) Stage of Baby/Infant Food/Drink (20000168) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the precise age or the age range of the infant/baby for which the food or drink is suitable. Attribute Values 0-3 MONTHS (30000114) 12 MONTHS/ONWARDS

(30000119) 3-6 MONTHS (30000127) 6-12 MONTHS (30000135)






Type of Baby/Infant Specialised Food (20000012) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of specialised baby or infant food product. Attribute Values CEREAL (30000563) COMBINATION (30000720)

DAIRY (30000854) DESSERT (30000881)

FISH (30005669) FRUIT (30001060)

MEAT (30001554) SNACK (30002251)

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SOUP (30002270) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE (30002842)

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Brick 10000104: Baby/Infant – Specialised Foods (Shelf Stable)

Definition Includes any products that can be described/observed as food specifically labelled and marketed for a baby or infant, which is typically intended to provide a healthy, balanced diet for Infants and babies of all ages. These products have been treated or packaged in such a way as to extend their consumable life. Excludes products such as Baby and Infant Beverages, Baby/Infant – Specialised Foods (Frozen), powdered and ready to drink formula specifically designed for use as a replacement for breast milk during nursing. Adult variants of the above.

Base Ingredient (20000015) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the fundamental ingredient or a chief constituent of a product. Attribute Values AQUATIC INVERTEBRATE (30003106) CHEESE (30002835) COMBINATION (30000720)

DAIRY SUBSTITUTE (30003631) EGG (30000927) FISH (30005669) FRUIT (30001060)

GAME (30001093) GRAIN (30001146) MEAT (30001554) PASTA (30001774) POULTRY (30001908)


If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Preparation State (20002850) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the preparation state of the product.

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Attribute Values PREPARED (30015578) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) UNPREPARED (30015579) Savoury/Sweet (20000159) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is savoury or sweet. Attribute Values SAVOURY (30002139) SWEET (30002373) UNIDENTIFIED (30002518) Stage of Baby/Infant Food/Drink (20000168) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the precise age or the age range of the infant/baby for which the food or drink is suitable. Attribute Values 0-3 MONTHS (30000114) 12 MONTHS/ONWARDS

(30000119) 3-6 MONTHS (30000127) 6-12 MONTHS (30000135)






Type of Baby/Infant Specialised Food (20000012) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of specialised baby or infant food product. Attribute Values CEREAL (30000563) COMBINATION (30000720)

DAIRY (30000854) DESSERT (30000881)

FISH (30005669) FRUIT (30001060)

MEAT (30001554) SNACK (30002251)

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SOUP (30002270) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE (30002842)

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Brick 10005827: Dairy Based Products / Meals – Not Ready to Eat/Drink (Frozen)

Definition Includes any products that can be described/observed as a dairy mix, which is not ready to consume and has been prepared to a specific recipe where cream/milk/yogurt liquid or solids are the main ingredients with other ingredients such as chocolate/fruit/nuts. These ingredients form a valuable part of the product. These products may have a main component which is considered a meal without any additional components. The products may be packaged for the food service market or sold in retail outlets for use in home appliances such as ice cream makers and smoothie makers. Includes products such as ice cream mixes, soft serve ice cream mixes, smoothie mixes and yogurt mixes. Some products in this category require freezing after purchase and preparation in order to constitute the final product for consumption. These products must be frozen to extend their consumable life. Includes frozen Ready-Made Meals where a Dairy Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Excludes all ready-to-eat/drink dairy based products and perishable not-ready-to eat/drink dairy based products.

If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) HALF FAT (30001222)

LOW FAT (30002967) NON FAT (30001687)

REDUCED FAT (30002766) UNCLASSIFIED (30002515)


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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values ICE CREAM (30001290) SMOOTHIE (30014472)

SOFT SERVE ICE CREAM (30014471)






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Brick 10005826: Dairy Based Products / Meals – Not Ready to Eat/Drink (Perishable)

Definition Includes any products that can be described/observed as a dairy mix, which is not ready to consume and has been prepared to a specific recipe where cream/milk/yogurt liquid or solids are the main ingredients with other ingredients such as chocolate/fruit/nuts. These ingredients form a valuable part of the product. These products may have a main component which is considered a meal without any additional components. The products may be packaged for the food service market or sold in retail outlets for use in home appliances such as ice cream makers and smoothie makers. Includes products such as ice cream mixes, softserve ice cream mixes, smoothie mixes and yogurt mixes. Some products in this category require freezing after purchase and preparation in order to constitute the final product for consumption. These products must be refrigerated to extend their consumable life. Includes not ready to eat/drink perishable Ready-Made Meals where a Dairy Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Excludes all ready-to-eat/drink dairy based products and frozen not-ready-to eat/drink dairy based products.

If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) HALF FAT (30001222)

LOW FAT (30002967) NON FAT (30001687)



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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values ICE CREAM (30001290) SMOOTHIE (30014472)

SOFT SERVE ICE CREAM (30014471)


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Brick 10005227: Dairy/Egg Based Products / Meals – Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as a dairy or egg based ready to eat, prepared product, such as eggs or cheese with other ingredients, such as another protein or vegetables. These ingredients form a valuable part of the product, such as the salad in an egg salad. These products may have a main component which is considered a meal without any additional components. These products must not include any dough or grain based products. They may or may not contain a sauce. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products must be refrigerated to extend their consumable life. Includes ready to eat perishable Ready-Made Meals where a Dairy Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all eggs and cheese to which no recipe has been applied. Excludes products such as Shelf Stable Ready to Eat and Not Ready to Eat Dairy and Egg Based Products.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE (30003106) DAIRY (30000854) FISH (30005669)

FRUIT (30001060) GAME (30001093) MEAT (30001554)

MEAT SUBSTITUTE (30001559) POULTRY (30001908) SHELLFISH (30002205)

UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE (30002842)

If in Sauce (20000102) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce.

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Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHEESE SALAD (30000591) CHEESE SOUFFLE (30011765) COLESLAW/CHEESE SALAD (30013113)

EGG SALAD (30006751) FETA/OLIVE SALAD (30013114) OMELETTE (30011764)

SALMON/EGG SALAD (30013111) SCOTCH EGG (30013115) TOMATO/MOZZARELLA SALAD (30013112)


Refrigeration Claim (20000153) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the product requires refrigeration.

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Attribute Values CAN BE REFRIGERATED (30000517)

MUST BE REFRIGERATED (30000090)


Reheating Claim (20000241) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




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Brick 10005228: Dairy/Egg Based Products / Meals – Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as a dairy or egg based ready to eat, prepared product, such as eggs or cheese with other ingredients, such as another protein or vegetables. These ingredients form a valuable part of the product, such as the salad in an egg salad. These products may have a main component which is considered a meal without any additional components. These products must not include any dough or grain based products. They may or may not contain a sauce. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products have been treated or packaged in such a way as to extend their consumable life. Includes ready to eat shelf stable Ready-Made Meals where a Dairy Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all eggs and cheese to which no recipe has been applied. Excludes products such as Perishable Ready to Eat and Not Ready to Eat Dairy and Egg Based Products.


FRUIT (30001060) GAME (30001093) MEAT (30001554)



If in Sauce (20000102) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce. Attribute Values

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NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHEESE SALAD (30000591) CHEESE SOUFFLE

(30011765) EGG SALAD (30006751) OMELETTE (30011764)


Reheating Claim (20000241) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

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Brick 10006229: Dairy/Egg Based Products / Meals Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Dairy or Egg based products, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Dairy/Egg Based Products class. Includes products such as omelette and ice cream not ready to eat. Items that are received free with purchases should be removed from the classification decision–making process. Specifically excludes all eggs to which no recipe has been applied.Excludes products such as dairy egg based products and In shell Table eggs. Excludes products such as ot ready to eat /not ready to eat egg based products grouped with dough or grain based products.

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Brick 10005224: Egg Based Products / Meals – Not Ready to Eat (Frozen)

Definition Includes any products that can be described/observed as an egg based product, not ready to eat, which has been prepared to a specific recipe where eggs are the main ingredient with other ingredients such as protein, vegetables or sauce. These ingredients form a valuable part of the product. Omelettes and souffles would be examples of prepared egg based products. These products require cooking prior to consumption. These products must be frozen to extend their consumable life. Includes not ready to eat shelf stable Ready-Made Meals where an Egg Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all eggs to which no recipe has been applied. Excludes products such as perishable and shelf stable not ready to eat egg based products as well as dough or grain based products that may have added egg ingredients that are classified elsewhere.


FRUIT (30001060) GAME (30001093) MEAT (30001554)



If in Sauce (20000102) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Method of Cooking/Reheating (20000134) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the method of heating or cooking the product. Attribute Values BAKING (30000252) BOILING (30000393) COMBINATION (30000720) DEEP FRYING (30000872)

FRYING (30001080) GRILLING (30001194) MICROWAVING (30001584) REHEATING (30002000)

ROASTING (30003101) SIMMERING (30002938) STEAMING (30002339) SWEATING (30002370)


Recipe of Food Product (20000152) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHEESE SOUFFLE (30011765)

OMELETTE (30011764) UNCLASSIFIED (30002515)






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Brick 10005225: Egg Based Products / Meals – Not Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as an egg based product, not ready to eat, which has been prepared to a specific recipe where eggs are the main ingredient with other ingredients such as protein, vegetables or sauce. These ingredients form a valuable part of the product. Omelettes and souffles would be examples of prepared egg based products. These products may have a main component which is considered a meal without any additional components. These products require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Includes not ready to eat perishable Ready-Made Meals where an Egg Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all eggs to which no recipe has been applied. Excludes products such as frozen and shelf stable not ready to eat egg based products as well as dough or grain based products that have added egg ingredients that are classified elsewhere.


FRUIT (30001060) GAME (30001093) MEAT (30001554)




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Refrigeration Claim (20000153) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the product requires refrigeration. Attribute Values CAN BE REFRIGERATED (30000517)







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Brick 10005226: Egg Based Products / Meals – Not Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as an egg based product, not ready to eat, which has been prepared to a specific recipe where eggs are the main ingredient with other ingredients such as protein, vegetables or sauce. These ingredients form a valuable part of the product. Omelettes and souffles would be examples of prepared egg based products. These products may have a main component which is considered a meal without any additional components. These products require cooking prior to consumption. These products have been treated or packaged in such a way as to extend their consumable life. Includes not ready to eat shelf stable Ready-Made Meals where an Egg Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all eggs to which no recipe has been applied. Excludes products such as frozen and perishable not ready to eat egg based products as well as dough or grain based products that may have added egg ingredients that are classified elsewhere.


FRUIT (30001060) GAME (30001093) MEAT (30001554)




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Brick 10000193: Dessert Sauces/Toppings/Fillings (Frozen)

Definition Includes any products that can be described/observed as a flavoured topping/filling or a sweetened liquid typically intended for consumption as an accompaniment to a dessert. Includes products such as cream pie fillings. These products must be frozen to extend their consumable life. Excludes products such as Perishable and Shelf Stable Dessert Sauces and Toppings.

Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Edible State (20000061) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is purchased in relation to its required treatment in order to be made edible. Attribute Values ADD INGREDIENT/SERVE (30000145)

HEAT/SERVE (30001247) READY TO SERVE (30001976)


Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product.

