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SpRING/SUMMER 2013

NINEWINE TASTING

TRIpS

from Paso Robles to Ventura

THIRTY-FOURTASTING ROOM REVIEWS34

DAY TRIPS

Preferred Central Coast Wine Country

A Publication of

The Magazine of California Wine Country

9


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ArroyoGrande

5

46W

PacificOc

ean

46E

41

41

58

227

166

166

246

154

1

1

1

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126

Paso

Robles

Cambria

PismoBeach

Avila Beach

Santa

Maria

Orcutt

Lompoc

Solvang

Los

Olivos

Santa Ynez

SantaBarbara

San Miguel

Templeton

Morro

Bay

CHUMASH

CASINO

ARST

STLE

San Simeon

Cayucos

San Luis Obispo

Ventura

Oxnard

ousand

Oaks

Atascadero

Ojai

33

150101

Buellton

Los Alamos

101

101

Camarillo

23

118

5

Y

M

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M

PASO ROBLESPASO ROBLES

EDNAVALLEYEDNAVALLEY

ARROYOGRANDE

VALLEY

ARROYOGRANDE

VALLEY

SANTAMARIA

VALLEY

SANTAMARIA

VALLEY

SANTA

YNEZ

VALLEY

SANTA

YNEZ

VALLEYSANTA

RITAHILLS

SANTA

RITAHILLS

Not to Scale

Getting to paso RoblesTravel Time

From miles ag)

sn Fncc 204 3h 15n

sn J 158 2h 30n

mnty 116 2h

l ang 208 3h 30n

Getting to Santa Barbarasn Fncc 326 5h 30n

sn J 280 4h 45n

mnty 238 4h

P rb 123 2h 15n

l ang 95 1h 30n

Getting to Ventura

sn Fncc 353 5h 45nsn J 307 5h

mnty 265 4h 30n

P rb 149 2h 30n

snt Bb 27 30n

l ang 75 1h 13n


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SIP Sustainability in Practice 6Paso Robles West 11Paso Robles East 19San Luis Obispo 28Downtown Paso Robles 36Los Olivos 39Santa Rita Hills/Solvang 47Foxen Canyon to Santa Barbara 51

Ventura 55

Paso Robles Wineries Map 32-33N. Santa Barbara County Wineries Map 34San Luis Obispo Wineries Map 35Dining Recommendations 58-60Thomas Hill Organics 38/59Varietals by Winery 62-63

Alta Maria Vineyards 42

Andrew Murray Vineyards 44

Baileyana 29

Calcareous Vineyards 18

Castoro Cellars 9/13

Cellar 360 24

Chamisal Vineyards 30

Chateau Margene 16

Cimarone Estate Wines and 3CV 40

Clautiere Vineyards 26

Coghlan Vineyard & Jewelers 45

Eberle Winery 23

Eos Estate Winery 22

Firestone Vineyard & Winery 53

Foley Wines 48

Hearthstone 10/15Herzog Wine Cellars 57

J. Lohr Vineyards & Winery 20

Labyrinth Winery 56

Lincourt Vineyards & Winery 46

Lions Peak Vineyards 50

Lucas & Lewellen Vineyards 49

Michael Gill Cellars 17

Niner Wine Estates 14

Pear Valley 25Pianetta Winery 37

Pomar Junction 8/27

Qup 41

Robert Hall Winery 7/21

Santa Barbara Winery 54

SummerWood Winery & Inn 12

Talley Vineyards 31

Toretti Family Vineyard 43

Zaca Mesa Winery 52

DAY TRIPSPreferred Central Coast Wine Country

34 preferred Central CoastTasting Room Reviews

PUBLISHER Mike Giangreco

Direct [email protected]

MANAGING EDITOR Chandra Grant

P.O. Box 92, El Verano, CA 95433

Phone 707-938-1783 / Fax 707-938-3674

[email protected]

OFFICE MANAGER Cathy Gore

Phone 707-938-3494/ Fax 707-938-3674

Email [email protected]

ADVERSTISING REPRESENTATIVES Whitney Brem, San Luis Obispo County

Phone 805-252-5440

[email protected]

Cathy Olson, Santa Barbara County

Phone 415-816-1652

[email protected] CONTRIBUTORS Michael Cervin, Sarah Doyle, Ronda Giangreco,

Lisa Pretty, Kim Murphy-Rodrigues, Brandi Stansbury,

Carolyn Turner, Brette Ann Womack

LOOK FOR US ON FACEBOOK AND TWITTER!

The Magazine of California Wine Country

Cover photo courtesy of

Robert Hall Winery

A Publication of

www.WineCountryThisMonth.com

SpRING/SUMMER 2013


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4 www.WineCountryThisMonth.com

Do not be intimidated for

any reason. That is rule number

one (and there are very few real

rules after that). For the most

part, going wine tasting is aboutthe easiest thing in the world,

especially here in California

where wineries and tasting

rooms abound. You can find

wineries specializing in red

wines of all types, those that are

famous for their white wines

and others who pour sparkling wine. It is a matter of

doing a little research and planning your day. Most tasting

rooms open around 10 a.m. and close between 4:30 and6 p.m.

Before you start off pack a few essentials:Water

(plenty of water) and something to snack on crackers or

a baguette. Many wineries have picnic areas and there are

plenty of delis and bakeries that can make up a lunch for

you, or make your own. Which brings us to eating and

drinking, the kind that doesnt directly involve wine.Be sure to nibble during the day and make sure you

make time for lunch. Two tips: drink at least twice as

much water as you do wine, and remember that youdont have to drink everything poured into your glass.

There is a reason tasting bars have dump buckets and a

pitcher of water to wash out your glass.

That said, here are some tips that have proven to be

helpful and are designed to help make the sensory

adventure of wine tasting all the more enjoyable.Dont be afraid to ask questions. Time and time again

I have heard knowledgeable winery workers say that

there is no such thing as a stupid question, and they

mean that.

You can drink what you want, in the order you want.

If you only like reds, say so; if you dont like sweet wines,

speak up. But the idea of starting with whites, then going

on to reds and then sweet wines is a good guide.

Zinfandel is red. I am sure you know that but it never

hurts to remind everyone.If there is a particular wine you want to try and it is

not on the list, ask. There might be a bottle around that

was opened for a trade tasting or by the winemaker. Most

tasting rooms are happy to pour a little if you show

enthusiasm.If you plan to take wine home with you, either in the

car or on a plane, buy a

cardboard box with Styrofoam

wine inserts. Fill it during the

day and this keeps wine from

rolling around in the trunk.Check out the smaller

wineries. It is a revelation.

Take notes on the wines you

most enjoyed.

Take advantage of tours

when the winery offers them, but

keep in mind that they take

anywhere from 20 minutes to well over an hour, so one a

day is plenty.

Buy wines that you can only find at the winery. Theseoften include smaller (375 ml) bottles of limited

production Ports or dessert wines. Dont buy a wine you

can get at a supermarket back home. Youll pay more, and

besides, whats the point?Look for tasting rooms in towns. Many of these are

cooperative tasting rooms, where in one place you might

find wines from a dozen or more small-to-medium

premium producers. They are scattered throughout the

area and more are opening all the time.

Dont give too much thought to ratings and vintages.Its like art: if you like it, its a good wine. It is as simple as

that.Remember that you dont have to do the driving. It

takes no more than a phone call to rent anything from a

Town Car or restored classic convertible to stretch limos

and a 20-passenger bus. All have drivers that will stow

your wine for you and the local companies know the

area. As to taking that wine home, ten people sharing one

of those impossibly long limousines is fine and fun, but if

you all plan to buy a couple of cases the trunk which is

no bigger than a normal luxury cars is going to fill up

fast and youre going to find yourself filling the interior

floor with boxes and using cases of Cabernet as footrest.

Tell the transportation company what you have in

mind and listen to their advice. They know the territory

and the people and personalities.Know your limits. If you get close to it let others taste

and you can listen. It beats ending the day in a blur, and

if need be calling a taxi is cheaper than the alternative.And if at a seated tasting, dont be afraid to leave a

gratuity. Its more than worth the five or ten dollars to getwisdom and wine and a great time. BY CHARLES NEAVE

Heading to the Tasting Room


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5www.WineCountryThisMonth.com

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WWW.LEGENDARYNAPAVALLEY.COM

Do the Math

What does all that information on a wine label mean?Th U.s. Dptnt f ach, Tbcc & F gut wn

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Brand name Designation for a special wine

Vineyard or appellation known for its grapes might be designated

Location where the grapes used were grown

Grape Variety used

Vintage year in which the grapes were picked

Location where the wine was made and/or bottled(Not to be confused with the area the grapes are grown.)

