burritos, sandwiches & more · thiamine mononitrate, riboflavin, folic acid), cultured nonfat...

18
Burritos, Sandwiches & more Serving Size Calories Calories from fat Fat (g) Saturated Fat (g) Trans Fat (g) Cholesterol (mg) Sodium (mg) Carbs (g) Fiber (g) Sugars (g) Protein (g) Bacon, Egg, and Cheese Biscuit 1 sandwich 480 310 39.0 16 0 145 1590 32 1 3 16 Bacon, Egg and Cheese Burrito 1 burrito 690 420 47 18 0 175 1290 43 1 1 25 Baked Mac & Cheese 6 oz 350 170 19 10 0 55 760 28 0 7 17 Buffalo Grilled Chicken and Ranch Burrito 1 burrito 610 310 35 14 0 85 2220 46 1 1 28 Canadian Bacon, Egg, and Cheese Croissant 1 sandwich 450 270 34 14 0 155 1060 32 1 5 20 Cheese Steak Burrito 1 burrito 520 240 27 14 0 60 1030 46 1 3 22 Cheese Burger 1 sandwich 450 230 30 14 2 75 1270 34 1 6 26 Chicken Biscuit 1 sandwich 430 220 25 8 0.0 20 1110 39 1 2 13 Chicken Tenders 2 tenders 290 130 14 2 0.0 45 700 21 1 0 21 Chorizo Egg Burrito 1 burrito 690 440 49 19 0 190 1170 37 0 1 27 Crispy Chicken Sandwich 1 sandwich 460 150 17 3 0 45 1150 53 2 5 26 French Toast Breakfast Sandwich 1 sandwich 580 370 46 17 0 225 1360 34 2 7 26 Grilled Cheese 1 sandwich 410 240 36 17.0 1 70 1520 33 1 2 22 Jalapeno Nacho Cheese Sauce 2 oz 35 20 2.5 1 0 0 220 3 0 2 0 Pepperjack Egg Burrito 1 burrito 710 430 47 17 0 275 1120 46 1 2 26 Salted Pretzel 1 pretzel 510 100 11 3 0 0 490 93 3 12 12 Sausage Biscuit 1 sandwich 540 360 41 14 0 50 1200 30 1 2 14 Sausage, Egg and Cheese Biscuit 1 sandwich 670 470 57 22 0 185 1780 33 1 3 23 Sausage, Egg and Cheese Burrito 1 burrito 760 470 52 21.0 0 200 1240 44 1 0 31 Southwest Beef Burrito 1 burrito 600 330 37 15 0 60 1210 46 1 2 22 Bacon, Egg, and Cheese Biscuit NUTRITION GUIDE (Based on U.S. formulations as of date of posting) INGREDIENTS GUIDE (Based on U.S. formulations as of date of posting) INGREDIENTS: BISCUIT [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED NONFAT BUTTERMILK (CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN), PALM OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS LESS THAN 2% OF: WATER, SUGAR, SALT, SOYBEAN OIL, SOY LECITHIN], EGG PATTY [EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA.], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT)], BACON [PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], BUTTER FLAVOR OIL [SOYBEAN OIL, COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED COTTONSEED OIL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR FRESHNESS), BETA CAROTENE (COLOR)]. CONTAINS EGG, MILK, SOY, WHEAT.

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Page 1: Burritos, Sandwiches & more · thiamine mononitrate, riboflavin, folic acid), cultured nonfat buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, sodium citrate,

Burritos, Sandwiches & more

Serv

ing

Size

Cal

ori

es

Cal

ori

es f

rom

fat

Fat

(g)

Satu

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at (

g)

Tran

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)

Ch

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Sod

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Fib

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Suga

rs (

g)

Pro

tein

(g)

Bacon, Egg, and Cheese Biscuit 1 sandwich 480 310 39.0 16 0 145 1590 32 1 3 16

Bacon, Egg and Cheese Burrito 1 burrito 690 420 47 18 0 175 1290 43 1 1 25

Baked Mac & Cheese 6 oz 350 170 19 10 0 55 760 28 0 7 17

Buffalo Grilled Chicken and Ranch Burrito 1 burrito 610 310 35 14 0 85 2220 46 1 1 28

Canadian Bacon, Egg, and Cheese Croissant 1 sandwich 450 270 34 14 0 155 1060 32 1 5 20