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Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Type of Dessert Sauce/Topping/Filling (20000050) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify a particular type of dessert topping/filling or sauce. Attribute Values CHOCOLATE BASED (30000651) COFFEE BASED (30003620)

DAIRY BASED (30000855) FRUIT BASED (30001062) LIQUEUR BASED (30003621)

SPIRIT BASED (30003319) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

WINE BASED (30003320)

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Brick 10000194: Dessert Sauces/Toppings/Fillings (Perishable)

Definition Includes any products that can be described/observed as a flavoured topping/filling or a sweetened liquid typically intended for consumption as an accompaniment to a dessert. Includes products such as cream pie fillings. These products must be refrigerated to extend their consumable life. Excludes products such as Frozen and Shelf Stable Dessert Sauces and Toppings.


HEAT/SERVE (30001247) READY TO SERVE (30001976)



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Brick 10000195: Dessert Sauces/Toppings/Fillings (Shelf Stable)

Definition Includes any products that can be described/observed as a flavoured topping/filling or a sweetened liquid typically intended for consumption as an accompaniment to a dessert. Includes products such as cream pie fillings. These products have been packaged in such a way as to extend their consumable life. Excludes products such as Perishable and Frozen Desserts, Ice Cream, Pastries and Cakes, Yogurt.


COOK/SERVE (30010349) HEAT/SERVE (30001247)

READY TO SERVE (30001976)



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Brick 10000196: Desserts (Frozen)

Definition Includes any products that can be described/observed as a prepared food normally consumed as the last course of a meal. These products must be frozen to extend their consumable life. Products include desserts that are biscuit based, bread based, cake/sponge based, dairy based, pastry based and rice based. Excludes products such as Perishable and Shelf Stable Desserts, Ice Cream, Pastries and Cakes, Yogurt.

Added Ingredient (20000002) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify one or more specific added ingredients. Attribute Values ALCOHOL (30003580) BISCUIT (30003581) CHOCOLATE (30000641) COFFEE (30000704)

COMBINATION (30000720) FRUIT (30001060) HONEY (30001268) JAM (30002827)

NUT (30002790) SPICE (30002908) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

VEGETABLE (30002842)

Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Type of Dessert (20000053) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify a particular type of dessert. Attribute Values CAKE BASED (30013147) CHEESE BASED (30003571) COMBINATION (30000720) CREAM BASED (30003572)

DOUGH BASED (30010425) EGG BASED (30003573) FRUIT BASED (30001062) GELATINE BASED (30001104)

MILK BASED (30003574) MILK SUBSTITUTES BASED (30006675) RICE/GRAIN BASED (30002932)


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Brick 10000197: Desserts (Perishable)

Definition Includes any products that can be described/observed as a prepared food normally consumed as the last course of a meal. These products must be refrigerated to extend their consumable life. Products include desserts that are biscuit based, bread based, cake/sponge based, dairy based, pastry based and rice based. Excludes products such as Frozen and Shelf Stable Desserts, Ice Cream Pastries, Cakes and Yogurt.





Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123)

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Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)










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Brick 10000312: Desserts (Shelf Stable)

Definition Includes any products that can be described/observed as a prepared food normally consumed as the last course of a meal. These products have been packaged in such a way as to extend their consumable life. Products include desserts that are biscuit based, bread based, cake/sponge based, dairy based, pastry based and rice based. Excludes products such as Perishable and Frozen Desserts, Ice Cream, Pastries and Cakes, Yogurt.





Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Manufacturers Treatment/Cooking Process (20000128) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the type of manufacturers treatment/cooking process the product has undergone. Attribute Values BAKED (30000251) COOKED (30002953)

FRIED (30001047) UNCLASSIFIED (30002515)






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Brick 10000611: Desserts/Dessert Toppings Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Desserts or Dessert Sauces/Toppings sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Desserts and Dessert Toppings class. Includes products such as Ice Cream and Dessert Sauce sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Ice Cream and Wafer variety packs and Ice Cream and Chicken Korma variety packs.

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Brick 10000215: Ice Cream/Ice Novelties (Frozen)

Definition Includes any products that can be described/observed as a sweet prepared food made from animal milk, milk substitute or water, which is frozen, sweetened and often flavoured by the addition of other ingredients, such as chocolate, vanilla and fruit. These products must be frozen to extend their consumable life. Includes ice cream novelties, ice cream cakes and ice cream in various forms such as containers, filled ice cream cones, iced lollies and Popsicles. Excludes products such as Shelf Stable Ice Cream and Ice Cream Novelties, and Ice Cream Based Desserts.

Edible State (20000061) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is purchased in relation to its required treatment in order to be made edible. Attribute Values ADD INGREDIENT/SERVE (30000145)

READY TO SERVE (30001976)


Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Type of Ice Cream or Ice Novelty (20000087) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of ice–cream or ice novelty. Attribute Values FROZEN YOGHURT (30001058) ICE CREAM (30001290)

ICE CREAM BAR (30001291) ICE CREAM CAKE (30003627)

ICE POP (30001296) SORBET (30002983) UNCLASSIFIED (30002515)


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Brick 10000216: Ice Cream/Ice Novelties (Shelf Stable)

Definition Includes any products that can be described/observed as a sweet prepared food made from animal milk, milk substitute or water, which is sweetened and often flavoured by the addition of other ingredients, such as chocolate, vanilla and fruit. Includes ice cream mixes, novelties and ice cream in various formats, such as containers, filled ice cream cones, iced lollies and Popsicles, which are sold in a shelf stable form but are designed to be frozen before consumption. These products have been treated or packaged in such a way as to extend their consumable life. Excludes products such as Frozen Ice Cream and Ice Cream Novelties, and Ice Cream Based Desserts.

Edible State (20000061) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is purchased in relation to its required treatment in order to be made edible. Attribute Values ADD INGREDIENT/SERVE (30000145)


Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Type of Ice Cream or Ice Novelty (20000087) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of ice–cream or ice novelty. Attribute Values ICE CREAM MIX (30003014) ICE POP (30001296) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000301: Dough Based Products / Meals – Not Ready to Eat – Savoury (Frozen)

Definition Includes any products that can be described/observed as a savoury dough-based not ready to eat, prepared/processed product, such as Pasta, Gnocchi, Noodles or Batter, with other ingredients, such as meat, dairy, eggs, fish, vegetables and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as the meat/tomato sauce in Spaghetti Bolognaise, or cheese sauce in Macaroni and Cheese. They may or may not contain a sauce. These products are not ready to eat and require cooking prior to consumption. These products may have a main component which is considered a meal without any additional components. These products must be frozen to extend their consumable life. Includes frozen Ready-Made Meals where a Dough Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes pizza and savoury pies, quiches, pastries and bread products. Excludes products such as Shelf Stable and Perishable Not Ready to Eat and Ready to Eat Dough-Based Prepared/Processed Products, Pasta and Noodles Unprepared.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE (30003106) COMBINATION (30000720) DAIRY (30000854)

FISH (30005669) FRUIT (30001060) GAME (30001093) MEAT (30001554)

MEAT SUBSTITUTE (30001559) POULTRY (30001908) SAUCE ONLY (30015476)



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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN/PUMPKIN CANNELLONI (30003050) FETTUCINE CARBONARA (30003102) MACARONI AND CHEESE (30015477)

MEATBALLS IN TOMATO SAUCE WITH PASTA (30001563) NOODLE/VEGETABLE STIR FRY (30013162) SAVOURY DOUGH BASED DUMPLINGS (30010424)

SAVOURY FILLED CREPE (30010444) SPAGHETTI BOLOGNAISE (30002291) ST JACQUES RAVIOLI MORILLE (30002329) TAGLIATELLE VERDI (30002394)

TOAD IN THE HOLE (30013163) TORTELLONI A LA RAGU (30002474) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE LASAGNA (30003100)





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Brick 10000300: Dough Based Products / Meals – Not Ready to Eat – Savoury (Perishable)

Definition Includes any products that can be described/observed as a savoury dough-based not ready to eat, prepared/processed product, such as Pasta, Gnocchi, Noodles or Batter with other ingredients, such as meat, dairy, eggs, fish, vegetables and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as the meat/tomato sauce in Spaghetti Bolognaise, or cheese sauce in Macaroni and Cheese. They may or may not contain a sauce. These products may have a main component which is considered a meal without any additional components. These products are not ready to eat and require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Includes not ready to eat perishable Ready-Made Meals where a Dough Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes pizza, savoury pies, quiches, pastries and bread products. Excludes products such as Shelf Stable and Frozen Not Ready to Eat and Ready to Eat Dough-Based Prepared/Processed Products, Pasta and Noodles Unprepared.





If Organic (20000142) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)







Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN/PUMPKIN CANNELLONI (30003050) FETTUCINE CARBONARA (30003102) MACARONI AND CHEESE (30015477)

MEATBALLS IN TOMATO SAUCE WITH PASTA (30001563) NOODLE/VEGETABLE STIR FRY (30013162)

SAVOURY DOUGH BASED DUMPLINGS (30010424) SAVOURY FILLED CREPE (30010444) SPAGHETTI BOLOGNAISE (30002291)

ST JACQUES RAVIOLI MORILLE (30002329) TAGLIATELLE VERDI (30002394) TOAD IN THE HOLE (30013163)

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TORTELLONI A LA RAGU (30002474)


VEGETABLE LASAGNA (30003100)








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Brick 10000302: Dough Based Products / Meals – Not Ready to Eat – Savoury (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury dough-based not ready to eat, prepared/processed product, such as Pasta, Gnocchi, Noodles or Batter with other ingredients, such as meat, dairy, eggs, fish, vegetables and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as the meat/tomato sauce in Spaghetti Bolognaise or cheese sauce in Macaroni and Cheese. They may or may not contain a sauce. These products may have a main component which is considered a meal without any additional components. These products are not ready to eat and require cooking prior to consumption. These products have been specially treated or packaged to extend their consumable life. Includes not ready to eat shelf stable Ready-Made Meals where a Dough Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes pizza, savoury pies, quiches, pastries and bread products. Excludes products such as Frozen and Perishable Not Ready to Eat and Ready to Eat Dough-Based Prepared/Processed Products, Unprepared Pasta and Noodles.