Alcohol content may be stated or the the label may simply say"Table Wine

XYZ Winery

RESERVE

Edna Valley

San Luis Obispo

PINOT NOIR

2002

Produced and Bottled by

XYZ winery, San Luis Obispo, California

ALCOHOL 13.6% BY VOLUME

=

A case of wine includes:a dzn 750 btt( 24 hf btt) 307.2 unc tt,whch c f30 pund f gp.

A single bottle contains:750 f wn whch 25.6 unc d fbut 2.4 pund f gp (39 z.) nd nughf fu yb f g.


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WINESSauvignon Blanc, Chardonnay, Viognier,Grenache Blanc, Orange Muscat, Merlot,Cabernet Sauvignon, Meritage, Syrah,Rhone de Robles, Pape de Robles and Vintage Port

FUN FACTThe large golden bear on display in the tasting room is a

trophy from when Robert Hall Winery was named the2010 Golden State Winery by the California State FairCompetition a first for a California Central Coast Winery.

EVENTSRobert Hall Winery was designed as a hospitality centerto host a wide range of events. In addition to the manyweddings, private parties and corporate retreats, thewinery hosts public events such as the New Years EveParty, Valentines Day Dinner, Port & Cigar Tasting, 4th ofJuly Celebration and Wine Cavern Extravaganzas. Thewinery offers an event every month so be sure to check

the website or just stop by for a picnic and a round ofbocce ball.

Robert Hall Wineryopn dy 10 .. t 6 p..

3443 Mill Road/Hwy 46 East, Paso Robles

(805) 239-1616 | RobertHallWinery.com

Facebook: Robert Hall WineryTwitter: RobertHallWine

Bring in Day Trips for 2 tastings for the price of 1.

Robert Hall WineryThe Essence of Paso Robles The winerys owner, Robert Hall, had many years of

experience in the hospitality sector prior to acquiring the Hall

Ranch in Paso Robles. After planting his vineyards he put all his

energy and knowledge to work to create a winery and hospitality

center that would welcome guests. The smallest of details can

make a huge difference when it comes to entertaining. I wanted

to create a warm and beautiful place in Paso Robles that people

would visit time and time again.

The tasting experience at Robert Hall may be customized to

fit the guests desires. Up to five wines may be selected from

either the standard tasting or for a slightly higher fee from the

reserve tasting lists. Each month the winery features a Wine of

the Month with special pricing and a recipe card. With so many

wines there is something for every palate on the list and the

knowledgeable tasting room staff is delighted to help make thetasting experience a memorable one.

For guests who want to linger there are plenty of things to do

at Robert Hall. Every day the winery offers a guided, educational

tour of the large caverns, winery and hospitality center. The tour

is included with the tasting fee and is a great way to learn more

about how the wines are made. Everything from the vineyard to

the bottle is discussed with a barrel tasting offered in the caverns.

The tour lasts approximately 30 minutes. By Lisa pretty

SIPSUSTAINABILITYINPRA

CTICE


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SIPSUSTAINABILITY

INPRACTICE

VARIETALSThe winery produces Viognier, Chardonnay, Merlot,Cabernet Sauvignon, Zinfandel, Pinot Noir, Syrah inaddition to a number of lively blends and their deliciousflagship wine, Train Wreck.

FUN FACTMarsha Merrills grandfather, George Grigg, was alongtime Southern Pacific Engineer. To honor that

heritage, the Merrills have relocated a boxcar andcupola Caboose adjacent to the tasting room.

SIp CERTIFICATIONThe family is very committed to sustainable farming.Dana Merrill was among the founding members ofthe Central Coast Vineyard Team who created theSustainability in Practice (SIP) certification program.They are very proud to have SIP Certification for notonly the vineyards but also the wines.

TRAIN WRECk FRIDAYS

The Merrills know how to throw a party join them forTrain Wreck Fridays each month to enjoy BBQ, live musicand wine. Be sure to visit the website to find otherexciting events offered throughout the year.

pomar Junction Vineyard & Wineryopn dy 11 .. t 5 p..

5036 S. EL Pomar Road, Templeton

(805) 238-9940 www.pomarjunction.com

Look for them on Facebook & Twitter

Mention Day Trips for a 20% discount on wine purchases.

pomar JunctionPomar Junction Vineyard & Winery is a family run wineryfeaturing wines from their estate vineyard. The vineyard andtasting room are located at the junction of El Pomar Drive and

South El Pomar Road, in the El Pomar District of Paso Robles.

The rustic, country tasting room, surrounded by the well-

cared-for vines, takes you back in time. The welcoming picnic

area beckons with colorful flowers and trees. It is easy to see

why, generation after generation, the family has stayed in the

area.

The Merrill Familys agricultural heritage and grape-growing

history dates back at least eight generations on Californias

Central Coast. After nearly 30 years of growing grapes for many

of the finest wineries in California, ranging from ultra premium

small producers to the largest international brands, the Merrills

decided to produce their own wines. Today, Dana and Marsha

Merrill and son, Matthew farm the vineyards, while Matthews

winemaking is complemented by winemaker, Jim Shumate.

In addition to harvesting fruit from the family vineyards,

blocks of grapes from Santa Barbara and Monterey counties

are selected from vineyards managed by a sister firm, Mesa

Vineyard Management, Inc. All wines produced are exclusively

farmed by the Merrills who believe that control from planting

and pruning through harvest, fermentation and cellaring is

critical for success. Taste through the offering with their

friendly staff to experience the familys commitment to

producing high-quality wines. By Lisa pretty


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FUN FACTNiels life-long nickname is Beaver, and while heworked in Italy it evolved further to Il Castoro, whichis beaver in Italian. The name and the motto stuck.Castoro Cellars Dam Fine Wines sport a picture of abeaver on each label.

THE GROUNDSThe 150-foot grape arbor at the tasting room entranceleads to gardens featuring lush native plants and speci-men cork oaks. The beautifully landscaped grounds withgrand views are the perfect place for a picnic.

CONCERTSThroughout the year, Castoro Cellars hosts concerts formusicians from around the world. During the summer theshows are held outside with the vineyard and sunset asthe backdrop. Winter concerts are held in the cozy bistroatmosphere of the event gallery.

FAMILY FRIENDLY

With families and designated drivers in mind Castorooffers an alcohol-free grape juice.

Castoro Cellarsopn dy f 10 .. t 5:30 p..

1315 North Bethel Road, Templeton

www.castorocellars.com(805) 238-0725

1-888-DAM-FINE

Bring in Day Trips for a free tasting for two and 10% off wine purchases.

Castoro CellarsCastoro Cellars Mediterranean-style tasting room is locatedin the heart of Paso Robles with easy access from scenic High-way 46 West. The picturesque setting is the perfect place to

enjoy wine tasting. The courteous, knowledgeable staff is eagerto assist in making the experience memorable. Guests are en-couraged to bring a picnic to relax while taking in the

spectacular views.Since their first release in the fall of 1983, Castoro Cellars

has produced award-winning premium varietals. WinemakerTom Myers, Assistant Winemaker Mikel Olsten and ownersNiels and Bimmer Udsen have concentrated on producing thebest wines the Paso Robles appellation has to offer selecting

fruit from their estate vineyards a hundred acres of which arecertified organic and the rest in the SIP (Sustainability in Prac-

tice) program. On the tasting list you will find a wide range ofwines starting with a number of whites including Fum Blanc,Chardonnay, Viognier, Pinot Grigio and blends in addition to a

red selection of Cabernet Sauvignon, single vineyard Zinfan-

dels, Rhne varietals, blends and more. When you tastethrough the line you will see how they got the reputation forproducing Dam Fine Wine.

The Castoro Cellars event gallery and gardens provide a

beautiful location for special events such as weddings, recep-tions, parties and meetings. The facilities offer an elegant sitefor any occasion, from casual to formal, and are competitively

priced. The courteous and helpful Castoro Cellars event staffprovides excellent service and attention to detail in order tomake every special event unforgettable. By Lisa pretty

SIPSUSTAINABILITYINPRA

CTICE


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SIPSUSTAINABILITY

INPRACTICE

100% ESTATE GROWN VARIETALSZinfandel, Syrah, Grenache, Mourvedre, CabernetSauvignon, Cabernet Franc, Pinot Noir, Sangiovese,Viognier and Roussanne

SpRING BLENDING pARTIESMarch 22, April 14, May 17 $40/couple, $32/ wine clubEach couple can blend their own bottle of wine and maketheir own label. Flex your palate and build your win-making skills! RSVP (805) 238-2544. More dates to come.

