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Cating Menu LEXINGTON LEGENDS

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Catering MenuLEXINGTON LEGENDS

CATERING MENUL E X I N G T O N L E G E N D S

The Lexington Legends and Legendary Concessions thank you for choosing Whitaker Bank Ballpark to host your Special Event. Our executive chef has created an menu filled with select packages as well as an à la carte menu featuring some of our old favorites, with a new twist.

We are committed to the highest standards of quality and service during your visit to Whitaker Bank Ballpark. Our staff is dedicated to providing the finest food services and amenities. Please do not hesitate to let us know what we can do to make your experience more enjoyable for all game day needs. You will have a Legends Representative available to you throughout the duration of your event as well as a full time staff member to help with any questions you may have. We look forward to hosting your Special Event, if you have any questions please feel free to contact us directly.

Jillian WaitkusLexington Legends | Legendary Concessions859-422-7847 | [email protected]

CATERING MENUL E X I N G T O N L E G E N D S

Jillian Waitkus, is available to assist you with your food and beverage selections for your special event, and if you have any questions or special requests. Eric can be reached Monday through Friday, 8:30am – 5:00pm or via email at any time.

Phone: 859.422.7847 | 859.422.7867 E-mail: [email protected]

PLACING YOUR ORDERPlease fill out one of our order forms that will be provided to you by Jillian or your Legends representative. These forms must be completely filled out including guest count, contact information, event date and arrival time.

To make your special event as effortless as possible, we ask that all food and beverage orders, as well as any special requests, be placed at least 72 hours prior to your event

METHODS OF PAYMENTA credit card may be provided and kept on file to be used for food and beverage charges. Near the conclusion of the event, the main contact will be required to sign a customer summary, eliminating the need to present the card again. We accept: American Express, Visa and MasterCard.

ADVANCE PAYMENTFor this option, you will be provided with a total of all charges based upon the Advance order. All advance payments (cash, credit card, and certified check) must be received at least 72 hours prior to the game. Please advise, you will be responsible for any additional orders and cost over and above the initial menu order. The Legends representative will be required to ask for payment at the time the order is placed.

TAX AND GRATUTIY There is a 6% sales tax that will be applied to all food and beverage orders per the State of Kentucky. Gratuities are at the sole discretion of suite holders and/or guests.

WHITAKER BANK BALLPARK INFORMATION

CATERING MENUL E X I N G T O N L E G E N D S

Our menus have been prepared to reflect our personalized style of catering service. We provide these selections in order to help you plan your catered event. Should you propose a special request, our staff stands ready to fulfill your needs. The following information is offered in answer to frequently asked questions.

FOOD & BEVERAGE SERVICEOnly food and beverage provided by Legendary Concessions may be served at Whitaker Bank Ballpark. Event menus, room arrangements and other details pertaining to your function should be submitted to Legendary Concessions at least thirty days prior to your event. We will be happy to plan a menu especially for you or assist you in selecting the proper menu items and arrangements to ensure a successful function.

STANDARD EQUIPMENT PROVIDEDEvents held in the Kentucky Ale Taproom will include sixteen square-tops, ten rectangle-tops and several cocktail tables for your use as well as up to 100 chairs. Traditional setting will be restaurant-style. However, on non-game days the arrangements can be tailored to your needs. Additional charges may apply if a different setting is required on a game day.

Also provided will be two additional 8’ tables with black linen to be used for registrations, display, etc.

DEPOSIT AND PAYMENT INFORMATIONAn advance deposit constituting 25% of the estimated cost is required upon contract. An additional 50% is required one month prior to date of event. Balance of the total contract price, based on the guaranteed count, is due 72 business hours prior to the function. Such payments shall be by cash, credit card or check.

GUARANTEED GUEST COUNTGuaranteed attendance must be provided three working days in advance of the event. If no guarantee is given, host is responsible for the contracted number. An additional charge will apply for guarantees under 25 persons.

CANCELLATIONEvents cancelled prior to 90 days before scheduled date will be entitled to a refund of half of advance deposit. No refunds will be extended to cancellations within ninety days of event.

FOOD AND BEVERAGE PRICESFood and beverage prices are subject to change. Prices will be guaranteed one year in advance and only when a signed catering contract is executed and 50% deposit received.