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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN/PUMPKIN CANNELLONI (30003050) FETTUCINE CARBONARA (30003102) MEATBALLS IN TOMATO SAUCE WITH PASTA (30001563) NOODLE/VEGETABLE STIR FRY (30013162)

SAVOURY DOUGH BASED DUMPLINGS (30010424) SAVOURY FILLED CREPE (30010444) SPAGHETTI BOLOGNAISE (30002291) ST JACQUES RAVIOLI MORILLE (30002329)

TAGLIATELLE VERDI (30002394) TOAD IN THE HOLE (30013163) TORTELLONI A LA RAGU (30002474) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

VEGETABLE LASAGNA (30003100)





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Brick 10000298: Dough Based Products / Meals – Ready to Eat – Savoury (Perishable)

Definition Includes any products that can be described/observed as a savoury dough-based ready to eat, prepared/processed product, such as Pasta, Gnocchi or Noodles with other ingredients, such as meat, dairy, eggs, fish, vegetables and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Pasta with a Roasted Vegetable Salad. They may or may not contain a sauce. These products may have a main component which is considered a meal without any additional components. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products must be refrigerated to extend their consumable life. Includes ready to eat perishable Ready-Made Meals where a Dough Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes pizza, savoury pies, quiches, pastries and bread products. Excludes products such as Shelf Stable Ready to Eat and Not Ready to Eat Dough-Based Prepared/Processed Product, Unprepared Pasta and Noodles.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE (30003106) COMBINATION (30000720) DAIRY (30000854) FISH (30005669)

FRUIT (30001060) GAME (30001093) MACARONI AND CHEESE (30015477) MEAT (30001554)

MEAT SUBSTITUTE (30001559) POULTRY (30001908) SAUCE ONLY (30015476) SHELLFISH (30002205)



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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN PASTA SALAD (30013129) GNOCCHI SALAD (30001130) NOODLE SALAD (30001695)

NOODLE/PRAWN SALAD (30013128) PASTA SALAD (30013116) PASTA/CHEESE SAUCE (30005828)

PASTA/ROASTED VEGETABLE SALAD (30001775) PASTA/TOMATO SAUCE (30005830)

TUNA PASTA SALAD (30000102) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)




Reheating Claim (20000241) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




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Brick 10000299: Dough Based Products / Meals – Ready to Eat – Savoury (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury dough-based ready to eat, prepared/processed product, such as Pasta, Gnocchi or Noodles, with other ingredients, such as meat, dairy, eggs, fish, vegetables and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as tuna and salad in a Tuna Pasta Salad. They may or may not contain a sauce. These products may have a main component which is considered a meal without any additional components. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products have been treated or packaged in such a way as to extend their consumable life. Includes ready to eat shelf stable Ready-Made Meals where a Dough Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes pizza, savoury pies, pastries, quiches and bread products. Excludes products such as Perishable Ready to Eat and Not Ready to Eat Dough Based Prepared/Processed Products, Unprepared Pasta and Noodles, Dried Pasta and Noodles.






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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values GNOCCHI SALAD (30001130) MACARONI AND CHEESE (30015477) NOODLE SALAD (30001695)

PASTA/CHEESE SAUCE (30005828) PASTA/ROASTED VEGETABLE SALAD (30001775)

PASTA/TOMATO SAUCE (30005830) TUNA PASTA SALAD (30000102)



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Brick 10006222: Dough Based Products / Meals Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Dough Based products, sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Dough Based Products class. Includes products such as Spaghetti Bolognaise not ready to eat and pasta cheese/sauce ready to eat. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Pasta/Noodles Products.

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Brick 10000296: Grain Based Products / Meals – Not Ready to Eat – Savoury (Frozen)

Definition Includes any products that can be described/observed as a savoury grain-based not ready to eat, prepared/processed product, such as Rice, Polenta or Couscous with other ingredients, such as meat, eggs, fish, vegetables, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Chicken Tandoori with Pilau Rice or Rosemary Chicken over Wild Rice Pilaf. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough-Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products must be frozen to extend their consumable life. Includes frozen Ready-Made Meals where a Grain Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all unprepared dried rice. Excludes products such as Shelf Stable and Perishable Not Ready to Eat and all Ready to Eat Grain-Based Prepared/Processed Products, Unprepared Grains.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE (30003106) DAIRY (30000854) EGG PRODUCT (30016243)



TOFU (30016245) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE (30002842)


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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN BREAST/RICE (30000619) CHICKEN TANDOORI/BASMATI RICE (30000624)

CHICKEN TANDOORI/PILAU RICE (30000625) CHILLI CON CARNE (30000632) MEATBALLS IN TOMATO SAUCE/RICE (30001561)

MUSHROOM RISOTTO (30001657) RED LENTIL PILAU (30003107) SAUSAGE (GRAIN BASED) (30014463)

SAVOURY RICE DUMPLINGS (30010423) SUSHI (30016244) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)





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Brick 10000295: Grain Based Products / Meals – Not Ready to Eat – Savoury (Perishable)

Definition Includes any products that can be described/observed as a savoury grain-based not ready to eat, prepared/processed product, such as Rice, Polenta or Couscous with other ingredients, such as meat, eggs, dairy, fish, vegetables, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Chicken Tandoori with Pilau Rice or Rosemary Chicken over Wild Rice Pilaf. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough-Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Includes not ready to eat perishable Ready-Made Meals where a Grain Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all unprepared dried rice. Excludes products such as Shelf Stable and Frozen Not Ready-to-Eat and all Ready-to-Eat Grain-Based Prepared/Processed Products, Unprepared Grains.






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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN BREAST/RICE (30000619) CHICKEN TANDOORI/BASMATI RICE (30000624)


MUSHROOM RISOTTO (30001657) RED LENTIL PILAU (30003107) SAVOURY RICE DUMPLINGS (30010423)


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Brick 10000297: Grain Based Products / Meals – Not Ready to Eat – Savoury (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury grain-based not ready to eat, prepared/processed product, such as Rice, Polenta or Couscous with other ingredients, such as meat, eggs, fish, vegetables, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Chicken Tandoori with Pilau Rice or Rice with Beef. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough-Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products have been treated or packaged in such a way as to extend their consumable life. Includes not ready to eat shelf stable Ready-Made Meals where a Grain Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all unprepared dried rice. Excludes products such as Frozen and Perishable Not Ready to Eat and all Ready to Eat Grain Based Prepared/Processed Products, Unprepared Grains.





If in Sauce (20000102)

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Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)








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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values CHICKEN BREAST/RICE (30000619) CHICKEN TANDOORI/BASMATI RICE (30000624)


MUSHROOM RISOTTO (30001657) RED LENTIL PILAU (30003107) SAVOURY RICE DUMPLINGS (30010423)






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Brick 10000293: Grain Based Products / Meals – Ready to Eat – Savoury (Perishable)

Definition Includes any products that can be described/observed as a savoury grain-based ready to eat, prepared/processed product, such as Rice, Polenta or Couscous with other ingredients, such as meat, eggs, fish, vegetables, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Couscous with Fish Salad. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough-Based products. They may or may not contain a sauce. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products must be refrigerated to extend their consumable life. Includes ready to eat perishable Ready-Made Meals where a Grain Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all unprepared dried rice. Excludes products such as Shelf Stable Ready to Eat and all Not Ready to Eat Grain-Based Prepared Products/Processed, Unprepared Grains.






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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values COUSCOUS/FISH SALAD (30000784) COUSCOUS/TOMATO SAUCE WITH VEGETABLES (30003045)

GRILLED PEPPERS/RICE SALAD (30001193) RICE SALAD (30013118) RICE/TUNA SALAD (30003052)

RICE/VEGETABLES (30003046) SUSHI (30016244) TOMATO/BASIL COUSCOUS (30013117)






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Brick 10000294: Grain Based Products / Meals – Ready to Eat – Savoury (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury grain-based ready to eat, prepared/processed product, such as Rice, Polenta or Couscous with other ingredients, such as meat, eggs, fish, vegetables, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Couscous with Vegetables. These products may have a main component which is considered a meal without any additional components. These products must not include any dough-based products. They may or may not contain a sauce. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products have been treated or packaged in such a way as to extend their consumable life. Includes ready to eat shelf stable Ready-Made Meals where a Grain Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all unprepared dried rice. Excludes products such as Perishable Ready to Eat and all Not Ready to Eat Grain Based Prepared/Processed Products and Unprepared Grains.






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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values COUSCOUS/FISH SALAD (30000784)

COUSCOUS/TOMATO SAUCE WITH VEGETABLES (30003045)

GRILLED PEPPERS/RICE SALAD (30001193) RICE/TUNA SALAD (30003052)

RICE/VEGETABLES (30003046) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)


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Brick 10006228: Grain Based Products / Meals Variety Packs

Definition Includes any products that can be described/observed as a two or more distinct Grain Based Products sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Grain Based Products class. Includes products such as Grain based product (e.g. Chili con carne) and Grain based product (e.g. couscous fish salad) sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products grouping such as Grain Based Prepared Products and Unprepared Grains.

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Brick 10005823: Meat Substitutes (Frozen)

Definition Includes all products which can be described/observed as a healthy food alternative to meat, vegetable and egg proteins. The products in this group consist of mycoproteins, which are made from edible fungus. The frozen alternatives contribute a major recipe ingredient in vegetarian ready–meals such as pizza, lasagne and cottage pie. These products must be frozen to extend their consumable life. Excludes all meat–based products and any other protein rich products such as eggs and pulses that constitute the main recipe ingredients. Also excludes perishable and shelf stable meat substitute products

Method of Cooking/Reheating (20000134) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the method of heating or cooking the product. Attribute Values BAKING (30000252) BOILING (30000393)

COMBINATION (30000720) FRYING (30001080)

MICROWAVING (30001584) REHEATING (30002000)






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Brick 10005824: Meat Substitutes (Perishable)

Definition Includes all products which can be described/observed as a healthy food alternative to meat, vegetable and egg proteins. The products in this group consist of mycoproteins, which are made from edible fungus. The perishable alternatives contribute a major recipe ingredient in vegetarian ready–meals such as pizza, lasagne and cottage pie. These products must be refrigerated to extend their consumable life. Excludes all meat–based products and any other protein rich products such as eggs and pulses that constitute the main recipe ingredients. Also excludes frozen and shelf stable meat substitute products.









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Brick 10005825: Meat Substitutes (Shelf Stable)

Definition Includes all products which can be described/observed as a healthy food alternative to meat, vegetable and egg proteins. The products in this group consist of mycoproteins, which are made from edible fungus. The shelf stable alternatives are produced as a dry cooking ingredient in cube or granular form. The latter form resembles ground meat when added as a recipe ingredient. These products have been treated or packaged in such a way as to extend their consumable life. Excludes all meat–based products and any other protein rich products such as eggs and pulses that constitute the main recipe ingredients. Also excludes frozen and perishable meat substitute products.








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Brick 10006230: Meat Substitutes Variety Packs

Definition Includes all products which can be described/observed as as two or more distinct Meat Substitutes sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Meat Substitute class. Includes products such as vegetarian ready–meals such as pizza, and lasagna sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes all meat–based products and any other protein rich products Variety Pack or Meat substitute and vegetable unprepared/Unprocessed Variety packs.

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Brick 10000318: Pasta/Noodles – Not Ready to Eat (Frozen)

Definition Includes any products that can be described/observed as a savoury pasta, noodle or gnocchi not ready to eat product. These products must not include any additional ingredients such as vegetables, protein or a sauce, and must not be part of a recipe prior to sale. These products are not ready to eat and require cooking prior to consumption. These products must be frozen to extend their consumable life. Specifically excludes all dough based prepared products such as Spaghetti Bolognaise. Excludes products such as Perishable and Shelf Not Ready to Eat and all Ready to Eat Pasta and Noodles and all Dough Based Prepared Recipe Products.

Gluten Free Claim (20000079) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product does or does not contain gluten. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Flavoured or Added Ingredient (20000098) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contents include flavouring or added ingredients. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Method of Cooking/Reheating (20000134) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the method of heating or cooking the product. Attribute Values BAKING (30000252) BOILING (30000393)




Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




Type of Cereal/Grain (20000191) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the particular type or variety of cereal or grain. Attribute Values DURUM WHEAT (30000917) UNCLASSIFIED (30002515)

UNIDENTIFIED (30002518) WHOLE GRAIN (30002774)

WHOLE WHEAT (30002776) WHOLEMEAL (30002778)

Type of Pasta or Noodle (20000143) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of pasta or noodle.