Cheese Steak Burrito 1 burrito 520 240 27 14 0 60 1030 46 1 3 22

Cheese Burger 1 sandwich 450 230 30 14 2 75 1270 34 1 6 26

Chicken Biscuit 1 sandwich 430 220 25 8 0.0 20 1110 39 1 2 13

Chicken Tenders 2 tenders 290 130 14 2 0.0 45 700 21 1 0 21

Chorizo Egg Burrito 1 burrito 690 440 49 19 0 190 1170 37 0 1 27

Crispy Chicken Sandwich 1 sandwich 460 150 17 3 0 45 1150 53 2 5 26

French Toast Breakfast Sandwich 1 sandwich 580 370 46 17 0 225 1360 34 2 7 26

Grilled Cheese 1 sandwich 410 240 36 17.0 1 70 1520 33 1 2 22

Jalapeno Nacho Cheese Sauce 2 oz 35 20 2.5 1 0 0 220 3 0 2 0

Pepperjack Egg Burrito 1 burrito 710 430 47 17 0 275 1120 46 1 2 26

Salted Pretzel 1 pretzel 510 100 11 3 0 0 490 93 3 12 12

Sausage Biscuit 1 sandwich 540 360 41 14 0 50 1200 30 1 2 14

Sausage, Egg and Cheese Biscuit 1 sandwich 670 470 57 22 0 185 1780 33 1 3 23

Sausage, Egg and Cheese Burrito 1 burrito 760 470 52 21.0 0 200 1240 44 1 0 31

Southwest Beef Burrito 1 burrito 600 330 37 15 0 60 1210 46 1 2 22

Bacon, Egg, and Cheese Biscuit

NUTRITION GUIDE(Based on U.S. formulations as of date of posting)

INGREDIENTS GUIDE(Based on U.S. formulations as of date of posting)

INGREDIENTS: BISCUIT [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON,

THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED NONFAT BUTTERMILK

(CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE,

MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN), PALM OIL, LEAVENING

(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE),

CONTAINS LESS THAN 2% OF: WATER, SUGAR, SALT, SOYBEAN OIL, SOY LECITHIN], EGG PATTY

[EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING:

MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM,

XANTHAN GUM, CITRIC ACID, EDTA.], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK,

CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC

ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT)], BACON [PORK CURED

WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE,

SODIUM NITRITE], BUTTER FLAVOR OIL [SOYBEAN OIL, COTTONSEED OIL, HYDROGENATED

SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED COTTONSEED OIL, MONOGLYCERIDES,

NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR FRESHNESS), BETA CAROTENE (COLOR)].

CONTAINS EGG, MILK, SOY, WHEAT.

Page 2: Burritos, Sandwiches & more · thiamine mononitrate, riboflavin, folic acid), cultured nonfat buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, sodium citrate,

Bacon, Egg and Cheese Burrito

Baked Mac & Cheese

INGREDIENTS: FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED

IRON, THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY

SHORTENING, SALT, FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND

DIGLYCERIDES, WHEAT STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH

CONDITONER (SODIUM METABISULFTE)], SHREDDED CHEESE [MONTEREY JACK CHEESE

(PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK,

CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), POTATO AND CORN STARCH (ANTI-CAKING

AGENTS), AND NATAMYCIN (A NATURAL MOLD INHIBITOR)], EGG PATTY [EGG WHITES, EGG

YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN

STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM,

CITRIC ACID, EDTA.], HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE

OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND

DISODIUM DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR RETENTION], PEPPER JACK

SAUCE [SOYBEAN OIL, BUTTERMILK, SOUR CREAM (CREAM, MODIFIED CORN STARCH, LACTIC

ACID, GELATIN, GUAR GUM, MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE, ACETIC ACID,

CITRIC ACID, PHOSPHORIC ACID, NATURAL AND ARTIFICIAL FLAVORS), WATER, DISTILLED

VINEGAR, EGG YOLK, GRANULAR, MONTEREY JACK AND SEMI-SOFT CHEESES (MILK, CHEESE

CULTURES, SALT, ENZYMES), DEHYDRATED JALAPENO PEPPER, SALT, CHIPOTLE CHILI PEPPER,

SUGAR, WHEY, POTASSIUM SORBATE, SODIUM BENZOATE, XANTHAN GUM, DEHYDRATED RED

BELL PEPPER, DEHYDRATED GARLIC, DEHYDRATED ONION, PROPYLENE GLYCOL ALGINATE, SPICE,

CALCIUM DISODIUM EDTA], BACON [PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR,

SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: MACARONI AND CHEESE [WHOLE MILK, WATER, CHEDDAR CHEESE (PASTEURIZED

MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, VEGETABLE COLOR, CORN STARCH, POTATO

