Ph: 248-951-2959 · Fax: 248-629-9051— 1407-A Allen Road · Troy, MI 48083 —

� eakfastCONTINENTAL BREAKFAST 7.99A variety of turnovers, mu� ns, Danish, and bagels with cream cheese. Served with seasonal fresh sliced fruit, assorted juices, and co� ee.

EXECUTIVE CONTINENTAL 8.99Fresh baked bagels with cream cheese, Danish, scones, mu� ns, yogurt, seasonal fresh sliced fruit, assorted juices, and co� ee.

OATMEAL BAR 7.99Make your own Oatmeal just the way you like it. Start with Steel-Cut oatmeal, brown sugar, candied walnuts, craisins, maple syrup, and milk. Served with bagels, cream cheese, seasonal fruit, berries, and assorted juices.

SUNRISE STARTER 6.99Bagels with cream cheese, fresh fruit, assorted juices, and co� ee.

BREAKFAST BURRITO 8.99Build your own breakfast burrito with steamed tortillas, scrambled eggs, shredded cheese, salsa, hash browns, and a choice of sausage or bacon. Served with fresh fruit, assorted juices, and co� ee. Add an additional meat for $1.50

EGGS WITH BISCUITS AND GRAVY 9.99This Big Breakfast includes: scrambled eggs, sausage, hash browns, biscuits with sausage gravy, fresh fruit, assorted juices, and co� ee.

CINNAMON SWIRL FRENCH TOAST 8.99Delicious French toast served with scrambled eggs, bacon, hash browns, fresh fruit, assorted juices, and co� ee. Add sausage for $1.50

HEALTHY START BREAKFAST 8.99Start your morning right with a build-your-own parfait that includes yogurt, granola, fresh fruit/berries, bran mu� ns, and assorted juices/co� ee.

ALL AMERICAN BREAKFAST 9.99Includes scrambled eggs, bacon, sausage, hash browns, pastry tray, fresh fruit, assorted juices, and co� ee.

Soup & SandwichSANDWICH BUFFET PLATTER 8.99Choice of “Build-Your-Own” deli platter or “Pre-Made” sandwichesMeat tray: ham, turkey breast, roast beefCheese: baby swiss, provolone, cheddarSides (choice of 2): pasta salad, tossed green salad, potato salad, frog eye salad, chipsBreads: honey wheat, sourdough, 13-grainCondiments: tomatoes, pickles, olives, mustard, mayoSubstitute soup for both sides—add $1.89

SOUP IN A BREAD BOWL 6.99Your choice of piping hot Chili, Creamy Chicken Vegetable, Broccoli Cheddar, or Baja chicken tortilla soup, next to a basket of our famous fresh baked bread bowls and butter. Add tossed salad or pasta salad for 99¢

CATERING MENUTROY, MI

CATERING MENUTROY, MI

Build Your OwnSALAD BAR EXTRAVAGANZA 8.99Build your own Cobb, Chef, Cashew Chicken, Southwest Chicken or Grilled Teriyaki Chicken salad, (choice of one). Served with a tray of fresh sliced fruit, homemade bread and a selection of our delicious dressings.

BAKED POTATO BAR 6.99Large Idaho spuds baked to perfection. Served with an array of the best toppings, crisp green salad, creamy dressings, and fresh homemade breads. Toppings: chili (Apple Spice style), broccoli cheese sauce, sauteed mushrooms, butter, sour cream, chives, bacon bits, grated cheese.

TACO BAR 8.99Soft steamed and hard shell tortillas served with seasoned taco meat, refried beans and our own special cheese sauce. Served with sour cream, guacamole, olives, onions, grated cheese, shredded lettuce, diced tomatoes and salsa. Spanish rice and tortilla chips on the side makes this a festive event.Substitute chicken for taco meat for 50¢ • Add chicken for $1.49 • Make it a Taco Salad Bar by adding a tossed garden salad and a crisp tortilla bowl for $2.99

FAJITA BAR 9.99Strips of beef or chicken with a tangy homemade sauce, green peppers, and red onions on a fresh steamed fl our tortilla. Sour cream, guacamole, cheese, tomatoes, Spanish rice, refried beans, chips, and salsa on the side.

