christmas time - rocco forte hotels · 2017-08-16 · patek philippe will bring over 175 years of...

C H R I S T M A S T I M EA T T H E B A L M O R A L

To mark the festive season, The Balmoral, a Rocco Forte Hotel, has teamed up with iconic Scottish jewellery house, Hamilton & Inches, and the world’s finest watchmaker, Patek Philippe, to create a special moment in time. Rich in history and heritage, The Balmoral’s 2017 festive installation, the result of a unique collaboration that honours the long-standing relationship between Hamilton & Inches and The Balmoral, which began in 1902 when the Royal Warrant holders created the mechanism for the hotel’s majestic clock. Patek Philippe will bring over 175 years of watchmaking excellence to Christmas at the hotel, celebrating their strong affinity with Hamilton & Inches and ensuring that city residents and hotel guests will be able to make

time for a very memorable Christmas.

Number One has a long-standing reputation for world-class cuisine, retaining its Michelin star for the 15th consecutive year in 2017. Using only the very best of Scottish and international produce, Head Chef Brian Grigor has created a selection of menus for the perfect festive celebration. The outstanding menus, coupled with the intuitive service and spacious and comfortable surroundings, make for a truly memorable dining experience. An extensive selection of fine wines and Champagne is available to complement your meal. Number One’s Sommelier will be on hand to help you make the perfect choice, or alternatively allow him to take you on a culinary journey with our expertly paired wine packages.

S E A S O N A L A L A C A R T E M E N U

3 - C O U R S E S £80 per person



1 0 - C O U R S E S £120 per person

Paired wines start from £49 per person

Service from 6.30pm – 10pm

[email protected] 557 6727 @NumberOneEdin

N U M B E R O N E

M E N U

Goose foie gras, port reduction, quince, gingerbread

Hand-dived scallop, smoked haddock, curry oil

Wild mushroom velouté, apple and chestnut gnocchi, truffle

***

Free-range Scottish turkey, traditional garnish, bread sauce

Pan roasted halibut, lobster ravioli, creamed leeks

Borders beef sirloin, Jerusalem artichokes, trompette, salsify

***

Christmas pudding, brandy cream

Truffle brie de meaux, Balmoral honey, oatcakes

Praline parfait, hazelnut ice cream, caramelised banana

***

Coffee and mince pies

N U M B E R O N E


N U M B E R O N E

C H R I S T M A S D AY

Experience seasonal dining at its very best with Number One’s three-course Christmas menu. Your meal will be accompanied with live music from our in-house harpist to keep spirits bright. Enjoy a sparkling celebration with Champagne and canapés on arrival before experiencing our legendary Number One service and exceptional culinary delights. Our Sommelier will be delighted to pair your choices with matched wines to further enhance your dining experience.


Service from 12.30pm – 3pm

M E N U

Cured salmon, avocado, yuzu, langoustine

***

Mosaic of Borders game, vegetables à la grecque

***

Roast beef fillet, horseradish, barley risotto, sauté foie gras

***

Clava brie mousse, malt loaf, spiced apple chutney

***

Valrhona chocolate orange, mandarin, gingerbread ice cream

***

Petit fours

N U M B E R O N E


F I R E W O R K S H O G M A N A Y

For a Michelin-starred Hogmanay celebration, look no further than award-winning Number One. Join us on the gallery balcony at 7.30pm for Champagne and canapés before being escorted down to the restaurant to commence your culinary journey. Our Head Chef, Brian Grigor, has created a five-course tasting menu to bring in the new year. Dinner will be followed by a Champagne celebration in one of our stunning castle-view suites where you can watch the magnificent fireworks display over Edinburgh Castle. If you would like to celebrate in style why not allow our sommelier to guide you through the menu with our paired wines.

5 - C O U R S E S £285 per person £79 per person with paired wines

Service from 7.30pm

H A D R I A N ’ S B R A S S E R I E

F E S T I V E M E N U

For a relaxed Christmas celebration, The Balmoral’s lively brasserie is the ideal place to enjoy the holiday season. The following festive menu is available Monday to Saturday from the 27th November to the 23rd December.

2 - C O U R S E S £26.50 per person 3 - C O U R S E S £32.50 per person

Monday to Saturday 12.30pm–3pm, 5.30pm–10pm

M E N U

The Balmoral hot smoked salmon, herb creme fraiche

Game terrine, red onion, sourdough

Celeriac and truffle soup

***

Roast Letham turkey, traditional trimmings

Butternut squash risotto, sage, walnut, blue cheese

Braised beef, horseradish, shallots

Peterhead cod, Jerusalem artichokes, hazelnuts

***

The Balmoral Christmas pudding, Armagnac custard

Bitter chocolate, clementine, pistachio nougatine

Rum baba, vanilla cream

[email protected] 557 5000

C H R I S T M A S D A Y M E N U

Champagne and canapés

***

The Balmoral hot smoked salmon, horseradish, cucumber

***

Jerusalem artichoke velouté

***

Blairgowrie beef fillet, beetroot, chard

Or

Letham turkey, traditional trimmings

***

Ruby port soaked stilton

***

The Balmoral Christmas pudding, Armagnac custard

Or

Chocolate delice, passion fruit

***

Coffee or tea and mince pies

C H R I S T M A S E V E

Unwind with family and friends at Hadrian’s this Christmas Eve. We’ll welcome you with a glass of Prosecco, followed by a three-course feast.