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Attribute Values CANNELLONI (30002916) CAPPELLETTI (30002988) CASARECCI (30000542) COMBINATION (30000720) CONCHIGLIE (30000731) COQUILLETTES (30000751) FAGOTTINI (30000967) FARCITTI (30000969) FARFALLE (30000970)

FETTUCCINE (30000979) FUSILLI (30001086) GIGANTI (30001115) GIRASOLI (30001122) GNOCCHI (30001128) LASAGNA (30001397) LINGUINE (30001445) MACARONI (30001481) NOODLE (30013119)

PAPPARDELLE (30001760) PENNE (30001804) RAVIOLI (30001970) RAVIOLINI (30001971) RAVIOLONI (30001972) RIGATONI (30002023) RUBANELLI (30002149) SACCOTINI (30002943) SPAGHETTI (30002290)

SPATZLI (30002299) STELLINA (30002340) TAGLIATELLE (30002393) TORTELLONI (30002918) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000317: Pasta/Noodles – Not Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as a savoury pasta, noodle or gnocchi not ready to eat product. These products must not include any additional ingredients such as vegetables, protein or a sauce, and must not be part of a recipe prior to sale. These products are not ready to eat and require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Specifically excludes all dough based prepared products such as Spaghetti Bolognaise. Excludes products such as Frozen and Shelf Not Ready to Eat and all Ready to Eat Pasta and Noodles and all Dough Based Prepared Recipe Products.


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Brick 10000242: Pasta/Noodles – Not Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury pasta, noodle or gnocchi not ready to eat product. These products must not include any additional ingredients such as vegetables, protein or a sauce, and must not be part of a recipe prior to sale. These products are not ready to eat and require cooking prior to consumption. These products have been treated or packaged in such a way to extend their consumable life. Specifically excludes all dough based prepared products such as Spaghetti Bolognaise. Excludes products such as Perishable and Frozen Not Ready to Eat and all Ready to Eat Pasta, Noodles and Gnocchi and all Dough Based Prepared Recipe Products.


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Brick 10000240: Pasta/Noodles – Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as a savoury pasta, noodle or gnocchi ready to eat product. These products must not include any additional ingredients such as vegetables, protein or a sauce, and must not be part of a recipe prior to sale. These products do not require cooking prior to consumption, but some products can be reheated. These products must be refrigerated to extend their consumable life. Specifically excludes all dough based prepared products such as Tuna Pasta Salad. Excludes products such as Shelf Stable Ready to Eat, and Not Ready to Eat Pasta and Noodles and all Prepared Dough Based Recipe Products.

Gluten Free Claim (20000079) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product does or does not contain gluten. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Refrigeration Claim (20000153) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the product requires refrigeration. Attribute Values CAN BE REFRIGERATED (30000517)



Reheating Claim (20000241) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




Type of Cereal/Grain (20000191) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the particular type or variety of cereal or grain. Attribute Values

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DURUM WHEAT (30000917) UNCLASSIFIED (30002515)



Type of Pasta or Noodle (20000143) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of pasta or noodle. Attribute Values CANNELLONI (30002916) CAPPELLETTI (30002988) CASARECCI (30000542) COMBINATION (30000720) CONCHIGLIE (30000731) COQUILLETTES (30000751) FAGOTTINI (30000967) FARCITTI (30000969)

FARFALLE (30000970) FETTUCCINE (30000979) FUSILLI (30001086) GIGANTI (30001115) GIRASOLI (30001122) GNOCCHI (30001128) LASAGNA (30001397) LINGUINE (30001445)

MACARONI (30001481) PAPPARDELLE (30001760) PENNE (30001804) RAVIOLI (30001970) RAVIOLINI (30001971) RAVIOLONI (30001972) RIGATONI (30002023) RUBANELLI (30002149)

SACCOTINI (30002943) SPAGHETTI (30002290) SPATZLI (30002299) STELLINA (30002340) TAGLIATELLE (30002393) TORTELLONI (30002918) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000241: Pasta/Noodles – Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as a savoury pasta, noodle or gnocchi ready to eat product. These products must not include any additional ingredients such as vegetables, protein or a sauce, and must not be part of a recipe prior to sale. These products do not require cooking prior to consumption, but some products can be reheated. These products have been treated or packaged in such a way to extend their consumable life. Specifically excludes all dough based prepared products such as Tuna Pasta Salad. Excludes products such as Perishable Ready to Eat and Not Ready to Eat Pasta and Noodles and all Dough Based Prepared Recipe Products.

Gluten Free Claim (20000079) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product does or does not contain gluten. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Reheating Claim (20000241) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)







Type of Pasta or Noodle (20000143) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of pasta or noodle. Attribute Values

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CANNELLONI (30002916) CAPPELLETTI (30002988) CASARECCI (30000542) COMBINATION (30000720) CONCHIGLIE (30000731) COQUILLETTES (30000751) FAGOTTINI (30000967) FARCITTI (30000969)

FARFALLE (30000970) FETTUCCINE (30000979) FUSILLI (30001086) GIGANTI (30001115) GIRASOLI (30001122) GNOCCHI (30001128) LASAGNA (30001397) LINGUINE (30001445)

MACARONI (30001481) PAPPARDELLE (30001760) PENNE (30001804) RAVIOLI (30001970) RAVIOLINI (30001971) RAVIOLONI (30001972) RIGATONI (30002023) RUBANELLI (30002149)

SACCOTINI (30002943) SPAGHETTI (30002290) SPATZLI (30002299) STELLINA (30002340) TAGLIATELLE (30002393) TORTELLONI (30002918) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10006219: Pasta/Noodles Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Pasta/Noodles product sold together, which exist within the schema belonging to different bricks but to the same class that is two or more products contained within the same pack which cross bricks within the Pasta/Noodles class. Includes products such as Pasta/Noodles – Not Ready to Eat and Pasta/Noodles – Ready to Eat sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Pasta/Noodles and Grain Based Products.

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Brick 10006314: Soup Additions (Frozen)

Definition Includes any products that can be described/observed as additions specifically made to be added as substantial part of the soup. They are generally pre–cooked, ready to eat, and will be added after the soup is cooked. These products must be frozen to extend their consumable life. Excludes products such as Shelf Stable and Perishable Soup Additives, and Garnishings and Croutons.





Type of Soup Additions (20002863) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the type of Soup Additive. Attribute Values CEREALS/PASTRIES/BAKERY PRODUCTS (30015661)

DUMPLINGS (30015662) ROYALE (30015663)


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Brick 10006315: Soup Additions (Perishable)

Definition Includes any products that can be described/observed as additions specifically made to be added as substantial part of the soup. They are generally pre–cooked, ready to eat, and will be added after the soup is cooked. These products must be refrigerated to extend their consumable life. Excludes products such as Soups, Shelf Stable and Frozen Soup Additions, Garnishings and Croutons.








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Brick 10006316: Soup Additions (Shelf Stable)

Definition Includes any products that can be described/observed as additions specifically made to be added as substantial part of the soup. They are generally pre–cooked, ready to eat, and will be added after the soup is cooked. These products have been treated or packaged in such a way as to extend their consumable life. Excludes products such as Soups, Perishable and Frozen Soup Additives, Garnishings and Croutons.








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Brick 10000260: Soups – Prepared (Frozen)

Definition Includes any products that can be described/observed as a liquid food made from the stock of meat, fish and/or vegetables, which may also contain some small solid pieces of meat, fish and/or vegetables. These products must be frozen to extend their consumable life. Excludes products such as Shelf Stable and Perishable Prepared Soups.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE/FISH/SEAFOOD (30006828)

DOUGH BASED/GRAIN BASED (30016023) FRUIT (30001060) FUNGI (30007866)

GAME (30001093) MEAT (30001554) POULTRY (30001908) UNCLASSIFIED (30002515)

UNIDENTIFIED (30002518) VEGETABLE (30002842)

If Condensed (20000095) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product is condensed Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging.

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Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




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Brick 10000261: Soups – Prepared (Perishable)

Definition Includes any products that can be described/observed as liquid food made from the stock of meat, fish and/or vegetables, which may also contain some small solid pieces of meat, fish and/or vegetables. These products must be refrigerated to extend their consumable life. Includes only Prepared Soups. Excludes products such as Shelf Stable and Frozen Prepared Soups.





If Condensed (20000095) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product is condensed Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Refrigeration Claim (20000153) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the product requires refrigeration. Attribute Values CAN BE REFRIGERATED (30000517)







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Brick 10000262: Soups – Prepared (Shelf Stable)

Definition Includes any products that can be described/observed as food made from the stock of meat, fish and/or vegetables, which may also contain some small solid pieces of meat, fish and/or vegetables. These products have been treated or packaged in such a way as to extend their consumable life. Includes also instant soups. Excludes products such as Perishable and Frozen Prepared Soups.





Formation (20000352) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is sold. Attribute Values GRANULES (30001156) LIQUID (30001448)

POWDER (30001909) UNCLASSIFIED (30002515)


If Condensed (20000095)

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Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product is condensed Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Instant (20000104) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product is instant. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values

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ANY MEAL (30015685) BREAKFAST (30015686)




Type of Soup (20000746) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type of soup. Attribute Values DRY (30000906) UNIDENTIFIED (30002518) WET (30005448)

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Brick 10006216: Soups – Prepared Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Soups – Prepared sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Soups – Prepared class. Includes products such as Soups – Prepared sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Soups – Prepared (Frozen) and Ice Cream/Ice Novelties (Frozen).

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Brick 10000613: Prepared/Preserved Foods Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Prepared and Preserved Foods sold together which exist within the schema but belong to different classes, that is two or more products contained within the same pack which cross classes within the Prepared and Preserved Foods Family. Includes products such as Chicken Korma and Ice Cream variety packs. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Jam and Chocolate Spread variety packs and Chips and Dips variety packs.

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Brick 10006748: Ready-Made Combination Meals – Not Ready to Eat (Frozen)

Definition Ready-made combination meal, frozen dinner, frozen meal, or microwave meal is a pre-packaged frozen full meal. The meal requires no preparation other than cooking and contains all the elements typically contained in a single-serving meal. A ready-made meal (also known as a TV Dinner) must have a main component and at least one addtional component such as a side item, a dessert and/or beverage. These products require cooking prior to consumption. These products must be frozen to extend their consumable life. Excludes products such as Non-Combination Meals, Shelf Stable Not Ready to Eat Combination Meals, Perishable Not Ready to Eat Combination Meals, Ready to Eat Combination Meals, Ready-Made Combination Meal Varety Packs, Prepared/Processed Products, and Unprepared Meals.