HOT SANDWICH BAR 9.99Build your own hot sandwich bar with choice of: Philly Cheese Steak, Chicken Philly, or Meatball subs. Served with provolone & cheddar cheese, sautéed mushrooms, peppers, onions, and fresh-baked sub rolls. Plus (choice of two) tossed garden salad, pasta salad, potato salad, frog eye salad, or chips.

All Executive Meals are served with steamed vegetables, crisp green salad, fresh baked bread, and your choice of mashed potatoes, baked potatoes, or rice pilaf.

ROASTED CHICKEN 8.99A tender roasted 1/4 chicken glazed with your choice of Rosemary, Lemon Pepper, or BBQ.

TENDER POT ROAST 10.99Thick slices of slow cooked juicy pot roast. Just like Mom used to make!

PORK TENDERLOIN 8.99Slow-roasted pork sliced into hearty portions and served with raspberry sauce.

MARINATED GRILLED CHICKEN 8.99A boneless, skinless, 1/4 lb. chicken breast marinated in a choice of chili lime or teriyaki sauce; grilled to perfection.

CHICKEN CORDON BLEU 10.99A boneless, skinless chicken breast wrapped around a thick slice ofVirginia baked ham and swiss cheese. Lightly breaded and baked.

PRIME RIB 17.99Slow-roasted, hand-carved prime rib of beef.

SMOTHERED CHICKEN 9.99Bruschetta—Chicken breast smothered with tomatoes, and onions in a balsamic glaze and topped with parmesanCowboy—Chicken breast smothered in honey mustard, sautéed mushrooms, shredded cheddar, and baconMonterey—Chicken breast smothered in BBQ ranch dressing, bacon, and PepperJack cheeseTuxedo—Chicken smothered in garlic mushrooms, ham, and Swiss cheese.

Executive Lunches

Ph: 248-951-2959 · Fax: 248-629-9051— 1407-A Allen Road · Troy, MI 48083 —

Beyond � e B� dersSOUR CREAM CHICKEN ENCHILADAS 8.99Tender sliced chicken, sour cream, cheddar and jack cheeses with green chile all wrapped up in a home style fl our tortilla. Served with Spanish rice, refried beans, a medley of tortilla chips, salsa, and guacamole. Add tossed salad for 99¢

SESAME CHICKEN 9.49A delicious taste of the Orient with tender grilled chicken glazed with Teriyaki sauce and sesame seeds. Served with sticky rice, steamed broccoli, mandarin orange salad, egg rolls, and fortune cookies.

TUSCAN CHICKEN 10.99Tender marinated chicken breast in a savory white wine sauce with mushrooms and sun dried tomatoes. Served with herbed pasta, crisp Caesar salad, steamed vegetables and sourdough bread with garlic butter.

CHICKEN MARSALA 10.99Enjoy a taste of Italy with lightly braised chicken breast with Marsala wine and mushrooms. Served with herbed pasta, steamed vegetables, green salad, and a variety of our fresh breads.

CHICKEN PARMESAN 8.49A boneless chicken breast breaded with Italian seasoning and topped with mari-nara and mozzarella cheese. Served with penne pasta, extra marinara, steamed vegetables, Caesar salad, and our fresh sourdough bread with garlic butter.

Off the � illGRILLED TERIYAKI KABOBS 9.49Tender chunks of chicken or beef next to grilled vegetables. Served withrice pilaf, garden salad, and fresh-baked bread.

COUNTRY STYLE PICNIC 8.99Our succulent barbecued beef or pork sandwich served with freshsliced fruit, pasta or potato salad, and a bag of chips. Perfect for anafternoon in the park or a picnic in the o� ce!

CHICKEN & RIBS 12.99Marinated boneless skinless 1/4 lb. chicken breasts grilled next to St. Louis style pork ribs coated in a tangy barbecue sauce. Served with potato and pasta salad, baked beans, fresh sliced fruit, and sourdough rolls.

PastaLASAGNA 9.99Layers of cheese, fresh ground beef, sausage, Italian herbs and our tangy marinara sauce. Served with fresh sourdough bread, whipped garlic butter, parmesan cheese, steamed vegetables, and a crisp garden salad.