STARCH AND POWDERED CELLULOSE TO PREVENT CAKING), ELBOW MACARONI (SEMOLINA,

EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID),

PASTEURIZED PROCESSED AMERICAN CHEESE (AMERICAN CHEESE [CULTURED MILK, SALT,

ENZYMES], WATER, SODIUM PHOSPHATE, CREAM, SALT), GRATED CHEESE PRODUCT

(PASTEURIZED MILK, WHEY SOLIDS, CHEESE CULTURES, SALT, ENZYMES), MARGARINE

(VEGETABLE OIL BLEND [PALM OIL AND SOYBEAN OIL], WATER, SALT, CONTAINS LESS THAN 2%

OF SOY LECITHIN, VEGETABLE MONO AND DIGLYCERIDES, POTASSIUM SORBATE [A

PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR],

VITAMIN A PALMITATE ADDED, WHEY), MODIFIED FOOD (CORN) STARCH, BLEACHED ENRICHED

WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),

SALT, SPICES], SHREDDED CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURES,

SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO

(COLOR)), POTATO AND CORN STARCH (ANTI-CAKING AGENTS), AND NATAMYCIN (A NATURAL

MOLD INHIBITOR)], BREAD CRUMB TOPPING [WHEAT FLOUR, SUGAR, YEAST, SALT].

CONTAINS EGG, MILK, SOY, WHEAT.

Page 3: Burritos, Sandwiches & more · thiamine mononitrate, riboflavin, folic acid), cultured nonfat buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, sodium citrate,

Buffalo Grilled Chicken and Ranch Burrito

Canadian Bacon, Egg, and Cheese Croissant

Cheese Steak Burrito

INGREDIENTS: FAJITA CHICKEN [CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING (SALT,

SPICES, TORULA YEAST, SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, MALTODEXTRIN, NATURAL

FLAVOR, MALIC ACID), ISOLATED SOY PROTEIN PRODUCT (ISOLATED SOY PROTEIN, MODIFIED FOOD

STARCH, UNMODIFIED CORN STARCH, CARRAGEENAN WITH LESS THAN 2% SOY LECITHIN), SEASONING

(POTASSIUM CITRATE, CITRIC ACID, SODIUM DIACETATE, VEGETABLE OIL), SODIUM PHOSPHATES,

CARRAGEENAN, SALT], FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN,

REDUCED IRON, THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY

SHORTENING, SALT, FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND

DIGLYCERIDES, WHEAT STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH CONDITONER

(SODIUM METABISULFTE)], SHREDDED CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK,

CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES,

ANNATTO (COLOR)), POTATO AND CORN STARCH (ANTI-CAKING AGENTS), AND NATAMYCIN (A NATURAL

MOLD INHIBITOR)], HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE

FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND DISODIUM

DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR RETENTION], FRANK'S RED HOT SAUCE [DISTILLED

WHITE VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, MODIFIED FOOD STARCH, CANOLA OIL,

PAPRIKA, VEGETABLE FIBER, XANTHAN GUM, SODIUM BENZOATE, NATURAL BUTTER TYPE FLAVOR,

GARLIC POWDER], BUTTERMILK RANCH DRESSING [SOYBEAN OIL, WATER, BUTTERMILK, DISTILLED

VINEGAR, SALT, EGG YOLK, SUGAR, WHEY PROTEIN CONCENTRATE, GARLIC JUICE, MONOSODIUM

GLUTAMATE, XANTHAN GUM, NATURAL FLAVOR, DEHYDRATED ONION, POTASSIUM SORBATE AND

SODIUM BENZOATE, POLYSORBATE 60, DEHYDRATED GARLIC, SPICE, PHOSPHORIC ACID, LACTIC ACID,

CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: CROISSANT [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN,

REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE

(PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO & DIGLYCERIDES, POTASSIUM

SORBATE PERSERVATIVE, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN

A PALMITATE), HIGH FRUCTOSE CORN SYRUP. CONTAINS LESS THAT 2% OF EACH OF THE

FOLLOWING: YEAST, SALT, WHEY, CALCIUM PROPIONATE PERSERVATIVE, CALCIUM SULFATE,

DEXTROSE, SUGAR, WHEAT FLOUR, MALTODEXTRIN, ENZYMES, NATURAL AND ARTIFICIAL

FLAVORS, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ACACIA (GUM ARABIC), CALCIUM