Consumer Lifestage (20000045) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the period or stage in the consumer's life during which the product is considered to be suitable. Attribute Values ADULT (30000147) ALL AGES (30000164)

CHILD (30000628) UNCLASSIFIED (30002515)


If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Method of Cooking/Reheating (20000134) Attribute Definition

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COMBINATION (30000720) MICROWAVING (30001584)





Type of Fish (20000067) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of fish. Attribute Values AMBERJACK (30000175) ANCHOVY (30000177) ANGLER (30000061) ARBROATH SMOKIES (30000208) ARGENTINE (30003559) BARRACUDA (30000280) BASS (30000285) BLUEFISH (30002935) BONITO (30000401) BREAM (30002664) BRILL (30000440) BUFFALOFISH (30000461) BURBOT (30000465) BUTTERFISH (30000474) CARP (30000537)

CATELIN (30003207) CATFISH (30000552) CHAR (30000571) CISCO (30000683) COBIA (30002825) COD (30000702) COLEY (30003208) COMBINATION (30000720) CONGER EEL (30000738) COQUINA (30000752) CORBINA (30002920) CORVINA (30000765) CRAPPIE (30000794) CROAKER (30000822) CUNNER (30002976) CUSK (30000844)

CUTLASSFISH (30000847) CUTTLEFISH (30000850) DAB/SAND DAB (30000852) DOGFISH (30000885) DOLPHIN FISH (30003203) DRIFTFISH (30002763) EEL (30000926) ELEPHANT FISH (30000936) FISH SUBSTITUTE (30001003) FLOUNDER (30001018) GARFISH (30001094) GRAYLING (30001168) GREENBONE (30001179) GREENLING (30001182) GRENADIER (30001187)

GREY MULLET (30001189) GROUPER (30001198) GRUNT (30001201) GULF HAKE/FORKBEARD (30003163) GURNARD/SEA ROBIN (30001214) HADDOCK (30001217) HAKE (30001219) HALIBUT (30001223) HERRING (30001258) JACK (30001317) JOHN DORY (30003004) KAHAWAI (30001333) KINGKLIP (30001353) LADYFISH (30003033)

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LING (30001442) LINGCOD (30001443) LUMPFISH (30002696) MACKEREL (30001484) MAHI-MAHI (30001495) MARLIN (30001539) MEAGRE (30003204) MEGRIM (30003206) MILKFISH (30001592) MOJARRA (30002730) MONKFISH (30001618) MULLET (30001648) NO FISH (30016304) OCEAN PERCH (30001713) OCEAN POUT (30001714) OPAH (30001725) ORANGE ROUGHY (30000092) PADDLEFISH (30001744) PERCH (30001809)

PIKE (30001832) PILCHARD (30001833) PLAICE (30001876) POLLACK (30001882) POMFRET (30001885) POMPANO (30001887) PORGY (30001892) RAINBOW RUNNER (30003164) RAY (30001973) REDFISH/RED DRUM/CHANNEL BASS (30006756) ROCKLING (30002038) RUFF (30002071) SABLEFISH (30002087) SALMON (30002099) SALMON TROUT/SEA TROUT (30002101) SARDINE (30002792) SAUGER (30002126)

SAURY (30002128) SCAMP (30002143) SCULPIN (30002156) SHAD (30002197) SHARK (30002201) SILVERSIDE (30002231) SKATE (30002235) SMELT (30002247) SNAPPER (30003165) SNOOK (30002256) SOLE (30002264) SPEARFISH (30000097) SPOT (30002317) SPRAT (30002318) STURGEON (30002351) SUCKER (30002352) SUNFISH (30002361) SURIMI (30002368) SWORDFISH (30002381) TARPON (30002412)

TAUTOG (30002420) TENCH (30002428) TILAPIA (30002439) TILEFISH (30002441) TOMCOD (30002463) TROUT (30002493) TUNA (30002498) TURBOT (30002500) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) WAHOO (30002579) WAREHOV (30002585) WEAVER (30002942) WHALE (30003183) WHITEBAIT (30003166) WHITEFISH (30002618) WHITING (30002771) WOLFISH (30002636)

Type of Meat (20000131) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of meat, poultry, game or batrachian. Attribute Values BEEF MEAT (30015621) CHICKEN MEAT (30015623) LAMB MEAT (30015629)

MIXED MEAT/POULTRY (30016302) NO MEAT (30016303)

PORK MEAT (30015632) TURKEY MEAT (30015633) UNCLASSIFIED (30002515)


Type of Shellfish (20000160) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of shellfish. Attribute Values

of 173

ABALONE (30000140) BLUE CRAB (30000381) CLAM (30000689) COCKLE (30000698) COMBINATION (30000720) CONCH (30000730)

CRAWFISH (30000796) EDIBLE CRAB (30000925) LIMPET (30001441) LOBSTER (30002933) MUSSEL (30001659) NO SHELLFISH (30016305)

OYSTER (30002821) PRAWN/SHRIMP (30002223) SCALLOP (30002142) SEA SNAIL (30002161) SPIDER CRAB (30002309) UNCLASSIFIED (30002515)

UNIDENTIFIED (30002518) WHELK (30002602) WINKLE (30002630)

With Beverage (20002927) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) With Dessert/Treat (20002926) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

of 173

Brick 10006749: Ready-Made Combination Meals – Not Ready to Eat (Perishable)

Definition Ready-made combination meal or microwave meal is a pre-packaged perishable full meal. The meal requires no preparation other than cooking and contains all the elements typically contained in a single-serving meal. A ready-made meal (also known as a TV Dinner) must have a main component and at least one addtional component such as a side item, a dessert and/or beverage. These products require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Excludes products such as Non-Combination Meals, Shelf Stable Not Ready to Eat Combination Meals, Frozen Not Ready to Eat Combination Meals, Ready to Eat Combination Meals, Ready-Made Combination Meal Varety Packs, Prepared/Processed Products, and Unprepared Meals.




If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Method of Cooking/Reheating (20000134) Attribute Definition

of 173



REHEATING (30002000) UNCLASSIFIED (30002515)





Type of Fish (20000067) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of fish. Attribute Values AMBERJACK (30000175) ANCHOVY (30000177) ANGLER (30000061) ARBROATH SMOKIES (30000208) ARGENTINE (30003559) BARRACUDA (30000280) BASS (30000285) BLUEFISH (30002935) BONITO (30000401) BREAM (30002664) BRILL (30000440) BUFFALOFISH (30000461) BURBOT (30000465) BUTTERFISH (30000474) CARP (30000537)

CATELIN (30003207) CATFISH (30000552) CHAR (30000571) CISCO (30000683) COBIA (30002825) COD (30000702) COLEY (30003208) COMBINATION (30000720) CONGER EEL (30000738) COQUINA (30000752) CORBINA (30002920) CORVINA (30000765) CRAPPIE (30000794) CROAKER (30000822) CUNNER (30002976) CUSK (30000844)

CUTLASSFISH (30000847) CUTTLEFISH (30000850) DAB/SAND DAB (30000852) DOGFISH (30000885) DOLPHIN FISH (30003203) DRIFTFISH (30002763) EEL (30000926) ELEPHANT FISH (30000936) FISH SUBSTITUTE (30001003) FLOUNDER (30001018) GARFISH (30001094) GRAYLING (30001168) GREENBONE (30001179) GREENLING (30001182) GRENADIER (30001187)

GREY MULLET (30001189) GROUPER (30001198) GRUNT (30001201) GULF HAKE/FORKBEARD (30003163) GURNARD/SEA ROBIN (30001214) HADDOCK (30001217) HAKE (30001219) HALIBUT (30001223) HERRING (30001258) JACK (30001317) JOHN DORY (30003004) KAHAWAI (30001333) KINGKLIP (30001353) LADYFISH (30003033)

of 173

LING (30001442) LINGCOD (30001443) LUMPFISH (30002696) MACKEREL (30001484) MAHI-MAHI (30001495) MARLIN (30001539) MEAGRE (30003204) MEGRIM (30003206) MILKFISH (30001592) MOJARRA (30002730) MONKFISH (30001618) MULLET (30001648) NO FISH (30016304) OCEAN PERCH (30001713) OCEAN POUT (30001714) OPAH (30001725) ORANGE ROUGHY (30000092) PADDLEFISH (30001744) PERCH (30001809)

PIKE (30001832) PILCHARD (30001833) PLAICE (30001876) POLLACK (30001882) POMFRET (30001885) POMPANO (30001887) PORGY (30001892) RAINBOW RUNNER (30003164) RAY (30001973) REDFISH/RED DRUM/CHANNEL BASS (30006756) ROCKLING (30002038) RUFF (30002071) SABLEFISH (30002087) SALMON (30002099) SALMON TROUT/SEA TROUT (30002101) SARDINE (30002792) SAUGER (30002126)

SAURY (30002128) SCAMP (30002143) SCULPIN (30002156) SHAD (30002197) SHARK (30002201) SILVERSIDE (30002231) SKATE (30002235) SMELT (30002247) SNAPPER (30003165) SNOOK (30002256) SOLE (30002264) SPEARFISH (30000097) SPOT (30002317) SPRAT (30002318) STURGEON (30002351) SUCKER (30002352) SUNFISH (30002361) SURIMI (30002368) SWORDFISH (30002381) TARPON (30002412)

TAUTOG (30002420) TENCH (30002428) TILAPIA (30002439) TILEFISH (30002441) TOMCOD (30002463) TROUT (30002493) TUNA (30002498) TURBOT (30002500) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) WAHOO (30002579) WAREHOV (30002585) WEAVER (30002942) WHALE (30003183) WHITEBAIT (30003166) WHITEFISH (30002618) WHITING (30002771) WOLFISH (30002636)





Type of Shellfish (20000160) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of shellfish. Attribute Values

of 173

ABALONE (30000140) BLUE CRAB (30000381) CLAM (30000689) COCKLE (30000698) COMBINATION (30000720) CONCH (30000730)





of 173

Brick 10006750: Ready-Made Combination Meals – Not Ready to Eat (Shelf Stable)

Definition Ready-made combination meal or microwave meal is a pre-packaged shelf stable full meal. The meal requires no preparation other than cooking and contains all the elements typically contained in a single-serving meal. A ready-made meal (also known as a TV Dinner) must have a main component and at least one addtional component such as a side item, a dessert and/or beverage. These products require cooking prior to consumption. These products do not need to be refrigerated or frozen to extend their consumable life. Excludes products such as Non-Combination Meals, Perishable Not Ready to Eat Combination Meals, Perishable Not Ready to Eat Combination Meals, Ready to Eat Combination Meals, Ready-Made Combination Meal Varety Packs, Prepared/Processed Products, and Unprepared Meals.




If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Method of Cooking/Reheating (20000134)

of 173

Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the method of heating or cooking the product. Attribute Values BAKING (30000252) BOILING (30000393)






Type of Fish (20000067) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of fish. Attribute Values AMBERJACK (30000175) ANCHOVY (30000177) ANGLER (30000061) ARBROATH SMOKIES (30000208) ARGENTINE (30003559) BARRACUDA (30000280) BASS (30000285) BLUEFISH (30002935) BONITO (30000401) BREAM (30002664) BRILL (30000440) BUFFALOFISH (30000461) BURBOT (30000465) BUTTERFISH (30000474)

CARP (30000537) CATELIN (30003207) CATFISH (30000552) CHAR (30000571) CISCO (30000683) COBIA (30002825) COD (30000702) COLEY (30003208) COMBINATION (30000720) CONGER EEL (30000738) COQUINA (30000752) CORBINA (30002920) CORVINA (30000765) CRAPPIE (30000794)

CROAKER (30000822) CUNNER (30002976) CUSK (30000844) CUTLASSFISH (30000847) CUTTLEFISH (30000850) DAB/SAND DAB (30000852) DOGFISH (30000885) DOLPHIN FISH (30003203) DRIFTFISH (30002763) EEL (30000926) ELEPHANT FISH (30000936) FISH SUBSTITUTE (30001003) FLOUNDER (30001018) GARFISH (30001094)

GRAYLING (30001168) GREENBONE (30001179) GREENLING (30001182) GRENADIER (30001187) GREY MULLET (30001189) GROUPER (30001198) GRUNT (30001201) GULF HAKE/FORKBEARD (30003163) GURNARD/SEA ROBIN (30001214) HADDOCK (30001217) HAKE (30001219) HALIBUT (30001223) HERRING (30001258)

of 173

JACK (30001317) JOHN DORY (30003004) KAHAWAI (30001333) KINGKLIP (30001353) LADYFISH (30003033) LING (30001442) LINGCOD (30001443) LUMPFISH (30002696) MACKEREL (30001484) MAHI-MAHI (30001495) MARLIN (30001539) MEAGRE (30003204) MEGRIM (30003206) MILKFISH (30001592) MOJARRA (30002730) MONKFISH (30001618) MULLET (30001648) NO FISH (30016304) OCEAN PERCH (30001713) OCEAN POUT (30001714) OPAH (30001725)

