chap005 2010
TRANSCRIPT
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Chapter 5
Process Analysis
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Process Analysis
Process Flowcharting
Types of Processes
Process Performance Metrics
OBJECTIVES
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Understanding how processes work is
essential to ensuring thecompetitiveness of the company
Analysing a process allows some
important questions to be answeredsuch as
– How many customers can the process
handle per hour?
– How long will it take to serve a customer? – What change is needed in the process to
expand capacity?
– How much does the process cost?
Process Analysis
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Process Analysis Terms
Process: Is any part of an organization
that takes inputs and transforms them
into outputsCycle Time: Is the average successive
time between completions of
successive units
Utilization: Is the ratio of the time that a
resource is actually activated relative to
the time that it is available for use
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Process Flowcharting
efined
Often the activities associated with a process
affect one another so that it is important toconsider the simultaneous performance of a
number of activities, all operating at the same
time.
Process flowcharting is the use of a diagram topresent the major elements of a process
The basic elements can include tasks or
operations, flows of materials or customers,
decision points, and storage areas or queues It is an ideal methodology by which to begin
analyzing a process
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Flowchart Symbols
Tasks or operations Examples: Giving an
admission ticket to a
customer, installing a
engine in a car, etc.
Decision Points Examples: How much
change should be
given to a customer,
which wrench shouldbe used, etc.
Purpose and Examples
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Examples: Sheds,
lines of people waiting
for a service, etc.
Examples: Customers
moving to a seat,
mechanic getting a
tool, etc.
Storage areas or
queues
Flows of
materials or
customers
Purpose and Examples
Flowchart Symbols
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Example: Flowchart of Student
Going to School
Yes
No
Goof
off
Go to
school
today?
Walk to
class
Drive to
school
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Types of Processes
Single-stage Process
Stage 1
Stage 1 Stage 2 Stage 3
Multi-stage Process
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Types of Processes Continued)
Stage 1 Stage 2
Buffer
Multi-stage Process with Buffer
A buffer refers to a storage area between
stages where the output of a stage is placed
prior to being used in a downstream stage
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Other Process Terminology
Blocking – Occurs when the activities in a stage must stopbecause there is no place to deposit the item just
completed
– If there is no room for an employee to place a unit of
work down, the employee will hold on to it not ableto continue working on the next unit
Starving
– Occurs when the activities in a stage must stop
because there is no work
– If an employee is waiting at a work station and nowork is coming to the employee to process, the
employee will remain idle until the next unit of work
comes
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Other Process Terminology
Continued)
Bottleneck – Occurs when the limited capacity of a
process causes work to pile up or become
unevenly distributed in the flow of a
process – If an employee works too slow in a multi-
stage process, work will begin to pile up in
front of that employee. In this is case the
employee represents the limited capacity
causing the bottleneck.
Pacing – Refers to the fixed timing of the movement
of items through the process
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Other Types of Processes
Make-to-order
– Only activated in response to an actual order
– Both work-in-process and finished goods
inventory kept to a minimumMake-to-stock
– Process activated to meet expected or
forecast demand
– Customer orders are served from targetstocking level
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Process Performance Metrics
Operation time = Setup time + Runtime
Throughput time = Average time for aunit to
move through the
system
Velocity = Throughput time
Value-added time
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Process Performance Metrics
Continued)
Cycle time = Average time betweencompletion of units
Throughput rate = 1 .
Cycle time
Efficiency = Actual output
Standard Output
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Process Performance Metrics
Continued)
Productivity = Output
Input
Utilization = Time Activated
Time Available
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Cycle Time Example
Suppose you had to produce 600 units in 80
hours to meet the demand requirements of a
product. What is the cycle time to meet this
demand requirement?
Answer: There are 4,800 minutes (60minutes/hour x 80 hours) in 80 hours. So the
average time between completions would haveto be: Cycle time = 4,800/600 units = 8 minutes.
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Process Throughput Time
Reduction
Perform activities in parallel
Change the sequence of activities
Reduce interruptions
P d ti it
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Productivitymeasurement
A firm’s Key Performance Indicators(KPIs) should be structured to help
managers predict the company’s
economic performance and spot the
need for changes in operations.
Evaluating how productively a firm
uses its resources is the basis for
important KPIs
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What is Productivity?
efined
Productivity is a common measure on how well
resources are being used. In the broadest
sense, it can be defined as the following ratio:
Outputs
Inputs
Productivity is a relative measure, in order for it to
be meaningful it need to be compared with
something else.
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Total Measure Productivity
Total Measure Productivity = Outputs
Inputs
or
= Goods and services produced
All resources used
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Partial Measure Productivity
Partial measures of productivity =
Output or Output or Output or OutputLabor Capital Materials Energy
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Multifactor Measure
Productivity
Multifactor measures of productivity =
Output .
Labor + Capital + Energy
or
Output .
Labor + Capital + Materials
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Example of Productivity
Measurement
You have just determined that your serviceemployees have used a total of 2400 hours oflabor this week to process 560 insurance
forms. Last week the same crew used only2000 hours of labor to process 480 forms.
Which productivity measure should be used?
Answer: Could be classified as a TotalMeasure or Partial Measure.
Is productivity increasing or decreasing? Answer: Last week’s productivity = 480/2000 = 0.24,
and this week’s productivity is = 560/2400 = 0.23. So,productivity is decreasing slightly.
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Question
What should be the criteria for
management to adopt a particularperformance measure?
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Chapter 6
Manufacturing and
Process SelectionDesign
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Types of Processes
Conversion (ex. Iron to steel)
Fabrication (ex. Cloth to clothes)
Assembly (ex. Parts to components)
Testing (ex. For quality of products)
P S l ti
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Process Selection
This section is about how to design
processes efficientlyProcess selection refers to the strategic
decision of selecting which kind of
production process to have in the
manufacturing plant.
A process flow structure refers to how a
factory organizes material flow using
one or more of the following processtechnologies
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Process Flow Structures
Job shop (ex. Copy center making a single copy
of a student term paper)
Batch shop (ex. Copy center making 10,000copies of an ad piece for a business)
Assembly Line (ex. Automobile manufacturer)
Continuous Flow (ex. Petroleum manufacturer)
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IV.
Continuous
Flow
III.
AssemblyLine
II.
Batch
I.
Job
Shop
Low
Volume,One of a
Kind
Multiple
Products,Low
Volume
Few
Major
Products,Higher
Volume
High
Volume,
HighStandard-
izationCommercial
Printer
FrenchRestaurant
Heavy
Equipment
Automobile
Assembly
Burger King
Sugar
Refinery
Flexibility (High)
Unit Cost (High)
Flexibility (Low)
Unit Cost (Low)
Exhibit
6.10
These arethe major
stages of
product
and
processlife cycles
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Products usually go through a
product life cycle of introduction,
growth, maturity and decline.
The type of production process used
can be linked to the product life
cycle and marketing strategies
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A process flow design can be
defined as a mapping of the specificprocesses that raw materials, parts,and subassemblies follow as theymove through a plant
The most common tools to conduct
a process flow design includeassembly drawings, assemblycharts, and operation and routesheets
Manufacturing Process Flow Design
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Example: Process Flow Chart
MaterialReceived
from
Supplier
Inspect
Material for
Defects Defects
found?
Return to
Supplier for
Credit
No,
Continue…
Yes
P Fl Ch t
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Process Flow Charts
Each of these charts is a useful
diagnostic tool and can be used toimprove operations during the
steady state of the productive
systemThe focus in analyzing a
manufacturing operation should be
the identification of activities that
can be minimized or eliminated