PHOSPHATE], EGG PATTY [EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR

LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER

FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA.], CANADIAN TURKEY BACON

[CURED TURKEY THIGH MEAT CURED WITH: WATER, POTASSIUM LACTATE, DEXTROSE, SALT,

SODIUM PHOSPHATE, SUGAR, SODIUM DIACETATE, SMOKE FLAVORING, SODIUM ERYTHORBATE,

SODIUM NITRITE], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM

CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID

(PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT)], BUTTER FLAVOR OIL

[SOYBEAN OIL, COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN,

HYDROGENATED COTTONSEED OIL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR,

TBHQ (FOR FRESHNESS), BETA CAROTENE (COLOR)]. CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON,

THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY SHORTENING, SALT,

FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND DIGLYCERIDES, WHEAT

STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH CONDITONER (SODIUM METABISULFTE)],

SHREDDED CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR

CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), POTATO AND CORN STARCH

(ANTI-CAKING AGENTS), AND NATAMYCIN (A NATURAL MOLD INHIBITOR)], COOKED BEEF STEAK [GROUND

BEEF (NO MORE THAN 20% FAT), WATER, SEASONING (DEXTROSE, HYDROLYZED SOY PROTEIN, SUGAR,

SALT, SODIUM PHOSPHATES, TOMATO POWDER, CARAMEL COLOR, ONION AND GARLIC POWDERS,

AUTOLYZED YEAST, CITRIC ACID, SPICES, WORCESTERSHIRE SAUCE BASE (VINEGAR, AUTOLYZED YEAST

EXTRACT, SUGAR, SALT, NATURAL FLAVORINGS)), SPICE EXTRACTIVES, MODIFIED CORN STARCH.],

HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN

OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND DISODIUM DIHYDROGEN PYROPHOSPHATE

TO PROMOTE COLOR RETENTION], CHEESE SAUCE [CHEESE WHEY, WATER, PALM OIL, MODIFIED CORN

STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), NATURAL FLAVOR, SODIUM

PHOSPHATE, MALTODEXTRIN, JALAPENO PUREE (JALAPENO PEPPERS, WATER, ACETIC ACID, SALT, CALCIUM

CHLORIDE), SALT, VINEGAR, SODIUM CITRATE, SODIUM STEAROYL LACTYLATE, MONO & DIGLYCERIDES,

SODIUM HEXAMETAPHOSPHATE, ANNATTO COLOR, DISODIUM INOSINATE, FD&C YELLOW 6], ROASTED

PEPPERS & ONIONS [ONION, GREEN AND RED BELL PEPPER, CONTAINS LESS THAN 2% OF CELLULOSE GUM,

CITRIC ACID, COLOR (CARAMEL COLOR, PAPRIKA OLEORESIN), CORNSTARCH, DEHYDRATED GARLIC AND

ONION, MOLASSES POWDER, NATURAL FLAVORS, OLIVE OIL, SALT, SPICES, SUGAR, YEAST EXTRACT].

CONTAINS MILK, SOY, WHEAT.

Page 4: Burritos, Sandwiches & more · thiamine mononitrate, riboflavin, folic acid), cultured nonfat buttermilk (cultured skim milk, nonfat dry milk, modified food starch, salt, sodium citrate,

Cheese burger

Chicken Biscuit

Chicken Tenders

Chorizo Egg Burrito

INGREDIENTS: HAMBURGER PATTY [BEEF, WATER WITH 2% OR LESS OF: SPICES, SALT, SODIUM

ACETATE, NATURAL FLAVORING, SODIUM DIACETATE], BUTTERY BUN [ENRICHED WHEAT FLOUR

(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN,

FOLIC ACID), WATER, SUGAR, YEAST, PALM OIL, BUTTERMILK POWDER (WHEY SOLIDS, ENZYME-

MODIFIED BUTTER, MALTODEXTRIN, SALT, GUAR GUM, ANNATTO AND TURMERIC), SALT,

DOUGH CONDITIONER (WHEAT FLOUR, DIACETYL TARTARIC ACID ESTERS OF MONO-

DIGLYCERIDES [DATEM]. CONTAINS 2% OR LESS OF: SOYBEAN OIL, ENZYME [WHEAT], ASCORBIC

ACID, L. CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE), DRY MALT, DOUGH EXTENDER

(WHEAT FLOUR, MONOGLYCERIDES, WHEAT GLUTEN, CORN SYRUP SOLIDS. CONTAINS 2% OR

LESS OF: SILICON DIOXIDE, SOYBEAN OIL, ENZYMES [WHEAT], CALCIUM SULFATE, SALT),

CALCIUM PROPIONATE, DOUGH CONDITIONER (YELLOW CORN FLOUR, TURMERIC, MONO-

DIGLYCERIDES. CONTAINS 2% OR LESS OF: PAPRIKA, ARTIFICIAL FLAVORS), EGG WASH (EGGS,

WATER)], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT,

ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES,

SOY LECITHIN (NON-STICKING AGENT)].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: BISCUIT [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON,

THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED NONFAT BUTTERMILK

(CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE,

MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN), PALM OIL, LEAVENING

(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE),

CONTAINS LESS THAN 2% OF: WATER, SUGAR, SALT, SOYBEAN OIL, SOY LECITHIN], CHICKEN

TENDERS [CHICKEN BREAST TENDERLOINS, WATER, VINEGAR, MODIFIED FOOD STARCH, SALT,

SODIUM PHOSPHATES. BREADED WITH: WHEAT FLOUR, SALT, SPICES, GARLIC POWDER,

EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS. BATTERED WITH: WATER, BLEACHED WHEAT

FLOUR, MODIFIED CORN STARCH, SALT, DEXTROSE, SPICES, XANTHAN GUM, GARLIC POWDER,

OLEORESIN PAPRIKA, AND ANNATTO. PRE-DUSTED WITH: WHEAT FLOUR, WHEAT GLUTEN, AND

SALT. BREADING SET IN VEGETABLE OIL], BUTTER FLAVOR OIL [SOYBEAN OIL, COTTONSEED OIL,

HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED COTTONSEED OIL,

MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR FRESHNESS), BETA

CAROTENE (COLOR)].

CONTAINS MILK, SOY, WHEAT.

INGREDIENTS: CHICKEN TENDERS [CHICKEN BREAST TENDERLOINS, WATER, VINEGAR, MODIFIED

FOOD STARCH, SALT, SODIUM PHOSPHATES. BREADED WITH: WHEAT FLOUR, SALT, SPICES,

GARLIC POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS. BATTERED WITH: WATER,

BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, DEXTROSE, SPICES, XANTHAN GUM,

GARLIC POWDER, OLEORESIN PAPRIKA, AND ANNATTO. PRE-DUSTED WITH: WHEAT FLOUR,

WHEAT GLUTEN, AND SALT. BREADING SET IN VEGETABLE OIL].

CONTAINS WHEAT.

INGREDIENTS: FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED

IRON, THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY

SHORTENING, SALT, FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND

DIGLYCERIDES, WHEAT STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH

CONDITONER (SODIUM METABISULFTE)], SHREDDED CHEESE [MONTEREY JACK CHEESE

(PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK,

CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), POTATO AND CORN STARCH (ANTI-CAKING

AGENTS), AND NATAMYCIN (A NATURAL MOLD INHIBITOR)], CHORIZO [PORK, WATER, CONTAINS

2% OR LESS OF: CHILI PEPPERS, SALT, PAPRIKA, MODIFIED CORN STARCH, VINEGAR, SPICES,

OLEORESIN PAPRIKA, GARLIC POWDER, ONION POWDER, SUGAR, AUTOLYZED YEAST, OLEORESIN

CAPSICUM, NATURAL FLAVORS, NATURAL SMOKE FLAVOR], EGG PATTY [EGG WHITES, EGG

YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN

STARCH, BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM,

CITRIC ACID, EDTA], PICO DE GALLO [TOMATOES, ONION, GREEN BELL PEPPER, WATER,

JALAPENO PEPPER, WHITE DISTILLED VINEGAR, CILANTRO, SALT, SUGAR, LIME JUICE (100%

LIMES), BLACK PEPPER, ONION POWDER, CHIPOLTE POWDER, GARLIC], PEPPER JACK SAUCE

[SOYBEAN OIL, BUTTERMILK, SOUR CREAM (CREAM, MODIFIED CORN STARCH, LACTIC ACID,

GELATIN, GUAR GUM, MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE, ACETIC ACID, CITRIC

ACID, PHOSPHORIC ACID, NATURAL AND ARTIFICIAL FLAVORS), WATER, DISTILLED VINEGAR, EGG

YOLK, GRANULAR, MONTEREY JACK AND SEMI-SOFT CHEESES (MILK, CHEESE CULTURES, SALT,

ENZYMES), DEHYDRATED JALAPENO PEPPER, SALT, CHIPOTLE CHILI PEPPER, SUGAR, WHEY,

POTASSIUM SORBATE, SODIUM BENZOATE, XANTHAN GUM, DEHYDRATED RED BELL PEPPER,

DEHYDRATED GARLIC, DEHYDRATED ONION, PROPYLENE GLYCOL ALGINATE, SPICE, CALCIUM

DISODIUM EDTA].

CONTAINS EGG, MILK, SOY, WHEAT.