ORANGE ROUGHY (30000092) PADDLEFISH (30001744) PERCH (30001809) PIKE (30001832) PILCHARD (30001833) PLAICE (30001876) POLLACK (30001882) POMFRET (30001885) POMPANO (30001887) PORGY (30001892) RAINBOW RUNNER (30003164) RAY (30001973) REDFISH/RED DRUM/CHANNEL BASS (30006756) ROCKLING (30002038) RUFF (30002071) SABLEFISH (30002087) SALMON (30002099)

SALMON TROUT/SEA TROUT (30002101) SARDINE (30002792) SAUGER (30002126) SAURY (30002128) SCAMP (30002143) SCULPIN (30002156) SHAD (30002197) SHARK (30002201) SILVERSIDE (30002231) SKATE (30002235) SMELT (30002247) SNAPPER (30003165) SNOOK (30002256) SOLE (30002264) SPEARFISH (30000097) SPOT (30002317) SPRAT (30002318) STURGEON (30002351) SUCKER (30002352) SUNFISH (30002361) SURIMI (30002368)

SWORDFISH (30002381) TARPON (30002412) TAUTOG (30002420) TENCH (30002428) TILAPIA (30002439) TILEFISH (30002441) TOMCOD (30002463) TROUT (30002493) TUNA (30002498) TURBOT (30002500) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) WAHOO (30002579) WAREHOV (30002585) WEAVER (30002942) WHALE (30003183) WHITEBAIT (30003166) WHITEFISH (30002618) WHITING (30002771) WOLFISH (30002636)





Type of Shellfish (20000160) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of shellfish.

of 173

Attribute Values ABALONE (30000140) BLUE CRAB (30000381) CLAM (30000689) COCKLE (30000698) COMBINATION (30000720) CONCH (30000730)





of 173

Brick 10006754: Ready-Made Combination Meals – Not Ready to Eat Variety Packs

Definition Includes any products that can be described/observed as a two or more distinct Ready-Made Combination Not Ready to Eat Meals sold together, which exist within the schema belonging to different bricks but within the Ready-Made Combination Meals Products class. These products require cooking prior to consumption. Items that are received free with purchases should be removed from the classification decision-making process. Excludes products such as Non-Combination Meals, Ready to Eat Combination Meals, Not Ready to Eat Combination Meals, Ready-Made Combination Meals Ready to Eat Variety Packs, Prepared/Processed Products, and Unprepared Meals.

of 173

Brick 10006751: Ready-Made Combination Meals – Ready to Eat (Perishable)

Definition Ready-made combination meal or microwave meal is a pre-packaged perishable full meal. The meal requires no preparation, but may be warmed, and contains all the elements typically contained in a single-serving meal. A ready-made meal (also known as a TV Dinner) must have a main component and at least one addtional component such as a side item, a dessert and/or beverage. These products must be refrigerated to extend their consumable life. Excludes products such as Non-Combination Meals, Shelf Stable Ready to Eat Combination Meals, Not Ready to Eat Combination Meals, Ready-Made Combination Meal Varety Packs, Prepared/Processed Products, and Unprepared Meals.




If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application.

of 173

Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)



Type of Fish (20000067) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of fish. Attribute Values AMBERJACK (30000175) ANCHOVY (30000177) ANGLER (30000061) ARBROATH SMOKIES (30000208) ARGENTINE (30003559) BARRACUDA (30000280) BASS (30000285) BLUEFISH (30002935) BONITO (30000401) BREAM (30002664) BRILL (30000440) BUFFALOFISH (30000461) BURBOT (30000465) BUTTERFISH (30000474) CARP (30000537) CATELIN (30003207) CATFISH (30000552) CHAR (30000571) CISCO (30000683) COBIA (30002825) COD (30000702) COLEY (30003208) COMBINATION (30000720) CONGER EEL (30000738) COQUINA (30000752) CORBINA (30002920)

CORVINA (30000765) CRAPPIE (30000794) CROAKER (30000822) CUNNER (30002976) CUSK (30000844) CUTLASSFISH (30000847) CUTTLEFISH (30000850) DAB/SAND DAB (30000852) DOGFISH (30000885) DOLPHIN FISH (30003203) DRIFTFISH (30002763) EEL (30000926) ELEPHANT FISH (30000936) FISH SUBSTITUTE (30001003) FLOUNDER (30001018) GARFISH (30001094) GRAYLING (30001168) GREENBONE (30001179) GREENLING (30001182) GRENADIER (30001187) GREY MULLET (30001189) GROUPER (30001198) GRUNT (30001201) GULF HAKE/FORKBEARD (30003163)

GURNARD/SEA ROBIN (30001214) HADDOCK (30001217) HAKE (30001219) HALIBUT (30001223) HERRING (30001258) JACK (30001317) JOHN DORY (30003004) KAHAWAI (30001333) KINGKLIP (30001353) LADYFISH (30003033) LING (30001442) LINGCOD (30001443) LUMPFISH (30002696) MACKEREL (30001484) MAHI-MAHI (30001495) MARLIN (30001539) MEAGRE (30003204) MEGRIM (30003206) MILKFISH (30001592) MOJARRA (30002730) MONKFISH (30001618) MULLET (30001648) NO FISH (30016304) OCEAN PERCH (30001713) OCEAN POUT (30001714) OPAH (30001725)

ORANGE ROUGHY (30000092) PADDLEFISH (30001744) PERCH (30001809) PIKE (30001832) PILCHARD (30001833) PLAICE (30001876) POLLACK (30001882) POMFRET (30001885) POMPANO (30001887) PORGY (30001892) RAINBOW RUNNER (30003164) RAY (30001973) REDFISH/RED DRUM/CHANNEL BASS (30006756) ROCKLING (30002038) RUFF (30002071) SABLEFISH (30002087) SALMON (30002099) SALMON TROUT/SEA TROUT (30002101) SARDINE (30002792) SAUGER (30002126) SAURY (30002128) SCAMP (30002143)

of 173

SCULPIN (30002156) SHAD (30002197) SHARK (30002201) SILVERSIDE (30002231) SKATE (30002235) SMELT (30002247) SNAPPER (30003165) SNOOK (30002256) SOLE (30002264)

SPEARFISH (30000097) SPOT (30002317) SPRAT (30002318) STURGEON (30002351) SUCKER (30002352) SUNFISH (30002361) SURIMI (30002368) SWORDFISH (30002381) TARPON (30002412)

TAUTOG (30002420) TENCH (30002428) TILAPIA (30002439) TILEFISH (30002441) TOMCOD (30002463) TROUT (30002493) TUNA (30002498) TURBOT (30002500) UNCLASSIFIED (30002515)

UNIDENTIFIED (30002518) WAHOO (30002579) WAREHOV (30002585) WEAVER (30002942) WHALE (30003183) WHITEBAIT (30003166) WHITEFISH (30002618) WHITING (30002771) WOLFISH (30002636)





Type of Shellfish (20000160) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of shellfish. Attribute Values ABALONE (30000140) BLUE CRAB (30000381) CLAM (30000689) COCKLE (30000698) COMBINATION (30000720) CONCH (30000730)




With Beverage (20002927) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

of 173

With Dessert/Treat (20002926) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

of 173

Brick 10006752: Ready-Made Combination Meals – Ready to Eat (Shelf Stable)

Definition Ready-made combination meal or microwave meal is a pre-packaged shelf stable full meal. The meal requires no preparation, but may be warmed, and contains all the elements typically contained in a single-serving meal. A ready-made meal (also known as a TV Dinner) must have a main component and at least one addtional component such as a side item, a dessert and/or beverage. Excludes products such as Non-Combination Meals, Perishable Ready to Eat Combination Meals, Not Ready to Eat Combination Meals, Ready-Made Combination Meal Varety Packs, Prepared/Processed Products, and Unprepared Meals.




If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values

of 173

ANY MEAL (30015685) BREAKFAST (30015686)



Type of Fish (20000067) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of fish. Attribute Values AMBERJACK (30000175) ANCHOVY (30000177) ANGLER (30000061) ARBROATH SMOKIES (30000208) ARGENTINE (30003559) BARRACUDA (30000280) BASS (30000285) BLUEFISH (30002935) BONITO (30000401) BREAM (30002664) BRILL (30000440) BUFFALOFISH (30000461) BURBOT (30000465) BUTTERFISH (30000474) CARP (30000537) CATELIN (30003207) CATFISH (30000552) CHAR (30000571) CISCO (30000683) COBIA (30002825) COD (30000702) COLEY (30003208) COMBINATION (30000720) CONGER EEL (30000738) COQUINA (30000752) CORBINA (30002920) CORVINA (30000765)

CRAPPIE (30000794) CROAKER (30000822) CUNNER (30002976) CUSK (30000844) CUTLASSFISH (30000847) CUTTLEFISH (30000850) DAB/SAND DAB (30000852) DOGFISH (30000885) DOLPHIN FISH (30003203) DRIFTFISH (30002763) EEL (30000926) ELEPHANT FISH (30000936) FISH SUBSTITUTE (30001003) FLOUNDER (30001018) GARFISH (30001094) GRAYLING (30001168) GREENBONE (30001179) GREENLING (30001182) GRENADIER (30001187) GREY MULLET (30001189) GROUPER (30001198) GRUNT (30001201) GULF HAKE/FORKBEARD (30003163) GURNARD/SEA ROBIN (30001214) HADDOCK (30001217)

HAKE (30001219) HALIBUT (30001223) HERRING (30001258) JACK (30001317) JOHN DORY (30003004) KAHAWAI (30001333) KINGKLIP (30001353) LADYFISH (30003033) LING (30001442) LINGCOD (30001443) LUMPFISH (30002696) MACKEREL (30001484) MAHI-MAHI (30001495) MARLIN (30001539) MEAGRE (30003204) MEGRIM (30003206) MILKFISH (30001592) MOJARRA (30002730) MONKFISH (30001618) MULLET (30001648) NO FISH (30016304) OCEAN PERCH (30001713) OCEAN POUT (30001714) OPAH (30001725) ORANGE ROUGHY (30000092) PADDLEFISH (30001744) PERCH (30001809)

PIKE (30001832) PILCHARD (30001833) PLAICE (30001876) POLLACK (30001882) POMFRET (30001885) POMPANO (30001887) PORGY (30001892) RAINBOW RUNNER (30003164) RAY (30001973) REDFISH/RED DRUM/CHANNEL BASS (30006756) ROCKLING (30002038) RUFF (30002071) SABLEFISH (30002087) SALMON (30002099) SALMON TROUT/SEA TROUT (30002101) SARDINE (30002792) SAUGER (30002126) SAURY (30002128) SCAMP (30002143) SCULPIN (30002156) SHAD (30002197) SHARK (30002201) SILVERSIDE (30002231) SKATE (30002235)

of 173

SMELT (30002247) SNAPPER (30003165) SNOOK (30002256) SOLE (30002264) SPEARFISH (30000097) SPOT (30002317) SPRAT (30002318) STURGEON (30002351)

