1. CHOCOLAT BROWNIES AND NUTSIngredients 100 gr of nuts 175 grof non salt butter, in squares 300 gr of black chocolat in pieces 300 gr of icing sugar 4 Mixed eggs 200 gr of flour 25 gr of cocoa

2. BROWNIES DE CHOCOLATE Y AVELLANAS{ 3. Carlos Alberto Yepes CardonaMiguel ngel Espinosa Bustamante Nury Lpez Seplveda Carlos Bolvar Ochoa