ADELAIDA GEOGRApHYThe 40-acre vineyard is located in the renowned Adelaidaarea of Paso Robles. Geographically, this region is recog-nized as possessing similar terroir characteristics to thatof the Rhne Valley.

SENSE OF pLACEThe rustic architecture and landscape borrows from thesurrounding area and gives you a sense of place. Thereare breathtaking views to the Western and Northern hills

and the comfortably furnished patio allows you to relaxand enjoy.

Hearthstone Vineyard & Wineryopn Thudy-mndy f 10 .. t 5 p..

5070 Vineyard Drive, Paso Robles

(805) 238-2544 | www.hearthstonevineyard.comBlog: www.pasorobleswinetasting.net

Look for them on Facebook

Mention Day Trips for 15% off wine purchases

Hearthstone Vineyard & WineryHearthstone Vineyard & Winery is situated on a beautiful40-acre property on the west side of Paso Robles. Cal Poly

Alumni, and seasoned horticulturalist, Hoy Buell dreamt of

developing a vineyard and winery in this location for many

years. Finally, in 1999, Hoy began to plant his uniquely diverse

and ever evolving vineyard. With 18 grape varieties and up to

seven clones per variety, the Hearthstone vineyard offers an

array of quality fruit to choose from for the winerys Estate

wines.

Winemaker, Paul Ayers, takes great care in producing

beautiful and complex wines from the Hearthstone vineyard.

Grapes are hand picked from the vineyard and processed in

small lots at the winery. Paul keeps a close eye on the wines as

they age until they are ready for blending, for which

Hearthstone is renowned. One blend is particularly notable.

The 2009 Lodestone recently received a gold medal from the

2013 San Francisco Chronicle wine competition. Lodestone is a

unique blend of Syrah, Grenache and Mourvedre. AlthoughHearthstone wines are made of grapes originating from around

the world, they are surprisingly balanced with expected layered

complexity.

Hearthstone wines can be sampled at their tasting room

conveniently located on Vineyard Drive. The tasting room

features an outdoor patio available for guests to enjoy samples

of Hearthstone wines alongside a picnic.

Expansive views of majestic oaks and the beautiful west side

of Paso Robles can be enjoyed from the patio.


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DINING

Buona Tavola

Northern Italian cuisine in downtown Paso Robles,

with friendly and warm hospitality.

943 spng stt, P rb

805-237-0600, www.bt.c/p

Enoteca

Dine on Central Coast cuisine by a warm fireplace

on cool evenings or on the outdoor patio almost

year round.lctd n l B Ht & sut

206 ax Cut, P rb

805-238-2834, www.b.c/dnng

Farmstand 46

While it looks like a farmstand in wine country,

dont be fooled. Enjoy gourmet sandwiches and

sides daily and indulge in pizza from the wood-

fired oven on the weekends.

3750 Hghwy 46, Tptn

805-239-3661, www.ftnd46.c

Il Cortile Ristorante

Fine Italian dining, featuring seasonal menus and

ample specials each evening.

608 12th stt, P rb

805-226-0300, www.cttnt.c

paso Robles Inn Steahouse

In the historic Paso Robles Inn, the steakhouse is

family-friendly dining. The chef sources from local

farmers and ranchers to give guests a true sense of

Paso Robles.

1103 spng stt, P rb

805-238-2660, www.pbnn.c/dnng

Thomas Hill Organics

Opened by farmers, Debbie & Joe Thomas, THO

uses their organic farm fresh ingredients in the

menu; an extensive selection of local wines.

1305 Pk stt, P rb

805-226-5888, www.thhgnc.c

LODGING

Hotel Cheval

This boutique luxury hotel is located in the heart of

downtown Paso Robles. Relax at the Pony Club bar

or around the fire pits in the outdoor lounge area.1021 Pn stt, P rb

866-522-6999, www.htch.c

Courtyard paso Robles

Centrally located, and brand new, Courtyard offers

a great value and all the amenities guests have

come to expect from Marriott.

120 suth vn st P rb, 805-239-9700

www.tt.c/ht/t/

bpp-cutyd-p-b/

La Bellasera Hotel & Suites

Conveniently located at the beginning of Highway

46 West and just off Highway 101, this hotel offers

luxurious accommodations for the wine connois-

seur and discerning traveler.

206 ax Cut, P rb

805-238-2834, www.b.c

paso Robles Inn

Originally built in 1891, the old western charm still

warmly welcomes guests. Be sure to soak in the

natural hot springs at the end of a long day.

1103 spng stt, P rb

805-238-2660, www.pbnn.c

ATTRACTIONS

Dale Evers Design Studio

A cutting edge artist, specializing in centerpiece

art, Dales work is featured all over the country.

1000 Pk stt, P rb

805-434-9237, www.dtud.c

Hearst Castle

William Hearst developed what is now the

Central Coasts most renowned attraction from

1919-1947, after inheriting the land from his

father, George Hearst. Several different tours

are offered year round.

750 Ht Ct rd, sn sn

800-444-4445, www.htct.c

Vineyard Antique Mall

Greg and Jeanine Cantrell have an incredible

selection of indoor and outdoor collectables.

The 10,000-square-foot mall is open daily.

2320 rd D # a, P rb

805-237-4012

Paso Robles - West

Paso Robles

13th ST

12th ST

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CELLARS

CASTORO CELLARS

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Not to scale


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WINESSummerWood Winerys limited production wines include:the Diosa Blanc (white-Rhne blend), Marsanne, Viognier,the Diosa (red-Rhne blend), Syrah, GSM, Cabernet Sauvi-gnon, the Sentio (red-Bordeaux blend) and a Solera stylenon-vintage Zinfandel Port. All wines are exclusive to thewinerys tasting room, with a Private Reserve (red-Bor-deaux blend) allocation released annually to wine clubmembers.

FUN FACTThe SummerWood estate is named after the Fukae fam-ilys eldest son, Natsuki Fukae, whose name meansSummerWood in Japanese.

EVENTSSummerWood Winery & Inn has an ongoing epicureancalendar of seminars and food demonstrations with theiron-site Executive Chef, Kelly Wangard. Kelly specializes infarm-to-table cuisine, taking advantage of the fresh localingredients found on the Central Coast. Join Summer-

Wood for a Perfect Pairing or inquire about having yourprivate event at one of the estates scenic locations.

SummerWood Winery & Inn

opn dy 10 .. t 6 p.. spng/su

2175 Arbor Rd., Paso Robles

(805) 227-1365 Winery l (805) 227-1111 Innwww.summerwoodwine.com

Facebook: SummerWood Winery & Inn

Mention Day Trips and receive complimentary tasting for two.

SummerWood Winery & InnLocated on Arbor Road at the gateway to Paso Robles winecountry, the SummerWood estate is a local landmark for

travelers venturing west on Highway 46. With its white picket

fence and grand lawn peppered with native trees, the

SummerWood Winery & Inn beckons you to drop by for a

relaxing stay complete with an epicurean experience paired

with exquisite SummerWood wines.

Situated on 45 acres and home to the winerys estate

plantings of Syrah and Cabernet Sauvignon, SummerWoodWinery is focused on crafting small lots of ultra-premium

wines, with an expansive Rhne and Bordeaux wine portfolio.

In addition, the winery enjoys long-term relationships with

select vineyards in the westside Paso Robles region.

The SummerWood Tasting Room features an expansive

gift shop and is the exclusive source for SummerWood wines.

SummerWood has two wine clubs the Seasons and Private

Reserve Club, with member benefits including food and wine

pairings, educational seminars, wine dinners and an annual

Member Appreciation Party.The nine-guest room SummerWood Inn is located adjacent

to the winery. Known for its exceptional hospitality and

customer service, the Inn is the perfect retreat, with an on-site

Executive Chef and Concierge Team. Guests are treated daily

to a gourmet breakfast, afternoon wine and appetizer reception

and an evening dessert. The inn is currently undergoing an

extensive renovation and will be re-opening Summer 2013.

Discover SummerWood inviting hospitality, fresh wine

country cuisine and exquisite wines.