SUCKER (30002352) SUNFISH (30002361) SURIMI (30002368) SWORDFISH (30002381) TARPON (30002412) TAUTOG (30002420) TENCH (30002428) TILAPIA (30002439)

TILEFISH (30002441) TOMCOD (30002463) TROUT (30002493) TUNA (30002498) TURBOT (30002500) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) WAHOO (30002579)

WAREHOV (30002585) WEAVER (30002942) WHALE (30003183) WHITEBAIT (30003166) WHITEFISH (30002618) WHITING (30002771) WOLFISH (30002636)





Type of Shellfish (20000160) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of shellfish. Attribute Values ABALONE (30000140) BLUE CRAB (30000381) CLAM (30000689) COCKLE (30000698) COMBINATION (30000720) CONCH (30000730)




With Beverage (20002927) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

of 173

With Dessert/Treat (20002926) Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654)

of 173

Brick 10006753: Ready-Made Combination Meals – Ready to Eat Variety Packs

Definition Includes any products that can be described/observed as a two or more distinct Ready-Made Combination Ready to Eat Meals sold together, which exist within the schema belonging to different bricks but within the Ready-Made Combination Meals Products class. Items that are received free with purchases should be removed from the classification decision-making process. Excludes products such as Non-Combination Meals, Ready to Eat Combination Meals, Not Ready to Eat Combination Meals, Ready-Made Combination Meals Not Ready to Eat Variety Packs, Prepared/Processed Products, and Unprepared Meals.

of 173

Brick 10000254: Sandwiches/Filled Rolls/Wraps (Frozen)

Definition Includes any products that can be described/observed as a frozen leavened or unleavened, baked bread product from which slices, or the whole loaf, may be used to wrap or enclose a combination of one or more ingredients. These products must be frozen to extend their consumable life. Includes ready to eat products and products eaten hot or cold, once thawed. Excludes products such as Perishable Sandwiches, Filled Rolls and Wraps.

If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) Suitability for Vegetarians/Vegans Claim (20000175) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether the product is suitable for Vegetarians and/or Vegans. Attribute Values

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NO (30002960) UNIDENTIFIED (30002518) VEGANS (30002534) VEGETARIANS (30002541) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




Type of Bread (20000190) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify the type of bread product. Attribute Values BAGEL (30000247) BAGUETTE (30000250) BATARD (30000286) BLACK BREAD (30000353) BREAD ROLL (30014350) BRIOCHE (30000442) CHOLLA (30003061) CIABATTA (30000662) COUNTRY BREAD (30014344)

CREPE (30000826) CRUMPET (30000830) FLUTE (BREAD) (30001022) FOCACCIA (30001023) FOREST CORN LOAF (30001030) FOUGASSE (30000079) MILK BREAD (30001590) MONASTERY BREAD (30002981)

PIADINA (30001822) PITTA BREAD (30001870) ROUND BREAD (30002682) RYE BREAD (30002083) SODA BREAD (30003060) SPITZ ROLL (30002313) STOL (30002344) TIGELLA (30000101) TIN STYLE BREAD (30002445)

TORTILLA (30002791) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VIENNESE (30002556) VIKORN (30002561) WRAP (30002642)

Type of Sandwich/Filled Roll/Wrap (20000156) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify a type of sandwich, filled roll or wrap. Attribute Values FILLED BAGUETTE (30000991) FILLED PITA (30000993)

FILLED ROLL (30000994) FILLED WRAP (30003628) SANDWICH (30002111)

STROMBOLI (30013158) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000255: Sandwiches/Filled Rolls/Wraps (Perishable)

Definition Includes any products that can be described/observed as a leavened or unleavened, baked bread product from which slices, or the whole loaf, may be used to wrap or enclose one or more ingredients. These products must be refrigerated to extend their consumable life. Includes ready to eat products and products eaten hot or cold. Excludes products such as Frozen Sandwiches Filled Rolls and Wraps.

If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) Refrigeration Claim (20000153) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the product requires refrigeration. Attribute Values

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CAN BE REFRIGERATED (30000517)







Type of Bread (20000190) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify the type of bread product. Attribute Values BAGEL (30000247) BAGUETTE (30000250) BATARD (30000286) BLACK BREAD (30000353) BREAD ROLL (30014350) BRIOCHE (30000442) CHOLLA (30003061) CIABATTA (30000662) COUNTRY BREAD (30014344)

CREPE (30000826) CRUMPET (30000830) FLUTE (BREAD) (30001022) FOCACCIA (30001023) FOREST CORN LOAF (30001030) FOUGASSE (30000079) MILK BREAD (30001590) MONASTERY BREAD (30002981)

PIADINA (30001822) PITTA BREAD (30001870) ROUND BREAD (30002682) RYE BREAD (30002083) SODA BREAD (30003060) SPITZ ROLL (30002313) STOL (30002344) TIGELLA (30000101) TIN STYLE BREAD (30002445)

TORTILLA (30002791) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VIENNESE (30002556) VIKORN (30002561) WRAP (30002642)

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Type of Sandwich/Filled Roll/Wrap (20000156) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify a type of sandwich, filled roll or wrap. Attribute Values FILLED BAGUETTE (30000991) FILLED PITA (30000993)

FILLED ROLL (30000994) FILLED WRAP (30003628) SANDWICH (30002111)

STROMBOLI (30013158) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10006217: Sandwiches/Filled Rolls/Wraps Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Sandwiches/Filled Rolls/Wraps sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Sandwiches/Filled Rolls/Wraps class. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Sandwiches/Filled Rolls/Wraps and Egg Based Products – Not Ready to Eat (Perishable) that would belong to a different class.

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Brick 10005822: Caramel/Toffee Apples

Definition Includes any products that can be described/observed as a caramel/toffee coated apple on a stick. The coating may include crushed nuts or small confectionery nibbles. Excludes fresh apples that have no coating.

Type of Coating (20002694) Attribute Values CARAMEL (30014464) CARAMEL/TOFFEE/NUTS

(30014465) TOFFEE (30002454) UNCLASSIFIED (30002515)


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Brick 10000177: Chips/Crisps/Snack Mixes – Natural/Extruded (Shelf Stable)

Definition Includes any products that can be described/observed as a type of food usually consumed between meals. They can contain, extracts from potatoes or other vegetables, gram flour products, rice, pulses and fruit, which are blended with other ingredients, reconstituted, and pressed into bite size shapes, or sliced products, which are fried in oil or oven–baked. These products are usually packaged in airtight bags, tubes, or plastic containers. Includes products such as Bombay Mix. Excludes products such as Popcorn, Cheese and Peanut Doodles/Puffs, Salt Sticks / Mini Pretzels, Prepared and Processed Vegetables and Prepared and Processed Meat, Poultry and Game and hot snacks.

If Extruded (20002754) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify whether or not the crisp is made from extruded fruits or vegetables. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Salted (20000110) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not a product has been salted prior to being offered for sale. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Manufacturers Treatment/Cooking Process (20000128) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the type of manufacturers treatment/cooking process the product has undergone. Attribute Values BAKED (30000251) FRIED (30001047)

PUFFED (30001938) ROASTED (30002924)

SALTED (30002105) SEASONED (30002168)

SMOKED (30002249) UNIDENTIFIED (30002518)

Type of Chips/Crisps or Snack (20000032) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify particular types of chips, crisps or snacks. Attribute Values BANANA CRISPS (30014872) BEETROOT CRISPS (30014869) CARROT CRISPS (30014866) CHIPS BASED FROM POTATO POWDER (30016301)

CORN CHIPS/TORTILLA CHIPS (30002740) PARSNIP CRISPS (30014868) PINEAPPLE CRISPS (30014874) POTATO CHIPS (30001904) POTATO STICKS (30003037)

POTATO STRAWS (30001906) POTATO WAFERS (30001907) PUMPKIN CRISPS (30014873)

RICE BASED CHIPS/CRISPS (30016300) SNACK MIXES (30002254) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10006746: Doodles/ Puffs

Definition Includes any products that can be described/observed as a type of food usually consumed between meals. They contain peanuts, peanut flavoured extracts, cheese and/or cheese flavouring extracts, which are blended with other ingredients, reconstituted, and pressed into bite size shapes, or sliced products, which are fried in oil or oven-baked. These products are usually packaged in airtight bags, tubes, or plastic containers.

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Brick 10000252: Popcorn (Shelf Stable)

Definition Includes any products that can be described/observed as a type of food usually consumed between meals, made from maize (corn). Includes both unpopped corn that requires heating and popped corn that has been heated until it bursts and puffs out. Excludes products such as Other Grain Based Snacks, and Not Ready to Eat Cereals.

If Flavoured or Added Ingredient (20000098) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contents include flavouring or added ingredients. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967) REDUCED FAT (30002766) UNCLASSIFIED (30002515)

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UNIDENTIFIED (30002518) Manufacturers Treatment/Cooking Process (20000128) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the type of manufacturers treatment/cooking process the product has undergone. Attribute Values DRIED (30002762) POPPED (30001888)

PREPARED FOR MICROWAVE (30006804)

UNIDENTIFIED (30002518) UNPOPPED (30006803)

Variety of Popcorn (20000148) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the popcorn variety. Attribute Values COATED POPCORN (30000695)

COMBINATION (30000720) PLAIN (30001877)

SAVOURY (30002139) SWEET (30002373)


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Brick 10006747: Salt Sticks / Mini Pretzels

Definition These products include Salt Sticks and Mini Pretzels, which are fried in oil or oven-baked. Includes any products that can be described/observed as a type of food usually consumed between meals. These products are usually packaged in airtight bags, tubes, or plastic containers. Excludes products such as Bakery Pretzels.

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Brick 10000612: Snacks Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Snacks sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Snacks class. Includes products such as Crisps and Popcorn sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Chips and Dips variety packs.

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Brick 10000187: Confectionery Based Spreads (Shelf Stable)

Definition Includes any products that can be described/observed as spreadable liquid confection specifically intended for use as a filling for sandwiches and cakes, or to be spread on toast, croissants and biscuits. These products have been treated or packaged in such a way as to extend their consumable life. Includes nut based, chocolate based and combination based spreads. Excludes products such as Jams, Marmalades and Confitures and Honey Spreads.

Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Low Calorie (20000106) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product has been produced or treated in such a way as to reduce its calorie content below that which is expected of conventional products. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values

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NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Type of Chocolate (20000193) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of chocolate. Attribute Values BITTER DARK (30000342) COMBINATION (30000720) DARK/MILK (30000864)

DARK/WHITE (30000865) MILK CHOCOLATE (30001591)

MILK/WHITE (30001589) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

WHITE CHOCOLATE (30014446)

Type of Confectionery Based Spread (20000044) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify the type of a confectionery based spread. Attribute Values CHOCOLATE CONFETTI (30014862) COMBINATION (30000720)

CONFECTIONERY SPREAD (30000734) CONFECTIONERY SPRINKLES (30014863)

NUT BASED SPREAD (30001795) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000213: Honey (Shelf Stable)

Definition Includes any products that can be described/observed as a sweet spreadable liquid made by honey bees from the nectar of flowers. Includes dried honey, honey spreads, honey with added ingredients and other honey bee products, such as honey bee pollen. Excludes products such as Jams, Marmalades, Confitures and Confectionery Based Spreads.