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Crispy Chicken Sandwich

French Toast Breakfast Sandwich

Grilled Cheese

Jalapeno Nacho Cheese Sauce

INGREDIENTS: FRENCH TOAST BREAD [ENRICHED UNBLEACHED FLOUR, (WHEAT FLOUR,

MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC

ACID), WATER, SOYBEAN OIL, YEAST, SALT, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN,

MONOGLYCERIDES, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID,

ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE). EGG BATTER MIXTURE: WHOLE EGGS,

NONFAT MILK, SUGAR, MODIFIED CORN STARCH, SOYBEAN OIL, SALT, XANTHAN GUM, VANILLA

EXTRACT. CINNAMON SUGAR GLAZE: SUGAR, VEGETABLE OIL (SOYBEAN OIL, HYDROGENATED

SOYBEAN OIL WITH SALT, SOY LECITHIN, ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, AND CITRIC ACID

ADDED AS A PRESERVATIVE), VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL,

HYDROGENATED SOYBEAN OIL), GROUND CINNAMON (TREATED WITH ETHYLENE OXIDE),

EMULSIFIER (POLYGLYCEROL ESTER, CITRIC ACID, ASCORBIC ACID)], SAUSAGE PATTY [PORK,

WATER. CONTAINS 2% OR LESS OF: SALT, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE,

SODIUM PHOSPHATE, CARAMEL COLOR], EGG PATTY [EGG WHITES, EGG YOLK, SOYBEAN OIL,

WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER,

SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA],

AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT,

ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES,

SOY LECITHIN (NON-STICKING AGENT)].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: CHICKEN TENDERS [CHICKEN BREAST TENDERLOINS, WATER, VINEGAR, MODIFIED

FOOD STARCH, SALT, SODIUM PHOSPHATES. BREADED WITH: WHEAT FLOUR, SALT, SPICES,

GARLIC POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS. BATTERED WITH: WATER,

BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, DEXTROSE, SPICES, XANTHAN GUM,

GARLIC POWDER, OLEORESIN PAPRIKA, AND ANNATTO. PRE-DUSTED WITH: WHEAT FLOUR,

WHEAT GLUTEN, AND SALT. BREADING SET IN VEGETABLE OIL], BUTTERY BUN [ENRICHED

WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE

MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, PALM OIL, BUTTERMILK

POWDER (WHEY SOLIDS, ENZYME-MODIFIED BUTTER, MALTODEXTRIN, SALT, GUAR GUM,

ANNATTO AND TURMERIC), SALT, DOUGH CONDITIONER (WHEAT FLOUR, DIACETYL TARTARIC

ACID ESTERS OF MONO-DIGLYCERIDES [DATEM]. CONTAINS 2% OR LESS OF: SOYBEAN OIL,

ENZYME [WHEAT], ASCORBIC ACID, L. CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE), DRY

MALT, DOUGH EXTENDER (WHEAT FLOUR, MONOGLYCERIDES, WHEAT GLUTEN, CORN SYRUP

SOLIDS. CONTAINS 2% OR LESS OF: SILICON DIOXIDE, SOYBEAN OIL, ENZYMES [WHEAT],

CALCIUM SULFATE, SALT), CALCIUM PROPIONATE, DOUGH CONDITIONER (YELLOW CORN

FLOUR, TURMERIC, MONO-DIGLYCERIDES. CONTAINS 2% OR LESS OF: PAPRIKA, ARTIFICIAL

FLAVORS), EGG WASH (EGGS, WATER)], DILL PICKLE KRINKLE SLICES [CUCUMBERS, WATER,

VINEGAR, SALT, SPICES, ALUM, POTASSIUM SORBATE, FD&C YELLOW #5, TURMERIC].

CONTAINS EGG, MILK, WHEAT.

INGREDIENTS: BREAD [UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR,

NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT

GLUTEN, YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, SALT, CALCIUM PROPIONATE (TO

RETAIN FRESHNESS), DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF

ASCORBIC ACID), ENZYMES], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM,

SODIUM CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID

(PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT)], SWISS CHEESE [SWISS

CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), NATAMYCIN (A NATURAL MOLD

INHIBITOR), SOY LECITHIN (NON-STICKING AGENT)], BUTTER FLAVOR OIL [SOYBEAN OIL,

COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED

COTTONSEED OIL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR

FRESHNESS), BETA CAROTENE (COLOR)].

CONTAINS MILK, SOY, WHEAT.