3 - C O U R S E S £70 per person £35 per child (under 12)

Menu available on request

Lunch 12.30pm – 2.30pm Dinner 6.30pm – 9pm

C H R I S T M A S D A Y

Enjoy a memorable Christmas Day with all the family at Hadrian’s Brasserie. Each course will be perfectly paired with matching wines and accompanied by live music.

5 - C O U R S E S £165 per person £97.50 per child (under 12)

Lunch 12.30pm – 2.30pm Dinner 6.30pm – 9pm



M E N U

Champagne and canapés

***

Cured and poached salmon, beetroot, horseradish

***

Letham chicken, tarragon, kohlrabi

***

Tarbert hand-dived scallop, garlic, parsley

***

Blairgowrie beef fillet, braised short rib, celeriac

***

Bitter chocolate, banana, hazelnut nougatine

***

Tea or coffee and petit fours


F I R E W O R K S H O G M A N A Y

Bring in the New Year with a stylish evening celebration at Hadrian’s Brasserie. Enjoy an exceptional five-course menu accompanied by the sounds of a live jazz band. As midnight approaches, you will be escorted to one of our castle-view suites where you can take in the world-renowned fireworks display from Edinburgh Castle with a glass of Champagne in hand.

6 - C O U R S E S £195 per person £75 per child (under 12)

Service from 7.30pm


H O G M A N A Y C H A M P A G N E A F T E R N O O N T E A

Enjoy the refined yet relaxed surroundings of Palm Court this New Year’s Eve and indulge with Champagne Afternoon Tea, the perfect precursor to your Hogmanay celebrations. We will be extending our service for this special occasion to allow you to end the year on the sweetest of notes.

£59 per person

Noon to 8pm


M E N U

White onion, sage and bramley velouté, spiced chestnuts

***

Game farmhouse and pistachio sausage roll

Stilton and candied pecan quiche

***

Turkey and cranberry on malt bread

Heather honey and mustard glazed gammon sandwich

Cucumber and lemon cream cheese

The Balmoral’s Smoked Salmon with nutmeg crème fraiche

Egg mayonnaise, brioche and young cress

***

Blood orange and pistachio tart

Chocolate financier

Vanilla and spiced red currant choux

F E S T I V E A F T E R N O O N T E A

Palm Court is one of the capital’s most romantic and elegant venues in which to celebrate the festive season. Sip on vintage Champagne and enjoy our award-winning Afternoon Tea under the glistening glass dome. Throughout December we will be serving our Festive Afternoon Tea accompanied by music from our very own harpist.

£44 per person £59 per person with a glass of Champagne

Served daily from Noon to 5.30pm Advanced booking required

PA L M C O U RT

Princes Street’s exclusive hot spot serving expertly blended cocktails shaken and stirred to perfection. Celebrate throughout December with our selection of seasonal nibbles and sharing platters. Our dedicated team will help you select from our wide range of cocktails, wines, beers and spirits.

F E S T I V E C O C K T A I L T A S T I N G E X P E R I E N C E

Based on the concept of a fine dining tasting menu, this festive tasting experience offers guests a sampling of the finest and most seasonal of ingredients in liquid form. It is designed to be enjoyed at a leisurely pace starting with an amuse-bouche followed by five ‘courses’ of cocktails.

£55 per person

Service from noon to 10.30pm Advanced booking required

T H E B A L M O R A L B A R

[email protected] 0131 524 7099

Our signature whisky bar pays homage to Scotland’s national drink and is home to one of Edinburgh’s largest collections. Take a seat on one of the tweed sofas this festive season and allow our Whisky Ambassadors to help you choose from a selection of over 500 single malts.

F E S T I V E M A S T E R C L A S S : P A S T , P R E S E N T A N D F U T U R E

Wednesday 13th December, 7pm

This holiday, allow us to guide you through six specially selected drams of whisky. An exploration of Christmas time - in liquid form - our knowledgeable Whisky Ambassadors will talk you through whiskies of the past, present and future. Two whiskies from new distilleries, two from current and established distilleries and two older whiskies from closed distilleries.

£35 per person

Advanced booking required

S C O T C H


M E N U

Venison, apricot and pistachio farmhouse terrine, celeriac slaw and mulled wine jelly

Charentais melon and Champagne soup, citrus fruit, compressed pineapple and purple basil

***

Letham turkey with roast rooster potatoes, crushed parsnip, honey glazed carrots, chestnut stuffing and thyme gravy

Ayrshire loin of pork with garlic infused potato, port braised red cabbage, Bramley apple and sage reduction

***

The Balmoral Christmas pudding, armagnac custard

Blood orange, pistachio and bitter chocolate tart, macadamia nougatine

Mark this special time of year in style by hosting your own exclusive party at The Balmoral. Glide up the red carpet into one of our 10 elegant private dining suites suitable for anything from 15 to 400 guests. Take in the panoramic views of the city’s Christmas wonderland before enjoying a bespoke dinner created by our Executive Chef, Jeff Bland. Our dedicated event planners will ensure your party is tailored to your requirements, with particular attention to the little touches that make all the difference.