PASORO

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FUN FACTNiels life-long nickname is Beaver, and while heworked in Italy it evolved further to Il Castoro, whichis beaver in Italian. The name and the motto stuck.Castoro Cellars Dam Fine Wines sport a picture of abeaver on each label.

THE GROUNDSThe 150-foot grape arbor at the tasting room entranceleads to gardens featuring lush native plants and speci-men cork oaks. The beautifully landscaped grounds withgrand views are the perfect place for a picnic.

CONCERTSThroughout the year, Castoro Cellars hosts concerts formusicians from around the world. During the summer theshows are held outside with the vineyard and sunset asthe backdrop. Winter concerts are held in the cozy bistroatmosphere of the event gallery.

FAMILY FRIENDLY

With families and designated drivers in mind Castorooffers an alcohol-free grape juice.

Castoro Cellarsopn dy f 10 .. t 5:30 p..

1315 North Bethel Road, Templeton

www.castorocellars.com(805) 238-0725

1-888-DAM-FINE

Bring in Day Trips for a free tasting for two and 10% off wine purchases.

Castoro CellarsCastoro Cellars Mediterranean-style tasting room is locatedin the heart of Paso Robles with easy access from scenic High-way 46 West. The picturesque setting is the perfect place to

enjoy wine tasting. The courteous, knowledgeable staff is eagerto assist in making the experience memorable. Guests are en-couraged to bring a picnic to relax while taking in the

spectacular views.Since their first release in the fall of 1983, Castoro Cellars

has produced award-winning premium varietals. WinemakerTom Myers, Assistant Winemaker Mikel Olsten and ownersNiels and Bimmer Udsen have concentrated on producing thebest wines the Paso Robles appellation has to offer selecting

fruit from their estate vineyards a hundred acres of which arecertified organic and the rest in the SIP (Sustainability in Prac-

tice) program. On the tasting list you will find a wide range ofwines starting with a number of whites including Fum Blanc,Chardonnay, Viognier, Pinot Grigio and blends in addition to a

red selection of Cabernet Sauvignon, single vineyard Zinfan-

dels, Rhne varietals, blends and more. When you tastethrough the line you will see how they got the reputation forproducing Dam Fine Wine.

The Castoro Cellars event gallery and gardens provide a

beautiful location for special events such as weddings, recep-tions, parties and meetings. The facilities offer an elegant sitefor any occasion, from casual to formal, and are competitively

priced. The courteous and helpful Castoro Cellars event staffprovides excellent service and attention to detail in order tomake every special event unforgettable. By Lisa pretty


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FUN FACTS

The Niner Hospitality Center hosts monthlychef-taught cooking classes in theireducational kitchen throughout the year.Upcoming classes include SpanishTapas and Contemporary Countr yCuisine. These classes are lead byrenowned local chefs and include up tothree hours of hands-on instruction

with the chef. The class concludes with aluncheon paired with Niner wines! For alist of upcoming cooking classes, pleasevisit ninerwine.com.

Niner Wine Estates

opn dy f 10 .. t 5 p..

P c hd f gup f 8

2400 Highway 46 WestPaso Robles, CA 93446

(805) [email protected]

ninerwine.com

Twitter.com/ninerwineFacebook.com/ninerwine

Bring in your Day Trips to receive a 2 for 1 tasting!

Niner Wine EstatesNiner Wine Estates is represented by a striking, cant-missproperty on Highway 46 West. The rustically elegant stone building

is home to the Niner Wine Estates Hospitality Center, which is

thoughtfully designed and decorated, and has large floor-to-ceiling

windows which offer expansive views of the estate Heart Hill

Vineyard. The focal point of the vineyard is an incredible grouping of

historic oak trees, which resembles the shape of a heart. The building

reflects the Niner familys care and passion for the surroundingproperty. This passion carries throughout the entire winemaking

process; from the Niner SIP Certified estate vineyards to the LEED

certified gravity flow winery. The environmentally conscious wines

produced can be sampled daily inside the Niner Wine Estates

Hospitality Center. Niner fan favorites, such as the Sangiovese,

Cabernet Sauvignon and the Fog Catcher Bordeaux blend, continue

to please palates at the tasting bar. This year, Niner plans to feature

wines from their newest estate vineyard, Jespersen Vineyard in Edna

Valley. The Pinot Noir has already received rave reviews and guests

now have the chance to taste the Jespersen Vineyard Sauvignon Blanc

and Albario. In addition to the standard wine flight, the Hospitality

Center also offers weekend wine and cheese flights five wines each

paired with cheese for $15. On select Saturdays from April through

October, local musicians play live on the spacious outdoor patio. In

addition to the wines, the Hospitality Center offers thoughtful and

elegant wine related gifts for sale. Guests can browse this

merchandise seamlessly while enjoying the Niner wines.

By Brette Ann Womac


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100% ESTATE GROWN VARIETALSZinfandel, Syrah, Grenache, Mourvedre, CabernetSauvignon, Cabernet Franc, Pinot Noir, Sangiovese,Viognier and Roussanne

SpRING BLENDING pARTIESMarch 22, April 14, May 17 $40/couple, $32/ wine clubEach couple can blend their own bottle of wine and maketheir own label. Flex your palate and build your win-making skills! RSVP (805) 238-2544. More dates to come.

ADELAIDA GEOGRApHYThe 40-acre vineyard is located in the renowned Adelaidaarea of Paso Robles. Geographically, this region is recog-nized as possessing similar terroir characteristics to thatof the Rhne Valley.

SENSE OF pLACEThe rustic architecture and landscape borrows from thesurrounding area and gives you a sense of place. Thereare breathtaking views to the Western and Northern hills

and the comfortably furnished patio allows you to relaxand enjoy.

Hearthstone Vineyard & Wineryopn Thudy-mndy f 10 .. t 5 p..

5070 Vineyard Drive, Paso Robles

(805) 238-2544 | www.hearthstonevineyard.comBlog: www.pasorobleswinetasting.net

Look for them on Facebook

Mention Day Tripsfor 15% off wine purchases

Hearthstone Vineyard & WineryHearthstone Vineyard & Winery is situated on a beautiful40-acre property on the west side of Paso Robles. Cal Poly

Alumni, and seasoned horticulturalist, Hoy Buell dreamt of

developing a vineyard and winery in this location for many

years. Finally, in 1999, Hoy began to plant his uniquely diverse

and ever evolving vineyard. With 18 grape varieties and up to

seven clones per variety, the Hearthstone vineyard offers an

array of quality fruit to choose from for the winerys Estate

wines.

Winemaker, Paul Ayers, takes great care in producing

beautiful and complex wines from the Hearthstone vineyard.

Grapes are hand picked from the vineyard and processed in

small lots at the winery. Paul keeps a close eye on the wines as

they age until they are ready for blending, for which

Hearthstone is renowned. One blend is particularly notable.

The 2009 Lodestone recently received a gold medal from the

2013 San Francisco Chronicle wine competition. Lodestone is a

unique blend of Syrah, Grenache and Mourvedre. AlthoughHearthstone wines are made of grapes originating from around

the world, they are surprisingly balanced with expected layered

complexity.

Hearthstone wines can be sampled at their tasting room

conveniently located on Vineyard Drive. The tasting room

features an outdoor patio available for guests to enjoy samples

of Hearthstone wines alongside a picnic.

Expansive views of majestic oaks and the beautiful west side

of Paso Robles can be enjoyed from the patio.


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VARIETALSCabernet Sauvignon, Cielo Rosso (Super Tuscanstyle blend), Pinot Noir, Mourvedre, Petite Sirahand Chardonnay

FUN FACTS Michael Mooney is a seventh-generation local of

San Luis Obispo County. His forefathers owned a

land grant encompassing what is now the PacificCoastline from Los Osos to San Luis Obispo,including Montana de Oro!

Chateau Margene keeps up with a interactive blogon their website describing the currenthappenings inside the winery.

Check the website for unique events andexperiences Chateau Margene offers throughoutthe year such as barrel tasting with thewinemaker by appointment!

Chateau Margeneopn dy f 11 .. t 5 p..

6996 Peachy Canyon RoadPaso Robles, CA 93446


www.facebook.com/chateaumargene

Bring a copy of your Day Trips and receive complimentary tasting for 2.

Chateau MargeneWhen discussing Cabernet Sauvignon in Paso Robles, ChateauMargene is often the first producer a local wine connoisseur

recommends. Since 1997, Michael Mooney and his family have

carefully crafted luxury Bordeaux blends and varietal specific

Cabernet Sauvignon. As with most winemakers, Michael credits

much of his outstanding vintages to his estate vineyard, which is

located in Creston in the eastern portion of the Templeton Gap.

