THE YOUNG ENTREPRENEUR

Bussines plan

POTATO COMPANY

Patates Taha Coskun, Cristian Marin Saldana, Ema Zobec

Organic food ImmigrationUnhealthy

food in school

Organic food for school canteens

1st production

StrengthsTeam work

MarketingExperience in production

Organic productionGoverment support

WeaknessesLack of resources

OpportunitiesNew trends

EU projects

ThreatsCompetition

TaxesHigh costs

No support from goverment

SWOT ANALYSIS

Key Factors Of Success

Solution for social problemsInvestment in life qualityEnvironment friendlyQuality and Health

Adapting to market requirements and tracking changes

1. Apply healthy food in schools

2. Raising awareness of consumers about healthy life style

3. Create a need for our products in future

4. Become a successful company that takes care of the community

Investments Cost (€) Share%Administration 2.000,00 0,4Land 40 ha 200.000,00 40Production facility 50.000,00 10Workers 50 100.000,00 20Machines 60.000,00 12Potatoes for planting

10.000,00 2

Marketing 78.000,00 15,6TOTAL 500.000,00 100%

Target consumers

SchoolsFamiliesHospitalsBio storesRestaurants

Gift cards

Newsletter

Rewards program

Parents meeting

Tv

Social networks

In-store events

In-time delivery

Scientific studies

Blog

Workshop

Presentations

Supplying 70% of school

Unemployment 20-25%

Increase production 30%