LUNCH MENU

15% gratuity will be added to your bill and distributed to our Associates. 7.5% VAT charge will be added to your bill.

MENUS ARE SUBJECT TO CHANGE

Dishes are maximum of 163 calories.

Any dish on the menu, can be prepared gluten-free, using substitutions.

DESSERTS

Cookies and Cream……………….……..8.50 Chocolate, chocolate chip cookies with vanilla ice cream

Banana Rum Cake………..………………8.50 with caramelized bananas and coconut cream

Baked Apple Tart……………………….…8.50

with vanilla bean ice cream

ENTR ÉES

Spicy Organic Greens…....12.50

Watermelon and Goat Cheese……………………...…….13.00 with candied nuts

Classic Caesar Salad………………….11.50 garlic vinaigrette

with Chicken.........................14.00

BBQ Conch Burger…………………….13.00

lettuce, tomato, sweet potato fries

Classic Sirloin Beef Burger……….14.00 lettuce, tomato, sweet potato fries

Roasted Vegetable Wrap………………….……11.00 with pesto mayonnaise

Pulled Pork Sandwich……………….17.00 mayonnaise, bbq sauce, pickles, black bean pesto

Breaded Fish Fingers,

Fries n’ Dips………………………………..12.00

Chicken Strips, Fries n’ Dips...........10.00

Cheese Burger with Fries...............12.00

P IZZA Margherita Pizza……………..…..…14.00 Sun-dried tomatoes, fresh basil & buffalo mozzarella; finished with parmesan cheese

Pepperoni Pizza ………………………14.00 Italian salami, mozzarella & parmesan cheese

Signature Shrimp Pizza...............24.00

SOUP

Wild Thyme and Roasted Vegetable Bisque............................9 .00

Bahamian Conch Chowder…………....9.00

Buffalo Wings

Plain.........................................10.00

Spicy Caribbean Jerk.................11.00

Asian........................................11.00

BBQ Hell Fire............................11.00

Chicken Club………………….…………….14.50

avocado spread, white cheddar cheese and double smoked bacon

Cajun Fish Sandwich……………………16.50

bacon, ranch mayonnaise, side of onion rings

KID ’S MENU Baby Mixed

Greens……………...........6.00 choice of dressing, fresh crisp vegetable sticks

Hot Dog……………………………………..…8.00 with Fries

Penne Pasta Marinara………10.00 with Italian cheese

SID ES

Spicy Broccoli…………………….4.00

with parmesan cheese

Creamy Jalapeño Cole Slaw………....4.00

French Fries....................................4.00

Sweet Potato Fries.........................4.00

DINNER MENU

15% gratuity will be added to your bill and distributed to our Associates. 7.5% VAT charge will be added to your bill. MENUS ARE SUBJECT TO CHANGE

Dishes are maximum of 218 calories.

Any dish on the menu, can be prepared gluten-free, using substitutions.

Starters

Desserts

Cookies and Cream…….…….8.50

Chocolate, chocolate chip

cookies with vanilla ice cream

Banana Rum Cake……………8.50

with caramelized bananas and

coconut cream

Mango Crème Brûlée…………8.50

Entrées

Cracked Conch…………………...14.00

with pineapple tartar sauce

Classic Sirloin Beef Burger…….14.00

with lettuce and tomato

Roasted

Vegetable Wrap.……………….....11.00

with pesto mayonnaise

Penne Pasta.......................…......14.00

with Vegetables........…..20.00

with Chicken.......…..…..22.00

with Shrimp......….……..24.50

Big Fish Tacos…………....15.00

Marinated Roasted

Chicken ……………………………22.00

herb spiced with potato puree

Grilled Caribbean

Mutton Snapper………………….23.50

New York Strip Loin…………..…28.00

with sautéed onions

Red Bean with Smoked Pork.…….9.00

Bahamian Conch Chowder...……..9.00

Spicy Organic Greens.12.50

Watermelon and Goat Cheese…………………….….13.00

with candied nuts

Classic Caesar Salad

with garlic vinaigrette...............11.50

with Chicken...........14.00

Roasted Scallops…….21.00

Crab Cake ……………………….…22.00

Sides

Spicy Broccoli..………….….4.00

with parmesan cheese

Native Peas n’ Rice....……...…......4.00

French Fries......................…….… 4.00

Sweet Potato Fries....…........….....4.00

Kid’s Menu Hot Dog……………………………....10.00

with fries

Penne Pasta Marinara………....….12.00 with Italian cheese

Breaded Fish Fingers,

Fries n’ Dips………………………………..12.00

Chicken Strips, Fries…….. ....…….12.00

Cheese Burger ………… ………….14.00 with fries

15% gratuity will be added to your bills and distributed to all our Associates. 7.5% VAT charge will be added to your bill.

MENUS ARE SUBJECT TO CHANGE

15% gratuity will be added to your bills and distributed to all our Associates. 7.5% VAT charge will be added to your bill.

MENUS ARE SUBJECT TO CHANGE

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MENU

Traditional Caesar Salad …………………………...$11.50

Junkanoo Wings…………………………………..…….…..$10 with French fries

Hotdog…………….…………………………………….….…..$10 Meatball Marinara………………….……………………..$10 with garlic toast

Classic Cheese Pizza…………………………………….….$13

Classic Sirloin Beef Burger………………………......…$14 with lettuce, tomato, French fries

MENU

Traditional Caesar Salad …………………………...$11.50

Junkanoo Wings…………………………………..…….…..$10 with French fries

Hotdog…………….…………………………………….….…..$10 Meatball Marinara………………….……………………..$10 with garlic toast

Classic Cheese Pizza…………………………………….….$13

Classic Sirloin Beef Burger………………………......…$14 with lettuce, tomato, French fries

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