The grapes are thoughtfully grown in the most sustainable practicesavailable, and then picked carefully lot by lot in amounts of one

and a half tons per acre. The wine is then aged for 32 months in

100% French oak, such patience the Mooneys have! And it pays

off, these outstanding Bordeaux style wines sell out almost

immediately upon release. In addition to the original Chateau

Margene label, the Mooney Family label was started in 2006 with a

focus on Pinot Noirs from Monterey County and Rhne blends

from Paso Robles. The grapes for the Pinot Noirs are sourced from

two SIP certified vineyards in the famed Santa Lucia Highlands.Enjoy Chateau Margene and Family Wines on the Westside of Paso

Robles guests are welcomed to the tasting room, conveniently

located on the corner of Vineyard Drive and Peachy Canyon Road

and open daily. Often, one of the Mooney Family members will

host your tasting and share stories of their family winemaking

adventures. Their estate tasting room in Creston is also open

Fridays through Sundays where Michael offers the Barrel Room

Experience, by appointment. By Brette Ann Womac


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PASOROBLE

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FUN FACTS

Michael hunted all of the mounts in the winery

tasting room, including elk, various antelope,

Siberian lynx and a polar bear.

Michaels introduction to wine was in dental

school when he visited his lab partners house

to discover open wine bottles everywhere.Turns out the parents were photographers for

the French Wine Bureau.

For wine club members, the winery offers a

fully furnished three-bedroom wine cottage

complete with a Jacuzzi and staggering views.

Michael Gill Cellars

opn study nd sundy

f 11 .. t 5 p.. by ppntnt

4125 Peachy Canyon Road

Paso Robles, CA 93446

(805) 239-1668 | www.gillcellars.com

Email: [email protected]

Look for Michael Gill Cellarson Facebook & Yelp.

Michael Gill CellarsLike so many remarkable wineries on the Central Coast, MichaelGill Cellars is a side job for proprietors Michael and Shelley Gill a

labor of love and creative outlet from their respective professions of

dentist and financial advisor. They say theyre content to be part-time

wine producers. This way, says Michael, were not on a treadmill

where we have to keep production quotas to make ends meet. We can

take our time and do our very best for the wine.

The Gills planted vines in Paso Robles fifteen years ago, selling fruitto some of the areas most respected winemakers until 2008, when they

decided to make their own wines. With the opening of the tasting

room in 2012, theyve happily had their hands full, with Michael in the

field or cellar and Shelley on counter sales.

Visitors to the tasting room will find a complement of Rhne,

Spanish and Italian-varietal wines, including a Syrah fabled to be the

darkest in the county, a spicy, floral Viognier and a Tempranillo that

Michael claims is taking people by storm. In the near future, the Gills

also hope to offer small lots of varietal Counoise, Zinfandel, Primitivo

and Tannat.

While the Michael Gill Cellars tasting room has only been open one

year, to walk inside is to step back in time. Reminiscent of a French

hunting chateau, the winery is tastefully appointed with treasures from

the Gills international travels most notably a collection of

world-class mounts hunted by Michael himself. The tasting rooms

distinctive architecture incorporates ancient oak trees, while the patio

makes the most of a stunning valley view. By Jaime Lewis


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VARIETALSChardonnay, Viognier, Marsanne, Grenache, Mourvedre,Syrah, Pinot Noir, Malbec, Merlot, Cabernet Sauvignon,Cabernet Franc and Zinfandel

FUN FACTS

The tasting room sits perched atop the property at 1,800 feetabove the expansive Salinas Valley.

Calcareous sits just 17 miles from the Pacific Ocean and enjoysthe full benefits of Paso Robles' unique west side climate. Thewestern edge of the Paso Robles AVA is probably the fastestgrowing and most sought out land for growing wine grapes inCalifornia. Richly calcareous soils, the regulating maritimeinfluence of both the Templeton Gap and Salinas valley fogs andsteep hillside topography create a spectacular climate forgrowing wine grapes.

Wine and food pairings are available from 12 to 3 p.m. on theweekends featuring local organic fare from Thomas Hill Organics.

Calcareous VineyardsOpen daily from 11 a.m. to 5 p.m.

3430 Peachy Canyon RoadPaso Robles, CA 93446

(805) 239-0289 | www.calcareous.com

Follow us on Facebook andTwitter, Calcareous Vineyard

Mention this story for a complimentary tasting for two.

Calcareous VineyardsCome for the wine...Stay for the view!Father and daughter Lloyd Messer and Dana

Brown realized their dream of finding a place to

express their passion for wine in 2000, when they

established Calcareous Vineyards on one of the

highest limestone plateaus on Paso Robles west side.

Both Lloyd and Dana, experienced wine distributorsin their native Iowa, recognized that the west side of

Paso Robles had potential to produce world-class

wines.

Their acquisition of 442 acres atop solid

calcareous rock reaching 1,800 feet above sea level

confirmed their dedication to producing the highest

quality, terroir-driven wines possible. It is a labor of

love to cultivate fruit on this challenging land, butthe reward is immediately apparent when tasting the

wines. Calcareous has, for over a decade now,

produced a collection of world-class blends and

varietal wines that exhibit Paso Robles claim to being

distinct, different.

Lloyd passed on in 2006, and Dana advances

their vision with the help of her sister, Erika.


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VARIETALSCabernet Sauvignon, Merlot, Pinot Noir, Syrah,Valdigui, Zinfandel, Grenache, Mourvdre,Petite Sirah, Malbec, Cabernet Franc;Chardonnay, Riesling, Sauvignon Blanc,Viognier, Roussanne, Grenache Blanc.

FUN FACT

J. Lohr Paso Robles is a Certified CaliforniaSustainable Vineyard & Winery. A three-acre,state-of-the-art, 756-kilowatt solarphotovoltaic (PV) tracking system offsets morethan 75% of the winerys energy use.

J. Lohr Vineyards & WinesPaso Robles Wine Center

6169 Airport RoadPaso Robles, CA 93446

opn 10 .. t 5 p.. dy

Cpnty ttng

J. lh Cu s ttng wknd

$2 p ttng p btt, $5 f th t


facebook.com/j.lohrwinestwitter.com/jlohrwines

Bring in this current issue of the Eastside Paso Robles Day Trips to receive 20% off wine and merchandise.

J. Lohr Vineyards & WinesJ. Lohr Vineyards & Wines has been instrumental in bothadvancing the Central Coast winegrowing region and putting

Paso Robles Cabernet Sauvignon on the wine world map.

After much success with production in Monterey Countys

Arroyo Seco, Jerry Lohr planted 2,000 acres of wine grapes in

Paso Robles in 1988. Today, all of J. Lohrs red wines are

produced at its winery located on Airport Road. J. Lohrs wines

are distributed in more than 30 countries worldwide, but one

would never guess by the quaint charm of its Paso Robles

Wine Center. There, visitors can taste and shop daily from 10

a.m. to 5 p.m. The tasting room, which is surrounded by

J. Lohrs lush home ranch Cabernet Sauvignon vineyards,

offers samples of J. Lohrs signature series at a large, angular

granite tasting bar bordered on three sides by a variety of

thoughtful, eye-catching apparel and merchandise.

Select J. Lohr wines are accessible only within the winecenter. J. Lohrs Gesture series includes Rhne varietals and

blends, including Zinfandel. The J. Lohr Cuve Series features

three Bordeaux-inspired blends which pay homage to the

Grand Cru Chateaux from Pauillac, St. Emilion and Pomerol.

Serving these wines are some of Pasos finest in hospitality,

individuals who are always warm, friendly, and exceptionally

knowledgeable.

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www.WineCountryThisMonth.com 21

PASOROBLE

S-EAST

WINESSauvignon Blanc, Chardonnay, Viognier,Grenache Blanc, Orange Muscat, Merlot,Cabernet Sauvignon, Meritage, Syrah,Rhone de Robles, Pape de Robles and Vintage Port

FUN FACTThe large golden bear on display in the tasting room is a

trophy from when Robert Hall Winery was named the2010 Golden State Winery by the California State FairCompetition a first for a California Central Coast Winery.