M E N U S F R O M £48.50 per person

P R I VAT E D I N I N G


H O G M A N AY G A L A B A L L

The Balmoral plays host to the capital’s most glamorous black-tie Hogmanay celebration. Our grand gala ball merges contemporary entertainment with Scottish tradition like the colours of a fine tartan weave. The evening will commence with the sounds of the pipes and drums of the Royal Burgh of Stirling, offering a dramatic welcome to our Hogmanay celebrations. A Champagne and canapé reception will follow in our Holyrood Suite where the elegant jazz trio Le Swing will deliver a polished performance of Rat Pack favourites. A grand four-course dinner, created by our Executive Chef, Jeff Bland, will then be served in the Sir Walter Scott Suite accompanied by the finest of wines

selected by our dedicated Sommelier. The ceilidh band will offer clear instructions to help even the most inexperienced guests to take to the floor. The Bells of 2018 will be ushered in as our ceilidh musicians lead you in a traditional Auld Lang Syne. Dance away into the wee small hours with a live band providing entertainment after midnight as you watch the renowned fireworks display over Edinburgh Castle.

£320 per person£150 per child (aged 12 to 18)


A C C O M M O D A T I O N

For guests wishing to stay during the Hogmanay celebrations and attend the Gala Ball, accommodation packages start from £850 per person for a two night stay in a Classic Room including breakfast. Please enquire with our reservations team for all other room categories.

M E N U

Canapés

***Guinea fowl and ham hough pressing, truffle, apricot, pistachio and crackling

***Sound of Sleat langoustine cocktail, scorched clementine, caviar, malt bread sippets

***Tweed Valley fillet of beef, glazed feather blade, smoked potato, flash fried wild mushroom, mulled cabbage and bordelaise jus

***Los Ancones cream, passionfruit and macadamia nougatine

***Coffee and petit fours

E N T E R T A I N M E N T

Pipes and drums of the Royal Burgh of Stirling

Jazz trio for Champagne reception

Ceilidh band

Live band

R E C E P T I O N 7pm

D I N N E R 7.30pm

C A R R I A G E S 1.30am


F E S T I V E P A C K A G E

Start with an ESPA full body massage and unwind with the help of warm soothing oils containing seasonal ingredients including frankincense and myrrh.

An ESPA Intensive Facial will follow including a double cleanse, gentle exfoliation, acupressure facial massage and a deep intensive facial mask. A soothing scalp massage will leave you feeling serene.

Relax after your experience with a glass of Prosecco in the comfort of our relaxation room or in the warmth of our poolside area.

£150 per person

Available throughout December

Take time out from the maddening shopping crowds at The Balmoral Spa, the perfect retreat in the heart of the city. Unwind in our 15 metre pool, sauna and steam room. Book a Rocco Forte Ritual or indulge with our festive day package which has been created to help you prepare for this special time of year.

T H E B A L M O R A L S PA

[email protected] 0131 556 2414

S U I T E D R E A M S AT T H E B A L M O R A L W I T H P L A N E T F L O W E R S

A roaring fire. Twinkling lights. An elegant tree... This is the stuff that Christmas dreams are made of. Discover the holiday season – The Balmoral way – this year with our Suite Dreams package in collaboration with Planet Flowers and Hamilton & Inches. With a suite decorated to your specification thanks to Scotland’s leading florist and the chance to receive a bespoke festive gift from Hamilton & Inches – holders of the Royal Warrant, what more could you ask for from your home-away-from-home at No 1 Princes Street as you celebrate this special time of year?

Planet Flowers: Planet Flowers are a unique lifestyle floral design company based in Edinburgh, passionate about designing beautiful, eye catching creations that reflect style and personality – the ultimate touch of magic to your stay at the city’s most prestigious address.

Hamilton & Inches: Jewellers and silversmiths for 150 years, Hamilton & Inches is home to some of the world’s finest craftsmen, luxury watches and fine jewellery based in the heart of Edinburgh’s historic George Street.

G I F T E X P E R I E N C E S

The Balmoral offers a wide range of gift certificates for culinary experiences, pampering spa treatments or overnight stays. From a fine dining experience at Number One, Afternoon Tea at Palm Court or a whisky tasting at Scotch to a full body massage or a gym membership at The Balmoral Spa, there’s something for everyone.

Gift vouchers are available to purchase from our reception or online at: ROCCOFORTEHOTELS.COM/GIFTS

www.roccofortehotels.com BalmoralEdinburgh @thebalmoral@The_Balmoral

christmas time - rocco forte hotels · 2017-08-16 · patek philippe will bring over 175 years of...

Documents