ADMINISTRATIVE CHARGE AND TAXFood, beverages, administrative charges, and any labor charges are subject to 6.0% sales tax. If your group is tax exempt, please present a current copy of your Kentucky Tax Exempt Certificate prior to your event.

CATERING POLICIES & PROCEDURES

CATERING MENUL E X I N G T O N L E G E N D S

HEALTHY START — Assorted Fruit Juices — Sliced Fresh Fruit — Assorted Muffins and Danish

»»»»»» $9.50 PER PERSON

THE CLASSIC CONTINENTAL — Sliced Fresh Fruit and Berries — Fluffy Scrambled Eggs — Crisp Bacon and Sausage Patties — Home Fried Potatoes — Assorted Bagels, Muffin and Danish

»»»»»» $13.25 PER PERSON

REFRESHING BREAKS Assorted Soft Drinks & Bottled Spring Waters | $2.25 each Assorted Gourmet Cookies | $22.00 per dozen Iced Tea, Lemonade or Fruit Punch | $22.00 per gallon Coffee, Decaffeinated Coffee & Hot Tea | $25.00 per gallon Assorted Muffins, Danish, Bagels & Donuts | $25.00 per dozen

BREAKFAST SERVICEServed with Coffee, Decaffeinated Coffee and Hot Tea

CATERING MENUL E X I N G T O N L E G E N D S

TURKEY SANDWICHRoasted Turkey Breast served on a Fresh Roll with crisp Lettuce and Tomato, accompanied with Dijon Mustard and Mayonnaise packets.

»»»»»» $10.50 EACH

ROAST BEEF SANDWICHSliced Roast Beef with Provolone Cheese served on a Fresh Roll accompanied with Dijon Mustard and Mayonnaise packets.

»»»»»» $10.50 EACH

HAM SANDWICHFresh Virginia Ham served with crisp Lettuce, Tomato and American Cheese on a Fresh Roll accompanied with Dijon Mustard and Mayonnaise packets.

»»»»»» $10.50 EACH

CHICKEN BREAST SANDWICHGrilled Marinated Chicken Breast on a Fresh Roll with crisp Lettuce and Tomato accompanied with Dijon Mustard and Mayonnaise packets.

»»»»»» $11.95 EACH

BOX LUNCH MENUSAll Boxed Lunches are served with a Bag of Potato Chips, Assorted Soft Drinks, Bottled Water and Gourmet Cookie

MAXIMUM CHOICE OF THREE SANDWICHES

CATERING MENUL E X I N G T O N L E G E N D S

BAKED LASAGNA (Choice of Meat or Vegetable)Layers of tender Lasagna Noodles, Ricotta, Mozzarella and Parmesan Cheeses with zesty Marinara Sauce and Spices, served with Garlic Bread

»»»»»» $16.25

GRILLED BREAST OF CHICKENBoneless Breast of Chicken served with a Lemon-Caper Butter Sauce

»»»»»» $14.50

CHICKEN WRAPBlackened Chicken Strips, Cheddar Cheese, crisp Lettuce, Sweet Onions and Tomatoes, folded in a Sun-Dried Tomato and Basil Tortilla

»»»»»» $13.50

CAESAR SALAD (Choice of Cajun Chicken or Shrimp)Fresh Romaine Lettuce with grated Parmesan Cheese and Garlic Croutons

»»»»»» $14.50

ROASTED PORK LOINHerb Crusted Pork Tenderloin with an Apple Cinnamon Glaze and Roasted New Potatoes

»»»»»» $23.50

LUNCH & DINNER BUFFET SERVICEL E G E N D S B U F F E T E N T R É E O P T I O N SAll entrées are served with a Mixed Green Salad with a choice of dressings, freshly baked rolls with butter, fresh garden vegetables, coffee, decaffeinated coffee, hot tea and ice tea. Please add $1.00 for multiple entree selections.