EVENTSRobert Hall Winery was designed as a hospitality centerto host a wide range of events. In addition to the manyweddings, private parties and corporate retreats, thewinery hosts public events such as the New Years EveParty, Valentines Day Dinner, Port & Cigar Tasting, 4th ofJuly Celebration and Wine Cavern Extravaganzas. Thewinery offers an event every month so be sure to check

the website or just stop by for a picnic and a round ofbocce ball.

Robert Hall Wineryopn dy 10 .. t 6 p..

3443 Mill Road/Hwy 46 East, Paso Robles

(805) 239-1616 | RobertHallWinery.com

Facebook: Robert Hall WineryTwitter: RobertHallWine

Bring in Day Trips for 2 tastings for the price of 1.

Robert Hall WineryThe Essence of Paso Robles The winerys owner, Robert Hall, had many years of

experience in the hospitality sector prior to acquiring the Hall

Ranch in Paso Robles. After planting his vineyards he put all his

energy and knowledge to work to create a winery and hospitality

center that would welcome guests. The smallest of details can

make a huge difference when it comes to entertaining. I wanted

to create a warm and beautiful place in Paso Robles that people

would visit time and time again.

The tasting experience at Robert Hall may be customized to

fit the guests desires. Up to five wines may be selected from

either the standard tasting or for a slightly higher fee from the

reserve tasting lists. Each month the winery features a Wine of

the Month with special pricing and a recipe card. With so many

wines there is something for every palate on the list and the

knowledgeable tasting room staff is delighted to help make thetasting experience a memorable one.

For guests who want to linger there are plenty of things to do

at Robert Hall. Every day the winery offers a guided, educational

tour of the large caverns, winery and hospitality center. The tour

is included with the tasting fee and is a great way to learn more

about how the wines are made. Everything from the vineyard to

the bottle is discussed with a barrel tasting offered in the caverns.

The tour lasts approximately 30 minutes. By Lisa pretty


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WINES

Sauvignon Blanc, Chardonnay,

Rousanne, Muscat Canelli, Zinfandel,

Cabernet Sauvignon, Petite Sirah,

French Connection Red,

Late Harvest Sauvignon Blanc,

Late Harvest Moscato and Port

FUN FACTS Eos is named after the

Greek goddess of dawn

Eos tasting room is amongthe most popular in Paso Robles

The winery offers a number ofwine club options designed tosatisfy everyones palate

Eos is the perfect place for weddings,corporate events or private parties

Eos Estate Wineryopn dy 10 .. t 5 p..

2300 Airport Road, Paso Robles

(805) 591-8050 | [email protected]

Yelp: eos-estate-winery-paso-robles-2Facebook: eoswinery

Twitter: EOSwinery

Mention Day Trips for a complimentary 2-for-1 tasting.

Eos Estate WineryEos is one of the most popular wine tasting destinations in the Central Coastregion of California. Ever since its opening in the mid-1980s, the winery has

built an enthusiastic fan base and earned praise from the media for its bold reds,

complex whites and luscious dessert wines.

The winery takes its name from the Greek goddess of dawn. Myth has it that

Eos opened the gates of heaven each morning allowing the sun to begin its daily

trek across the sky. Fiercely passionate, she was cursed by Aphrodite for having

an affair with Ares. Her punishment was an insatiable appetite for young men.

Since its purchase in 2010 by Bill Foley, Eos has undergone a number ofchanges to improve wine quality, upgrade brand image and enhance visitor

experience. Recent and future bottlings feature a new label design that captures

the essence of the brands namesake and the authenticity of the wines.

The wine club will be revamped in the coming months to provide more

options and access to wines that arent available elsewhere. Some of the

exclusive, limited-production wines that will be available to members include

proprietary and single-vineyard bottlings of Zinfandel, Petite Sirah and

Chardonnay.

The tasting room, located at the corner of Airport Road and Highway 46

East, is one of the most enjoyable stops for wine lovers in the Paso Roblesregion. Laid back and casual, it is the perfect place to sample new releases and

library selections with friends and family.

The winery offers both public and private tasting programs, plus a variety of

buffet and seated dining options that are available with reservations. For

weddings, meetings and other private events there are two indoor spaces, a

vineyard lawn and a covered pole barn.

Eos Estate Winery is a proud member of The Wineries of Highway 46 East,

a coalition of wineries and hospitality partners along the eastern Paso Robles

corridor.


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FUN FACTS The German name Eberle translates to

small boar. (Gary is half Polish, half German.) Gary Eberle created the Paso AVA and is known as the

godfather of the Paso Robles wine appellation. Gary Eberle created the first 100% Syrah in the USA

hes called the Johnny Appleseed of Syrah by theWine Spectator.

Ebere Winery is the longest continuously ownedfamily winery in Paso Robles.

TOUR THE CAVEComplimentary tours are offered each day so you canexplore the 16,000 square feet of underground caveslocated below the winery. Take the tour and see why itwas rated as one of the best tours by Wine Spectator.

30 YEAR VERTICAL TASTING OF EBERLE CABEberle 2009 Cabernet Sauvignon the flagship wine forEberle is currently being released. To celebrate 30 years(1979-2009), Gary is going to do a vertical tasting of

1979, 1989, 1999 and 2009 on Friday, April 5th,6:30-8:30pm. Theyre calling it The Last Case since it isthe last case of 79. $85/pp

Eberle Wineryopn dy f 10 .. t 6 p.. (5 p.. wnt)

3810 East Highway 46, Paso Robles

(805) 238-9607 | www.eberlewinery.comEmail: [email protected]

Look for them on Facebook & Twitter.

Mention Day Trips to receive 20% discount off full retail wine purchase.

Eberle WineryPerched on a hilltop surrounded by 60-acres of estatevineyard land, Eberle Winery is one of the most popular stopsduring a wine tasting adventure in Paso Robles. In addition to

the spacious tasting room with a large gift shop and

complimentary wine tasting, the facility also includes

underground caves, an expansive vineyard deck, bocce ball

courts, the Wild Boar event room with commercial kitchen

and plenty of places to have a picnic lunch while enjoying the

vineyard views.Inside the tasting room guests have the opportunity to taste

the Eberle wines that continue to be top award winners. Made

from the estate grapes, Gary Eberle and winemaker Ben Mayo

handcraft each of the wines for the 27,000 case production.

On the tasting list you will find Chardonnay, Viognier, Muscat

Canelli, Cabernet Sauvignon, Syrah, Zinfandel, Sangiovese and

Barbera. There are also a few delicious blends including

Cotes-du-Robles Blanc, Full Boar Red and

Cotes-du-Robles. Gary is known to be a Cabernet man so

when he and his wife Marcy got together to make a limitedproduction Cabernet named Love & Kisses you know you are

in for a treat. A small amount of the 2007 Love & Kisses is still

available.

Although Eberle has grown in production over the years,

the winery still has a warmth and family feel. On most visits to

the tasting room you will find the Eberle standard poodles,

Zinfandel and Roussanne, wandering the tasting room for a

little well deserved attention. Eberle welcomes families and

four-legged friends for an enjoyable experience. By Lisa pretty


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PASOROBLES-EAST

WINE CLUBSAs a member of our wine club you getaccess to notable wines not just fromCalifornia, but from other wine regions,most notably in Australia. Plus, clubmembers receive complimentarytastings at their sister wineries includingBeringer, St. Clement in Napa Valley and

Chateau St. Jean in Sonoma.Club options include the popularCalifornia Discovery Club, featuringwines from premier wine regions inCalifornia, the Global Explorer Club forthose seeking adventure in exploringnew wine regions, and the Reserve Clubwith a focus on the finest reserve andlimited production wines from Cellar360s most prestigious wine estates.

Cellar 360opn Fdy thugh sundy

f 10 .. t 5 p..

7000 Highway 46 EastPaso Robles

1-877-774-9463

www.cellar360.com

Mention Day Trips and receive complimentary 2 for 1 tasting for the Best of California menu(excluding special events and reserve tastings).

Cellar 360Set in the midst of one of its expansive vineyards, the Cellar 360Tasting Room (formerly Meridian Vineyards) in Paso Robles, is a primedestination for wine enthusiasts seeking out a variety of wines frommultiple wine appellations. With its vast views of endless vineyards, thedrive up to the winery from the highway leads you to a picturesquesetting that begs you to linger and enjoy your visit.