CHICKEN ALFREDO 7.99Seasoned grilled chicken breast with a creamy parmesan sauce and penne pasta. Served with Caesar salad, sourdough bread, and garlic butter.

PASTA BAR 7.99Penne pasta, fettuccini, and rotelli spirals with marinara and alfredo sauces. Served with steamed vegetables, parmesan cheese, green salad, and sourdough bread with garlic butter. Add meatballs .99 • Add grilled chicken 1.99

BEEF STROGANOFF 8.99Beef in our sour cream mushroom sauce served over pasta with steamed vegetables, tossed green salad, and a variety of our fresh breads.

BAKED ZITI 9.99Penne pasta baked with Italian meatballs, marinara sauce and mozzarella cheese; with Caesar salad, steamed vegetables, and sourdough bread with garlic butter.

CAJUN CHICKEN PASTA 9.99Tender chicken breast over bowtie pasta with mushrooms, peppers, and onions in a spicy New Orleans sauce. Served with Caesar salad and sourdough bread with garlic butter.

LIGHT COMBO $7.99Dollar roll or mini croissant sandwiches with your choice of a crisp veggie tray (ranch dip), or cheese & fruit tray (cheese, red grapes, apple wedges and crackers). Comes with pasta or frogeye salad; cookies and brownies for dessert.

CATERING MENUTROY, MI

All prices are on a “per person” basis. All catering requires a minimum of 15 people and is subject to sales tax and 18% service charge. Cancellations require 24-hour notice! Less than 24-hour notice incurs a 50% charge!

Plates, napkins and plasticware are provided. China, silver and glassware are available at additional cost. Linen tablecloths are provided for bu� et line. Extras available at additional cost. Due to market fl uctuations, all prices are subject to change.

Ph: 248-951-2959 · Fax: 248-629-9051— 1407-A Allen Road · Troy, MI 48083 —

DessertsDESSERT TRAY 2.29Smaller portions of brownies, cookies, bars, and rice krispie treats.

EXECUTIVE DESSERT TRAY 2.99Add chocolate-dipped strawberries and tasty cheesecake bites to our dessert tray above.

COOKIE AND BROWNIE TRAY 1.25CHEESECAKE 3.99COOKIE TRAY 1.19 COOKIES .69BROWNIE TRAY 1.19BROWNIES .69PEANUT BUTTER YUMMY BARS 1.69CHOCOLATE-DIPPED STRAWBERRIES 2.49(2–3 pieces; seasonal)

BeveragesSPECIALTY DRINKS 1.99 ICED TEA 1.99 SODA POP (CAN) 1.29BOTTLED WATER 1.29 COFFEE .99 HOT CHOCOLATE 1.29PUNCH BOWL .99 A blend of real fruit juice garnished with orange slices.

FANCY WATER Fruit infused water. .49

CATERING MENUTROY, MI

ExtrasMEATBALLS 1.99(Swedish style, Sweet & Sour or BBQ ; 3 pieces per person)

CUBED CHEESE, RED GRAPES, APPLE WEDGES AND CRACKERS 3.99EGG ROLLS Sweet & Sour sauce · 1 large or 2 mini/person 2.99CRAB STUFFED MUSHROOMS 3 pieces/person 2.99FRUIT TRAY 1.99Includes cantaloupe, honeydew, watermelon, oranges, apples, kiwi,red & green grapes, strawberries, and pineapple. (Seasonally adjusted)

Add Fruit Dip .69VEGETABLE TRAY 2.99Includes carrot sticks, celery sticks, cucumbers, mushrooms, caulifl ower, olives, tomatoes, and broccoli with homemade ranch dressing.

MINI CHICKEN CORDON BLEU 2.992–3 pieces per person)

CHICKEN SKEWER 3.99Choice of sweet & sour or BBQ sauce; 2 per person

SHRIMP SKEWER 2 per person. 3.99APPLE SPICE WINGS Hot or BBQ; 2-3 per person. 2.49PASTA, POTATO, FROG EYE SALAD .99 SHRIMP BOWL 3.99CHIPS & SALSA 1.79

Add Guacamole .99DOLLAR SANDWICHES 1.59 MINI CROISSANT SAND. 2.49

Ph: 248-951-2959 · Fax: 248-629-9051— 1407-A Allen Road · Troy, MI 48083 —