CATERING MENUL E X I N G T O N L E G E N D S

CAESAR SALADCrisp Romaine Lettuce and crunchy Grilled Crostinis tossed in traditional Caesar Dressing and garnished with Reggiano Parmigiano Cheese

FIELD GREENSRed Oak and Frisée Lettuce, Radicchio, Roma Tomatoes, Sliced Mushrooms and grated Parmesan Cheese, served with Basil Vinaigrette Dressing

ROMAINE SALADCrisp Romaine Lettuce with Mandarin Oranges, Dried Cherries and Pine Nuts, served with Raspberry Vinaigrette

SPRING MIXED GREENSWith Belgian Endive, Tomato, Stilton Cheese, and Walnuts, served with Balsamic Vinaigrette

IN ADDITION TO THESE SELECTIONS, OUR CULINARY TEAM IS HAPPY

TO CUSTOMIZE A MENU THAT IS JUST RIGHT FOR Y OUR EVENT.

SALAD UPGRADESUpgrade your Legends Buffet with any of the followingChoices for an additional $2.00

CATERING MENUL E X I N G T O N L E G E N D S

DELI BUFFET LUNCHMixed Green Salad with Tomatoes, Cucumbers and CroutonsChoice of Dressings, Choice of Cole Slaw or Potato Salad Cold Sliced Smoked Turkey, Ham and Roast Beef Assorted Domestic Cheese Slices Sliced Tomatoes, Pickles, Lettuce and Onions Assorted Breads and Condiments Chef’s Selection of Assorted Cookies and Brownies Coffee, Decaffeinated Coffee, Hot Tea and Iced Tea

»»»»»» $13.50 PER PERSON

BLUEGRASS SPORTS BUFFETSpicy Kentucky Beer Cheese Served with Celery, Carrots and Classic Crackers Pasta Salad and Cole Slaw Carolina Pulled Chicken Sliders Topped with Crispy Onion Straws Jumbo Hot Dogs and Kentucky Proud Brats Chef’s Selection of Gourmet CookiesCoffee, Decaffeinated Coffee, Hot Tea and Iced Tea

»»»»»» $18.50 PER PERSON

BUFFET LUNCHESPlease add $1.00 for multiple entrée selections.

CATERING MENUL E X I N G T O N L E G E N D S

COOKIE TRIO»»»»»» $5.95 PER PERSON

BROWNIE PLATE»»»»»» $5.95 PER PERSON

APPLE COBBLER»»»»»» $5.95 PER PERSON

PEACH COBBLER»»»»»» $5.95 PER PERSON

ASSORTED DESSERTED BARS»»»»»» $5.95 PER PERSON

DINNER DESSERT CHOICES

CATERING MENUL E X I N G T O N L E G E N D S

DOMESTIC CHEESE BOARDGarnished with Fresh Fruit. Served with Assorted Crackers »»»»»» $4.95 PER PERSON

FRESH VEGETABLE CRUDITEServed with a cool Ranch Dip »»»»»» $3.75 PER PERSON

FRESH FRUIT DISPLAYServed with a Fruite Yogurt Dip»»»»»» $4.75 PER PERSON

BUFFALO CHICKEN DIPServed with Tortilla and Pita Chips »»»»»» $4.25 PER PERSON

BBQ GLAZED MEATBALLSServed with Kentucky Bourbon Ale BBQ Sauce »»»»»» $3.75 PER PERSON

CHICKEN WINGSYour choice of BBQ or Buffalo Style Wings. Served with Ranch, Blue Cheese, Celery & Carrots »»»»»» $4.95 PER PERSON

CRISPY CHICKEN TENDERSServed with Ranch, BBQ Sauce and Honey Mustard Dipping Sauces »»»»»» $4.50 PER PERSON

PARTY SNACKSKettle Chips, Pretzels, Chips & Salsa »»»»»» $16.00 PER BOWL

HORS D'OEUVRES

CATERING MENUL E X I N G T O N L E G E N D S

SPONSORED PER HOUR BAR PACKAGES1 Hour | $12.50 per person 2 Hours | $18.00 per person 3 Hours | $22.50 per person 4 hours | $26.00 per person *Bars exceeding four hours are subject to additional charges

CASH BARMixed Drinks | $7.00 eachHouse Wines | $7.00 eachDomestic Beer | $6.25 eachPremium Beer | $6.75 eachSoft Drinks | $2.25 eachBottled Waters | $3.00 each

BEVERAGE SERVICE