Garden paths of fragrant, native plants greet you and lead to a shadedpatio complete with bistro tables, perfect for a picnic. The tasting room

has a wide-selection of deli items, including artisan cheese, which pairnicely with their wine.The tasting room menu includes a Best of California offering, with

the tasting fee waived with the purchase of two bottles and alwayscomplimentary for wine club members. The menu includes a travelthrough Californias wine regions, with a showing of the AVAs mostwell-known varietals, such as a Gewrztraminer from Chateau St. Jean inSonoma, Beringers Cabernet Sauvignon, Chardonnay and Pinot Noir fromTAZ in Santa Barbara County, and a Petite Sirah from Greg Norman inPaso Robles. For those seeking a reserve tasting, Cellar 360 has a selectivemenu of four wines (with a nominal fee for wine club members). This

menu includes wines like a Reserve Chardonnay from Chateau St. Jean, alimited production Pinot Noir by TAZ from the Fiddlestix Vineyard in theSanta Rita Hills and a Chateau St. Jean Cinq Cepages from SonomaCounty. All tasting experiences can be paired with a cheese selection foran additional fee. The tasting room also has a wide selection of wineaccessories and gift items, perfect for any occasion.

The Cellar 360 experience is a delightful wine journey, all in oneconvenient location that is perfect for a day trip to Californias scenicCentral Coast. By kim Murhy-Rodrigues


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PASOROBLE

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ESTATE WINESChardonnay, Sauvignon Blanc, Muscat Canelli,Our Daily White, Ros, Orange Muscat, Syrah, Merlot,Cabernet Franc, Cabernet Sauvignon, Zinfandel,Frizzante, Distraction, Inspiration and Belle Fin.With more than 24 varieties planted on the estatevineyards, this list will soon grow.

EVENTS

With settings both indoors and outdoors, the wineryhosts several events throughout the year includingconcert series, winemaker dinners, a 4th of JulyCelebration, club pick-up parties and fund raisingevents.

FUN FACTThe winery was named Pear Valley after the vineyardTom & Kathleen purchased on the west side of Highway101 as a retirement plan. Growing grapes was notenough for Tom and today Pear Valley Estate Wineincludes three vineyards, a winery and a gorgeoustasting room with beautiful vineyard views.

pear Valleyopn dy 11 .. t 5 p..

4900 Union Road, Paso Robles

(805) 237-2861 | Email: [email protected]

Social Media: Facebook

Mention Day Trips for free tasting and 10% off any wine purchase.

Pear Valley is family owned and operated by Tom and

Kathleen Maas. The 113-acres of vineyard land are operated with

sustainable farming practices to ensure that the best fruit possible

will still be grown there when their grandchildren operate the

farm. All the wines produced at Pear Valley are made from their

estate fruit.

At the winery they strive to deliver the highest quality wines

at affordable prices so you can enjoy them with friends and

family daily. The focus on quality begins in their vineyards with

low yields to produce intense flavors. All the fruit is harvested

and immediately sorted and processed at the estate winery while

the fruit is still cold and fresh. Within the winery the wines are

processed and aged to bring out the best the varietal has to offer.

By the time it is released the wine is ready to be consumed.

Tom and Kathleen invite you to visit them at Pear Valley,

since after all, everything in life is better when shared. As you

pull into the parking lot you will be greeted with spectacular

views of the vineyards. The short walk to the tasting room takes

you through a courtyard tastefully decorated with flowers, water

features, statues and a large picnic area.

Be sure to become a Distraction Club member and receive

three shipments of two bottles per year along with a 30%

discount on all wine and merchandise.

With the excellent value wines, the welcoming atmosphere

and the friendly staff, once you visit you will keep coming back

time and time again. Bring a picnic lunch and enjoy the beauty

of Pear Valley. By Lisa pretty

pear Valley


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PASOROBLES-EAST

VARIETALS

100% Estate Grown Grapes: Syrah, Grenache, Mourvedre,Counoise, Cabernet Sauvignon, Cabernet Franc, Malbec,Petite Verdot, Roussanne, Viognier, Touriga Nacional,Tinta Cao, Tinta Ruiz; Annual production: 3,000 cases

AWARDS

2007 Estate BDX Best Bordeaux Blend, 2012 CriticsChallenge, International Wine Competition, San Diego;Gold Medal at the 2012 Los Angeles InternationalWine & Spirits Competition, with an overall score of 94.NV Mon Beau Rouge Gold Medal, 2013 WinemakerChallenge International Wine Competition.2009 Estate Syrah Gold Medal, 2012 Los Angeles County Fair;Gold Medal 2012 Riverside International Competition

FUN FACT

The nearby barn is being transformed into Clautiere Too EventCenter to be finished in May. This will be a glamorous privateparty and large group event center rivaling the whimsy of theoriginal tasting room with a collection of colorful wigs, hatsand funhouse mirrors. Clautiere Too will provide a wine

tasting bar, comfortable seating area, built-in stage with adigital sound-system, access to a full-kitchen and cateringservices, along with a large shaded deck and patio area.

Clautiere Vineyardopn Thudy-mndy 12 t 5 p..

Tudy nd Wdndy by ppntnt

1340 Penman Springs Road, Paso Robles CA 93446(805) 237-3789 | www.clautiere.com

email: [email protected]/clautierevineyard.com

Mention 'Day Trips' for 10% off your Claitiere wine purchase and a two-for-one Wine & Gourmet Cheese pairing in the tasting room.

Clautiere VineyardA Tasting Room like No OtherSingled-out and recognized as one of Californias Most Unusual

Tasting Rooms by Wine Enthusiast Magazine, the distinctive tasting

room and whimsical sculpture garden of Clautiere Vineyard is known to

wine-lovers everywhere as a destination to relax, let your hair down,

and have a little fun with the wine-tasting experience.

The vibrant dcor of the tasting room, along with the brightly colored

wigs and hats in the Playroom, have a magical way of bringing out the

Child Heart in everyone.The winding Zen Garden paths, rock circles, metal sculptures, magical

mosaic cubes and spheres scattered among the beautiful grounds add to

the enchanting atmosphere. Combined with the award-winning Estate

wines and a fun-loving, knowledgeable staff, its easy to see why Clautiere

continues to be one of the regions most popular tasting room destinations.

Director of Fantasy, Claudine Blackwell, explains it this way;We feel as though angels are smiling down on Clautiere because theresso much fun and laughter here. The minute you get out of your car, the

magic begins.

But dont let the fun and frolicking atmosphere of the tasting room fool

you. When it comes to the art of serious winemaking, Clautiere is allbusiness. The 57-acre vineyard is dedicated to the production of premium

Rhne, Bordeaux and Port style wines and Clautiere Vineyard is 100%

Estate bottled to ensure youre getting the highest quality from grape to

glass.

The tasting room at Clautiere Vineyard now features a wine and

gourmet cheese pairing, showcasing the food-friendly wines of

Clautiere. Guests enjoy five wines expertly paired with five different

gourmet cheeses. The list rotates every month, so as usual,

Theres Always Something Different at Clautiere!


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PASOROBLE

S-EAST

VARIETALSThe winery produces Viognier, Chardonnay, Merlot,Cabernet Sauvignon, Zinfandel, Pinot Nior, Syrah inaddition to a number of lively blends and their deliciousflagship wine, Train Wreck.

FUN FACTMarsha Merrills grandfather, George Grigg, was alongtime Southern Pacific Engineer. To honor that

heritage, the Merrills have relocated a boxcar andcupola Caboose adjacent to the tasting room.

SIp CERTIFICATIONThe family is very committed to sustainable farming.Dana Merrill was among the founding members ofthe Central Coast Vineyard Team who created theSustainability in Practice (SIP) certification program.They are very proud to have SIP Certification for notonly the vineyards but also the wines.

TRAIN WRECk FRIDAYS

The Merrills know how to throw a party join them forTrain Wreck Fridays each month to enjoy BBQ, live musicand wine. Be sure to visit the website to find otherexciting events offered throughout the year.

pomar Junction Vineyard & Wineryopn dy 11 .. t 5 p..

5036 S. EL Pomar Road, Templeton

(805) 238-9940 www.pomarjunction.com

Look for them on Facebook & Twitter

Mention Day Trips for a 20% discount on wine purchases.

pomar JunctionPomar Junction Vineyard & Winery is a family run wineryfeaturing wines from their estate vineyard. The vineyard andtasting room are located at the junction of El Pomar Drive and

South El Pomar Road, in the El Pomar District of Paso Robles.

The rustic, country tasting room, surrounded by the well-

cared-for vines, takes you back in time. The welcoming picnic

area beckons with colorful flowers and trees. It is easy to see

why, generation after generation, the family has stayed in the

area.

