chapter 1: managing service enterprises

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    Managing Service EnterprisesChapter 1

    Pio G. Castillo/BA100: Dana Tesone

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    Service Jobs and Managers

    Service jobs require technical skills to performjob functions.

    Managers are responsible for other people whoperform these functions.

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    Service

    Service consists of interactions and transactionsthat result in relationships among customersand staff members, which is called customer

    relationships.

    Hospitality service enterprises are organizationsthat regularly engage in customer relationships.

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    Customer Relationships

    Customer relationships may be measured bytwo factors.

    Intimacy the intensity of the

    interactions Duration time spent with the customers

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    Customer Service Relationship Model

    High

    Low HighDuration

    Intimacy

    QSRs Airline Limited Service Lodging

    Event Planner

    Full Service Restaurant

    Physician

    Retail

    Full Service Hotel

    Cruise Luxury Hotel

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    The Hospitality Industry

    It includes services in the areas of lodging,food service, travel, tourism, recreation,entertainment, personal health and fitness,

    attractions, social events, meetings andconventions to which the complexity of bothintimacy and duration are very high.

    *Internal vs. External Customers

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    Service vs. Servitude

    Stewardship describes the intrinsic duty ofleaders to provide services to their followerseveryday without being asked for assistance.

    They do this because they are concerned withthe welfare of those individuals with whomthey interact.

    A path of service is a choice we make, whileone of servitude is forced upon us.

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    Management

    Management is the accomplishment of anorganizations objectives through the activitiesof others.

    An organization is a collection of individualsbrought together to achieve a common set ofgoals/objectives. It is made up of people whoprovide goods and services to customers.

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    Organizational Culture and Climate

    The organizational culture consists of theshared values, attitudes and beliefs of workerswithin a specific organization. These would

    cause workers to engage in behaviors that areconsistent with the expectations or norms ofthat organization.

    The organizational climate is composed ofopinions of individuals concerning theorganizational culture.

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    We are ladies and gentlemen

    serving ladies and gentlemen.- Ritz-Carlton

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    2 Broad Categories of Employees

    Line workers produce products and/orservices and/or directly generate revenues forthe organization.

    Staff workers perform tasks, duties andresponsibilities intended to support the lineworkers.

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    Mismanagement

    Mismanagement occurs when managers proveto be negligent in managing the enterprise to areasonable standard.

    *Autocratic Management

    ^Employee Turnover vs. Employee Retentionand Sound Leadership

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    Management Functions

    Planning Organizing Influencing (Leading)

    Controlling

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    3 Basic Levels of Management

    Supervisory Level Middle Level Management Senior Level Management

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    Management Hierarchy

    Senior

    Middle

    Supervisory

    Management Skills Management Functions

    Conceptual

    Influencing

    Technical

    Planning

    Organizing

    Controlling

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    Management Responsibility and Risk

    Management responsibility involves assumingresponsibility for an area of authority.

    Management risk occurs when managersengage in behaviors (ex. decision-making) that maybe detrimental to a managers standing in theorganization.

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    Becoming a Manager

    Management TrainingProblem solving activitiesIntervention planning

    Solution optimization

    Trial-and-error practiceModelingMentoring

    *Training Reinforcement

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    Role of Supervisors

    Supervision is the first level of managementthat oversees the work being performed by lineand staff workers. As a person moves up the

    ladder, he spends less time supervising theperformance of others and more time engagedin planning and organizing activities.

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    Achieving Objectives

    Managers and supervisors are responsible forachieving objectives through the activities ofothers.

    Objectives

    Strategies

    PoliciesStandards

    Procedures