INGREDIENTS: CHEESE SAUCE [CHEESE WHEY, WATER, PALM OIL, MODIFIED CORN STARCH,

CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), NATURAL FLAVOR, SODIUM

PHOSPHATE, MALTODEXTRIN, JALAPENO PUREE (JALAPENO PEPPERS, WATER, ACETIC ACID,

SALT, CALCIUM CHLORIDE), SALT, VINEGAR, SODIUM CITRATE, SODIUM STEAROYL LACTYLATE,

MONO & DIGLYCERIDES, SODIUM HEXAMETAPHOSPHATE, ANNATTO COLOR, DISODIUM

INOSINATE,

FD&C YELLOW 6].

CONTAINS MILK. PROCESSED IN A FACILITY THAT ALSO CONTAINS SOY PRODUCTS.

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Pepperjack Egg Burrito

Salted Pretzel

Sausage Biscuit

Sausage, Egg and Cheese Biscuit

INGREDIENTS: BISCUIT [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON,

THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED NONFAT BUTTERMILK

(CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE,

MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN), PALM OIL, LEAVENING

(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE),

CONTAINS LESS THAN 2% OF: WATER, SUGAR, SALT, SOYBEAN OIL, SOY LECITHIN], SAUSAGE

PATTY [PORK, WATER. CONTAINS 2% OR LESS OF: SALT, SPICES, DEXTROSE, MONOSODIUM

GLUTAMATE, SODIUM PHOSPHATE, CARAMEL COLOR], BUTTER FLAVOR OIL [SOYBEAN OIL,

COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED

COTTONSEED OIL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR

FRESHNESS), BETA CAROTENE (COLOR)].

CONTAINS MILK, SOY, WHEAT.

INGREDIENTS: BISCUIT [ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON,

THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED NONFAT BUTTERMILK

(CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, SALT, SODIUM CITRATE,

MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN), PALM OIL, LEAVENING

(SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE),

CONTAINS LESS THAN 2% OF: WATER, SUGAR, SALT, SOYBEAN OIL, SOY LECITHIN], SAUSAGE

PATTY [PORK, WATER. CONTAINS 2% OR LESS OF: SALT, SPICES, DEXTROSE, MONOSODIUM

GLUTAMATE, SODIUM PHOSPHATE, CARAMEL COLOR], EGG PATTY [EGG WHITES, EGG YOLK,

SOYBEAN OIL, WATER. CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH,

BLACK PEPPER, SALT, NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID,

EDTA.], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT,

ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES,

SOY LECITHIN (NON-STICKING AGENT)], BUTTER FLAVOR OIL [SOYBEAN OIL, COTTONSEED OIL,

HYDROGENATED SOYBEAN OIL, SALT, SOY LECITHIN, HYDROGENATED COTTONSEED OIL,

MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (FOR FRESHNESS), BETA

CAROTENE (COLOR)].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: EGG PATTY [EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER. CONTAINS 2% OR

LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT, NATURAL BUTTER

FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA.], FLOUR TORTILLA [BLEACHED

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,

RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY SHORTENING, SALT, FUMARIC ACID,

CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND DIGLYCERIDES, WHEAT STARCH,

SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH CONDITONER (SODIUM

METABISULFTE)], SHREDDED CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURES,

SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO

(COLOR)), POTATO AND CORN STARCH (ANTI-CAKING AGENTS), AND NATAMYCIN (A NATURAL

MOLD INHIBITOR)], HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE

OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND

DISODIUM DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR RETENTION], PICO DE GALLO

[TOMATOES, ONION, GREEN BELL PEPPER, WATER, JALAPENO PEPPER, WHITE DISTILLED

VINEGAR, CILANTRO, SALT, SUGAR, LIME JUICE (100% LIMES), BLACK PEPPER, ONION POWDER,

CHIPOLTE POWDER, GARLIC], PEPPER JACK SAUCE [SOYBEAN OIL, BUTTERMILK, SOUR CREAM

(CREAM, MODIFIED CORN STARCH, LACTIC ACID, GELATIN, GUAR GUM, MONO- AND

DIGLYCERIDES, SODIUM PHOSPHATE, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, NATURAL

AND ARTIFICIAL FLAVORS), WATER, DISTILLED VINEGAR, EGG YOLK, GRANULAR, MONTEREY JACK

AND SEMI-SOFT CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED JALAPENO

PEPPER, SALT, CHIPOTLE CHILI PEPPER, SUGAR, WHEY, POTASSIUM SORBATE, SODIUM

BENZOATE, XANTHAN GUM, DEHYDRATED RED BELL PEPPER, DEHYDRATED GARLIC,

DEHYDRATED ONION, PROPYLENE GLYCOL ALGINATE, SPICE, CALCIUM DISODIUM EDTA].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: SOFT PRETZEL [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED

IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER,

SUGAR, VEGETABLE SHORTENING (PALM OIL), YEAST, SALT, MALT, BARLEY MALT (WHEAT

FLOUR, DEXTROSE, MALTED BARLEY), BICARBONATES AND CARBONATES OF SODA], BUTTER

FLAVOR OIL [SOYBEAN OIL, COTTONSEED OIL, HYDROGENATED SOYBEAN OIL, SALT, SOY

LECITHIN, HYDROGENATED COTTONSEED OIL, MONOGLYCERIDES, NATURAL AND ARTIFICIAL

FLAVOR, TBHQ (FOR FRESHNESS), BETA CAROTENE (COLOR)], PRETZEL SALT [SODIUM

CHLORIDE].

CONTAINS SOY, WHEAT.

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Sausage, Egg and Cheese Burrito

Southwest Beef Burrito

INGREDIENTS: FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED

IRON, THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY

SHORTENING, SALT, FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND

DIGLYCERIDES, WHEAT STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH

CONDITONER (SODIUM METABISULFTE)], SAUSAGE PATTY [PORK, WATER. CONTAINS 2% OR

LESS OF: SALT, SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE,

CARAMEL COLOR], SHREDDED CHEESE [MONTEREY JACK CHEESE (PASTEURIZED MILK,

CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES,

ANNATTO (COLOR)), POTATO AND CORN STARCH (ANTI-CAKING AGENTS), AND NATAMYCIN (A

NATURAL MOLD INHIBITOR)], EGG PATTY [EGG WHITES, EGG YOLK, SOYBEAN OIL, WATER.

CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, BLACK PEPPER, SALT,

NATURAL BUTTER FLAVOR, CELLULOSE GUM, XANTHAN GUM, CITRIC ACID, EDTA.],

HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING:

SOYBEAN OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND DISODIUM

DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR RETENTION].

CONTAINS EGG, MILK, SOY, WHEAT.

INGREDIENTS: FLOUR TORTILLA [BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED

IRON, THIAMINE MONONITRATE, RIBOFAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOY

SHORTENING, SALT, FUMARIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE, MONO AND

DIGLYCERIDES, WHEAT STARCH, SODIUM BICARBONATE, GUAR GUM, ENZYMES, DOUGH

CONDITONER (SODIUM METABISULFTE)], SHREDDED CHEESE [MONTEREY JACK CHEESE

(PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK,

CULTURES, SALT, ENZYMES, ANNATTO (COLOR)), POTATO AND CORN STARCH (ANTI-CAKING

AGENTS), AND NATAMYCIN (A NATURAL MOLD INHIBITOR)], TACO FILLING [WATER, BEEF,

TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), TOMATO

PASTE, JALAPENO, SPICES, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, ONION POWDER,

SUGAR], HASHBROWN PATTY [POTATO, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE

FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, YELLOW CORN FLOUR, DEXTROSE, AND

DISODIUM DIHYDROGEN PYROPHOSPHATE TO PROMOTE COLOR RETENTION], PICO DE GALLO

[TOMATOES, ONION, GREEN BELL PEPPER, WATER, JALAPENO PEPPER, WHITE DISTILLED

VINEGAR, CILANTRO, SALT, SUGAR, LIME JUICE (100% LIMES), BLACK PEPPER, ONION POWDER,

CHIPOLTE POWDER, GARLIC], PEPPER JACK SAUCE [SOYBEAN OIL, BUTTERMILK, SOUR CREAM

(CREAM, MODIFIED CORN STARCH, LACTIC ACID, GELATIN, GUAR GUM, MONO- AND

DIGLYCERIDES, SODIUM PHOSPHATE, ACETIC ACID, CITRIC ACID, PHOSPHORIC ACID, NATURAL

AND ARTIFICIAL FLAVORS), WATER, DISTILLED VINEGAR, EGG YOLK, GRANULAR, MONTEREY JACK

AND SEMI-SOFT CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED JALAPENO

PEPPER, SALT, CHIPOTLE CHILI PEPPER, SUGAR, WHEY, POTASSIUM SORBATE, SODIUM

BENZOATE, XANTHAN GUM, DEHYDRATED RED BELL PEPPER, DEHYDRATED GARLIC,

DEHYDRATED ONION, PROPYLENE GLYCOL ALGINATE, SPICE, CALCIUM DISODIUM EDTA].

CONTAINS EGG, MILK, SOY, WHEAT.

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