The Merrill Familys agricultural heritage and grape-growing

history dates back at least eight generations on Californias

Central Coast. After nearly 30 years of growing grapes for many

of the finest wineries in California, ranging from ultra premium

small producers to the largest international brands, the Merrills

decided to produce their own wines. Today, Dana and Marsha

Merrill and son, Matthew farm the vineyards, while Matthews

winemaking is complemented by winemaker, Jim Shumate.

In addition to harvesting fruit from the family vineyards,

blocks of grapes from Santa Barbara and Monterey counties

are selected from vineyards managed by a sister firm, Mesa

Vineyard Management, Inc. All wines produced are exclusively

farmed by the Merrills who believe that control from planting

and pruning through harvest, fermentation and cellaring is

critical for success. Taste through the offering with their

friendly staff to experience the familys commitment to

producing high-quality wines. By Lisa pretty


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SANLUISOB

ISPO

RECENT ACCOLADES2011 Zocker Grner Veltliner Top rankedNew World Grner at International Tasting

2011 Tangent Sauvignon Blanc 90 Points andBest Buy in Wine Enthusiast

2011 Tangent Albario 94 points on Wine Review Online

2009 Trenza Tinto Silver, Central Coast Wine Competition

2009 Cadre Silver, San Francisco Chronicle Competition

2009 Zocker Riesling 92 points in Wine Enthusiast2009 Trenza Blanco Gold at The Critics Challenge

2009 Grand Firepeak Chardonnay Wine of the Year atthe winemakers challenge competition in San Diego

kNOW WHAT YOU LIkE?While visiting the Independence Schoolhouse,sit back and relax around their ample patio and lawn areaswith a glass of wine.

ENJOY THE SLO LIFEBring a picnic and a group of friends for an

afternoon of wine and bocce ball!

BaileyanaNIVEN FAMILY WINE ESTATES

opn dy f 10 .. t 5 p..mk tn f g gup

5828 Orcutt Road, San Luis Obispowww.nivenfamilywines.com | (805) 269-8200

Find them on Facebook!

BaileyanaThe Niven Family has been involved in the Edna Valley wineindustry since the early 1970s. They purchased the IndependenceSchoolhouse in 1998, and it is now home to their five wineries Baileyana, Zocker, Tangent, Trenza and Cadre. Each winery offerssamples of their unique wines daily in the quaint schoolhouse.Inside, wine related gifts and dcor are tastefully displayed. Whilethe tasting menu has an incredible selection to choose from,something as unique as a Gruner Vetliner from Edna Valley or aGarnacha/Monastrell blend from Paso Robles; most notable and

elegant are the Niven Family Pinot Noirs from Baileyana and Cadre.Baileyana offers four different Pinots. The Grand Firepeak

Cuvee is the flagship of these offerings. GFC is a blend of up tofive clones from the Nivens Firepeak Vineyard. The cool climateaccompanied by clay loam and rocky marine sediment makes upthe terroir of the estate and it shines through in this graceful wine.

Cadre is a younger brand from the Nivens. This winery offers anexclusive blend of some of the most distinguished vineyards on theSouth Central Coast. The Architects is made up from the finestestates in Edna Valley, Arroyo Grande Valley, Santa Maria Valley andthe Sta. Rita Hillls. The Cadre Pinot Noir is aged one year in new

oak which adds a luscious smoky vanilla and caramel to the finish.Our Cadre Pinot Noir has flavors of black cherries, red currantsand Asian spices. The complexity and layers of the wine leave youwanting to taste again and again, explains Tasting Room Manager,

Jessica Arnold.On the quest for Edna Valley Pinot Noir, a stop at the little

yellow schoolhouse is not to be missed. Whether you enjoy a wineflight inside with the friendly tasting room staff, or prefer to buy abottle to savor while playing bocce ball, the Niven Family WineEstates has something for all. By Brandi Stansbury

10% discount on case purchases with this Day Trips!


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SAN

LUISOBISPO

VARIETALS

Pinot Noir, Chardonnay, Grenache, Syrah, Pinot Gris

STYLE

My Pinot is bigger than your Pinot, is a phrase coinedby winemaker Fin, playfully referencing the uniquelybold style of Chamisal Pinot Noir.

EVENTSChamisal has wonderful events throughout the year,such as Blending Seminars, Pigs N Pinot, Concert in theVineyard, and LobsterFest, which requires an RSVP sixmonths in advance to ensure you get a seat!

Chamisal Vineyardsopn dy f 10 .. t 5 p..

(lt ttng t 4:45 p..)

rtn qud f gup f 7 .

7525 Orcutt Road, San Luis Obispo

1-866-808-9463 or (805) 541-9463chamisalvineyards.com

Email [email protected]

Chamisal loves to Facebook and Twitter!Follow them @ChamisalVyd or

Facebook.com/Chamisal.Vineyards

Bring in Day Trips for 10% off any purchase during your visit.

Chamisal VineyardsUpon arriving at Chamisal Vineyards, you immediatelyget the impression that this property has quite a bit of history.And its true Chamisal Vineyard was the first vineyard

planted in the Edna Valley in 1973. While they grow five

different varieties, Pinot Noir is the most widely planted on

the property and the winerys main focus.

The vineyard boasts 10 different clones of Pinot Noir, each

carefully chosen for the vineyards specific climate and soil

type. The result of this extensive clonal selection is ten com-pletely different Pinot Noir lots which winemaker, Fintan du

Fresne is able to blend into his bold, delicious and perfectly

balanced Estate Pinot Noir.

The tasting room is a large barn with a warm and inviting

feel and is always filled with fun-loving wine lovers and

hospitality staff alike. While the wines are quite focused and

seriously delicious, youll find a variety of wine drinkers who

are fans of Chamisal. Hospitality Manager Andrea Chan

explains, We cater to wine enthusiasts of every age and level

of wine knowledge, and between the Stainless Chardonnay

and Califa Pinot Noir guests are sure to find a favorite

Chamisal Vineyards wine.

Whether you are interested in chatting with the friendly

and educational hospitality staff or looking for a relaxing place

to picnic and lounge outside, Chamisal is a wonderful place to

satisfy your Pinot craving. On any given day, they have 2-5

different Pinots open. Dont miss this historic property!

By Brette Ann Womack


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SANLUISOB

ISPO

VARIETALSChardonnay, Sauvignon Blanc, Pinot Noir,Cabernet Sauvignon, Syrah, Riesling

BUzzKiller scores from Wine Enthusiast Robert Parkerwho wrote, The one superstar for Chardonnay andPinot Noir in the Edna Valley is Talley Vineyards.

OUTDOORSTheir scenic grounds feature three unique picnic areasin a serene rural setting.

NOTELocal art shows which feature new artists rotate everytwo months and Talley offers a complimentaryconcierge service providing information on localrestaurants, lodgings and attractions.

FUN FACTThey sponsor an annual 5K run through their vineyards,

which raises funds for student athletes at Arroyo GrandeHigh School.

The Talley Vineyards Tasting Roomopn dy 10:30 .. t 4:30 p..

3031 Lopez Drive, Arroyo Grande

(805) 489-0446 www.talleyvineyards.com

Follow Talley Vineyards onFacebook and Twitter

Mention Day Trips for 10% off wine purchases and a two-for-one tasting experience.

Talley VineyardsTalley Vineyards may be celebrating 26 years in business,but they are still younger than Talley Farms, started in the

1940s. Though the farm is an integral part of the family-run

business, producing specialty and organic vegetables, its wine

that has taken centerstage.

Today, Talley has four estate vineyards in the Arroyo

Grande and Edna Valleys. Their Mediterranean-styled tasting

room rests in the middle of their Rincon Vineyard in ArroyoGrande, where cropland surrounds the vines. The

comfortable tasting room has floor to ceiling windows, a

horseshoe tasting bar and vaulted ceilings. The expansive

property also features three diverse picnic areas offering

beautiful views of the serene landscape.

Talley has always strived for a personal approach to the

wine tasting experience, therefore they offer a variety of

special tours and tastings. These tours are fun and

informative and can be customized to the size and interests of

any group. Guests are educated about what happens in all

aspects of the winemaking process and can focus on the

winery, vineyards and barrel room.

Talley is open daily for tasting of their Talley Vineyards

and Bishops Peak wines. Visit Talley Vineyards today and

experience all the unique and special offerings of almost three

decades in the Arroyo Grande Valley.


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