cascio’s d d iefreddiecascios.com/casciosmenu.pdf · italian spago (spago - slang for pasta) ~...
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Appetizers Fried Mushrooms
Oysters Rockefeller (4) Homemade Onion Rings Homemade Cheese Sticks
Stuffed Jalapeno Ravioli
Salads Cascio’s Italian Salad Chicken Chef Salad Italian Tuna Salad
Garden Green Salad Chef Salad
Po Boys “New Orleans” Style ~Served with French Fries~
U.S. Choice Steaks Blackened Ribeye (12 oz.) - Served with French Fries or Baked Potato after 6:00 P.M.
Ribeye (12 oz.) - Served with French Fries or Baked Potato after 6:00 P.M.
Shish-Ka-Bob Served with Salad and French Fries
Steak Sandwich (10 oz.) - Served with Salad and French Fries
Oyster Meatball Italian Sausage Muffaletta Sandwich
Roast Beef Ham & Cheese Ham Italian w/ Olive Dressing Shrimp
Hamburgers Hamburger
Hamburger w/ Cheese
Italian Specialties Veal Parmigiana Pasta Veal battered in our seasoned bread crumbs, then fried—served with pasta
Eggplant Parmigiana Pasta battered eggplant with ham, meat sauce, and topped with mozzarella cheese in a casserole
Fettuccini Rebecca Like Alfredo - in a rich cream sauce. Sounds Italian!
Chicken Cacciatore Chicken stewed with bell pepper, tomatoes, and seasoned to perfection
Cannelloni Shells Stuffed with beef, pork, spinach, and seasonings, then topped with Béchamel sauce
Manicotti Shells Stuffed with cheese and herbs
Blackened Chicken Prepared like redfish, except using chicken and special seasonings - served with fettuccini
Chicken Marsala Chicken sliced and sautéed in olive oil, butter, and wince - served with fettuccini
Shrimp Scampi Shrimp sautéed in garlic, wine, and olive oil - served with fettuccini
Baked Lasagna Layers of homemade pasta filled with meat sauce and ricotta cheese, then topped with creamy Parmigiana cheese
Chicken Delite Sautéed chicken breasts in olive oil with bell pepper, onion, garlic, pimentos, and seasonings over angel hair pasta
Italian & Cajun Ristorantè Cascio’s Freddi
e Carry-Out Orders: (318) 345 - 4536
Carry-Out Orders: (318) 345 - 4536
Cascio’s Italian & Cajun Ristorantè 305 Finks Hideaway Road
Monroe, LA 71203
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Italian Spago (Spago - Slang for Pasta)
~ Served with Italian Salad ~
Pasta with Meatballs Past with Meat Sauce
Pasta with Italian Sausage Pasta with Olive Oil and Garlic
Past with Tomato Sauce Pasta with Shrimp
Past with Breast of Chicken
Capelli d’Angelo (Angel Hair) on Request
Seafood Specialties Jumbo Fried Shrimp (6)
Shrimp Creole and Rice (Salad Only) Fried Catfish Fillets Blackened Catfish Fried Oysters (8)
Catfish Amondine Seafood Platter Seafood Gumbo
Crawfish Enchiladas Two Enchiladas in a thick, creamy sauce
Catfish Rosie Shrimp, crawfish tails, mushrooms, and green onions in a Béchamel sauce over catfish fillets
Seafood Fettuccini Oysters, shrimp, crabmeat, crawfish tails, and mushrooms in a Béchamel sauce over fettuccini
Shrimp Queenie Shrimp, crawfish tails, mushrooms, and green onions in a Béchamel sauce over angel hair pasta or fettuccini
Cajun Favorites Red Beans & Rice With smoke Sausage for a small charge
Italian & Cajun Ristorantè Cascio’s Carry-Out Orders:
(318) 345 - 4536 Carry-Out Orders: (318) 345 - 4536
Italian Desserts Cannoli Chilled Pastry with an “Italian” blend filling
Spumoni Italian ice cream
Cheesecake
Cascio’s Italian & Cajun Ristorantè 305 Finks Hideaway Road
Monroe, LA 71203
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