Added Ingredient (20000002) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify one or more specific added ingredients. Attribute Values FRUIT (30001060) HERB (30001253)

NO ADDED INGREDIENT (30003311)

NUT (30002790) UNCLASSIFIED (30002515)


If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Physical Form or Consistency of Honey (20000086) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the distinctive physical form or consistency in which honey products are produced ready for consumption. Attribute Values CHUNK-STYLE HONEY (30000661)

COMB HONEY (30000719) CUT COMB (30003186)

DRIED HONEY (30003624) HONEY BEE POLLEN (30003625)

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HONEY BUTTER (30001270) HONEY SPREAD (30002704) INFUSED HONEY (30003623)

LIQUID HONEY (30001449) NATURALLY CRYSTALLISED HONEY (30003622)


WHIPPED HONEY (30002605)

Type of Honey (20000202) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify a particular type of honey. Attribute Values ACACIA (30000142) CHESTNUT FLOWER (30014338) CLOVER (30000694) COMBINATION (30000720) EUCALYPTUS (30000953)

HEATHER (30001249) HYMETUS (30001286) JAMAICAN (30001320) LAVENDER (30001401) LIME (30001436) MANUKA (30001526)

MINT (30001604) MOUNTAIN FLOWERS (30001634) ORANGE (30000091) RAPE (30001964) ROSEMARY (30002054)

SUNFLOWER OIL/FAT (30002362) THYME (30002437) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) WILD HERBS (30002622)

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Brick 10000217: Jams/Marmalades (Shelf Stable)

Definition Includes any products that can be described/observed as a sweet semi firm liquid, usually used as a spread, made by cooking and preserving crushed fruit in sugar, and allowing the mixture to set, often with the addition of setting agents. Includes jams, jellies, and marmalades. Excludes products such as Confectionery Based Spreads and Honey.

Diabetic Claim (20000056) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Flavoured or Added Ingredient (20000098) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contents include flavouring or added ingredients. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Low Calorie (20000106) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product has been produced or treated in such a way as to reduce its calorie content below that which is expected of conventional products. Attribute Values

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NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Type of Jam/Marmalade (20000118) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the manufacturer to identify a particular type of jam, and marmalade product. Attribute Values COMPOTE (30000728) FRUIT CREAM (30001065) FRUIT CURD (30001066)

JAM (30002827) JELLY (30001326) MARMALADE (30003162)

PUREE (30016060) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

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Brick 10000621: Sweet Spreads Variety Packs

Definition Includes any products that can be described/observed as two or more distinct Sweet Spreads sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Sweet Spreads class. Includes products such as Chocolate Spread and Jam sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Jam and Tea variety packs.

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Brick 10000291: Vegetable Based Products / Meals – Not Ready to Eat (Frozen)

Definition Includes any products that can be described/observed as a vegetable based not ready to eat, prepared/processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Steamed Vegetables with Chicken Breast. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough Based, Grain Based, Dairy/Egg Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products must be frozen to extend their consumable life. Includes frozen Ready-Made Meals where a Vegetable Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all prepared and processed and unprepared and unprocessed vegetables to which no recipe has been applied. Excludes products such as Shelf Stable and Perishable Not Ready to Eat and all Ready to Eat Vegetable-Based Prepared/Processed Products and all Prepared and Processed Vegetables.

Differentiating Ingredient (20000232) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the ingredient(s) which differentiate the types of products. Attribute Values AQUATIC INVERTEBRATE (30003106) FISH (30005669)

FRUIT (30001060) GAME (30001093) MEAT (30001554)

POULTRY (30001908) SHELLFISH (30002205) UNCLASSIFIED (30002515)


If in Sauce (20000102) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce.

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Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)







Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values

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BBQ VEGETABLE/TOFU KEBAB (30003103) CHICKEN BREAST/STEAMED VEGETABLES (30000620) GRILLED AUBERGINE (30001191)

HASHED MEAT/RED CABBAGE (30001242) ROAST PORK/VEGETABLES (30002033) SALMON SALAD (30002100) SAUSAGE (VEGETABLE BASED) (30002841)

SAVOURY POTATO DUMPLINGS (30010422) SHEPHERDS PIE (30002206) STEAK/VEGETABLE PROVENCALE (30002336) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

VEGETABLE BRAT/ROSTI (30010243) VEGETABLE CROQUETTE (30010242) VEGETABLE HAMBURGER (30006807)





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Brick 10000290: Vegetable Based Products / Meals – Not Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as a vegetable based not ready to eat, prepared/ processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Chicken Breast with Steamed Vegetables. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough Based, Grain Based, Dairy/Egg Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products must be refrigerated to extend their consumable life. Includes not ready to eat perishable Ready-Made Meals where a Vegetable Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all prepared and processed and unprepared and unprocessed vegetables to which no recipe has been applied. Excludes products such as Shelf Stable and Frozen Not Ready to Eat and all Ready to Eat Vegetable-Based Prepared/Processed Products and all Prepared and Processed Vegetables.


FRUIT (30001060) GAME (30001093) MEAT (30001554)




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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values BBQ VEGETABLE/TOFU KEBAB (30003103) CHICKEN BREAST/STEAMED VEGETABLES (30000620)

GRILLED AUBERGINE (30001191) HASHED MEAT/RED CABBAGE (30001242) ROAST PORK/VEGETABLES (30002033)

SALMON SALAD (30002100) SAUSAGE (VEGETABLE BASED) (30002841) SAVOURY POTATO DUMPLINGS (30010422) SHEPHERDS PIE (30002206)

STEAK/VEGETABLE PROVENCALE (30002336) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE BRAT/ROSTI (30010243)

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VEGETABLE CROQUETTE (30010242)

VEGETABLE HAMBURGER (30006807)








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Brick 10000292: Vegetable Based Products / Meals – Not Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as a vegetable based not ready to eat, prepared/processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as minced beef in a Shepherd's Pie or Duck with Vegetables. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough Based, Grain Based, Dairy/Egg Based products. They may or may not contain a sauce. These products require cooking prior to consumption. These products have been specially treated or packaged to extend their consumable life. Includes net ready to eat self stable Ready-Made Meals where a Vegetable Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all prepared and processed and unprepared and unprocessed vegetables to which no recipe has been applied. Excludes products such as Frozen and Perishable Not Ready to Eat and all Ready to Eat Vegetable-Based Prepared/Processed Products and all Prepared and Processed Vegetables.


FRUIT (30001060) GAME (30001093) MEAT (30001554)



Formation (20000352) Attribute Definition

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Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is sold. Attribute Values LIQUID (30001448) POWDER (30001909) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) If in Sauce (20000102) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether or not the product contains any sauce. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) If Organic (20000142) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Level of Fat Claim (20000123) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the level of fat contained within the product. Attribute Values FULL FAT (30001082) LOW FAT (30002967)



Method of Cooking/Reheating (20000134) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the method of heating or cooking the product. Attribute Values

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BAKING (30000252) BOILING (30000393) COMBINATION (30000720) DEEP FRYING (30000872)




Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values BBQ VEGETABLE/TOFU KEBAB (30003103) CHICKEN BREAST/STEAMED VEGETABLES (30000620) GRILLED AUBERGINE (30001191)

HASHED MEAT/RED CABBAGE (30001242) ROAST PORK/VEGETABLES (30002033) SALMON SALAD (30002100) SAUSAGE (VEGETABLE BASED) (30002841)

SAVOURY POTATO DUMPLINGS (30010422) SHEPHERDS PIE (30002206) STEAK/VEGETABLE PROVENCALE (30002336) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518)

VEGETABLE BRAT/ROSTI (30010243) VEGETABLE CROQUETTE (30010242) VEGETABLE HAMBURGER (30006807)





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Brick 10000289: Vegetable Based Products / Meals – Ready to Eat (Perishable)

Definition Includes any products that can be described/observed as a vegetable based ready to eat, prepared/processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product, such as Potato Salad or Tuna in a Tuna Salad. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough Based, Grain Based, Dairy/Egg Based products. They may or may not contain a sauce. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products must be refrigerated to extend their consumable life. Includes ready to eat perishable Ready-Made Meals where a Vegetable Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all prepared and processed and unprepared and unprocessed vegetables to which no recipe has been applied. Excludes products such as Shelf Stable Ready to Eat and all Not Ready to Eat Vegetable-Based Prepared/Processed Products and all Prepared and Processed Vegetables.


FRUIT (30001060) GAME (30001093) MEAT (30001554)




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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values BACON SALAD (30013127) BEET SALAD (30006752) CABBAGE SALAD (30006755) CAPONATA (30003105) CELERY SALAD (30006753) CHICKEN SALAD (30010241)

CHICKEN/BACON SALAD (30013125) FLORIDA SALAD (30013124) HERRING SALAD (30006754) POTATO SALAD (30001905) PRAWN/CRAYFISH SALAD (30013121)

SALMON/HERB POTATO SALAD (30013122) TUNA SALAD (30003036) UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLE SALAD (30013126)

VEGETABLES/CHEESE SAUCE (30003043) VEGETABLES/TOMATO SAUCE (30003044) WALDORF SALAD (30003104)




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Reheating Claim (20000241) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify whether a food product which is ready to eat can be reheated if required prior to consumption. Attribute Values NO (30002960) UNIDENTIFIED (30002518) YES (30002654) Target Use/Application (20001709) Attribute Definition Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the target use and/or application. Attribute Values ANY MEAL (30015685) BREAKFAST (30015686)




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Brick 10000288: Vegetable Based Products / Meals – Ready to Eat (Shelf Stable)

Definition Includes any products that can be described/observed as a vegetable based ready to eat, prepared/ processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An optional seasoning/flavour packet may be present. These ingredients form a valuable part of the product such as Tuna in a Tuna Salad or Ham with Potatoes. These products may have a main component which is considered a meal without any additional components. These products must not include any Dough Based, Grain Based, Dairy/Egg Based products. They may or may not contain a sauce. Products include ready to eat salads where the main ingredient is any type of vegetable. These products do not require cooking prior to consumption, but some products can be eaten hot after reheating. These products have been treated or packaged in such a way as to extend their consumable life. Includes ready to eat shelf stable Ready-Made Meals where a Vegetable Based Product is the primary ingredient. Excludes Ready-Made Combination Meals. Specifically excludes all prepared and processed and unprepared and unprocessed vegetables to which no recipe has been applied. Excludes products such as Perishable Ready to Eat and all Not Ready to Eat Vegetable Based Prepared/Processed Products and all Prepared and Processed Vegetables.


FRUIT (30001060) GAME (30001093) MEAT (30001554)




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Recipe of Food Product (20000152) Attribute Definition Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the name of the recipe which is made as a result of a combination of specific ingredients. Attribute Values BEET SALAD (30006752) CABBAGE SALAD (30006755) CAPONATA (30003105) CELERY SALAD (30006753)

CHICKEN SALAD (30010241) HERRING SALAD (30006754) POTATO SALAD (30001905) TUNA SALAD (30003036)

UNCLASSIFIED (30002515) UNIDENTIFIED (30002518) VEGETABLES/CHEESE SAUCE (30003043)

VEGETABLES/TOMATO SAUCE (30003044) WALDORF SALAD (30003104)


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Brick 10006221: Vegetable Based Products / Meals Variety Packs

Definition Includes any products that can be described/observed as two or more distinct vegetable based products, sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Vegetable Based Products class. Includes products such as Vegetable Based Products – Not Ready to Eat (e.g.: Grilled Aubergine) and Vegetable Based Products – Ready to Eat (Perishable) (e.g. : beet salad) sold together. Items that are received free with purchases should be removed from the classification decision–making process. Excludes products such as Vegetable Based Products and Grain Based Products.

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